Las Cazuelas Menu

Name: Las Cazuelas
Telephone: (215) 351-9144

(215) 351-9144

Order from Grubhub

426 W Girard Ave, Philadelphia, PA 19123

Mexican

Restaurant Website

Main

Appetizers (Antojitos)

Guacamole

$13.25

Fresh avocadoes mixed with tomatoes, cilantro, onions, and freshly squeezed lime juice.

Shrimp Ceviche

$12.50

Farmed raised shrimp cooked in lime juice mixed with tomatoes, onions, cilantro, and garnished with avocado. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illnesses.

Flautas

$9.93

Corn tortillas stuffed with shredded chicken. Topped with green and red salsa, cotija cheese, and sour cream. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illnesses.

Quesadillas

$10.50

Choice of flour or corn tortilla stuffed with chihuahua cheese.

Elote Asado

$6.95

Corn on the cob smothered with a chipotle mayonnaise, cotija cheese, and a touch of lime juice.

Empanadas

$12.50

Empanadas stuffed with chicken chipotle. Garnished with sour cream and roasted molcajete sauce. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illnesses.

Queso Fundido

$10.50

Melted chihuahua cheese. Served with choice of flour or corn tortillas.

Platano Yucateco

$8.50

Sweet plantain stuffed with ground beef. Topped with jalapeno, cheese, and garnished with sour cream. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illnesses.

Nachitos

$12.50

Gluten free nachos topped with chihuahua cheese, pico de gallo, sour cream, jalapeno, and guacamole.

Sopesitos

$9.40

Gluten free corn patties topped with refried beans, chopped lettuce, queso fresco, and salsa verde.

TOSTONES

$12.50

Fried plantains topped with shrimp, garnished with chipotle mayo and sliced avocado

CORN EMPANADAS

$13.35

Corn patties stuffed with seasoned ground beef, served with avocado sauce and sour cream.

FIESTA PLATTER

$19.20

Fiesta platter is served with our most popular appetizers: chicken empanada, cheese empanada , tacos dorados, nachos with melted chihuahua cheese .

VEGETERIAN CHEESE EMPANADAS

9.00

stuffed cheese empanadas with roasted poblano peppers. Served with salsa molcajete.

$Ay Chihuahua

Burrito (El Tejano)

$9.45

Flour tortilla stuffed with Mexican rice, black beans, mixed vegetables, shredded lettuce, pico de gallo, chihuahua cheese, and sour cream. Served with a side of guacamole and topped with homemade tomato sauce.

Fajita (El Vaquero)

15.22

Choice of: grilled chicken, carnitas, seitan, chorizo, and mushrooms.

$Main Course (Platos Fuertes)

Enchiladas de Mole

$19.90

Corn tortillas stuffed with shredded chicken. Topped with onions, cotija cheese, and sour cream. Served with Mexican rice and refried beans. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illnesses.

Arroz con Pollo

$19.00

Saffron rice cooked with green and red peppers, chorizo, chicken, olives, and garnished with avocado. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illnesses.

Cochinita Pibil

$21.00

Slowly braised pork shoulder marinated in adobo sauce. Garnished with habanero escabeche and sweet plantain. Served with Mexican rice and refried beans. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illnesses.

Camarones Chipotle

$22.50

Jumbo shrimp marinated in garlic and olive oil and pan seared. Topped with chipotle sauce. Served with white rice and seasonal vegetable. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illnesses.

Chile Relleno

$18.00

Roasted poblano peppers stuffed with chihuahua cheese. Topped with homemade tomato sauce. Served with rice.

Enchiladas Vegetarianas

$16.75

Seasonal vegetable enchiladas topped with choice of red or green salsa, cotija cheese, and sour cream.

Bistec Ensebollado

$24.00

Grilled flat iron steak topped with caramelized onions and cactus. Served with Mexican rice and refried beans. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illnesses.

Tampiquena

$26.00

Grilled skirt steak served with cheese enchilada, guacamole, Mexican rice, and refried beans. Garnished with onions and roasted poblano paper. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illnesses.

ENCHIALDAS DE CANGREJO

$21.95

Enchiladas stuffed with shrimp and crab meat mix, topped with a mole verde sauce and garnished with onions, sour cream and cheese. served with white rice and black beans.

MOLE POBLANO

$19.90

Boneless chicken breast topped with our popular mole sauce, garnished with sesame seeds, served with Mexican rice and refried beans.

SALMON

$25.00

Farmed raised salmon, grilled and topped with a creamy corn sauce. served with mix vegetables and white rice.

Tilapia al ajillo

19.00

Pan seared farmed raised Tilapia, topped with a touch of white wine, lime and roasted guajillo pepper. Served with white rice and mix vegetables.

$Soups ï¼† Salads (Sopa ï¼† Ensaladas)

House Salad

$7.35

Mixed greens served with cherry tomatoes, cucumbers, red onions, avocadoes, and cilantro dressing.

Caesar Salad

$7.35

This traditional salad is a Tijuana original and Mexican staple.

Sopa Azteca

$7.35

Tomato broth base soup topped with tortilla strips. Garnished with cheese, diced avocado, sour cream, and a touch of pasilla pepper.

Black bean soup

7.35

Vegetarian black bean soup garnished with cilantro, onions, and lightly sour cream

$Tacos

Heart Attack Tacos (3 pcs)

$14.95

Three tacos mixed with chicken, chorizo, and saudero. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illnesses.

Cancun Tacos

$13.50

Farmed raised tilapia. Topped with chipotle mayonnaise and jicama slaw cilantro. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illnesses.

Shrimp Tacos

$13.95

Farmed raised shrimp and pan seared. Topped with shredded lettuce, chipotle mayonnaise, cilantro, and diced onions. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illnesses.

Gringo Taco (3 pcs)

$14.95

3 flour tortilla stuffed with ground beef, cheese, lettuce, and pico de gallo. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illnesses.

Saudero Taco

$14.25

Slowly braised steak topped with cilantro and onions. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illnesses.

Pastor Taco

$13.50

Pork marinated in adobo sauce. Topped with cilantro and onions. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illnesses.

Carne Asada Taco

$14.95

Grilled steak asada topped with cilantro and onions. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illnesses.

Carnitas Taco

$13.50

Slowly marinated braised pork topped with cilantro and onions. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illnesses.

Chicken Tacos

$13.50

Grilled chicken topped with pico de gallo. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illnesses.

Chorizo Tacos

$13.95

Marinated Mexican style sausage. Garnished with cilantro and onions. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illnesses.

Pumpkin Blossoms Taco (Flor de Calabaza)

$10.25

Pan seared pumpkin blossoms garnished with cilantro and onions.

Corn Mushroom Taco (Huitlacoche)

$11.50

Pan seared corn smut and onions. Topped with cilantro.

Rajas Poblanas Taco

$9.40

Roasted poblano peppers mixed with onions and garnished with cilantro.

Mushrooms Tacos

$8.40

Pan seared mushrooms topped with cilantro and onions.

Nopales Taco

$9.40

Pan seared cactus garnished with cilantro and onions.

Seitan Taco

$12.50

Pan seared wheat meat with peppers and onions. Garnished with cilantro. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illnesses.

MAHI MAHI TACOS

12.50

Blackened mahi mahi served with mango salsa and topped with salsa avocado, garnished with cilantro.

$Beverages/ Sodas

Mexican style bottle sodas

Coke, orange Fanta, Apple sidral, Pineapple, Sangria, sprite,mandarin,

$3.15

Mexican soft drinks made with sugar cane

MARGARITA MIX

4.50

Margarita mix with no alcohol, freshly made daily. Choice of mango, jalapeno, passion fruit or lime.

$Dessert/ Postres

Home made desserts

Pastel Tres Leches

$8.50

Mexican sponge cake soaked in three milk for richness that is both light and succulent

Cheesecake Bunuelo

$7.50

Mexican sponge cake soaked in three milk for richness that is both light and succulent

Flan Caramel custard

$7.50

Vanilla custard that is heavenly creamy yet subtly sweet and encased in a savory caramel coating

Churros

7.50

Fried dough pastries covered with cinnamon and sugar, served with burnt caramel.

$FRESH MADE JUICE

Choose: Horchata, Jamaica, Lemonade

3.15

$SIDES

SIDE MEXICAN RICE

$4.00

SIDE RE FRIED BEANS

$3.50

CHIPS AND SALSA

$5.50

SM SIDE GUACAMOLE

$4.00

SIDE TORILLAS

1.50

$Tortas/ Mexican style sandwich

Torta de pollo

$10.00

Mexican style sandwich topped with refried beans, breaded chicken, avocado, jalapenos, lettuce, melted cheese and chipotle mayo.

Menu for Las Cazuelas is provided by findrestaurantmenu.com

DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.