All Day and Night Brunch
Caramel Pretzel French Toast
$10.00
Sourdough bread coated with pretzel-pecans, grilled, topped with salted bourbon-caramel sauce and whipped cream.
Muffuletta Flatbread
$14.00
Flatbread filled with provolone cheese, salami, ham, mortadellaand mozzarella, broiled and topped with homemade olive tapenade and arugula.
Jambalaya Mac and Cheese
$14.00
A broiled skillet of creamy Gouda-cheddar mac and cheese topped with traditional Cajun trinity (onions, bell peppers and celery) with tomatoes and served with Italian sausage, boneless chicken and shrimp.
Chicken and Waffles
$12.00
100% organic, antibiotic-free, free-range, skinless-boneless fried chicken breast over a Belgian waffle with maple bourbon and smoked paprika syrup.
Chicken and Waffles
$12.00
100% organic, antibiotic-free, free-range, skinless/boneless fried chicken breast over a Belgian waffle with maple bourbon and smoked paprika syrup.
Biscuits and Gravy
$10.00
Handmade with buttermilk and cheddar cheese, white gravy with sautéed Italian sausage.
Seared Shrimp and Grits
$13.00
Broiled skillet of creamy smoked Gouda grits topped with farm raised, 100% chemical-free shrimp harvested in certified waters.
Eggs Benedict with BBQ Pulled Pork
13.00
A skillet of homemade cheddar cheese cornbread topped with slow braised pork butt (cranberry and bourbon BBQ sauce) fried egg and hollandaise sauce.
$Choose A Yo-Boy
All yo-boys served on seeded long roll.Fried Catfish
$12.00
Lettuce, tomato and remoulade sauce.
Fried Chicken
$12.00
Lettuce, tomato and maple mustard.
Fried Shrimp
$13.00
Lettuce, tomato and remoulade sauce.
BBQ Pulled Pork
$11.00
Slow-braised pork butt with seasoned rub and coleslaw (mayo-based shredded cabbage with Cajun buttermilk).
Cauliflower
$11.00
Vegan. Lettuce, tomato and jalapeno sauce.
Fried Green Tomatoes
11.00
Vegan. Lettuce, tomato and jalapeno sauce.
$Featured Items
Smashed Burger with Fries
$12.00
Grilled 8 Ounces beef blend of brisket, chuck and short rib served on a locally crafted roll with lettuce and tomato.
Garden Salad with Cranberries, Apples & Pecans
10.00
Vegan. A bed of fresh greens topped with bourbon cranberries, sliced apples and toasted pecans.
$Light Comfort
Slaw
$3.00
Mayo-based shredded cabbage and carrots with Cajun seasoning.
Sweet Potato-Roasted Red Pepper Soup
$8.00
Vegan. Creamed sweet potato and roasted red peppers, vegetable broth and coconut milk. 10 Ounces bowl.
Cajun Shoestring Fries
$5.00
Vegan.
Mac and Cheese
$7.00
A broiled skillet blending creamy Gouda, cheddar cheese and Cajun seasoning.
Sweet Potato Waffle Fries
$5.00
Vegan.
Hot Strawberry Wings
$10.00
Deep-fried chicken wings coated with sriracha, strawberry preserves and butter.
Plain Shoesting Fries
$5.00
Vegan.
Deviled Eggs
$5.00
6 eggs filled with smokey pimentro cheddar cheese.
Fried Dill Pickle
$12.00
Fried dill pickle stuffed with cheddar cream cheese and wrapped in egg roll.
Menu for The Thirsty Soul is provided by findrestaurantmenu.com
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