Land
Brick Chicken Thighs
$17.95
With soft mascarpone polenta & spinach in a lemon caper sauce
Coconut Curry Chicken
$18.95
With Japanese eggplant, haricot verts & steamed jasmine rice topped with tomato & cilantro
The Burger
$14.95
Vermont cheddar stuffed burger with fig onion jam & crispy bacon, served on english muffin with chips
Picadinho
$19.95
Sautéed pork, filet tips & shrimp, served over potatoes & black olives in a red wine garlic cilantro sauce
Grilled Hanger Steak
$23.95
Served with a warm beefsteak tomato & basil salad, topped with fried onions
Double Cut Pork Chop Mignon
$25.95
With a sweet corn polenta cake, haricot verts & toasted almonds in a spicy mango sauce
Pan Roasted Filet Mignon
$29.95
With portuguese parmesan truffle potatoes, asparagus & wild mushrooms in a red wine demi glaze
Steak on the Stone
29.95
Stone grilled filet mignon finished tableside, served with portuguese chips and fresh vegetables
$Fork and Spoon
Angel Hair Pasta
$16.95
With spinach, fresh mozzarella & basil in a roasted garlic pomodoro sauce
Housemade Potato Gnocchi
$17.95
Roasted seasonal vegetables & shaved ricotta salata in a basil pesto sauce
Housemade Pappardelle
$24.95
With truffle butter, shaved truffle cheese, grilled asparagus & topped with duck confit
Chorizo & Seafood Pappardelle
$24.95
With roasted peppers & garlic tossed in a rosemary butter with clams, mussels and shrimp
Herb Roasted Swordfish
$24.95
With crispy gnocchi & spinach in a housemade puttanesca sauce
Grilled Pomegranate Glazed Salmon
$24.50
Served with a soybean hummus, cucumber & tomato salad in a cilantro lemon vinaigrette
Salmon on the Stone
$26.95
Stone grilled salmon finished tableside, served with portuguese chips and fresh vegetables
Pan Seared Tuna
$28.95
Served over warm sesame noodles and kimchi in a scallion sesame sauce
Tuna on the Stone
$29.95
Stone grilled tuna finished tableside, served with portuguese chips and fresh vegetables
Cumin and Coriander Dusted Tilapia
$21.95
Served with a crab, corn & black bean salsa topped with fried plantains and chipotle vinaigrette
Paella Valenca
29.95
Lobster, clams, mussels, chicken, chorizo, shrimp cooked in spanish rice
$Taste
Crispy Asian Calamari
$11.95
Tossed with scallions, peppers, toasted. Sesame seeds in a sweet chili sauce
Filet Mignon Carpaccio
$14.95
With shaved endive, parmigiano reggiano, pickled shallots in a truffle vinaigrette
Portuguese Sausage
$12.50
Flambéed tableside with brie fondue, grapes, apple slices and grilled bread
Seared Tuna Sashimi
$12.95
With sweet & sour Japanese eggplant, crushed wasabi peas and a sweet siracha drizzle
Risotto Balls
$10.95
Creamy risotto balls filled with fresh mozzarella and prosciutto, served in homemade tomato sauce
Grilled Octopus
$13.50
With roasted tomatoes, kalamata olives, roasted garlic and sweet lemon served with toast points
Crispy Beer Braised Pork Belly
$10.95
With kimchi and pickled watermelon
Garlic Shrimp
$13.50
With tomato and cilantro in a white wine garlic sauce, served with grilled sourdough bread
Antipasto
$7.95
Marinated olives and roasted peppers with fresh basil
Artisanal Meat & Cheese Plate
$17.95
3 Cheeses, 2 meats accompanied by fig jam, marinated olives, truffle maple syrup, spicy mustard and toast points
Valenca Pizza
$13.95
Fig jam, prosciutto, brie, caramelized onions, arugula and a truffle honey drizzle
Margherita Pizza
$11.95
Roasted tomatoes, fresh mozzarella and basil
Pasta
Angel Hair
$9.95
With roasted tomatoes, fresh mozzarella and basil in a white wine sauce
Chorizo & Shrimp Pappardelle
12.50
Roasted tomatoes& roasted peppers in a rosemary garlic butter sauce
$Sandwiches
Served with choice of mixed greens or hand cut friesFried Artichoke Sandwich
$8.95
Feta cheese, lettuce, tomato, red onion & garlic mayo served on sour dough
Grilled Yellowfin Tuna Sandwich
$13.95
Avocado and asian slaw served on multigrain bread with wasabi mayo
Grilled Ham & Cheese
$13.95
Brie, apples, truffle honey & endive
Valenca Burger
$10.50
Cheddar cheese, caramelized onions, lettuce & tomato on a brioche roll
Bulls-eye Burger
$11.95
Crispy bacon, fried egg & housemade BBQ sauce served on a toasted english muffin
Chipotle Chicken BLT
$9.95
Avocado, bacon, lettuce & tomato served on sourdough bread
Cuban Panini
$10.50
Pulled pork, ham, swiss, dijonnaise & pickles on a portuguese roll
Gilled Hanger Steak Sandwich
$12.50
Pepper jack cheese & caramelized onions served on sourdough bread
Portabella "Burger"
$9.95
Peppered asaigo cheese, basil mayo, spinach served on multigrain bread
Beer Battered Tilapia
$10.95
With hand cut fries, chipotle tarter & a sweet vegetable slaw
Menu for Valenca is provided by findrestaurantmenu.com
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