Soup and Salads
Bravo Salad
$10.00
Arugula, avocado, cherry tomato, shaved Parmesan and salmoriglio dressing.
Baby Spinach Salad
$10.00
Gorgonzola, walnuts and raisins in a shallot and leek vinaigrette.
Field Greens Salad
$10.00
Shaved caciocavallo, pinenuts, radishes, artichokes in a sun-dried tomato vinaigrette.
Arugula Salad
$10.00
Crispy prosciutto, cacio de pepe cheese, fennel and macadamia nuts in a black berry vinaigrette.
House Salad
$10.00
Made daily.
Cesarina Salad
$10.00
Romaine, creamy Caesar Parmesan dressing, croutons and shaved Parmesan.
Avocado Salad
$10.00
Avocado, red onions, cherry tomatoes, salmoriglio dressing and mixed greens.
Caprese Salad
$12.00
Fresh mozzarella, tomato, basil, reduced balsamic and olive oil.
Al Freos Salad
12.00
Spring mix, Pico-diego . Avocado, Roasted Garlic Vinaigrette, Taki Strips
$Small Plates
Polpette Siciliana Plate
$10.00
Veal, beef, shaved Parmesan cheese and topped with marinara.
Eggplant Rollette Plate
$7.00
Filled ricotta cheese.
Mussels Plate
$12.00
Garlic, white win, fennel and black pepper.
Agnello Plate
$12.00
3 marinated lollipop lamb chops, rosemary, olive oil, sea salt and lemon, over a bed of spinach with a blackberry vinaigrette.
Shrimp Cocktail
12.00
$Baguette
Capri Classic Sandwich
$8.00
Mozzarella, tomato, pesto and olive oil.
Parma Classic Sandwich
$8.00
Prosciutto di parm, shaved Parmesan and arugula.
Bologna Classic Sandwich
$8.00
Moradella, fresh mozzarella, roasted eggplant and arugula.
Vegetarian
9.00
Roasted egg plant, Sun dried tomatoes with pasto dressing
$Cured Meats
Prosciutto
$6.50
Di parma, 18 months. Salumi served with whole grain mustard, fig marmalade, grapes and crostini.
Spek
$8.00
Smoked prosciutto. Salumi served with whole grain mustard, fig marmalade, grapes and crostini.
Hot Soppressata
$6.50
Italian red wine aged salami. Salumi served with whole grain mustard, fig marmalade, grapes and crostini.
Mortadella
$6.50
Cured pork sausage with pistachio. Salumi served with whole grain mustard, fig marmalade, grapes and crostini.
Bresaola
$9.00
Air dried beef, salted and aged 3 months. Salumi served with whole grain mustard, fig marmalade, grapes and crostini.
Hot Copa
6.50
Pork shoulder cut salted and hard rubbed. Salumi served with whole grain mustard, fig marmalade, grapes and crostini.
$Formaggi
Buffalo Mozzarella
$12.00
Water Buffalo milk and cow milk. Italian cheese board served with raspberries, fig marmalade, grapes and crostini.
Burrata
$8.00
Buttery fresh cheese, cow milk mozzarella. Italian cheese board served with raspberries, fig marmalade, grapes and crostini.
Gouda Goat Cheese
$6.00
Pasteurized goat milk and soaked in red wine. Italian cheese board served with raspberries, fig marmalade, grapes and crostini.
Grana Padana
$8.00
Aged 12 months. Italian cheese board served with raspberries, fig marmalade, grapes and crostini.
Ricotta del Giorno
8.00
Fresh ricotta, goat milk, olive oil and fresh herbs. Italian cheese board served with raspberries, fig marmalade, grapes and crostini.
$Bruschetta
Tomato and Basil Bruschetta
$5.00
Chopped tomato, basil, red onion, balsamic, chopped garlic and olive oil. Toasted bread featuring Tuscan casarecchio bread.
Eggplant Caponata Bruschetta
$6.00
Roasted eggplant, green peppers, onions, cherry tomatoes and capers olives. Toasted bread featuring Tuscan casarecchio bread.
Tomato and Prosciutto di Parma Bruschetta
$9.00
Chopped tomato, basil, red onions, balsamic, chopped garlic, olive oil and prosciutto. Toasted bread featuring Tuscan casarecchio bread.
Alice Bruschetta
8.00
Sicilian marinated white anchovies. Toasted bread featuring Tuscan casarecchio bread.
$Chicken
Chicken Alfredo
$18.00
Boneless breast sauteed with artichokes and melted baby spinach, in a garlic cream sauce with Parmesan cheese.
Chicken Milenese
$17.00
Chicken cutlet pan-seared then topped with baby arugula, cherry tomatoes, red onions and fresh mozzarella and finished in balsamic reduction.
Chicken Portofino
$18.00
Sauteed chicken breast with fresh garden peas, pancetta and sun-dried tomatoes in a white wine sauce with a touch of cream.
Chicken Francese
$18.00
Egg battered and sauteed in lemon, butter and white wine.
Chicken Bacco
$18.00
Sauteed chicken breast with mushrooms, artichokes and sun-dried tomatoes in a garlic white wine sauce.
Chicken Sorrentino
$19.00
Boneless breast topped with prosciutto, eggplant and fresh mozzarella in a light brown sauce.
Chicken Parmigiana
$17.00
Sauteed chicken breast topped with tomato sauce and mozzarella cheese.
Chicken Marsala
$18.00
Marsala wine sauce with mushrooms.
Chicken Piccata
17.00
Lemon and white wine sauce with capers.
$Veal
Veal Parmigiana
$25.00
Breaded veal cutlet topped with tomato sauce and mozzarella cheese.
Veal Marsala
$25.00
Marsala wine sauce with mushrooms.
Veal Francese
$25.00
Egg battered and sauteed in lemon, butter and white wine.
Veal Piccata
$25.00
Lemon, white wine sauce and capers.
Veal Milanese
25.00
Veal cutlet pan-seared then topped with baby arugula, cherry tomatoes, red onions and fresh mozzarella, finished in a balsamic reduction.
$Eggplant
Eggplant Parmigiana
$18.00
Eggplant topped with tomato sauce and mozzarella cheese.
Eggplant Rollatini
18.00
Rolled eggplant stuffed with ricotta and mozzarella finished in marinara sauce.
$Seafood
Shrimp Scampi
$22.00
Jumbo shrimp sauteed with garlic, lemon, butter and white wine.
Shrimp Parmigiana
$22.00
Breaded shrimp topped with tomato sauce and mozzarella cheese.
Sauteed Salmon
$22.00
Served over a bed of sauteed spinach and white beans.
Salmon Piccata
$22.00
Sauteed in lemon, Butte and white wine with capers.
Calamari Marinara
$20.00
Tender squid sauteed in a marinara sauce over your choice of linguini.
Calamari Fra Diavolo
$20.00
Tender squid sauteed in a fra divaolo sauce over your choice of linguini.
Shrimp Marianra
$20.00
Jumbo sauteed in a spicy marinara sauce over your choice of linguini.
Shrimp Fra Diavolo
$20.00
Jumbo sauteed in a spicy fra divaolo sauce over your choice of linguini.
Shrimp Francese
$22.00
Egg battered and sauteed in lemon, butter and white wine.
Seafood Pescatore
$22.00
Shrimp, mussels and calamari sauteed in a light marinara sauce over linguini.
Seafood Fra Diavolo
$22.00
Shrimp, mussels and calamari sauteed in a light marinara sauce over linguini.
Bacco La Crab
25.00
Two Jumbo 8 oz crab cakes with special sauce
$Sicilian Pizza
La Nonna Sicilian Pizza
$22.00
Crushed tomato, garlic, mozzarella cheese and fresh basil. Square and thick crust.
Il Nonno Sicilian Pizza
24.00
Crushed tomato, crushed red hot peppers, hot sopressata, olive oil and mozzarella cheese. Square and thick crust.
$Brick Oven Pizza
Margherita Pizza
$12.00
Crushed tomato, olive oil, mozzarella and basil.
Di Parma Pizza
$15.00
Arugula, di parma prosciutto, crushed tomato and mozzarella.
Buffalo Pizza
$15.00
Crushed tomato, Buffalo eggplant, red onions and mozzarella cheese.
Quattro Gusti Pizza
$15.00
Crushed tomato, mozzarella, 1/4 artichoke, 1/4 prosciutto di parma, 1/4 onions and 1/4 wild mushroom.
Salsiccia Pizza
$12.00
Crushed tomato, pork sausage and mozzarella.
Neve Pizza
$12.00
Olive oil, fresh garlic, mozzarella, oregano and Parmesan flakes.
Carne Pizza
$14.00
Crushed tomato, soppressata, bresaola and mozzarella cheese.
Infreno Pizza
$14.00
Crushed tomato, red pepper flakes, spicy hot soppresata, Parmesan flakes and mozzarella.
Funghi Pizza
$15.00
Wild mushrooms, mozzrella, bechamel sauce and pine nuts.
Pesto Pizza
$12.00
Pesto sauce, mozzarella and shaved Parmesan.
Gambero Pizza
$14.00
Shrimp, marinara sauce, mozzarella cheese and hot pepper flakes.
Vegetarian Pizza
$15.00
Eggplant, mushrooms, red onions, artichoke and mozzarella cheese.
Fig Pizza
$14.00
Fig marmalade, prosciutto di parma and Gorgonzola.
Avocado Pizza
$14.00
Olive oil, smoked Gouda cheese, cherry tomato, arugula and avocado.
Bacco Pizza
12.00
Crushed tomato, roasted eggplant, red onions and mozzarella cheese.
$Calzone
Parma Calzone
$15.00
Prosciutto di parma, fresh mozzarella and ricotta cheese.
Spinach Funghi Calzone
15.00
Fresh spinach, wild mushrooms, fresh mozzarella and ricotta cheese.
$Pastas
Cappelini al Pesto
$12.00
Brick oven egg, Parmesan Reggiano and pesto sauce.
Orrechiette al Pollo
$12.00
Chicken, smoked Gouda, cream sauce and baby spinach.
Linguini Puttanesca
$12.00
Crushed tomato, capers, Kalamata olives and basil.
Gnocchi Carbonara
$13.00
Bacon, cream, black pepper, egg yolk and Parmesan cheese.
Lasagna
12.00
Ricotta, beef, mozzarella, marinara sauce and fresh herbs.
$Desserts
Creme Brulee
$8.00
Creamy crushed vanilla.
Tiramisu
$8.00
Lady finger dipped in espresso, layered with mascarpone cream.
Cannoli
$8.00
Filled with ricotta cheese, chocolate drops and vanilla.
Menu for Bacco's Pizzeria is provided by findrestaurantmenu.com
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