Shareables
Fries
$5.00
Served with truffle mayo.
Chicken Fingers
$8.00
Served with a honey mustard dipping sauce.
Mozzarella Sticks
$8.00
Served with Marinara sauce.
Stingers Fries
$9.00
Old bay spiced, topped with fresh crabmeat, green onions, and homemade cheese sauce, served with spicy Sriracha ketchup.
Baked Meatballs
$9.00
Tender all-beef meatballs, lightly fried, and topped with homemade Marinara sauce, Provolone cheese, and Ricotta cheese.
Nachos
$9.00
House fried tortillas, topped with Pico de Gallo, green onions, homemade cheese sauce, and Chipotle sour cream.
Loaded Fries
$10.00
Crinkle-cut fries, topped with smoked brisket, homemade cheese sauce, green onions and long hot Aioli.
Steamed Mussels
$11.00
Red, white or diavolo.
Chicken Wings
$12.00
Classic Buffalo wings with Blue cheese and celery sticks.
Cheesesteak Eggrolls
$12.00
Hand-rolled, homemade eggrolls, served with spicy Sriracha ketchup.
Sliders
$12.00
Certified Angus Beef, topped with new yorker American cheese, spicy bacon jam. And truffle mayo.
Baked Clams
$12.00
A dozen top neck clams, topped with olive oil, garlic and parsley, baked to perfection.
Seared Ahi Tuna
$13.00
Cajun-seared and served rare over creamy wild mushroom Risotto with balsamic glaze.
Mooner's Baked Clams
14.00
A dozen top neck clams, topped with olive oil, garlic, and parsley, finished with a smoky BBQ sauce and sharp Provolone.
$Soup and Salad
French Onion Soup
$4.00
Topped with Provolone and Swiss cheese, baked to perfection.
House Salad
$4.00
Mixed greens topped with cucumbers, red onions, tomatoes, croutons and shaved Parmesan, with dressing.
Caesar Salad
$4.00
Hearts of romaine lettuce, tossed with our homemade Caesar dressing, topped with croutons, Parmesan and marinated peppers.
Bleu Cheese Wedge Salad
$10.00
Iceberg lettuce topped with crispy bacon, diced tomato, red onion and finished with our homemade chunky Blue cheese dressing.
Tuna Salad
$16.00
Seared tuna, served over mixed greens, crunchy noodles, roasted tomato, cucumbers and red onion, drizzled with wasabi cream and sweet chili vinaigrette.
Bistro Steak Salad
16.00
Crisp romaine, topped with seared bistro filet, roasted tomato, Blue cheese crumble, crunchy noodles, honey maple walnuts, and balsamic vinaigrette.
$Burgers and Sandwiches
All burgers are served medium or well done. Served with fries.Cheeseburger
$11.00
Grilled and topped with melted new yorker American cheese on a potato bun. All burgers are served medium or well done. Served with fries.
Bacon Cheeseburger
$12.00
Grilled and topped with melted new yorker American cheese and crispy bacon on a potato bun. All burgers are served medium or well done. Served with fries.
House Special Burger
$13.00
Grilled and topped with spicy bacon jam, truffle mayo, New Yorker American cheese, caramelized mushrooms and onions on a potato bun. All burgers are served medium or well done. Served with fries.
Waterfront Burger
$13.00
Grilled and topped with crab imperial. New yorker American cheese and old bay mayo. All burgers are served medium or well done. Served with fries.
Brisket Sandwich
$12.00
Served on ciabatta with caramelized onions and long hot aioli. All burgers are served medium or well done. Served with fries.
Grilled Pastrami & Swiss
$12.00
Served on rye with sauteed onions and Dijon mustard. All burgers are served medium or well done. Served with fries.
Pork Italian Sandwich
$12.00
Italian-spiced and slow-roasted on ciabatta bread with long hot Aioli, broccoli rabe, and sharp Provolone. All burgers are served medium or well done. Served with fries.
Grilled Chicken Sandwich
$12.00
Topped with crab imperial, bacon and preserved lemon Aioli, served on a potato bun. All burgers are served medium or well done. Served with fries.
Ahi Tuna Club
$13.00
Sliced, Cajun-spiced, rare tuna, topped with mixed greens, tomato, wasabi creamand bacon, served on marble rye. All burgers are served medium or well done. Served with fries.
Crab Cake Sandwich
13.00
Homemade crab cake served on a potato bun with lettuce and tomato, served with cocktail sauce. All burgers are served medium or well done. Served with fries.
$Entrees
Spaghetti Marinara
$10.00
Penne Marinara
$10.00
Cheese Ravioli
$12.00
Plump cheese Ravioli, served with Marinara sauce.
Chicken Cutlet Parmesan
$18.00
Topped with Marinara sauce and Provolone cheese served over spaghetti.
Crab and Spaghetti
$21.00
Sauteed with shrimp, crabmeat, roasted tomato, and baby spinach, finished in a scampi-style Marinara sauce.
Chicken Caprese
$22.00
Boneless chicken breast, sauteed and topped with roasted tomato. Crabmeat. Basil. And Provolone cheese finished in a balsamic demi-glaze.
Lobster Ravioli
$23.00
Lobster- and cheese-tilled Ravioli, finished in a Rosa sauce with crabmeat.
Crab Cakes
$23.00
Homemade, pan-fried crab cakes, served with cocktail sauce.
Pan-Roasted Salmon
$23.00
Served with spinach crab Risotto and lemon Aioli.
Chicken Joseph
$23.00
Boneless chicken breast, sauteed with shrimp and crab, finished in a sweet citrus cream sauce.
Seared Jumbo Scallops
$25.00
Seared over spinach crab Risotto, with chili lime puree.
Veal Parmesan
$22.00
Tender, breaded, fried cutlets topped with Marinara sauce and Provolone cheese, served over spaghetti.
Penne Alla Vodka
17.00
Tossed with Prosciutto, tomato, and basil, finished in a vodka tomato cream sauce.
$Drinks
Soda
$2.50
Coke, Diet Coke, Sprite, ginger ale.
Lemonade
$2.50
Iced Tea
$2.50
Menu for Stingers Waterfront is provided by findrestaurantmenu.com
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