Thai Singha House Menu

Name: Thai Singha House
Telephone: (215) 382-8001
Price range: $$

(215) 382-8001

Order from Grubhub

3906b Chestnut St, Philadelphia, PA 19104

Thai, Vegetarian

$$$$$

Main

University Dining Days 3 courses pick

3 courses pick for $20 and $30. Can only pick from fixed choices only.

Red Curry (spicy)

$20.00

SautÃ©ed red curry paste in coconut milk with bamboo strip, bell pepper, basil served with rice

Pad Thai Noodle

$20.00

Stir-fried rice noodle with ground peanut, bean sprout, chive, fried tofu and egg. (no egg in vegetarian)

Drunken Noodle (spicy)

$20.00

Stir-fried flat rice noodle with tomato, onion, bell pepper and fresh basil with chili sauce

Thai Style Garlic

$20.00

Stir-fried with onion, bell pepper, baby corn, snow peas with ground pepper garlic sauce served with rice

Spicy Triple Salmon

$30.00

Pan fried salmon, cilantro, scallion, tamarind chili garlic sauce serve with rice

Spicy Shellfish

$30.00

Sauteed mussel, scallop, shrimp, squid, salmon, bell pepper, basil, chili garlic sauce serve with rice

Seafood Red Coconut Curry

30.00

Scallop, mussel, salmon, squid, and shrimp with bamboo strips, bell peppers, basil served with rice

$Beverage

Soda8

$2.00

Juice

$2.50

Sweet Thai Iced Coffee

$3.50

add bubble $1.00

Sweet Thai Iced Tea

$3.50

Unsweetened Iced Tea

$2.50

Bottled Water

1.50

$Hot Appetizers

Vegetable Spring Rolls

$3.95

Cabbage, mushroom, carrot, tofu, bean thread noodles and sweet and sour dipping sauce.

Fried Tofu

$5.95

Deep fried tofu, served with sweet and sour plum sauce and ground peanut.

Chicken Satay

$6.95

Chicken breast on skewer, cucumber salad and peanut dipping sauce.

Chive Dumpling

$6.95

Pan fried dumpling, served with garlic s8weet soy sauce.

Chicken Crispy Wonton

$6.95

Stuffed with marinated grounded chicken, served with sweet and sour chili dip.

Spicy Fish Cake

$7.95

Deep fried, served with cucumber salad and ground peanut.

Steamed Sprimp SHUMAI

$7.95

Served with garlic sweet soy sauce.

Calamari

$8.95

Tempura broccoli, carrot and onion, served with sweet and sour chili dip.

Shrimp Roll

$7.95

Deep fried jumbo shrimp roll and sesame seed, served with sweet and sour chili dip.

Edamame Gyoza

$7.95

Steamed edamame vegetable dumplings, served with sesame garlic soy sauce.

Chicken Gyoza

7.95

Pan-seared marinated ground chicken dumplings, stuffed with mushrooms, cabbage and onions. Served with garlic soy sauce.

$Cold Appetizers

House Salad

$4.95

Green salad, tomato, onion, mushroom and carrot with ginger soy vinaigrette dressing.

Tofu Salad

$5.95

Fried tofu and mixed green salad, served with peanut dressing.

Triple Mushroom Salad

$5.95

Mixed mushrooms, romaine, tomato, cucumber and spicy lemon grass dressing.

Papaya Salad

$7.95

Shrimp, tomato, green papaya, ground peanut and lime dressing.

Mee Pu

$7.95

Crabmeat, angel hair noodle, ground peanut and lime dressing.

Beef Salad

$8.95

Grilled sirloin steak, spicy lime dressing and mixed green.

Squid Salad

$8.95

Ground lemon grass, shallot, mixed green and spicy lemongrass dressing.

Thai Cabbage Salad

7.95

Shrimp, shredded cabbage, ground peanut and lime dressing.

$Soup

Mixed Vegetable Soup

$4.25

In vegetable clear broth.

Wonton Soup

$4.25

Stuffed with chicken, snow peas and shrimp in clear broth.

Chicken Coconut Soup

$4.95

Sliced chicken and coconut milk broth.

Chicken Lemongrass Soup

$4.50

Sliced chicken, mushroom, lemongrass and lime leaf spicy clear broth.

Shrimp Lemongrass Soup

$4.95

Mushroom, lemongrass and lime leaf spicy clear broth.

Chef's Crazy Coconut Soup

$6.95

Scallop, squid, salmon, shrimp and coconut milk broth.

Singha's Fish Soup

7.95

Lemongrass, ginger, lime leaves, coconut milk, shrimp, salmon and cilantro.

$Create your own fried rice

Stir-fried rice with egg, baby corn, snow peas, carrots, onions, tomatoes, garlic and bell peppers.

Create your favorite fried rice

11.95

Stir fried rice with egg, carrots, tomatoes, onions, baby corn, garlic and bell peppers.

$Noodle Soup

Yen Ta 4 Noodle Soup

$13.95

Flat rice noodle, fish ball, shrimp, squid, fried tofu, fried wonton, white mushroom and spicy tomato broth.

Seafood Lemongrass Noodle Soup

$13.95

Flat rice noodle, fish ball, shrimp, squid, fried wonton and spicy lemongrass broth.

Chicken Wonton Noodle Soup

11.95

rice noodle, chicken wonton, shrimp, snow peas and clear broth.

$Vegetarian Dishes

Tofu Swimming Rama

$11.95

Lightly fried tofu and steamed broccoli topped with peanut sauce.

Pineapple Fried Rice

$11.95

Pineapple, baby corn, snow pea, carrot, onion, tomato and bell pepper.

Vegetable Pad Thai

$11.95

Rice noodle, mixed vegetable, mushroom, tofu, bean sprout, chive and ground peanut.

Vegetable Red Curry

$11.95

Bamboo shoot, broccoli, snow peas, mushroom, baby corn, carrot, bell pepper, basil and red coconut curry sauce.

Steamed Garden Vegetables

$11.95

Broccoli, snow peas, baby corn, carrot, bamboo shoot, napa and mushroom, served with soy sauce.

Stir-Fried Mixed Vegetables

$11.95

Broccoli, snow peas, baby corn, carrot, bamboo shoot, napa, mushroom and light soy sauce.

Mock Duck

12.95

Braised wheat protein in red curry sauce with bell pepper, basil, and pineapple.

$Seafood Dishes

Thai Curry Salmon

$18.95

Pan fried salmon fillet, bell pepper, basil and red coconut curry sauce.

Spicy Triple Flavor Salmon

$18.95

Pan fried salmon fillet, cilantro, bell pepper and tamarind chili garlic sauce.

Grilled Salmon

$18.95

Served with tamarind sauce.

Spicy Shellfish

$19.95

Mussel, scallop, shrimp, squid, bell pepper, basil and chili garlic.

Stripe Bass (Whole Fish)

$22.95

Deep-fried whole stripe bass, jumbo shrimp, pineapple chunk and triple flavor tamarind sauce.

Crab Fried Rice

18.95

Stir fried rice with jumbo lump crab meat,babycorn,tomato,carrot,onion,snow peas, bell peppers and egg.

$Singha's Specialties

Pad Thai

$11.95

Rice noodle, egg, tofu, bean sprout, chive and ground peanut. With chicken or shrimp.

Drunken Noodles

$11.95

Flat rice noodle, onion, bell pepper, tomato, basil and chili paste.

Pad See Ew

$11.95

Flat rice noodles, egg and Chinese broccoli.

Stir-Fried Noodles

$14.95

Flat rice noodles or bean thread noodles. Shrimp, chicken, snow pea, bell pepper, onion and egg.

Thai BBQ Chicken

$14.95

Grilled marinated half chicken, with sweet and sour dipping sauce.

Spicy Crispy Green Bean

$14.95

Shrimp, chicken, green bean and red ginger coconut curry sauce.

Cashew Chicken and Shrimp

$14.95

Stir fried with cashew nut, baby corn, snow pea and bell pepper.

Duck Curry

$21.95

Roasted half duck, basil, pineapple chunk, tomato, bell pepper and red coconut curry sauce.

Duck Basil

$21.95

Roasted half duck, shiitake, basil, bell pepper and chili garlic sauce.

Duck Tamarind

$21.95

Roasted half duck and triple flavor tamarind sauce.

Rack of Lamb

$21.95

Green peppercorn, basil and cognac red coconut curry sauce.

Rack of lamb with Spicy Peanut Sauce

$21.95

Grilled rack of lamb with spicy peanut sauce, garlic and cilantro, served with jasmine rice.

Salmon Basil

$18.95

Pan fried salmon, bell pepper, onion, fresh basil leaves and spicy chili sauce, served with jasmine rice.

Chicken Swimming Rama

$11.95

Steamed sliced chicken served with steamed broccoli and topped with peanut sauce.

Soft Shell Crab

$20.95

Topped with jumbo lump crab meat and red coconut curry sauce, served with angel hair pasta.

Lychee Duck

19.95

Roasted half duck with lychee white wine reduction sauce, served with jasmine rice.

$Meat Dishes

Red Curry

Bamboo shoot, bell pepper, basil and red coconut curry sauce.

Green Curry

Green bean, bell pepper, basil and green coconut curry sauce.

Panang Curry

Bell pepper, ground peanut and Panang coconut curry sauce.

Sweet and Sour

Cucumber, baby corn, mushroom, pineapple, tomato, snow pea and bell pepper.

Spicy Bamboo Shoots

Bamboo shoot, bell pepper, basil and chili sauce.

Basil

Bell pepper, green bean, onion, basil and chili garlic sauce.

Thai Style Garlic

Onion, baby corn, snow pea, bell pepper and ground pepper garlic sauce.

Ginger

Julienne ginger, onion, mushroom, scallion, soy sauce and bell pepper.

Stir-Fried Garden Vegetables

Snow pea, broccoli, bamboo shoot, napa, baby corn, mushroom and carrot.

Fried Rice

Egg, baby corn, snow pea, carrot, onion, tomato and bell pepper.

Side Order

Pint of Rice

$2.00

Steam Mixed Vegetable

$2.00

Sticky Rice

$2.00

Brown Rice

$2.00

1/2 Pint Peanut Sauce

2.00

$Dessert

Fried Banana Sweetened Condensed Milk Dip

$4.95

Mango Sticky Rice

$6.95

Warm Coconut Pudding

4.95

$Catering - Hot Appetizers

Choice of half pan or full pan.

Catering - Vegetable Spring Rolls

Vegetable, tofu, sliver noodles, sweet and sour dipping sauce. Choice of half pan or full pan.

Catering - Fried Tofu

Deep fried tofu, served with sweet and sour plum sauce, and ground peanut.

Catering - Chicken Satay

Chicken breast on a skewer, cucumber salad, and peanut dipping sauce.

Catering - Chive Dumplings

Pan fried dumplings, served with garlic sweet soy sauce.

Catering - Spicy Fish Cake

Deep fried. Served with cucumber salad and ground peanut.

Catering - Steam Shrimp Dumplings

Served with garlic sweet soy sauce.

Catering - Singha's Calamari

Deep fried, served with sweet and sour chili dip.

Catering - Shrimp Roll

Deep fried jumbo shrimp roll, served with sweet and sour dip.

Catering - Cold Appetizers

Choice of half pan or full pan.

Catering - House Salad

Spring mixed greens and ginger soy vinaigrette dressing.

Catering - Tofu Salad

Fried tofu, mixed green salad, and served with peanut dressing.

Catering - Triple Mushroom Cold Appetizer

Mixed mushroom, tomato, romaine, cucumber, and spicy lemon grass dressing.

Catering - Papaya Salad

Shrimp, tomato, ground peanut, and lime dressing.

Catering - Mee Pu

Crabmeat, angel hair noodle, ground peanut, and lime dressing.

Catering - Chicken Salad

Sliced chicken breast, tomato, ground roasted rice spicy lime dressing cucumber.

Catering - Beef Salad

Grilled sirloin steak, spicy lime dressing, and mixed green.

Catering - Squid Salad

Ground lemon grass, shallot, mixed green, and spicy lemongrass dressing.

Catering - Thai Cabbage Salad

Shrimp, shredded cabbage, and ground peanut dressing.

Catering - Meat Dishes

Catering - Red Curry

Choice of size and protein. Bamboo shoot, bell pepper, basil, and red coconut curry sauce.

Catering - Green Curry

Choice of size and protein. Green bean, bell pepper, basil, and green coconut sauce.

Catering - Panang Curry

Choice of size and protein. Bell pepper, ground peanut, and panang coconut curry sauce.

Catering - Sweet and Sour

Choice of size and protein. Cucumber, baby corn, mushroom, pineapple, tomato, and snow pea.

Catering - Spicy Bamboo Shoots

Choice of size and protein. Bamboo shoot, bell pepper, basil, and chili sauce.

Catering - Basil

Choice of size and protein. Bell pepper, onion, basil, and chili garlic sauce.

Catering - Thai Style Garlic

Choice of size and protein. Baby corn, onion, snow peas, bell pepper, and ground pepper garlic sauce.

Catering - Ginger

Choice of size and protein. Julienne ginger, onion, mushroom, scallion, and oyster sauce.

Catering - Fried Rice

Choice of size and protein. Egg, baby corn, snow pea, carrot, onion, and tomato.

Catering - Stir-Fried Garden Vegetables

Choice of size and protein. Snow pea, zucchini, broccoli, bamboo shoot, napa, baby corn, mushroom, and carrot.

Catering Miscellaneous

Catering Plates

Catering Utensils

Catering Spoons

Catering Tongs

Menu for Thai Singha House is provided by findrestaurantmenu.com

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