Melody Restaurant

Melody Restaurant Menu

(215) 673-2545
811 Hendrix St, Philadelphia, PA 19116

Wings

Your choice of honey roasted, BBQ, hot, mild, teriyaki, floured or naked. Served with one side.
Twelve Wings
$10.00
Six Wings
$6.75
Sixteen Wings
12.00

$New Orleans Po-Boys

All New Orleans po boys are served with one side and dressed with lettuce, tomatoes and mayo.
Catfish
$8.25
Smoked Sausage
$8.00
Andouille Sausage
$8.50
Hot Sausage
$8.00
Shrimp
$8.25
Oyster
$8.50
Gator Sausage
8.25

$Vegan


Veggie Rolls
$7.00
Stuffed with curry cabbage, carrots, raisins and fried golden brown.
Vegan Tacos
$8.99
Served with 2 sides.
Mushroom & Sun-Dried Tomato
$11.00
Sauteed portabella mushrooms, sun-dried tomatoes, fresh spinach, garlic, onions and bell peppers in a rich tomato basil sauce tossed with penne pasta.
Pasta Primavera
$11.00
Sauteed fresh vegetables: broccoli, squash. Zucchini, carrots and cauliflower, in deja vu's creamy sauce and tossed with penne pasta.
Spinach - Mushroom Quesadilla
$10.00
Spiced with a hint of cumin and assorted bell peppers, onions. And other New Orleans seasonings dressed with vegan cheese.
Veggie Rolls with Two Sides
$8.99
Stuffed with curry cabbage, carrots, raisins and fried golden brown.
Mushroom Hoagie Rolls
$6.99
Your choice of honey roast, Barbeque or teriyaki sauce served on a wheat hoagie dressed with lettuce, tomatoes and served with 2 sides.
Tofu Your Way
$7.99
Teriyaki, honey roasted, Barbeque or curry served with your choice of 2 sides.
Mock Chicken Salad
6.99
On a wheat hoagie dressed with lettuce and tomatoes. Served with 2 sides.

$Pastas

All pastas are served with garlic bread. Great food takes time to prepare. All of our items are cooked to order. So, relax and let us take the time to prepare it right.
Chicken Pasta
$11.00
Sauteed chicken with multi colored peppers, sun-dried tomatoes, onion and a spice blend tossed with penne pasta and dejavu's cream sauce.
The Big Easy Pasta
$14.99
Sauteed chicken, shrimp and sausage, fresh seasonings of onion, garlic, sun-dried tomatoes and spice blend in a dejavus cream sauce tossed with penne pasta.
Mardigras Pasta
$11.00
Sauteed shrimp with multi colored peppers, sun-dried tomatoes and onion tossed with penne pasta in a dejavus cream sauce.
Jambalaya Pasta
11.00
Sauteed chicken, sausage, assorted peppers, onions in a tomato sauce tossed with penne pasta. Seafood.

$Seafood


New Orleans Seafood Platter with Two Sides
$16.99
Combination of catfish, shrimp and oysters seasoned and fried golden brown.
New Orleans Seafood Platter with 1 Side
$15.99
Combination of catfish, shrimp and oysters seasoned and fried golden brown.
Bayou Rolls
$10.99
Stuffed with shrimp, curry cabbage, carrots and raisins. Then fried to a golden brown. With 2 sides.
Big Keith's Bayou Classic
$15.99
Your choice of grilled catfish or tilapia topped with a creamy reduction of fresh lump crabmeat, crawfish and shrimp. (a seafood lover's dream dish.) served with your choice of 2 sides.
Seafood Gumbo
Our blend of chicken, sausage, shrimp, blue crab, chicken gizzards, hot sausage and fresh lump crabmeat in a rich New Orleans roux served with rice. There's no telling what else we might add to this New Orleans favorite.

Fish

Catfish or tilapia - served with two sides.
Grilled
$7.99
Perfectly seasoned and grilled to moist perfection.
Blackened
$7.99
Seasoned with dejavu's special dry herb blend.
Deep Fried
7.99
Tossed in a New Orleans fish fry and fried golden brown.

$Chicken

Served with two sides.
Smothered Chicken
$7.99
In our rich brown gravy and served over steamed rice.
Southern Fried Chicken
$7.99
Dropped in a New Orleans flour batter and fried to a golden brown.
BBQ Chicken
$7.99
Our sweet and tangy sauce is finger licking good.
Honey Roasted Chicken
7.99
Your choice of white or dark meat in our special honey glazed tarragon herb sauce.

$Pork Chops

Served with two sides.
Grilled Pork Chops
$7.99
Seasoned with our dry blend and grilled to perfection.
Smothered Pork Chops
$7.99
In our rich brown gravy and served over steamed rice.
Fried Pork Chops
7.99
Double dipped in a wash, floured and fried to golden brown.

$New Orleans Specialties


Boudin
Pork and rice stuffed inside a sausage casing.
New Orleans Crawfish Etouffee
Sauteed crawfish tail meat with a special blend of fresh seasoning in a rich stew like sauce served over steamed rice.
Alligator Stew
Sauteed gator tail meat with a house blend of creole seasoning in a rich New Orleans stew over steamed rice.
New Orleans Creole Sampler
$22.95
Gator stew, gumbo, shrimp creole, crawfish etouffee and bowl of rice.
Chicken and Sausage Jambalaya
Chicken breast and d and d smoked sausage cooked to perfection with chopped tomatoes and sauce with other fresh and dried herbs. This rice dish is a crowd pleaser.
Shrimp Creole
Sauteed shrimp with bell peppers, onions, garlic and other New Orleans spices in a tomato base sauce served over steamed rice.

Sides


Steamed Mixed Vegetables
$2.75
Smothered Okra
$2.75
Roasted Garlic Potatoes
$2.75
Collard Greens
$2.75
Navy Beans
$2.75
Carrots and String Beans
$2.75
Candied Yams
$2.75
French Fries
$2.75
Veggie Plate (4) Sides
$2.75
Grilled Cabbage
$2.75
Sweet Potato Fries
$2.75
Veggie Brown Rice
$2.75
Fried Plantain
$2.75
Red Beans and Rice
$2.75
Spinach
2.75

$Desserts - Vegan


Banana Nut Bread
$3.75
Carrot Raisin Bread
$3.75
Chocolate Cake
3.75
With strawberry sauce.

$Desserts - Regular


Assorted Cheesecake
$3.75
Strawberry and turtle.
Ala Mode
$1.99
Peach Cobbler
$3.75
Bananas Foster
$4.50
Served on top of vanilla ice cream.
New Orleans Bread Pudding
$3.75
With whiskey sauce.

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