Soups
Indian Dal
$4.00-6.00
A curry soup, made with a purée of red lentils, onion, garlic and spices.
Tomato
$4.00-6.00
A traditional tuscan mixture of bread, tomatoes, garlic and fresh herbs.
Creamy Vegetable Herb
$4.00
Pistachio Soup
4.28
$Salads
Kale and Quinoa
$6.00
Served with cranberry and a miso vinaigrette.
Curried Eggplant and Garbanzo Beans (Without Greens)
$4.00
Served with tomatoes and mixed greens.
Potato Salad
$3.00-6.00
Served with olive oil, red wine vinegar, mayonnaise, Dijon mustard and pickles.
Roasted Red Pepper
$6.00
Served with pine nuts, golden raisin and mixed greens.
Roasted Red Pepper (Without Greens)
$4.00-8.00
Served with pine nuts, golden raisin and mixed greens.
Cucumber and Wakame
$3.00-6.00
Served with sesame, ginger and rice vinegar.
Mayfly Cole Slaw
$3.00-6.00
Shredded cabbage with an oil and vinegar base, carrot and caraway.
French Lentil
$6.00
Served with roasted red pepper, feta and mixed greens.
French Lentil (Without Greens)
$4.00-8.00
Served with roasted red pepper, feta and mixed greens.
Pasta Salad
$3.00
Served with seasonal ingredients.
Curried Eggplant and Garbanzo Beans
6.00
Served with tomatoes and mixed greens.
$Sandwiches
Breakfast Sandwich
$4.50
Served with egg, cheddar and housemade tasso ham on a challah roll.
Ancho Pulled Pork
$8.00
Served with cilantro sage slaw on a hoagie roll.
Housemade Roast Beef
$8.00
Served with gruyère and roasted shallot lavender aioli on multi-grain bread.
Black Forest Ham
$8.00
Grilled, with cheddar cheese, apple horseradish sauce and cole slaw on marble rye bread.
Dijon Oyster Mushroom
$8.00
Served with kalamata tapenade on multi-grain bread.
Tuna Melt
$8.00
Served with shallots, capers, mayonnaise, and gruyere on multi-grain bread.
Tarragon Chicken
$8.00
Served with celery and grapes on multi-grain bread.
Housemade Pastrami
$8.00
Served with whole grain mustard on marble rye bread. Served with a housemade pickle.
Turkey
$8.00
Served with fresh mozzarella, red pepper aioli and arugula on multi-grain bread.
Italian
$8.00
Genoa salami, capicola and sopressata with house pickled peppers and provolone on a hoagie roll.
Prosciutto
$8.00
Served with goat cheese, arugula and fig and rosemary spread on multi-grain bread.
Crab Cake
$8.00
Served with remoulade, tomato and arugula on a challah roll.
Made-To-Order
6.50
Create your own sandwich from our wide selection of meats, cheeses and toppings.
$Spreads
Basil Pesto
$5.00
Olive Tapenade
$5.00
Hummus
5.00
$Sides
Housemade Pickle
$1.00
Giardiniera
$4.00-8.00
Olive Mix
$4.00-8.00
Antipasto
3.00-6.00
Cured meats, cheeses, roasted red peppers and olives.
$Sorbets
Pear and Red Wine
$3.50-8.00
Salted Caramel
$3.50-8.00
Orange Pineapple
$3.50-8.00
Fig with Coconut Masala Chai
$3.50-8.00
Chocolate
$3.50-8.00
Menu for Mayfly Market and Deli is provided by findrestaurantmenu.com
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