Brunch Standards
Saturday - Sunday 11:00 am - 3:30 pm.Pancakes
$10.00
Fluffy pancakes with maple syrup or cajeta caramelized milk sauce. Vegetarian.
Lucha Burrito
$11.00
Scrambled eggs, jalapeno chorizo, oaxaca cheese, pico de gallo and guacamole served with home fries.
French Toast
$12.00
Brioche bread, powdered sugar, cream cheese and peach compote. Vegetarian.
Desayunos
$9.00
Breakfast. 2 eggs any style served with home fries, toast and choice of meat (breakfast sausage, jalapeno chorizo, bacon or ham) or vegetarian (mushroom or refried beans).
Vegetarian Omelet
$11.00
Vegetarian troasted poblano pepper, spinach, mushrooms, chihuahua cheese and guacamole served with home fries. Gluten-free.
Huevos Benedictos
11.00
2 poached eggs and applewood smoked ham (substitution avocado for vegetarian) on an English muffin. Topped with poblano hollandaise and served with home fries.
$Brunch Sopas
Saturday - Sunday 11:00 am - 3:30 pm.Sopa de Tortilla
$7.00
Chicken, tortilla chips, chicharrons a pasilla peppers topped with avocado and oaxaca cheese.
Sopa de Pollo
7.00
Gluten-free. Pulled chicken, carrots, potatoes, corn, zucchini, cilantro and a touch of chipotle.
$Brunch Ensaladas
Saturday - Sunday 11:00 am - 3:30 pm.Crispy Fish Salad
$13.00
Wahoo rsh, red lettuce, corn, tomato, cucumber, radish, carrot and caftan with olive oil and lemon.
Avocado Salad
$10.00
Gluten-free. Vegan. Avocado, red peppers, red lettuce, tomatoes and oranges with agave lime vinaigrette.
Jicama Tortilla Salad
$10.00
Gluten-free. Vegetarian. Arugula, mixed greens, jicama, crispy tortilla, grilled panela cheese, radish, avocado and spicy-sweet lemon vinaigrette.
Lucha Salad
10.00
Red lettuce, corn, tomatoes, oaxaca cheese, avocado and black beans with chipotle ranch.
$Brunch Mexican Style Eggs
Saturday - Sunday 11:00 am - 3:30 pm.Bistec con Huevos
$15.00
Gluten-free. Grilled NY strip steak with 2 eggs any style served with refried beans and white rice.
Huevos Veracruzano
$11.00
Gluten-free. Vegetarian. 2 stuffed tortillas filled with tomato, onion and scrambled egg. Topped with red bean sauce, queso fresco and escabeche jalapenos. Served with white rice.
Huevos Rancheros
$10.00
Gluten-free. 2 sunny side up eggs on a crispy tortilla with jalapeno chorizo, avocado and bu ck mans with ranchero sauce served with refried beans and white rice.
Chilaquiles con Huevos
$11.00
Gluten-free. Vegetarian. Crispy tortilla soaked in tomato sauce with onion, crema, queso fresco and 2 sunny side up eggs.
Molletes con Huevos
10.00
Vegetarian. Toasted Mexican bread topped with refried beans, cotua chose scrambled eggs, tomato, onion and poblano pepper. Finished with salsa verde and served with an avocado salsa.
$Brunch Breakfast Tacos
Saturday - Sunday 11:00 am - 3:30 pm. 3 soft corn tortillas filled with scrambled eggs and Monterey Jack or oaxaca cheese (optional). Served with homefries and homemade salsa.Swiss Chard
$9.00
Vegetarian.
Chorizo
$9.00
Spinach
$9.00
Vegetarian.
Bacon
$9.00
Ham
$9.00
Monterey Jack Cheese
$9.00
Vegetarian.
Black Bean
$9.00
Vegetarian.
Wild Mushrooms
$9.00
Vegetarian.
Oaxaca Cheese
$9.00
Vegetarian.
Breakfast Sausage
9.00
$Brunch Entradas
Saturday - Sunday 11:00 am - 3:30 pm.Lucha Nachos
$12.00
Gluten-free. Vegetarian. Corn tortilla chips, jalapenos, black beans, kidney beans and cheese topped with pico de gallo, cilantro and crema.
Guacamole & Chips
$11.00
Gluten-free. Vegetarian.
Pico de Gallo & Chips
3.00
Gluten-free. Vegetarian.
$Brunch Enchiladas
Saturday - Sunday 11:00 am - 3:30 pm. 2 enchiladas per dish.Enchilada de Pollo
$10.00
Gluten-free. Chicken enchiladas in a guajillo sauce topped with chihuahua cheese, crema, red onion and cilantro. Served with white rice.
Enchiladas Vegetarianos
10.00
Gluten-free. Vegetarian. Enchiladas stuffed with chihuahua cheese, black beans, kale, poblano crema, onion, corn and cilantro. Topped with oaxaca cheese and served with white rice.
$Brunch Sandwiches
Saturday - Sunday 11:00 am - 3:30 pm.Torta Ahogado Sandwich
$10.00
Pork confit sandwich in a spicy guajillo and arbol pepper sauce. Served with a pickle and hand-cut fries.
Chipotle Chicken Sandwich
$10.00
Grilled chicken breast in a chipotle and tamarind glaze with lettuce and onion. Served with a pickle and hand-cut fries.
Cartel Burger
11.00
Angus beef patty with arugula, radish, red onion and jalapeno mayo mustard. Served with a pickle and hand-cut fries.
$Brunch Quesadillas
Saturday - Sunday 11:00 am - 3:30 pm. Toasted flour tortilla stuffed with Monterey, oaxaca and chihuahua cheeses. Served with chipotle-paprika crema.Cheese Quesadilla
$9.00
Vegetarian.
Wild Mushroom Quesadilla
$10.00
Vegetarian.
Chicken Quesadilla
10.00
$Brunch and Lunch Chorizo Burger
Brunch: Saturday - Sunday 11:00 am - 3:30 pm. Lunch: Monday - Friday 11:00 am - 3:30 pm.Chorizo Burger
11.00
Mixed chorizo and Angus beef patty with grilled onion, oaxaca cheese, salsa verde mayo, pickle and hand-cut fries.
$Brunch Sides
Sat - sun: 11:00 am - 3:30 pm.Meats
$3.00
Gluten-free. Breakfast sausage, jalapeno chorizo, bacon or ham.
Fresh-Cut Fries
$5.00
Gluten-free. Vegetarian.
Tortillas
$3.00
Gluten-free. Vegetarian.
Fried Plantains
$5.00
Gluten-free. Vegetarian. Come with queso fresco.
White Rice
$3.00
Gluten-free. Vegetarian.
Toast
$2.00
Avocado
$3.00
Gluten-free. Vegetarian.
Home Fries
$5.00
Gluten-free. Vegetarian.
Refried Beans
$3.00
Gluten-free. Vegetarian.
2 Eggs Any Style
$3.00
Gluten-free. Vegetarian.
Side Salad
5.00
Gluten-free. Vegetarian.
$Brunch Jugos
Sat - sun: 11:00 am - 3:30 pm.Aqua de Jamaica
$3.00
Sweetened hibiscus tea.
Naranja
$3.00
Freshly squeezed orange juice.
Horchata
3.00
Sweetened cinnamon rice drink.
$Lunch Sopas
Monday - Friday 11:00 am - 3:30 pm.Sopa de Pollo
$7.00
Pulled chicken, carrots, potatoes, corn, zucchini, cilantro and a touch of chipotle.
Sopa de Tortilla
7.00
Chicken, tortilla chips, chicharrons and pasilla peppers topped with avocado and oaxaca cheese.
$Lunch Salads
Monday - Friday 11:00 am - 3:30 pm.Lucha Salad
$10.00
Gluten-free. Vegetarian. Red leaf lettuce corn, tomatoes, oaxaca cheese, avocado, black beans chipotle ranch dressing.
Crispy Fish Salad
$13.00
Wahoo fish, corn, tomatoes, cucumber, red leaf lettuce, carrots and cilantro with olive oil and lemon.
Jicama Tortilla Salad
$10.00
Gluten-free. Vegetarian. Arugula, mixed greens, jicama, crispy tortilla, grilled panela cheese, radish and avocado with spicy -sweet lemon vinaigrette.
Avocado Salad
10.00
Gluten-free. Vegan. Sliced avocado, red peppers, red leaf lettuce, tomatoes and oranges served with an agave lime vinaigrette.
$Lunch Quesadillas
Monday - Friday 11:00 am - 3:30 pm. Toasted flour tortilla stuffed with Monterey, oaxaca & chihuahua cheeses. Served with chipotle-paprika crema.Chicken Quesadilla
$10.00
Wild Mushroom Quesadilla
10.00
Vegetarian.
$Lunch Cartel Taco
Monday - Friday 11:00 am - 3:30 pm. 3 soft corn or 4 hard corn tacos served with homemade salsa & lime wedges.Wild Mushroom Taco
$9.00
Gluten-free. Vegetarian.
Black Bean Taco
$9.00
Gluten-free. Vegetarian.
Pulled Chicken Taco
$9.00
Gluten-free.
Crispy Wahoo Fish Taco
$12.00
Chorizo Taco
$10.00
Gluten-free.
Slow Cooked Beef Taco
$9.00
Gluten-free.
Pork Carnitas Taco
9.00
Gluten-free.
$Lucha Nachos
Monday - Friday 11:00 am - 3:30 pm.Chips with Pico de Gallo Nacos
$3.00
Gluten-free. Vegetarian.
Lucha Nachos
12.00
Gluten-free. Vegetarian. Corn tortilla chips, jalapenos, black beans, kidney beans and cheese topped with pico de gallo, cilantro and crema.
$Lunch Sandwiches
Monday - Friday 11:00 am - 3:30 pm.Chipotle Chicken Sandwich
$10.00
Grilled chicken breast in a chipotle and tamarind glaze with lettuce and onion. Served with a pickle and hand-cut fries.
Cartel Burger
$12.00
Mixed - style Angus beef patty with arugula, radish, red onion, served with a pickle and hand-cut fries.
Torta Ahogado Sandwich
10.00
Pork confit sandwich in a spicy guajillo and arbol pepper sauce. Served with a pickle and hand-cut fries.
$Lunch Burritos
Monday - Friday 11:00 am - 3:30 pm. 12" flour tortilla served with white rice, frijoles, charros and pico de gallo.Pulled Chicken Burrito
$9.00
Crispy Fish Burrito
$12.00
Carnitas Burrito
$9.00
Wild Mushroom Burrito
$9.00
Vegetarian.
Slow Cooked Beef Burrito
10.00
$Lunch Enchiladas
Monday - Friday 11:00 am - 3:30 pm.Enchiladas de Pollo
$10.00
2 pieces. Gluten-free. Chicken enchiladas in a guajillo sauce, topped with chihuahua cheese, cream, red onion and cilantro, served with white rice.
Enchiladas Vegetarianos
10.00
2 pieces. Gluten-free. Vegetarian. Enchiladas stuffed with chihuahua cheese, black beans, kale, poblano cream, onion, corn and cilantro. Topped with oaxaca cheese and served with white rice.
$Lunch Sides
Monday - Friday 11:00 am - 3:30 pm. Gluten-free. Vegetarian.Refried Beans
$3.00
White Rice
$3.00
Side Salad
$5.00
Avocado
$3.00
Plantains with Queso Fresco
5.00
$Dinner Sopas
Monday - Thursday 4:00 pm - 11:00 pm, Friday - Saturday 4:00 pm - 12:00 am, Sunday 4:00 pm - 10:00 pm.Sopa de Tortilla
$7.00
Chicken, tortilla chips, chicharrons and pasilla peppers topped with avocado and oaxaca cheese.
Sopa de Pollo
7.00
Gluten-free. Pulled chicken, carrots, potatoes, corn zucchini, cilantro and a touch of chipotle.
$Dinner Ensaladas
Monday - Thursday 4:00 pm - 11:00 pm, Friday - Saturday 4:00 pm - 12:00 am, Sunday 4:00 pm - 10:00 pm.Crispy Fish Salad
$13.00
Wahoo rsh, red lettuce, corn, tomato, cucumber, radish, carrot and caftan with olive oil and lemon.
Avocado Salad
$10.00
Gluten-free. Vegan. Avocado, red peppers, red lettuce, tomatoes and oranges with agave lime vinaigrette.
Jicama Tortilla Salad
$10.00
Gluten-free. Vegetarian. Arugula, mixed greens, jicama, crispy tortilla, grilled panela cheese, radish, avocado and spicy-sweet lemon vinaigrette.
Lucha Salad
10.00
Red lettuce, corn, tomatoes, oaxaca cheese, avocado and black beans with chipotle ranch.
$Dinner Ceviches and Coctels
Monday - Thursday 4:00 pm - 11:00 pm, Friday - Saturday 4:00 pm - 12:00 am, Sunday 4:00 pm - 10:00 pm.Ceviche Rojo
$12.00
Gluten-free. Fresh - cut red snapper in a citrus guajillo marinade served with onions serrano peppers, cilantro and toasted seeds garnished with fried tortilla strips.
Coctel de Camaron
$12.00
Traditional shrimp cocktail with onion, cilantro, avocado and flavorful cocktail sauce served with saladitas.
Ceviche de Robalo
12.00
Gluten-free. Freshly sliced sea brass finished with lime juice, coconut milk, serrano chiles, cilantro, onion and diced jicama.
$Dinner Entradas
Monday - Thursday 4:00 pm - 11:00 pm, Friday - Saturday 4:00 pm - 12:00 am, Sunday 4:00 pm - 10:00 pm.Queso Fundido
$10.00
Melted chihuahua and oaxaca cheese, poblano peppers and your choice of mushroom or chorizo, served with flour tortillas.
Frijoles Refritos
$7.00
Gluten-free. Vegetarian. Refried beans topped with queso fresco served with corn chips.
Elotes
4.00
Gluten-free. Vegetarian. Roasted corn on the cob with queso fresco, chili powder and lime.
$Dinner Empanadas
Monday - Thursday 4:00 pm - 11:00 pm, Friday - Saturday 4:00 pm - 12:00 am, Sunday 4:00 pm - 10:00 pm. Crispy, stuffed, handmade dough turnovers.Empanadas de Camaron
$11.00
2 pieces. Shrimp, potatoes and peppers, served with a spicy salsa.
Empanadas de Hongos
$10.00
2 pieces. Vegetarian. Mushroom and oaxaca cheese served with a creamy tomatoes and avocado sauce.
Empanadas de Pollo
10.00
2 pieces. Ground chicken with oaxaca, panela and Manchego cheeses, served with ranchero sauce.
$Dinner Quesadillas
Monday - Thursday 4:00 pm - 11:00 pm, Friday - Saturday 4:00 pm - 12:00 am, Sunday 4:00 pm - 10:00 pm. Toasted flour tortilla stuffed with Monterey, oaxaca and chihuahua cheeses. Served with chipotle-paprika crema.Wild Mushroom Quesadilla
$11.00
Vegetarian.
Steak and Peppers Quesadilla
$13.00
Cheese Quesadilla
$10.00
Vegetarian.
Chicken Quesadilla
11.00
$Dinner Cartel Taco
Monday - Thursday 4:00 pm - 11:00 pm, Friday - Saturday 4:00 pm - 12:00 am, Sunday 4:00 pm - 10:00 pm. 3 soft corn or 4 hard corn tacos served with homemade salsa and lime wedges.Crispy Wahoo Fish Taco
$12.00
Come with spicy slaw.
Grilled Chicken Taco
$11.00
Gluten-free. Come with cilantro and onions.
Black Beans Taco
$10.00
Gluten-free. Vegetarian. Served with red bell peppers, onion, cilantro and smoked paprika, topped with chihuahua cheese.
Pork Carnitas Taco
$11.00
Gluten-free. Served with red onions and cilantro.
Sweet Potato Taco
$10.00
Gluten-free. Vegetarian. Roasted sweet potatoes, potatoes, poblano peppers and corn with cilantro, onions and chipotle cream.
Carne Asada Taco
$13.00
Gluten-free. Served with onions and cilantro.
Chorizo Taco
10.00
Gluten-free.
$Dinner Main Event
Monday - Thursday 4:00 pm - 11:00 pm, Friday - Saturday 4:00 pm - 12:00 am, Sunday 4:00 pm - 10:00 pm.Mextlapique
$16.00
Gluten-free. Vegetarian. A grilled vegetable tamal with cactus, tomato zucchini, yellow squash, green onions, mushrooms, poblanos, red peppers and mint pesto topped with queso fresco and huiticoche sauce served white rice.
Parrillada for 2
$37.00
Gluten-free. Mexican style Barbeque, sirloin steak, jalapeno chorizo, chicken breast, shrimp, onion, cactus, grilled onion and panela cheese. Served with frijoles charros and corn tortillas.
Enchiladas Vegetarianos
$16.00
3 pieces. Gluten-free. Vegetarian. Enchiladas with chihuahua cheese, black beans and kale topped with poblano crema oaxaca cheese, onion, corn and cilantro, served with white rice.
Lechon con Frijoles
$17.00
Gluten-free. Slow-roasted pork shoulder with black beans achiote, manzano peppers and julienned onions.
Arrachera
$19.00
Gluten-free. Adobo-marinated sirloin steak with avocado- tomato salad, grilled cactus, panela cheese and spring onion, served with white rice.
Enchiladas de Pollo
$16.00
3 pieces. Gluten-free. Chicken enchiladas in a guajillo sauce, topped with chihuahua cheese, crema, red onion and cilantro. Served with white rice.
Fajitas
$16.00
Grilled onion, red and green peppers, oaxaca cheese and corn tortillas, served with white rice.
Camarones al Mezcal
23.00
Gluten-free. Sauteed shrimp flambeed with mezcal and glazed in a coconut mango sauce served with sweet plantains and white rice.
$Dinner Sides
Monday - Thursday 4:00 pm - 11:00 pm, Friday - Saturday 4:00 pm - 12:00 am, Sunday 4:00 pm - 10:00 pm.Refried Beans
$3.00
White Rice
$3.00
Fresh Fries
$5.00
Avocado
$3.00
Pico de Gallo & Chips
$3.00
Side Salad
5.00
$Dessert
Flan de Coco
$7.00
Coconut flan served a chewy coconut amaranth cooked and caramelized pineapple.
Mousse de Cafe
$7.00
Coffee mousse with patron xo coffee liqueur, topped with white chocolate sauce.
Chocolate -filled Bread Pudding
$7.00
Bread pudding with warm chocolate filling, topped with dulce leche gelato.
Cheesecake con Maiz
$7.00
Smooth sweet corn cheesecake served with rompope Mexican liqueur sauce and red berry sauce.
Fried Gelato
7.00
Bread and flash -fried served with chocolate syrup or organic honey.
$Coffee and Tea
Hot Chocolate
$3.00
Topped with whipped cream.
Tea
$3.00
Mighty leaf selection.
Old City Coffee
$3.00
Come with a touch of cinnamon.
Menu for Lucha Cartel is provided by findrestaurantmenu.com
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