Appetizers
1. Vegetable Spring Rolls
$7.00
4 pieces. Rolls stuffed with cabbage, carrot, mushroom, and glass noodles. Deep fried and served with sweet chili sauce.
2. Thai Spring Rolls
$7.00
4 pieces. Egg rolls stuffed with ground chicken, taro, cabbage, carrot, and glass noodles. Deep fried and served with sweet chili sauce.
3. Tulip
$7.00
4 pieces. Steamed dumpling stuffed with ground shrimp, chicken, and crab meat. Served with sweet honey soy sauce topped with fried garlic.
4. Tofu Todd
$6.00
8 pieces. Crispy tofu served with sweet honey sauce topped with peanuts. (Can be prepared peanut free upon request).
5. Butterfly
$7.00
6 pieces. Combination of ground chicken, carrot, and glass noodles, wrapped in egg roll and deep fried. Served with sweet chili sauce.
6. Chicken Satay
$8.00
4 pieces. Grilled, skewered chicken splashed with coconut sauce and turmeric. Served with peanut sauce and cucumber sauce. (Can be prepared peanut free upon request).
7. Todd Mun Chicken
$8.00
3 pieces. Combination of ground chicken, string bean, and curry paste served with sweet cucumber sauce topped with peanuts.
8. Chicken Wings
$9.00
6 pieces. Breaded wings served with your choice of sweet tamarind sauce or spicy chili sauce.
9. Deep Fried Squid
$9.00
Sliced squid battered and deep fried until golden. Served with sweet pepper sauce topped with peanuts. (Can be prepared peanut free upon request)
10. BBQ Squid
$9.00
Grilled, sliced squid splashed with garlic and lemongrass sauce. Served with sweet pepper sauce topped with peanuts. (Can be prepared peanut free upon request).
11. Taro
$9.00
6 pieces. Sliced taro root battered and deep fried into small clusters. Served with sweet pepper and honey sauce topped with peanuts. (Can be prepared peanut free upon request).
12. Meing Cum
$9.00
6 pieces. Romaine lettuce wraps containing toasted coconut chips, lime, ginger, red onion, and peanuts. Served with sweet plum sauce. (Can be prepared peanut free upon request).
13. Shrimp in a Blanket
$8.00
6 pieces. Shrimp wrapped in egg roll, deep fried, and served with sweet chili sauce.
14. Golden Triangle
$13.00
8 pieces. Wheat wrap stuffed with ground shrimp and crab. Served with sweet pepper sauce and cucumber sauce.
#8. Crispy Taro
$7.95
Deep-fried taro root with peanut and sweet sauce.
#11. Mee Grob
$13.95
Crispy noodles with bean curd, bean sprouts, lemon and homemade toffee sauce.
15. A Taste of Thailand
$13.00
2 each. An assortment of Thai spring rolls, tofu todd, tulip, butterfly, and shrimp in a blanket. Served with sweet pepper sauce and sweet honey soy sauce. (Can be prepared peanut free upon request).
15a. Vegetable Dumplings
7.00
5 pieces. Steamed dumplings stuffed with cabbage, carrot, onion, and glass noodles. Served with sweet honey soy sauce, topped with fried garlic. (Can be prepared fried upon request).
$Soups
16. Tom Yum
$6.00
Slightly spicy soup with lemongrass, lime leaves, and galangal. Comes with tomato, onion, mushroom.
17. Tom Kha
$7.00
Sour coconut milk soup with lemongrass, lemon, and galangal. Comes with tomato, onion, mushroom.
18. Kang Jued
$6.00
Savory soup with onion, mushroom, carrot, broccoli, baby corn, zucchini.
#18. Kung Jued Gai or Moo
5.95
Clear soup with chicken or pork, mushroom, onion and bean thread noodles.
$Salad
19. Cucumber Salad
$7.00
A combination of cucumber, carrot, red onion, and peanuts mixed with sweet pepper sauce and tamarind sauce. (Can be prepared peanut free or vegan upon request).
20. Tofu Salad
$9.00
Fried tofu, cucumber, red onion, carrot, and peanuts mixed with sweet pepper sauce and tamarind sauce. (Can be prepared peanut free or vegan upon request).
21. Som Turn
$7.00
A combination of tomato, string bean, romaine, peanuts, Thai sauce, and your choice of: (Can be prepared peanut free upon request).
22. Salad Kack
$8.00
Romaine and tomato topped with fried tofu and boiled egg. Served with peanut sauce on the side. (Can be prepared peanut free upon request).
23. Larb Salad
$12.00
Your choice of chopped meat mixed with red onion, carrot, lemon, cilantro, mint, romaine, and Thai sauce.
24. Yum Nua Yang
$14.00
Beef salad. Thinly sliced grilled beef mixed with red onion, carrot, lemon, cilantro, mint, romaine, roasted ground rice, and Thai sauce.
25. Yum Pla Muk
$13.00
Squid salad. Sliced squid mixed with red onion, carrot, lemon, scallion, romaine, and Thai sauce.
26. Yum Woon Sen
$15.00
Glass noodles mixed with shrimp, mushroom, red onion, carrot, tomato, cilantro, romaine, and Thai sauce.
27. Plah Goong
$15.00
Shrimp salad with chili paste, red onion, lemon, scallion, romaine, and Thai sauce.
28. Yum Thai Seafood
$16.00
A combination of shrimp, squid, fish (tilapia) and mussels mixed with red onion, scallion, tomato, lemon, romaine, and Thai sauce.
#27. Larb Chicken
10.95
Chopped chicken salad with herbs, lemon and Thai sauce.
$Thai Place Specialties
#29. Pad Woon Sen
$11.95
Stir fried glass noodles with fresh bean sprouts, onions and mixed vegetables.
#35. Praya Duck
$20.95
Half-crispy boneless young duck served with chu chee Thai basil sauce.
#33. 8-combination Stir Fried
$15.95
Pork, chicken, beef and shrimp, stir fried with vegetables.
29. Kanom Bueng
$14.00
Thai crepe. (Also recommended as an appetizer for 2 people). Chopped shrimp, tofu, beansprouts, shredded coconut, and carrots wrapped in a crispy crepe. Served with cucumber sauce.
30. Mee Grob
$15.00
Crispy noodles, shrimp, tofu, and fresh beansprouts stir fried in a homemade toffee sauce.
#34. Crispy Duck with Tamarind Sauce
$21.95
Tamarind sauce is a sweet and sour sauce of tamarind (tropical fruit) flavour.
#31. Pad Thai
12.95
Stir fried noodles with fresh bean sprouts, scallions and crushed roasted peanuts.
$Curries
31. Massamun Curry
$13.00
Red curry combined with coconut milk and toasty peanuts. Comes with string bean, zucchini, carrot, red bell pepper, onion, potato, and peanuts.
32. Chu Chee Curry
$13.00
Red curry cooked with a little bit of heat, lime leaves, and coconut milk. Comes with string bean, zucchini, carrot, red bell pepper, broccoli, and basil.
33. Panang Curry
$13.00
Slightly spicy curry cooked with lemongrass, coriander, and coconut milk. Comes with string bean, zucchini, carrot, red bell pepper, and broccoli.
34. Gang Garee Curry
$13.00
Slightly spicy yellow curry cooked with coconut milk. Comes with string bean, zucchini, carrot, red bell pepper, onion, and potato.
35. Green Curry
$13.00
Spicy chili and coconut-based curry with string bean, zucchini, carrot, red bell pepper, Thai basil, and bamboo shoot.
36. Gang Pa Curry
13.00
Country style curry packed with heat and cooked without coconut milk. Comes with baby corn, green bean, zucchini, carrot, red bell pepper, mushroom, Thai basil, and bamboo shoot.
$Noodles
37. Pho Noodles
$14.00
Savory Vietnamese beef soup with rice noodle, thinly sliced steak, brisket, and meatballs. Served with fresh beansprouts, Thai basil, lime, hoisin sauce, and hot sauce.
38. Tom Yum Sen Yai
$15.00
Slightly spicy soup cooked lemongrass, lime leaves, and galangal. Comes with thick rice noodle, onion, mushroom, cabbage, and shrimp.
39. Pad Wood Sen
$13.00
Stir fried glass noodle with fresh beansprout, onion, mushroom, zucchini, carrot, baby corn, red bell pepper, and tomato.
40. Pad Thai
$13.00
Stir fried rice noodles with fresh beansprouts, scallions, egg, and crushed peanuts.
41. Drunken Noodles
$13.00
Thick rice noodle packed with a little bit of heat and stir fried with string beans, broccoli, red bell pepper, zucchini, carrot, onion, and Thai basil.
42. Pad Se Ew
13.00
Thick rice noodles stir fried in brown sauce with broccoli, garlic, and egg.
$Stir Fries
All stir fries come with a side of white rice.43. Mixed Vegetables
$13.00
Tofu, onion, zucchini, snow peas, red bell pepper, carrot, baby corn, broccoli, mushrooms, and string beans stir fried in brown sauce.
44. Rama Sunset
$14.00
Turmeric chicken over watercress or mixed vegetables, topped with peanut sauce.
45. 8 Combination
$17.00
Chicken, shrimp, pork, beef, red bell pepper, onion, zucchini, and carrot stir fried in a savory brown sauce.
46. Basil
$13.00
Pad kra prao. A spicy, slightly sweet chili stir fry with Thai basil, broccoli, carrot, onion, red bell pepper, zucchini, and string beans.
47. Cashew
$14.00
A sweet and spicy red sauce with pineapple, cashew, broccoli, onion, carrot, red bell pepper, and zucchini.
48. Pad Prik Khing Tua
$13.00
String beans and red bell peppers tossed in a sweet, slightly spicy sauce.
49. Lemongrass
$13.00
Lemongrass, zucchini, carrot, red bell pepper, onion, and snow peas sauteed in a savory sauce.
50. Gratiem prik Thai
$13.00
Garlic. Savory stir fry with black pepper, garlic, carrot, red bell pepper, onion, zucchini, and broccoli.
51. Pad khing
$13.00
Ginger. Sliced ginger, red bell pepper, broccoli, carrot, onion, baby corn, mushroom, and zucchini sauteed in brown sauce.
52. Broccoli and Carrot
$13.00
Sauteed in a savory brown sauce.
53. Asparagus
$13.00
Sauteed in a savory brown sauce.
54. Beansprouts and Tofu
$13.00
Sauteed in a savory brown sauce.
55. Baby Corn and Mushroom
$13.00
Sauteed in a savory brown sauce.
55a. Sweet and Sour with Vegetables
13.00
Sauteed in a savory brown sauce.
$Fried Rice
56. Fried Rice with Crab Meat
$17.00
Crab meat sautéed with rice, carrot, snow peas, zucchini, onion.
57. Thai Fried Rice
$13.00
Khao pad. Rice sauteed with carrot, snow peas, zucchini, onion.
58. Fried Rice with Basil
$13.00
Khao pad kra prao. Classic fried rice tossed in our spicy Thai basil sauce.
59. Fried Rice with Pineapple
13.00
Thai fried rice mixed with pineapple, carrot, snow peas, zucchini, onion.
$Duck
#46. Chicken with Broccoli
$12.95
#47. Chicken Pad Prik Khing Tua
$11.95
Mild. Stir fried string beans with Thai chili paste hot sauce.
#42. Gai Pad Khing (Chicken Ginger)
$12.95
Chicken sauteed with fresh ginger, sliced onion and black mushrooms.
#45. Chicken with Bean Sprouts and Tofu
$11.95
#48. Praram Rong Song (Rama of Sunset)
$11.95
Stir fried chicken with curry powder and homemade peanut sauce on top of watercrest.
#44. Chicken with Asparagus
$11.95
60. Crispy Duck with Tamarind Sauce
$24.00
1/2 crispy boneless duck covered in sweet and sour tamarind sauce, pineapple, and red bell pepper.
61. Praya Duck
$24.00
1/2 boneless duck with a crispy outside topped with spicy chu chee (red) sauce, red bell pepper, and Thai basil.
62. Roasted Duck with Pineapple
$24.00
Sliced boneless duck sauteed with pineapple, red bell pepper, carrot, zucchini, onion, and snow peas.
63. Gang Phet Ped Yang
$25.00
1/2 boneless duck cooked in red curry sauce, pineapple, cashew, red bell pepper, tomato, and Thai basil.
#49. Cashew Chicken
$13.95
Mild. Stir fried cashew nuts with onion, bell pepper, carrot and mixed vegetables in homemade sauce.
#43. Gai Pad Kra-Prao (Chicken Basil Leaves)
12.95
Mild. Chicken stir fried with fresh basil leaf.
$Seafood
64. Pla Muk Pad Prik
$16.00
A spicy, slightly sweet chili stir fry with squid, Thai basil, carrot, onion, red bell pepper, zucchini, and bamboo shoot.
65. Pla Pad Prlk
$16.00
A spicy, slightly sweet chili stir fry with tilapia, Thai basil, broccoli, carrot, onion, red bell pepper, zucchini, string bean, and bamboo shoot.
66. Pla Muk Gratiem
$16.00
Savory stir fry squid with black pepper, garlic, carrot, red bell pepper, onion, zucchini, and broccoli.
67. Steamed Mussels
$16.00
Cooked with zucchini, onion, red bell pepper, and Thai basil. Comes with a side of savory chili sauce.
68. Soft Shell Crab
$17.00
Crispy soft shell crab cooked with your choice of a sweet and sour tamarind sauce or a spicy chu chee curry sauce.
69. Salmon Chu Chee
$19.00
A salmon steak covered in a spicy chu chee curry sauce, red bell pepper, and Thai basil.
70. Pad Poh Taek
$22.00
A spicy, slightly sweet chili stir fry with tilapia, mussel, squid, shrimp, Thai basil, broccoli, carrot, onion, red bell pepper, zucchini, and string beans.
71. Deep Seafood
$22.00
A combination of tilapia, shrimp, mussel, and squid stir fried in a creamy turmeric sauce. Comes with onion, red bell pepper, zucchini, and carrot.
72. PP Seafood
22.00
A combination of shrimp, tilapia, mussel, and squid cooked alongside a chu chee curry sauce. Comes red bell pepper and Thai basil.
$Desserts
Homemade Coconut Ice Cream
$4.50
Homemade Mango Ice Cream
$4.50
Homemade Green Tea Ice Cream
$4.50
Homemade Thai Tea Ice Cream
$4.50
Fried Banana
$4.50
Sliced banana battered with sesame seeds and fried until golden. Served with condensed milk on the side.
Black Sweet Rice
$4.50
Sticky black rice topped with coconut milk.
Taro Sticky Rice
$5.50
Topped with coconut milk.
Rambutan
2.50
$Beverages
Coke
$2.00
Diet Coke
$2.00
Sprite
$2.00
Orange Soda
$2.00
Ginger Ale
$2.00
Lemonade
$2.00
Iced Tea
$2.00
Hot Jasmine Tea
$2.00
Hot Green Tea
$2.00
Hot Black Tea
$2.00
Hot Coffee
$2.00
Thai Iced Tea
$3.00
Thai Iced Coffee
$3.00
Thai Iced Bubble Tea
$3.50
Thai Tea with the addition of tapioca beads.
Thai Iced Bubble Coffee
$3.50
Thai Tea with the addition of tapioca beads.
Coconut Juice
3.50
$Beef & Pork
#57. Beef with Broccoli
$12.95
#57. Pork with Broccoli
$12.95
#58. Beef Pad Prik Khing Tua
$12.95
Mild. Stir fried string beans with chili paste hot sauce.
#55. Sweet & Sour Beef with Vegetables
$13.95
#56. Beef with Bean Sprouts and Tofu
$12.95
#52. Nua or Moo Pad Kra-Prao
$12.95
Mild. Beef or pork, sauteed with fresh chopped chili and basil leaf.
#53. Nua or Moo Gratiem Prik Thai
$12.95
Beef or pork, sauteed with fresh chopped chili and basil leaf.
#58. Pork Pad Prik Khing Tua
$12.95
Mild. Stir fried string beans with chili paste hot sauce.
#54. Nua or Moo Pad Khing
$12.95
Beef or pork, sauteed with ginger and black mushrooms.
#55. Sweet & Sour Pork with Vegetables
$12.95
#56. Pork with Bean Sprouts and Tofu
12.95
$Vegetarian Dishes
#89. Bean Sprouts with Tofu
$10.95
#90. Fried Rice with Vegetables
$11.95
#84. Stir Fried Mixed Vegetables with Tofu
$13.95
#87. Pad Thai Vegetables with Tofu
$11.95
#85. Thai Vegetable Curry with Tofu
$11.95
Your choice of curry: red, green, yellow, massamun, panang or gang pa with mixed vegetables and tofu.
#86. Stir Fried Broccoli
$10.95
#88. Pad Woon Sen Vegetables
10.95
$Shrimp
#67. Cashew Shrimp
$13.95
Mild. Stir fried shrimp with cashew nuts and mix vegetables in homemade sauce.
#65. Shrimp with Bean Sprouts and Tofu
$13.95
#62. Shrimp with Asparagus
$13.95
#59. Shrimp Stir Fried with Fresh Basil
$13.95
Mild.
#68. Goong Gratiem Prik Thai
$13.95
Shrimp, sauteed in pepper and garlic sauce.
#60. Shrimp Stir Fried with Baby Corn & Mushrooms
$13.95
#66. Mee Grob
$13.95
Crispy noodles with shrimp, bean curd, bean sprout, lemon and homemade toffee sauce.
#64. Shrimp Pad Prik Khing Tua
$13.95
#61. Sweet & Sour Shrimp with Vegetables
$13.95
#63. Shrimp with Broccoli
$13.95
Menu for Thai Place is provided by findrestaurantmenu.com
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