Beverages
2 LITER SODA
$3.75
20 oz BOTTLE SODA
$2.00
San Pellegrino
$4.00-6.00
Sparkling mineral water.
Fountain Drink
$3.00
Coffee
$3.00
Espresso
$3.00
Americano
3.00
$Herr's Chips
HERR'S CHIPS LARGE
$2.50
6.5 oz
HERR'S CHIPS SMALL
1.89
small bag 2.75oz
$Pizza
Sides
Mozzarella Sticks
$7.00
Garlic Bread
$3.00
Onion Rings
$6.00
French Fries
$4.00
Truffle & Parmesan Fries
$7.00
Side Meatballs
$4.00
Side Sausage
$5.00
Broccoli Sauteed
$5.00
Asparagus Sauteed
$5.00
Roasted Potatoes
4.00
$Appetizers
Capri
$10.00
Heirloom tomatoes, mozzarella, roasted peppers, and basil, drizzled with olive oil and balsamic.
Mozzarella Fritta
$9.00
Hand-breaded and freshly fried mozzarella cheese served with marinara sauce.
Antipasto Tipico
$16.00
Assorted Italian cured meats, cheeses and marinated vegetables.
Cozze Fra Diavolo
$10.00
Wine steamed open mussels with spicy marinara sauce, garlic and herbs.
Sauteed Calamari
$11.00
Tender calamari sauteed in marinara, garlic and wine. Also available in a spicy marinara.
Calamari Fritti
$11.00
Tender calamari, lightly breaded and fried, served with marinara (also available sauteed in marinara and garlic wine sauce).
Bruschetta
$9.00
Toasted garlic bread topped with basil, tomatoes, olive oil and Romano cheese.
Buffalo Wings
10.00
$Soups
Pasta e Fagioli
$6.00
Cannellini beans, bacon and ditalini in a hearty tomato broth.
Wedding Soup
6.00
Escarole, meatballs, romano, broth and pastina.
$Salads
Dressings Available: creamy Italian, oil balsamic, Caesar, blue cheese or raspberry vinaigrette.Parma Salad
$9.00
Arugula, with olive oil, lemon, onions and parmigiana.
Caesar Salad
$8.00
Romaine, parmigiano, croutons and Caesar dressing.
Scallop Salad
$14.00
Romaine, bay scallops, tomatoes, red onions, roasted peppers, Gorgonzola, oil and balsamic.
Portobello Salad
$10.00
Spring mix, tomatoes, onions, artichokes, roasted peppers, fresh mozzarella, oil and balsamic.
Steak Salad
$14.00
Romaine, grilled rib-eye, tomatoes, Gorgonzola, oil and balsamic.
Garden Salad
$7.00
Spring mix. Tomato, cucumbers, onions and carrots.
Roasted Pear Salad
11.00
Spinach, pears, craisins, feta, caramelized walnuts drizzled with oil and balsamic.
$Pasta
Lasagna
$17.00
Layers of fresh noodles, ground beef, veal and ricotta topped with mozzarella and baked to perfection.
Crabmeat Ravioli
$20.00
Crabmeat stuffed ravioli served in a creamy pink vodka sauce with shrimp and sun-dried tomatoes.
Penne Abruzzo
$18.00
Spicy Italian sausage, roasted garlic, bell peppers with plum tomatoes and basil and Parmesan.
Risotto Di Mare
$25.00
Sauteed seafood medley in garlic and wine over our saffron risotto, mussels, clams, bay scallops and shrimp.
Farfalle Chicken & Broccoli
$18.00
Grilled chicken, broccoli, roasted peppers, romano, garlic and olive oil.
Tortellini Alfredo
$14.00
Tortellini pasta in a creamy Romano and parmigiana sauce.
Pappardelle Bolognese
$18.00
Our homemade beef bolognese sauce of spaghetti, topped with Parmesan and fresh herbs.
Penne Alla Rosa
18.00
Our creamy pink cream sauce with sun-dried tomatoes, basil and fresh mozzarella over penne pasta.
$Entrees
Chicken Parmigiana
$20.00
Breaded and fried, topped with marinara and baked with mozzarella, served over pasta.
Chicken Piccata
$20.00
Sauteed in a lemon-butter sauce with artichokes, capers and sun-dried tomatoes, served over pasta.
Chicken Marsala
$20.00
Sauteed in a rosemary mushroom marsala wine sauce.
Melanzana Parmigiana
$16.00
Thick-sliced, roasted eggplant (skin on) marinated in olive oil, balsamic and marinara, topped with mozzarella, served over pasta.
Tilapia Limone
$20.00
Sauteed in a lemon-butter sauce with artichokes and capers.
Grilled Salmon
$23.00
Served with roasted garlic sauce, cherry tomatoes and saffron risotto.
14 oz. Costata
$26.00
Grilled pork chop served in a mushroom and Marsala sauce with roasted potatoes.
Pan Roasted Chicken
$22.00
Pan-roasted airline chicken breast, lemon pan jus with roasted potatoes and grilled asparagus.
14 oz. Bistecca Pizzaiola
$26.00
Pan-seared rib-eye, plum tomato fresh mozzarella roasted potatoes.
Veal Parmigiana
$25.00
Milk-fed veal fried, topped with marinara and baked with mozzarella, served over pasta.
Veal Piccata
$25.00
Sauteed in a lemon-butter sauce with artichokes, capers and sun-dried tomatoes, served over pasta.
Veal Marsala
25.00
Sauteed in a Marsala wine sauce with rosemary and mushrooms over pasta.
$Sandwiches
Italian Hoagie
$9.00
Imported ham, capicolla, provolone, soppressata, lettuce, tomatoes and onions.
Meatball Parm Sandwich
$9.00
Baked with marinara and mozzarella cheese.
Chicken Parm Sandwich
$9.00
Breaded chicken fried and baked with marinara and mozzarella cheese.
Toscano Sandwich
$9.00
Grilled chicken breast, roasted peppers, provolone and pesto.
Veggie Grinder Sandwich
$9.00
Sauteed mushrooms, peppers, broccoli, onions, lettuce, tomatoes and melted provolone.
Eggplant Parm Sandwich
$9.00
Oven-roasted thick-sliced (skin on) eggplant marinated in olive oil and balsamic, baked with Parmesan and mozzarella.
Bruschetta Burger
$11.00
Ribeye ground beef, Gorgonzola, bruschetta topping and balsamic on a brioche bun.
Sausage Parm Sandwich
9.00
Baked with marinara and mozzarella cheese.
$Kid's Menu
Kid's Slice Pizza w/Fries
$6.00
Kid's Pasta Marinara
$6.00
Marinara and meatball. Sauce choice: marinara, butter, garlic and oil. Pasta choice: penne, spaghetti, fettuccine, farfalle or ravioli.
Kid's Chicken Tenders
$6.00
Choice of grilled or breaded chicken. Served with fries or broccoli.
Kid's Grilled Cheese
$6.00
Served with fries or broccoli.
Kids Cheeseburger
6.00
A quarter pounder with American cheese side choices: fries or broccoli.
$Desserts
Cannoli
$6.00
Crisp, deep-fried pastry tubes filled with ricotta cream.
Tiramisu
$6.00
Ladyfingers, espresso and run with mascarpone custard.
Penut Butter Bomb
$7.00
A chocolate candy bar bottom. Topped with peanut butter ganache and a mound of chocolate mousse. Coated in a blanket of chocolate ganache. Finished with chopped peanuts and peanut butter sauce. Gluten-free.
Ricotta CheeseCake
6.00
A creamy ricotta cheesecake. Mixed with orange zest and honey. Sitting on a biscotti crust.
$Brazzos Lunch Duo
Create your own lunch combination.Soup & Salad
$9.00
Garden or Caesar and pasta e fagioli. Wedding soup.
Fettuccine Alfredo
$10.00
Soup or salad.
3 Grain Veggie Burger
$11.00
Made with three wholesome grains and vegetables grilled, spinach, tomatoes, onion on a brioche bun. With soup, salad or fries
Portobello Burger
11.00
Grilled Portobello, mozzarella, spinach, tomato, onion on a brioche bun with pesto. With soup, salad or fries
$Lunch Salads
Dressings Available: creamy Italian, oil balsamic, Caesar, blue cheese or raspberry vinaigrette.Spinach Salad
$10.00
Mozzarella, roasted peppers, olives, tomatoes, red onions, mushrooms, oil and balsamic.
Roasted Pear Salad
$11.00
Spinach, pears, craisins, feta, caramelized walnuts drizzled with oil and balsamic.
Caesar Salad
$8.00
Romaine, parmigiano, croutons and Caesar dressing.
Scallop Salad
$14.00
Romaine, bay scallops, tomatoes, red onions, roasted peppers, Gorgonzola, oil and balsamic.
Steak Salad
$14.00
Romaine, grilled rib-eye, tomatoes, Gorgonzola, oil and balsamic.
Parma Salad
$9.00
Arugula, with olive oil, lemon, onions and parmigiana.
Portobello Salad
$10.00
Spring mix, tomatoes, onions, artichokes, roasted peppers, fresh mozzarella, oil and balsamic.
Garden Salad
7.00
Spring mix. Tomato, cucumbers, onions and carrots.
$Lunch Sandwiches
Veggie Grinder Sandwich
$9.00
Sauteed mushrooms, peppers, broccoli, onions, lettuce, tomatoes and melted provolone.
Eggplant Parm Sandwich
$9.00
Oven-roasted thick-sliced (skin on) eggplant marinated in olive oil and balsamic, baked with Parmesan and mozzarella.
Meatball Parm Sandwich
$9.00
Baked with marinara and mozzarella cheese.
Chicken Parm Sandwich
$9.00
Breaded chicken fried and baked with marinara and mozzarella cheese.
Toscano Sandwich
$9.00
Grilled chicken breast, roasted peppers, provolone and pesto.
Italiano Hoagie
$9.00
Imported ham, capicolla, provolone, soppressata, lettuce, tomatoes and onions.
Bruschetta Burger
$11.00
Ribeye ground beef, Gorgonzola, bruschetta topping and balsamic on a brioche bun.
Sausage Parm Sandwich
9.00
Baked with marinara and mozzarella cheese.
$Lunch Entrees
Chicken Piccata
$20.00
Sauteed in a lemon-butter sauce with artichokes, capers and sun-dried tomatoes, served over pasta.
Chicken Parmigiana
$20.00
Breaded and fried, topped with marinara and baked with mozzarella, served over pasta.
Chicken Marsala
$20.00
Sauteed in a rosemary mushroom Marsala wine sauce.
Veal Parmigiana
$25.00
Milk-fed veal fried, topped with marinara and baked with mozzarella, served over pasta.
Tilapia Limone
$20.00
Sauteed in a lemon-butter sauce with artichokes and capers.
Melanzana Parmigiana
$16.00
Thick-sliced, roasted eggplant (skin on) marinated in olive oil, balsamic and marinara, topped with mozzarella, served over pasta.
Grilled Salmon
$22.00
Served with roasted garlic sauce, cherry tomatoes and saffron risotto.
14 oz. Costata
$26.00
Grilled Pork Chop served in a mushroom and Marsala sauce with roasted potatoes
Pan Roasted Chicken
$22.00
Pan-roasted airline chicken breast, lemon pan jus with roasted potatoes and grilled asparagus.
14 oz. Bistecca Pizzaiola
$26.00
Pan-seared rib-eye, plum tomato fresh mozzarella Yukon gold mashed potatoes.
Veal Piccata
$25.00
Sauteed in a lemon-butter sauce with artichokes, capers and sun-dried tomatoes, served over pasta.
Veal Marsala
$25.00
Sauteed in a Marsala wine sauce with rosemary and mushrooms over pasta.
Menu for Brazzo Italian Cuisine is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
