Appetizers
Scallop Fritters
an appetizer as appealing as it is unusual. four tender scallops, each dipped in delicate beignet batter and bathed in tantalizingly sweet-tart soy-vinegar sauce.
Beet Salad
the gorgeous colors that greet your eye are matched by flavors that are somehow mix comfort food and elegance, all at once.
Entrees
Crab Cake
late diners often call ahead to reserve their order, because these are so popular with regular 211 customers. jumbo lump crab, jumbo crab, and claw meat sauteed in a lemon-white wine sauce.
Shrimp Creole
sauteed shrimp, lightly seasoned with cajun spices, served in a slightly creamy red sauce of diced fresh tomatoes, diced roasted red peppers, and a touch of garlic.
Roast Duck
for aficionados, this is a must try. crisply roasted and served with a honey-vinegar sauce and red cabbage that work together just perfectly with the fowl.
Desserts
Light-Textured Chocolate Mousse
dusted with cocoa and edged with whipped cream.
Melt-in-your-Mouth Cream Fraiche Cheesecake
draped with wonderfully tart lemon curd.
The Famous Creme Brulee!
Menu for 211 York is provided by findrestaurantmenu.com
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