Daily Lunch Specials
Chee-In Rib Tip
$5.50
deep fried pork rib tip
Sampler
$7.95
grilled meat ball stick, beef stick, curry chicken stick
Sampler
$1.00
served with white rice
Ang' Sach-Charook
$6.95
grill pork chop served with lettuce, cucumber, slice tomatoes, sauce and white rice
Mohn Ang'
8.50
grilled cornish hen served with pickled vegetables and white rice
$Appetizers
Grilled Beef Stick
$1.75
made from choice cuts of briskets marinated in lemongrass and herbs served with khmer slaw
Grilled Seasoned Meat Ball
$1.75
made from lean ground pork seasoned with fresh herbs and spices cooked on a bamboo skewer served with a sweet and tangy sauce
Grilled Curry Chicken Stick
$1.50
seasoned with fresh herbs and spices infused with white coconut milk, and curry sauce
Spring Rolls
2.00
made with your choice of pork or chicken stuffed with clear noodle and vegetables served with sweet and tangy sauce
$Salads
Bok La-Hong
$6.50
khmer kitchen style of papaya salad fresh julienne cut papaya with fresh tomatoes, spiced to your desire served with fresh basil and seasonal vegetables
Nyum Sahdau
$8.50
khmer traditional salad made from bitter flower leaves with cabbage, cucumber, and shredded chicken top with fresh and tamarind sauce. roasted peanut optional
Nyum La-Hong
$8.25
thinly cut papaya mixed and tossed with dried shrimp, (pork or chicken), fresh herbs top with a sweet and sour sauce
Nyum Mohn
8.25
khmer's kitchen style of chicken salad prepared with lotus roots, cabbage, carrots, and cucumber thinly shredded tossed with chicken breast meat, and tangy sauce top with fresh herbs
$Traditional Khmer Dish
Sah-Law Machue Kre' ung
$7.50-11.50
sour soup made with (chicken, or beef) with khmer eggplants, celery, lemon grass, , fresh basil, galonga, garlic, kafier lime leaf, tamarind powder, your choice with or with-out tripe
Sah-Law Ka-Koe
$9.95-6.75
slow stew cooked with (chicken, or pork) simmered with sliced papaya, sweet pumpkin, eggplant, and seasonal vegetable infused with richly roasted rice grains and khmer traditional spices
Sah-Law Macheu Kahteeh
$7.50
slow simmered sour soup prepared with coconut milk base, fresh pineapple, and aconcentration of fresh basil brought to perfection (choice of pork rib-tip, or chicken)
Sah-Law Kah-Rhee Mohn
$7.50
khmer kitchen's curry chicken coconut milk base, simmered in with curry spice, seared chicken with potatoes, carrots, onions slowly cooked to boiled
Prah-Hok Kahteeh
7.50
caramelized ground pork with spices, coocnut milk with prah-hok served with seasonal vegetables
$Khmer's Kitchen
BeefSach-Khoe Ang'
$11.95-13.99
grilled beef with tuhk prah-hok natural flavored beef (country style beef, or boneless chuck short rib) grilled to choice served with tuhk prah-hok (grilled tomatoes, basil leaves, garilc, peppers, herbs, and spices) with a side or seasonal vegetables (lettuce, tomatoes, cucumbers, red basil leaves, fresh seasonal herbs.)
Pleah Sach-Khoe
$7.99
thinly slice choice beef marinated in lime juice, lemongrass, khmer kitchen sauce and spices top with fresh herbs
Khar Chung-Charook
8.50
slowly braised ham hock season with five asian spice and palm sugar then simmered brought to a stew of perfection
$Seafood Dish
Cha-Mussels
$10.50
prepared and cooked in a special blend green curry mix and spice tossed with fresh basil
Kah-Pauh Chee-In
$10.95
lightly battered fried and served with coconut curry sauce
AhMohk Chee-In
$7.95
khmer kitchen's deep fried calamari tossed in slat and black pepper top with fresh squeezed lime juice and chopped herbs
Ah'-Mok
khmer kitchen's take on fresh steamed fish fillet with coconut milk, seasoning spices wrapped in a banana leaf steamed to perfection
Seafood Dish - Thre'h Chee-In
Salmon
$7.95-6.95
pan fried seasoned salmon filet served with lettuce, cucumber, top with khmer kitchen made tamarind sauce
Tilapia
$13.50
lightly floured then deep fried served over saute pineapple and bell pepper top with a sweet and sour sauces
Tilapia
13.50
deep fried tilapia till perfectly crispy served with young mango sauce
$Saute'
Beef / ChickenCha-Ma-Reh Prov
$8.50-7.50
choice of beef, chicken, or quail saute' with sweet basil
Cha Lok-Lak
$9.95-6.95
saute beef cube of chicken breast served over a bed of fresh lettuce, tomatoes, onion, and lime sauce
Menu for Khmer Kitchen is provided by findrestaurantmenu.com
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