Beverages
Masala Chai
$2.99
Madras Kaapi
$3.49
Falooda
$5.49
Route 30 Special Thandai
$5.99
Mango Lassi
$3.99
Sweet Lassi
$2.99
Salt Lassi
2.49
$Appetizers
Masala Vadai with Chutney & Sambar
$6.99
South Indian deep fried snack made with lentils, onions and traditional spices. Vegetarian. Gluten free.
Manam Sambar Vadai
$7.99
Crispy deep-fried south Indian lentil doughnut served with varieties of chutney and sambar. Vegetarian. Gluten free.
Dahi Vadai
$6.49
Medhu vadai topped spicy yogurt blend. Vegetarian. Gluten free.
Rasam Vadai
$6.49
Medhu vadai soaked in tamarind rasam. Vegan. Gluten free.
Sambar Vadai
$6.99
Medhu vadai soaked in Route 30 special sambar. Vegetarian. Gluten free.
3 Piece Vegetable Samosa
$6.99
Deep fried snack stuffed with seasoned potatoes, peas and traditional spices served with mint and tamarind chutney.
Mirapakaya Bajji with Mint Chutney - (V, GF)
$8.49
South Indian street delicacy made with Indian mirchi with besan flour blended with traditional spices and deep fried served with coconut chutney. Spicy. Vegetarian. Gluten free.
Aloo Bonda
$7.99
Seasoned potato dumpling coated with besan flour and deep fried served with mint chutney. Vegetarian. Gluten free.
Punugulu
$8.99
Andhra deep fried lentil floor bondas made with onions and chilies served with peanut chutney. Vegan. Gluten free.
Onion Pakoda
$8.49
Deep-fried julienned onions mixed with besan flour and Indian house spices. Vegetarian.
Gobi Manchurian
$8.99
Indo-Chinese creation. Cauliflower stir-fried with capsicum, onion and tantalizing Chinese sauces. Vegetarian.
Gobi 65
$8.99
Classic south Indian appetizer marinated in traditional spice blend and deep-fried to perfection. Spicy. Vegan.
Bhindi Kurkure
$7.99
Deep fried stripes of bhindi mixed with besan flour and Indian house spices. Vegan.
Mysore Bhajiya
$8.99
Andhra fried snack with soft and fluffy texture made of maida and yogurt served with peanut chutney. Vegetarian.
Podi Idly - (GF) (Modifier for Jain)
$9.49
Most popular South Indian steamed rice and lentil cakes tossed in house cooked gunpowder or milagaipodi. Spicy. Vegan. Gluten free.
Mini Idly with Sambar
$10.99
Mini idlies soaked in sambar and topped with ghee. Vegetarian. Gluten free.
Chilly Paneer
$10.99
Indo-Chinese creation. Paneer stir-fried with capsicum, onion and tantalizing Chinese sauces. Spicy. Vegetarian.
Mushroom Pepper Fry
$11.99
Mushroom stir-fried with pepper and onion in tantalizing Chettinad style. Spicy. Vegan. Gluten free.
Chili Parotta
$7.99
Parotta/Onion/Tomato/Chef Special Sauce
Baby Corn Salt n’ Pepper
$8.99
Baby Corn sautéed with Chef’s Secret Spices
Pudina Paneer Tikka
$9.99
Cottage Cheese/Mint/Gram Flour
Chilli Mushroom
$9.99
Mushroom/Onion/Green Pepper/Soy Cilantro Scallion Sauce
Medhu Vadai with chutney and sambar (V, GF)
$6.99
Crispy deep-fried South Indian lentil doughnut served with varieties of chutney & sambar
Samosa Chaat - (V)
$6.99
Lip smacking chat recipe with samosas, chickpea masala, various chutneys and spices
Pav Baji
$7.99
Mixed vegetables cooked in special spice blend & served with bread shallow fried in butter
Baby Corn Manchurian - (V)
$8.99
Baby Corn sautéed with Chef’s Secret Spices
Chole Bhatura
11.99
Big fluffy deep fried Indian bread served with Punjabi style spicy chickpea masala
$Soup
Pepper Rasam Soup
$3.99
Spicy tamarind based delicacy with south Indian spices. Spicy. Vegan. Gluten free.
Sweet Corn Soup
$3.99
Indo-chinese style creamy soup with sweet corn and diced vegetables. Vegan.
Tomato Soup with Croutons
$4.49
Thick and hearty classic tomato soup spiced up with hints of butter and freshly fried croutons.
Lentil Coconut Soup
$3.99
Lentil/Coconut/Turmeric/Mustard/Curry Leaves (V, GF)
Drumstick Soup
$3.99
Drumstick/Lentil/Garlic/Ginger/Shallots
Paya
$5.49
Goat Leg/Garam Masala/Crushed Pepper/Garlic/Poppy Seeds/ Coconut (GF)
Kozhi Saaru
$4.99
Chicken/Red Chilli/Poppy Seeds/Ginger/Cinnamon
Pepper Rasam
$4.49
Spicy Tamarind based delicacy with South Indian Spices
Sweet Corn Soup
$4.99
Indo-Chinese Style creamy soup with sweet corn & diced vegetables
Mushroom Soup
4.99
Thick and hearty classic mushroom soup spiced up to perfection.
$Route 30 Special Combos
Idly with Vadai (GF)
$9.99
3 piece idli and medhu vadai served with varieties of chutney, sambar and gunpowder. Vegan. Gluten free.
Idiyappam with Veg Kuruma (V, GF)
$9.99
Rice string hoppers served with vegetable kurma. Vegan. Gluten free.
Appam with Veg Kuruma (V, GF)
$9.99
South Indian delight made with fermented rice batter and coconut milk served with vegetable kurma. Vegan. Gluten free.
Upma
$9.99
A healthy breakfast option made with semolina and vegetables lightly tempered with spices cooked to perfection. Vegetarian.
Poori with Baaji
$11.49
3 pieces of deep fried Indian wheat bread served with seasoned potato masala. Vegetarian.
Vegetable Kothu Parotta with Onion Pachadi
$12.49
South Indian street delicacy made with minced layered flat bread sauteed with vegetables, green chilies and house spices served with vegetable kurma and raitha. Vegetarian.
Ghee Pongal with Vadai
11.99
South Indian specialty made from rice and lentil cooked to perfection with peppercorns, nuts and house spices seasoned with ghee served with varieties of chutney and sambar. Vegan. Gluten free.
$Indo Chinese
Vegetarian Fried Rice
$9.99
Chinese classic preparation made from long grain basmati rice cooked with fresh vegetables garnished with scallions. Vegetarian. Gluten free.
Vegetarian Noodles
$10.99
Chinese classic preparation made from steamed noodles cooked with fresh vegetables garnished with scallions. Vegetarian.
Schezwan Vegetarian Fried Rice
$10.99
Chinese classic preparation made from long grain basmati rice cooked with fresh vegetables and chef special chilli sauce garnished with scallions. Spicy. Vegetarian. Gluten free.
Schezwan Vegetarian Noodles
11.99
Chinese classic preparation made from steamed noodles cooked with fresh vegetables and chef special chili sauce garnished with scallions. Spicy. Vegetarian.
$Rice Varieties
Bisibelebhath
$7.99
Traditional South Indian sambar rice with chef's special secret spices. Gluten free.
Curd Rice
$6.99
Creamy and smooth yogurt rice. Gluten free.
Vegetarian Briyani
$11.99
Classic South Indian preparation made of long grain basmati rice, mixed vegetables and traditional spices cooked under dum served salna and raitha. Gluten free.
Spicy Paneer Briyani
12.99
Long grain flavored basmati rice dum cooked with marinated paneer cubes served with salna and raitha.
$Curries
Daal Makhni
$9.99
Delicious creamy lentil preparation as made in the traditional Punjabi dhabas. Vegan. Gluten free.
Daal Tadka
$10.99
Moong dal boiled and cooked with onion, tomatoes and tempered with traditional Indian spices. Vegan. Gluten free.
Channa Masala
$11.99
Popular Punjabi curry made with chickpeas, onion, tomatoes and house spices. Vegan gluten free.
Sundakkai Vathal Kozhambu
$10.99
Tamarind-based tangy curry cooked with dried turkey berries (Sundakaai Vathal), onions and tomatoes. Spicy. Vegan. Gluten free.
Ennai Kathirikai
$10.49
Tamarind based tangy curry cooked with marinated eggplant, onions and tomatoes. Spicy. Vegan. Gluten free.
Paneer Butter Masala
$11.99
Cottage cheese cubes cooked in a rich and creamy mildly spiced masala base. Vegetarian. Gluten free.
Kadai Tofu
$11.99
Tofu cubes tossed with onions, tomatoes and bell peppers in a flavorful Indian masala base. Vegetarian. Gluten free.
Kadai Paneer
$10.99
Cottage cheese cubes tossed with onions, tomatoes and bell peppers in a flavorful Indian masala base. Vegetarian. Gluten free.
Methi Mutter Paneer
$11.99
Shredded cottage cheese or tofu, fenugreek leaves and green peas cooked with mild spices in rich creamy gravy. Vegetarian. Gluten free.
Sang Paneer
$10.99
Chunks of soft cottage cheese simmered in a spiced spinach puree garnished with cream. Vegetarian. Gluten free.
Sang Tofu
$10.99
Chunks of tofu simmered in a spiced spinach puree garnished with cream. Vegetarian. Gluten free.
Mushroom Masala
$11.99
Mushroom tossed with onions and tomatoes in a flavorful South Indian masala base. Vegetarian. Gluten free.
Daal Paalak- (GF) (Modifier for Jain)
$10.99
Delicious creamy lentil prepared with Spinach
Navarathna Khuruma
$10.49
Mixed vegetable curry with yogurt and specially blended spices.
Saag Paneer/Tofu - (GF)
11.99
Chunks of soft cottage cheese/tofu simmered in a spiced spinach puree garnished with cream
$Chaat
Samosa Chat
$4.99
Lip smacking chat recipe with samosas, chickpea masala, various chutneys and spices. Sweet, spicy and tangy - all at the same time. Vegetarian.
Bhel Puri
$4.99
Puffed rice mixed with sev, crisp puris, roasted peanuts, onions and spiced with traditional chutneys. Sweet, spicy and tangy - all at the same time. Vegetarian.
Pani Puri
$5.99
Mini puris filled with seasoned mashed potatoes, tamarind chutney and spicy mint masala water. Sweet, spicy and tangy - all at the same time. Vegetarian.
Sev Puri
$5.99
Mini sized papdi topped with onions, tomatoes and cilantro spiced with traditional chutneys. Sweet, spicy and tangy - all at the same time. Vegetarian.
Dahi Papdi Chat
$5.99
Papad topped with tamarind chutney and yogurt. Sweet, spicy and tangy - all at the same time. Vegetarian.
Pav Baji
$7.99
Mixed vegetables cooked in special spice blend and served with bread shallow fried in butter. Sweet, spicy and tangy - all at the same time. Vegetarian.
Vada Pav
$7.99
Spicy Indian mini sandwiches made with pav, potato patty and tangy or spicy sauces. Sweet, spicy and tangy - all at the same time.
Route 30 Special Kati Roll
$9.99
Indian whole-wheat flat paratha bread rolled with mushroom masala. Sweet, spicy and tangy - all at the same time. Vegetarian.
Chole Bhatura
9.99
Big fluffy deep-fried Indian bread served with Punjabi style spicy chickpea masala. Sweet, spicy and tangy - all at the same time. Vegetarian.
$Dosa Corner
Plain Dosa
$6.99
Classic South Indian thin crepe made of rice and lentil. Vegan. Gluten free.
Andhra Kara Dosa
$8.99
Classic South Indian thin crepe made of rice and lentil spread with spicy Andhra style chutney. Vegan. Gluten free.
Masala Dosa
$9.49
Classic South Indian thin crepe made of rice and lentil filled with seasoned potato masala. Vegan. Gluten free.
Butter Dosa - (Modifier for Jain)
$8.99
Classic South Indian crispy thin cone shaped crepe made of rice and lentil topped with ghee. Vegan. Gluten free.
Ghee Roast Dosa
$8.99
Classic South Indian crispy thin cone shaped crepe made of rice and lentil topped with ghee. Vegan. Gluten free.
Mysore Masala Dosa
$9.99
Classic South Indian thin crepe made of rice and lentil spread with spicy house chutney and filled with seasoned potato masala. Vegan. Gluten free.
Set Dosa
$9.99
Classic South Indian thick crepe made of rice and lentil topped with onion, tomato and cilantro. Vegan. Gluten free.
Cheese Chili Dosa
$9.99
Classic South Indian crispy thin cone shaped crepe made of rice and lentil topped with shredded mozzarella cheese and Indian chilies. Vegetarian. Gluten free.
Paper Dosa
$9.99
Classic South Indian crispy thin shaped crepe made of rice and lentil. Vegan. Gluten free.
Spinach Dosa
$9.99
Classic South Indian crispy thin cone shaped crepe made of rice and lentil topped with spinach chutney. Vegan. Gluten free.
Paneer Bhurji Dosa
$11.49
Classic South Indian thin crepe made of rice and lentil filled with shredded cottage cheese and spices. Vegetarian. Gluten free.
Mushroom Curry Dosa
$11.49
Classic South Indian thin crepe made of rice and lentil filled with Indian spiced mushroom. Vegetarian. Gluten free.
Route 30 Special Roll Dosa
$11.99
Classic South Indian thin crepe made of rice and lentil filled with chef special spiced noodles. Vegetarian. Gluten free.
MLA Pessaratu
$11.99
Whole moong dhal and rice crepe topped with onion and chilies special uppma. Crisp and soft Indian crepe in different varieties and assortments. Vegetarian.
Kara Pessaratu
11.99
Whole moong dhal and rice crepe topped with spicy Andhra style chutney and onions. Vegetarian. Gluten free.
$Side Orders
2 Piece Idly
$1.49
Idiyappam
$2.49
Vegetarian.
Appam
$2.49
Vegetarian.
Vegetarian Malabar Parotta
$2.99
Vegan Malabar Parotta
$2.99
Paneer Appam
$2.99
Vegetarian. Gluten free.
Chappati
1.99
$Kid's Menu
Kid's Panchavarna Uthapam
$7.99
5 mini South Indian soft pancake made of rice and lentil topped with 5 different toppings. Vegan. Gluten free.
Kid's Chocolate Mini Uthapam
$7.99
South Indian soft pancake made of rice and lentil topped with chocolate. Vegetarian. Gluten free.
Kid's Cheese Dosai
$7.99
Classic South Indian thin crepe made of rice and lentil filled with shredded mozzarella cheese. Vegetarian. Gluten free.
Kid's Mini Ghee Idly
7.99
Mini idlies tossed with ghee. Vegetarian. Gluten free.
$Dessert
Gulab Jamun
$2.99
Deep fried sweet dumplings stewed in sugar syrup. Vegetarian.
Rasa Malai
$3.99
Rich Bengali dessert made from spongy cottage cheese and sweetened milk. Vegetarian. Gluten free.
Kulfi
$3.99
Frozen Indian dessert made from thickened milk and nuts. Vegetarian. Gluten free.
Carrot Halwa
$4.99
Grated carrots cooked gently in milk reduced to form melting halwa. Vegetarian. Gluten free.
Moong Daal Halwa
$5.99
Moong lentil pudding made in pure ghee with almond. Vegetarian. Gluten free.
Menu for Cafe on Route 30 is provided by findrestaurantmenu.com
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