Lunch First Course
Raspberry Point Oysters
Mignonette and Eleven hot sauce.
Cheese
$15.00
Bamboozle, Lamb Chopper, Point Reyes Blue
Tuna Tartare
$16.00
Miso, shallot, herbs, furikake, yuzu, sweet soy and sesame cracker.
Jumbo Lump Crab Cake
$22.00
Fingerling potatoes, lemon aioli, grilled corn, salsa verde, vinegar potato crumble
Crispy Calamari
$15.00
Hot and sour sauce, lemon and fried parsley.
Veal and Pork Meatballs
13.00
Oven roasted tomato, garlic confit, oregano, fried cheese curds, arugula, Pecorino Romano
$Lunch Soup and Salads
Add protein to any salad: salmon, roasted chicken, hanger steak, sea scallops for an additional charge.3 Greens Salad
$11.00
Radicchio, arugula, baby kale, red pepper goat cheese, lentil vinaigrette and tapenade croutons.
Beet Salad
$14.00
Whipped yogurt, fennel, tart cherries, herbs, arugula, sherry vinaigrette, pepitas
Autumn Salad
$14.00
Baby kale, apple, beet, radish, farro, poppy seed vinaigrette, feta, lavosh
Sweet Potato Miso Soup
11.00
Brown butter and pumpkin seed granola
$Lunch Entree Salads
Scottish Salmon Salad
$25.00
Baby kale, apple, beet, radish, farro, poppy seed vinaigrette, feta, lavosh
Chicken Caesar Salad
$24.00
Arugula, rustic croutons, Kalamata olives, Parmesan and Caesar dressing.
Roasted Chicken Salad
16.00
Black rice, garbanzo beans, spelt, Belgian endive, golden raisins, pickled red onion, broccoli, Marcona almonds and curry vinaigrette.
$Lunch Sandwich
Choose from: Caesar salad, chopped salad, grain salad or french fries.Eleven Burger
$18.00
Braised veal, black pepper bacon, crispy onions choice of white cheddar, point reyes blue, goat cheese and Emmenthaler Swiss.
Smoked Lamb Sandwich
$14.00
Elysian Field Farm lamb, labne, pickled red onion, cucumber and ciabatta roll.
Roasted Chicken Sandwich
$15.00
Whipped ricotta, oven roasted tomato, arugula pesto, baby kale, ciabatta
Jumbo Lump Crab Cake Sandwich
$18.00
Brioche bun, lemon aioli, pickled red onion, arugula
Lobster Roll
29.00
Maine lobster salad and brioche roll.
$Lunch Entree
Hanger Steak and Fries
$29.00
Roasted garlic butter.
Scottish Salmon
$25.00
Sweet potato-urfa chili romesco, roasted beets, brown butter ver jus vinaigrette and frisee.
Gerber Farms Chicken
$26.00
Roasted breast, braised leg risotto, Swiss chard and thyme jus.
Ricotta Cavatelli
24.00
Brussels sprouts, oyster mushrooms, Swiss chard, pistachio, sage, truffle butter, Pecorino Romano
$Dinner Cheese
Bamboozle, Goat Rodeo, Pennsylvania, Soft, Pasteurized Goat and Cow Cheese
$5.00
San Andreas, Bellwether Farms, California, Hard, Raw Sheep Cheese
$4.00
Merry Goat, Firefly Farms, Maryland, Soft, Pasteurized Goat Cheese
$4.00
Red Hawk, Cowgirl Creamery, California, Soft, Washed Rind, Pasteurized Cow Cheese
$4.00
Clothbound Cheddar, Cabot Creamery, Vermont, Firm, Pasteurized Cow Cheese
$4.00
Caveman Blue, Rogue Creamery, Oregon, Firm, Pasteurized Cow Cheese
$4.00
Humboldt Fog
$5.00
Cypress Grove, California, soft, pasteurized goat
Old Gold, Hidden Hills Dairy, Pennsylvania, Firm, Raw Cow
$5.00
Point Reyes Blue, Point Reyes Farmstead, California, Semi Soft, Raw Cow
$5.00
Lamb Chopper
$5.00
Cypress Grove, Holland, hard, pasteurized sheep
Hootenanny
$5.00
Goat Rodeo, Pennsylvania, semi-firm, pasteurized goat
Four Leaf Clover
$5.00
Clover Creek, Pennsylvania, hard, raw cow
Buttermilk Blue Affinee
$5.00
Roth Kase, Wisconsin, firm, raw cow
Farmhouse Tomme
$5.00
Haven Farmstead, Pennsylvania, semi-firm, raw cow
Blue Bell
$5.00
Valley Milkhouse, Pennsylvania, semi-firm, raw cow
Julianna
$5.00
Caprriole, Indiana, semi-hard, pasteurized goat
Lady Slipper
$5.00
Valley Milkhouse, Pennsylvania, firm, cider washed, raw cow
Honey Bell
$5.00
Valley Milkhouse, Pennsylvania, soft, chamomile, pasteurized cow
Witchgrass
$5.00
Valley Milkhouse, Pennsylvania, soft, vegetable ash, pasteurized cow
Pleasant Ridge Reserve
$5.00
Uplands, Wisconsin, hard, raw cow
Thistle Camembert
$5.00
Valley Milkhouse, Pennsylvania, soft, pasteurized cow
Tangled Up in Blue
$5.00
Haven Farmstead, Pennsylvania, firm raw cow
Truffle Tremor
$5.00
Cypress Grove, California, soft, pasteurized goat
Cave Aged Cheddar
$5.00
PA Noble, Pennsylvania, semi-firm, raw cow
Nancy's Camembert
$5.00
Old Chatham Sheep Creamery, New York, soft, pasteurized sheep & cow
Mont St Francis
$5.00
Capriole, Indianna, semi-hard, pasteurized goat
Wabash Cannonball
$5.00
Capriole, Indianna, semi-soft, pasteurized goat
Asher Blue
$5.00
Sweet Grass Dairy, Georgia, semi-soft, raw cow
Midnight Moon
$5.00
Cypress Grove, Holland, hard, pasteurized goat
Green Hill
5.00
Sweet Grass Dairy, Georgia, soft, pasteurized cow
$Dinner First Course
Tuna Tartare
$16.00
Miso, shallots, herbs, furikake, yuzu, sweet soy, cucumber and sesame cracker.
Jumbo Lump Crab Cake
$22.00
Fingerling potato, lemon aioli, grilled corn, salsa verde, vinegar potato crumble
Roasted Pork Belly
$16.00
Plum & black garlic jam, macerated plums, hazelnut granola
Sea Scallops
$19.00
Charred corn, garlic aioli, chili, cilantro
Veal & Pork Meatballs
$13.00
Oven roasted tomato, garlic confit, oregano, fried cheese curds, arugula, Pecorino Romano
Roasted Wild Mushrooms
$15.00
Leek & goat cheese fondue, herbs, brown butter crumb, verjus
Raspberry Point Oysters
Mignonette and Eleven hot sauce.
Raspberry Point Oysters
Mignonette and Eleven hot sauce.
Prime Beef Carpaccio
$16.00
Herb aioli, crispy malt fingerling potatoes, lamb chopper, arugula, sea salt and extra virgin olive oil.
Citrus Cured Hamachi
$16.00
Charred lemon, soy, pickled cucumber, red onion and nori crunch.
Blue Bay Mussels
$15.00
Shallot, garlic confit, fennel seed, herbs, sherry, croutons and salami.
Smoked Salmon Tartine
$16.00
Avocado, pickled red onion, radish, celery, sourdough
Crispy Calamari
$15.00
hot & sour sauce, lemon, fried parsley
Chorizo & Chihuahua cheese Arancini
$15.00
Guajillo pepper salsa, tomatillo & corn salsa
Warmed Heirloom Tomatoes
15.00
Basil pesto, crispy farro, corn, stracciatella, extra virgin olive oil
$Dinner Soup and Salad
Three Greens Salad
$11.00
Radicchio, arugula, little gem, red pepper goat cheese, lentil vinaigrette and tapenade croutons.
Autumn Salad
$14.00
Baby kale, apple, beet, radish, farro, poppy seed vinaigrette, feta, lavosh
Beet Salad
$14.00
Local greens, lemon vinaigrette, orange, tarragon, sumac, Point Reyes blue cheese, Marcona almonds
Sweet Potato Miso Soup
$11.00
Brown butter and pumpkin seed granola
Arugula Caesar
$12.00
Kalamata olives, rustic croutons, parmesan, Caesar vinaigrette
Little Gem & White Asparagus Salad
$14.00
Heirloom Tomato Salad
14.00
Smoked ricotta, aged balsamic, pickled chili, basil, greens
$Dinner Entree
Seafood Tasting
$42.00
sea scallop, salmon, crab cake, corn puree, farro, corn, beans, escarole, herb vinaigrette
Canadian Halibut
$38.00
Fregola, fennel sausage, mussels, fennel, herbs and saffron aioli.
Swordfish
$35.00
Forbidden rice and rock shrimp risotto, smoked peppers, olive, Meyer lemon, fennel and watercress.
Scottish Salmon
$32.00
Squash blossom custard, lobster, pancetta, zucchini, beans, lobster broth
Ricotta Cavatelli
$24.00
Chanterelle mushrooms, corn, pole beans, escarole, basil, ricotta salata
Gemelli
$38.00
Jumbo gulf shrimp, tomato saffron broth, zucchini, fennel, spinach, toasted bread crumb
Gerber Farms Chicken
$29.00
Roasted breast, braised leg risotto, Swiss chard and thyme jus.
Elysian Fields Farm Lamb Loin
$39.00
Parsnip puree, sweet potatoes, Brussels sprouts, rosemary and tart cherry-Marcona almond salsa.
Prime Strip Steak
$47.00
Weatherbury Farm polenta integrale, charred radicchio, scarlet turnips, cider-glazed cipollini onions, foie gras jus and herb crumb.
Beef Tenderloin
$52.00
Potato and blue cheese gnocchi, shiitake mushrooms, spinach, Point Reyes blue cheese, pistachio pesto and jus.
Braised Short Rib
$36.00
Smoked heirloom polenta, charred broccoli, lemon calabrian chili butter, almond romesco, crispy manchego, jus
Eleven Burger
$20.00
Braised veal, black pepper bacon, crispy onions, fries choice of white cheddar, Point Reyes blue, goat cheese, or Emmenthaler Swiss.
Roasted Chicken Sandwich
$15.00
Smoked paprika aioli, cabbage slaw, pickled onion, scallion, Farmhouse Tomme, focaccia roll
Fried Pickle Brined Chicken Sandwich
15.00
Bacon & cherry jam, Brussels sprout slaw, brioche bun
$Brunch Prix Fixe
Choice of appetizer and entree served with fresh juice.Eggs Benedict
$35.00
English muffin, hollandaise, truffle vinaigrette, prosciutto cotto, arugula and citrus.
Steak and Egg
$35.00
Crispy farm egg, Anson Mills white corn grits, mushrooms, arugula and bearnaise.
Prosciutto Cotto, Carmelized Onion, and Cheddar Omelet
$35.00
fingerling potatoes, bacon or sausage.
Roasted Red Pepper, Mushroom and Chevre Omelet
$35.00
Fingerling potatoes, bacon or sausage.
Polenta Waffle
$35.00
Bananas foster, candied pecans, maple syrup and bacon.
Fried Pickle Brined Chicken
$35.00
Brussels sprout Caesar, fuji apples, corn bread and honey.
Eleven Burger
$35.00
Brioche bun, braised veal, black pepper bacon, crispy onions, fries, choice of white cheddar, Point Reyes Blue, goat cheese, or Emmenthaler Swiss.
Chicken Salad
$35.00
Baby kale, apple, beet, radish, farro, poppy seed vinaigrette, feta, lavosh
Ricotta Cavatelli
35.00
Brussels sprouts, wild mushrooms, Swiss chard, pistachio, sage, truffle butter, Pecorino Romano
$Kid’s Brunch Prix Fixe
Served with fruit cup.Kids Chicken Fingers and Fries
$15.00
Breaded or battered crispy chicken.
Kids Scrambled Eggs, Home Fries, and Bacon
$15.00
Beaten and pan fried with seasoning.
Kids Waffle and Sausage
15.00
Thick cake made from leavened batter or dough.
$Desserts
Banana Cream Pie
$11.00
Banana pudding, vanilla wafer and dulce de leche mousse.
Candy Bar
$11.00
Chocolate olive oil cake, peanut butter cream and chocolate malt ice cream.
Key Lime Creme Brulee
$11.00
Ginger graham cookies, vanilla meringue
Chocolate-Orange Bread Pudding
$11.00
Sticky sauce, toasted pistachios and brown sugar ice cream.
Carrot Cake
$11.00
Cream cheese mousse, date puree, streusel crumbs and cinnamon ice cream.
S’mores Chocolate Cake
$11.00
Campfire marshmallow, graham cracker crumbs and graham cracker ice cream.
Trio of Ice Creams
$11.00
Chocolate fig, caramel and persimmon.
Trio of Sorbets
11.00
Black currant, pomegranate ginger and raspberry.
$Cheese
Bamboozle, Goat Rodeo, Pennsylvania, Soft, Pasteurized Goat and Cow Cheese
$4.00
San Andreas, Bellwether Farms, California, Hard, Raw Sheep Cheese
$4.00
Merry Goat, Firefly Farms, Maryland, Soft, Pasteurized Goat Cheese
$4.00
Red Hawk, Cowgirl Creamery, California, Soft, Washed Rind, Pasteurized Cow Cheese
$4.00
Clover-Cheddar, Clover Creek Cellar, Pennsylvania, Hard, Raw Cow Cheese
$4.00
Caveman Blue, Rogue Creamery, Oregon, Firm, Pasteurized Cow Cheese
4.00
$Tavern Menu
Crispy Calamari
$15.00
Hot and sour sauce, lemon and fried parsley.
Veal and Pork Meatballs
$12.00
Mushroom bolognese, stracciatella, arugula and Parmesan.
Pork Belly
$15.00
Roasted apple puree, maple-miso, tart cherries, oat crunch and parsley.
Fried Duck Fat Confit Potatoes
$11.00
Sweet and sour ramp, duck tasso and Manchego.
Crispy Brussels Sprouts
$11.00
Stracciatella, espelette pepper, orange and black garlic honey.
Fried Cheese Curds
$14.00
Pickled beech mushrooms, roasted pepper-saffron puree, salsa verde and pine nuts.
Soft Pretzels
$11.00
Malt sea salt, beer cheese and smoked paprika.
Smoked Mushrooms
$12.00
Truffle honey, black garlic ricotta, sun-choke chips, arugula and grilled focaccia.
Jumbo Lump Crab Cake Sandwich
$16.00
Brioche bun, old bay remoulade, pea shoots, fingerling chips and mesclun salad.
Lobster Roll
$29.00
Maine lobster salad, brioche roll, choice of fries or mesclun salad.
Hanger Steak and Fries
$27.00
Roasted garlic butter.
Menu for Eleven is provided by findrestaurantmenu.com
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