Thai Kuu Thai

Thai Kuu Menu

(267) 297-5715
35 Bethlehem Pke, Philadelphia, PA 19118
$$$$$

Beverages


Thai Iced Tea
$4.50
Thai Ice Tea Lemonade
$4.50
No milk.
Thai Iced Coffee
$4.50
O-Liang
$4.25
Thai ice coffee. No milk.
Pineapple Juice
$3.25
Mango Juice
$3.25
Hot Tea
$3.00
Coffee
$3.00
Soda
$3.00
Coconut Juice
$2.59
Vegetarian.
Coconut Juice
3.95

$Appetizers


Edamame
$6.00
Steamed Japanese soy beans with kosher salt. Gluten free and vegan.
Dumplings
$7.00
6 piece. Fried or steamed, marinated chicken or edamame mixed with vegetables and wrapped in flour dough. Vegan.
Crispy Spring Rolls
$7.50
4 piece. Vegetable spring rolls, served with plum sauce. Gluten free and vegan.
Kanum Jeeb
$10.00
5 pieces. Steamed shrimp and sea bass dumplings topped with fried garlic and sweet soy sauce.
Thai Crispy Golden Bags
$10.00
3 piece. Fried marinated duck rice wrap, served with a sweet chili sauce on vegetable spring mix.
Fresh Spring Rolls
$8.00
2 piece. Jumbo shrimp in fresh rice wrap with angel hair rice noodles, mint, basil, and cilantro sided with sweet chili, topped with chili paste and peanuts. Gluten-free.
Satay Chicken on Bamboo Skewers
$10.00
4 piece. Grilled chicken on bamboo skewers sided with peanut sauce and cucumber salad.
Tempura Calamari
$11.00
Fried golden calamari on a spring mix bedding served with spicy mayo sauce.
Thai Fresh Lettuce Wrap
$11.00
Stir-fried ground chicken, tofu, and bell peppers in a spicy house sauce, served with fresh lettuce and Sriracha sauce on the side. Spicy.
Thai Kuu Sampler
$14.00
2 spring rolls, 2 veggies dumplings, 2 chicken satay, 2 chicken dumplings and 2 fried tofu.
Fried Tofu
5.00
5 pieces of fried tofu served with sweet chili sauce.

$Soups


Tom Yum Soup
Authentic hot and sour lemongrass soup with galangal, tomatoes, celery, chili paste, mushrooms, and scallions. Gluten-free, vegan and spicy.
Tom Kha Soup
Light herbal broth with coconut milk, broccoli, carrots,lemongrass, galangal, mushrooms and scallions. Gluten free and vegan.
Chicken Wonton and Shrimp Soup
Chicken broth with Thai style chicken wontons, served with shrimp scallions, broccoli and carrots. Gluten-free.

Salads


Avocado House Salad
$10.00
Spring mix, tomatoes, red onions, cucumbers, carrots and avocado. Served with ginger dressing.
Crispy Calamari Salad
$13.00
Golden calamari served on a fresh spring mix with red onions, carrots with spicy lime dressing.
Lab Chicken
$13.00
Lab with fresh lime juice dressing, rice powder, red onions, scallions, mint and fresh Thai chili peppers with a side spring mix tomatoes and cucumbers. Spicy.
Papaya Salad
$9.00
Shredded green papaya dressing with chilies, garlic, lime juice, palm sugar, tomatoes string beans and toasted peanuts. Spicy.
Papaya Salad with Shrimp
12.00
Shredded green papaya dressing with chilies, garlic, lime juice, palm sugar, tomatoes string beans and toasted peanuts. Spicy.

$Curry and Pad Thai


Pad Thai
Stir-fried rice noodles red onion with tofu, bean sprouts, scallions, egg, ground peanuts and a tangy tamarind sauce - garnished with mango, carrot and lime. Vegan.
Green Curry
Fresh roasted green chili cooked in coconut milk with string beans, fine chopped bamboo shoots, broccoli, carrots, bell peppers and sweet basil leaves. Vegan and spicy.
Red Curry
Blend of dried red chili peppers and coconut milk with fresh sweet basil leaves, bamboo shoots, string beans, carrots and bell peppers. Vegan and spicy.
Panang Curry
Gentle sweet curry with mild chili, slowly cooked in coconut milk with kaffir lime leaves, string beans, carrots, asparagus and bell peppers. Vegan and spicy.
Massaman Curry
Yellow curry infused with a sweet peanut flavor, combined with potatoes, onions, carrots and roasted peanuts. Vegan and spicy.

Wok Works

Served with choice of tofu and vegetable, chicken, duck, shrimp or salmon, file mignon for an additional charge.
Spicy Crispy Basil
Thai spicy light brown sauce stir-fried with onions, bell peppers, string beans, carrot and topped crispy basil leaves. Spicy.
Spicy Pad Kee Mao
Stir-fried flat rice noodles with Thai spicy, sweet basil sauce, onions, carrots, bell peppers and egg. Spicy.
Spicy Basil Fried Rice
Stir-fried Jasmine rice with spicy sweet basil sauce, bell peppers and egg topped with tomatoes and cucumber. Spicy.
Pineapple Himmaparn
Stir-fried Thai chili paste in soybean oil, diced pineapples, cashew nuts, mushrooms, scallions, mushroom, onions, carrots and bell pepper. Mildly spicy.
Thai Kuu Fried Rice
Stir-fried Jasmine rice with mixed vegetables, onions, scallions, tomatoes and egg topped with tomatoes and cucumbers.
Ginger Stir-Fried
Stir-fried fresh ginger with a house oyster sauce, bell peppers, onions, scallions, celery and mushrooms, green bean and carrots.
Teriyaki
Sweet teriyaki reduction sauce sided with sauteed with garlic, asparagus, broccoli and carrots. Served with jasmine rice.

Thai Kuu Recommendations


Pad Pong Karee Seafood
$25.00
Creamy mild yellow curry, stir-fried with jumbo lump crab meat, shrimp, calamari, egg, scallion, onions, carrots, celery, string beans and bell pepper. Gluten free.
Crab Meat Fried Rice
$23.00
Jumbo lump crab meat, stir-fried with jasmine rice, mixed vegetables, tomatoes, egg and sweet onions. Gluten free.
Spicy Pad Prik King
Red curry reduction sauce with kaffir lime leaves, bell peppers string beans and carrots. Gluten free and spicy.
Garlic
Stir-fried garlics, scallions, asparagus, onions, tomatoes, string beans,carrots and bell peppers In garlic sauce. Gluten free and mild.
Chu Chee Tilapia
18.00
Pan fried tilapia fillet, topped with Chu Chee curry paste, coconut milk, and a sprinkle of kaffir lime leaves and chili. This dished is served with steamed broccoli and jasmine rice. Gluten free.

$Side Dishes


Brown Rice
$3.00
Jasmine Rice
$3.00
Sticky Rice
$3.00
Steamed Noodle
$4.00
Steamed Vegetable
$5.00
Curry Side
6.00

$Desserts


Mango with Sticky Rice
$9.00
Cream Brulee - in Ramekin
$8.00
A creamy custard presented in traditional ceramic ramekin.
Coconut Sorbet
$6.00
Mango Sorbet
$6.00
Chocolate Explosion
$8.00
Green Tea Ice Cream
$4.00
Vanilla Ice Cream (Penn State Berkey Creamery)
$5.00
Skim milk, cream, sugar, corn syrup solids. Stabilizer (propylene glycol monoesters, mono and diglycerides, cellulose gum. Guar gum. Carrageenan), vanilla extract, vanilla bean material. Contains: milk.
Coppa Mousse
$7.00
Green Tea with Sticky Rice
$7.00
Mango and Passion Fruit Ball
$7.00
Grilled Sticky Rice with Taro
$2.50
Chocolate Marble Penn State Berkey Creamery
$5.00
A crowd-pleasing masterpiece of swirled chocolate in vanilla ice cream.

Menu for Thai Kuu is provided by findrestaurantmenu.com

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