Breakfast Specialties
New England Lump Crab Cake Benedict
$13.95
Grilled lump crab meat and poached eggs, topped with homemade hollandaise sauce.
Eggs Benedict
$12.95
A grilled English muffin, tavern-style ham and poached eggs topped with homemade hollandaise sauce.
Marco Polo
$11.95
We add broccoli spears to our traditional eggs benedict with homemade hollandaise sauce.
Eggs Florentine
$11.95
A grilled English muffin, bacon, sliced tomato, fresh spinach, poached eggs are topped with our homemade hollandaise sauce.
The Country Scramble
$11.95
3 eggs scrambled with home fries, sausage, ham, spinach, mushrooms, onions, topped with cheddar cheese and served with fresh fruit and choice of toast or tortillas.
Machaca and Eggs
$11.95
Tender shredded beef in chili colorado sauce, diced tomatoes, onions, and cheese, served with rice, beans and warm tortillas.
Breakfast Quesadilla
$9.95
Scrambled eggs and cheese, served with rice and beans. Add bacon, chorizo or veggie for an additional charge.
Carne Asada and Eggs
$11.95
With rice, beans and warm tortillas.
Huevos Rancheros
$11.95
The traditional. Served with rice, beans, and warm tortillas. Garnished with a side of Machaca.
Vegetarian Chorizo and Eggs
$11.95
Served with rice, beans, and warm tortillas.
Carnitas and Eggs
$11.95
Served with chili Verde sauce rice, beans, and warm tortillas.
Chorizo and Eggs
$11.95
Chorizo scrambled with 2 eggs, served with rice, beans, and arm tortillas.
Breakfast Burrito
$7.95
Filled eggs, rice, beans, and cheese.
Super Breakfast Burrito
$10.95
Egg, home fries, cheese, ham, bacon, sausage, green chili, and green onions served enchilada style with rice and beans.
Mexican Scramble
$11.95
3 eggs, scrambled with home fries, green chili, green onion and tomatoes, topped with ranchero sauce, sour cream and cheddar cheese. Served with fresh fruit and toast or tortillas.
Chili Relleno and Eggs
$10.95
Topped with ranchero sauce, served with rice, beans, and warm tortillas. Garnished with a side of machaca.
Super Veggie Burrito
9.95
Eggs, home fries, cheese, veggie chorizo, green chili, and green onions, served with enchilada style with rice and beans.
$Appetizers and Shareables
Dockside Sliders
$8.99
Choice of 3 beef patties or breaded chicken with lettuce, tomato, and dressing on the side. Served with homemade potato chip.
Maryland Style Crab Cakes
$11.99
Handmade crab cakes served with roasted red pepper remoulade sauce.
Calamari Fritti
$9.99
Deep-Fried calamari tubes and tentacles served with tangy cocktail and ranch dipping sauce.
House Steamers
$12.99
Fresh littleneck clams simmered in an aromatic white sine sauce and served with garlic bread.
Oysters on the Half
$12.99
6 pieces. Bluepoint oysters.
Fiery Buffalo Wings
$9.99
Served with celery, carrots, ranch dipping sauce.
Boneless Chicken Wings
$8.99
Tender boneless chicken lightly breaded and served with your choice of buffalo sauce, chipotle BBQ, chile-garlic, or spicy teriyaki sauce. Served with celery, carrots, and garlic bread.
Coconut Shrimp
$11.99
Ahi Fish Tacos
$11.99
2 pan-seared with shredded cabbage, citrus dressing, and wasabi on the side.
Shrimp Tacos
$9.99
2 grilled or beer-battered fantail shrimp, shredded cabbage and chipotle tartar sauce.
Fried Mozzarella Sticks
$7.99
Hand-breaded and served with marinara sauce, ranch dipping sauce.
Texas Chili Cheese Fries
$5.99
Chii cheese with jalapenos and bacon bits.
Shrimp Cocktail
$13.99
Colossal fantails served with a spicy cocktail sauce.
Mexican Shrimp Cocktail
$11.99
Large firm bay shrimp in a mildly spicy sauce and diced avocado.
White Fish Bites
$9.29
Lightly battered and served on a bed cabbage with gourmet chips and chipotle tartar sauce.
Spinach and Artichoke Dip
$9.99
Spinach and artichoke hearts in a 4 cheese blend, served with warm tortilla chips.
Crab Quesadilla
$12.99
Lightly grilled crab lightly brushed with chipotle seasoning and stuffed in a Parmesan-crusted tortilla with melted cheese.
Chicken Quesadilla
$12.99
Melted jack and cheddar cheeses in a large floured tortilla.
Beef Quesadilla
$12.99
Melted jack and cheddar cheeses in a large floured tortilla.
Fish Tacos
$8.99
2 battered or grilled tender whitefish tacos served with a shredded cabbage and chipotle tartar sauce.
Crab Stuffed Mushrooms
$11.99
Finished with scampi sauce.
Loaded Potato Skins
$7.99
Idaho bakers hollowed out and loaded with cheddar, bacon bits, chives, and topped with sour cream.
Crispy Chicken Strips
8.99
$Entrees
All entrees are served with fresh steamed vegetables, soup or salad, grilled Texas toast and your choice of fettuccine alfredo, hot pasta, baked potato, rice pilaf, creamy mashed potatoes or french fries.The Captain Platters
$18.99
A delicious mix of battered and dipped whitefish, fantail shrimp and calamari strips.
Jumbo Shrimp Skewers
$18.99
Charbroiled with green peppers, onions, and mushrooms.
Traditional Fish and Chips
$15.99
Delicious hand-battered and deep-fried fillet of whitefish.
Salmon Filet
$18.99
Charbroiled and blackened with cajun spices or lemon caper sauce.
Halibut
$22.99
Grilled and seasoned with lemon pepper and rosemary olive oil.
Chilean Sea Bass
$22.99
Grilled and seasoned with lemon pepper and rosemary olive oil.
Choice Ribeye Steak
$22.99
A thick and juicy 16-ounce center-cut ribeye charbroiled to perfection. Add blue cheese and bacon for an additional charge.
Flat Iron Steak
$19.99
Tender center-cut top sirloin steak. Tender and juicy.
Colossal Deep Fried Fantail Shrimp
$18.99
Succulent fantail shrimp deep-fried until golden brown.
Shorehouse Fettuccine
$19.99
Chicken breast, shrimp and fresh broccoli over a bed of fettuccine tossed with our creamy garlic alfredo sauce.
Fresh Clams Over Linguini
$18.99
Served with our homemade light red sauce or our traditional white wine sauce.
Shrimp Scampi
$18.99
Linguini pasta tossed with fantail shrimp, sauteed garlic, mushrooms, sun-dried tomatoes, artichoke hearts, and white wine.
Authentic Spaghetti
$14.99
Our cooked to order pasta served with your choice of meatballs or sausage and topped with our original roasted garlic or marinara sauce.
Chicken Marsala Florentine
17.99
Lightly dusted breast meat, braised with marsala wine, and mushrooms served on a bed of sauteed spinach with butter garlic pasta.
$Burgers and Sandwiches
Served with your choice of french fries, curly fries, pasta salad, coleslaw, hot pasta or sliced tomatoes. Add fruit or onion rings for an additional charge.Classic Cheeseburger
$9.69
A 1/2 pound Angus beef patty served with pickles, tomatoes, lettuce, and 1000 island dressing on a grilled bun.
Bacon Cheeseburger
$10.99
a 1/2 pound Angus patty with crispy smoked bacon, melted choice cheese and mayonnaise on a grilled brioche bun.
Bacon Patty Melt
$10.99
A 1/2 pound Angus patty with bacon, caramelized onions, Swiss cheese, and 1000 island dressing on lightly toasted rye bread.
Garden Burger
$9.99
Healthy veggie patty topped with jack cheese, sauteed mushrooms, mayonnaise and 1000 island dressing on a grilled Hawaiian bun.
Jalapeno Burger
$9.99
A 1/2 pound Angus patty with jalapenos pepper jack cheese, red onions, tomatoes, lettuce and chipotle mayonnaise on a grilled bun.
Turkey Jack Burger
$9.99
Turkey patty topped with jack cheese and mayonnaise. 1000 island dressing, lettuce, tomato, pickles, and red onions served on the side.
The Sandpiper
$10.99
Grilled chicken breast with Swiss cheese, lettuce, tomato, red onion, pickles and mayo on grilled sourdough.
Chicken and Biscuit
$11.99
With mashed potatoes and gravy.
The Bayou
$10.99
Chicken breast with Ortega chili pepper jack cheese, smokehouse tangy sauce, lettuce, tomato, red onion and pickles on a burger bun, grilled jalapenos on request.
Tuna Salad Sanwich
$9.99
On 7-grain whole wheat bread with Swiss cheese, lettuce, tomato, and mayo.
Chicken Breast Sanwich
$9.99
Chicken breast, tomatoes, lettuce, and mayonnaise, served on whole-wheat bread.
The Deli
$10.99
Ham, turkey, roast beef and Swiss cheese with tomatoes, onions, lettuce, and Italian dressing served on a large Italian roll or brioche bun.
Hot Roast Beef
$11.99
With mashed potatoes and gravy.
French Dip
$10.99
sliced roast beef served on a large Italian roll with au jus for dipping.
Philly Steak Hoagie
$10.99
Thinly sliced seasoned steak grilled onions and jack cheese on a large Italian roll.
Tuna Melt
$9.99
Savory tuna salad with melted cheddar cheese on grilled sourdough bread.
Ultimate Grilled Cheese
$7.99
A 3 cheese blend on lightly grilled sourdough.
Deep Fried Fish Sandwich
$10.99
Beer battered whitefish topped with cheddar cheese and homemade tartar sauce. Served on a Hawaiian bun.
Double Hot Pastrami
$10.99
Stacked high with pastrami, pickles, and mustard on a large Italian roll.
Turkey, Swiss and Avocado
$10.99
Tender grilled turkey breast, Swiss cheese, avocado and tomatoes on your choice of sourdough or Parmesan bread.
The Triple Decker
$11.99
Turkey, ham, bacon, tomatoes, melted Swiss cheese, and lettuce on toasted sourdough.
BLT
$9.99
Crispy smoked bacon, tomatoes, lettuce, and mayonnaise. Served on lightly toasted white bread.
Hot Meatball Sub
$9.99
Sizzling homemade meatballs topped with mozzarella cheese and homemade marinara sauce.
Menu for Pelican Isle is provided by findrestaurantmenu.com
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