Magg's Restaurant

Magg's Restaurant Menu

(724) 375-5511
2000 Beaver Lakes Boulevard, Aliquippa, PA 15001

Brunch A Fresh Beginning


Juices
$2.00
Orange, tomato, apple, and grapefruit.
Fresh Brewed Coffee
$2.25
Regular and decaffeinated.
Virgin Bloody Mary
$3.75
Spicy and flavorful.
Quick and Easy
6.75
Fried ham placed on a toasted challah bun with a fried egg and American cheese.

$Brunch Pancakes and Waffles

Served with your choice of ham, bacon, sausage.
Twin Buttermilk Pancakes
$10.00
No frills. Served with butter and maple syrup.
Roasted Apples and Rum French Toast
$11.50
Mancini's bread dipped in egg, cinnamon and aged rum griddled and topped with roasted fuji apples, brown sugar, rum, and sweet butter.
Lots of Blueberries
$11.25
Pancakes topped with butter and served with maple syrup.
Belgian Waffle
$9.75
No Frills. Served with butter and maple syrup.
Wife Pleaser
11.75
Waffle served with a scoop of vanilla ice cream, fresh strawberries, hot fudge, salted pecans, and whipped cream.

$Brunch Special Egg Dishes

Served with a side of chef potatoes.
Beaver Valley Eggs Benedicts
$12.00
Toasted Mancini bread with grilled ham topped with twin lightly fried eggs napped with sauce hollandaise and vegetable garnish.
Italian Eggs
$12.00
House sausage placed on toasted Mancini's bread with roasted peppers, caramelized shallots, roasted garlic, roasted peppers, and cheesy scrambled eggs.
Magg's Sweet Smile
12.00
3 eggs cooked your way with choice of meat. I hope the chef can get this right.

$Brunch Omelets and Eggs


Cheeses
$11.00
Provolone, mozzarella, Swiss, and cheddar.
Steelmeal
$12.50
Pepperoni, spinach, roasted peppers, and mozzarella cheese.
Healthy Scramble
$11.75
Broccoli, spinach, shallots, roasted red peppers, diced tomatoes, and goat cheese.
Steak and Eggs
$12.50
Shaved ribeye, caramelized onion, and melted mozzarella.
Skillet Scramble
12.95
A bed of home fries topped with ham, bacon, sausage, scallion, scrambled eggs topped with melted mozzarella and cheddar cheese.

$Brunch Flatbreads

All served with provolone and mozzarella.
The Godfather Flatbread
$11.50
Spread with Boursin cheese topped with soppressata, capicola, lettuce, diced tomatoes, and house pepper.
Cauliflower Flatbread
$11.50
Boursin cheese, toasted pine nuts, roasted cauliflower, and caramelized onions and toasted bread crumbs.
Caprese Flatbread
$11.50
House crust spread with a tomato basil sauce baked with mozzarella.
Northwest Flatbread
11.50
House crust spread with Boursin cheese and fresh spinach topped with roasted garlic, bay shrimp and bacon.

$Brunch Entree Salads


Civic Women Salad
$17.00
Grilled chicken placed on crisp greens with tomato, cucumber, olives, garnished with crisp apple wedges, dried cherries and julienned prosciutto served with a champagne dressing.
Non-Typical Wedge Salad
$16.00-19.00
A simple wedge of crisp iceberg garnished with applewood bacon, fried white cheddar cheese curds, cucumbers, tomato, edd wedges, carrots with your choice of style.
Ultimate Greek Salad
$19.00
Crisp romaine and spinach topped with, green peppers, red onion, tomatoes, English cucumber, Mediterranean olives, feta cheese served with a lemon oregano vinaigrette with your choice of style.
Beaver Valley Stands By Salad
16.00-18.75
Seasonal greens garnished with English cucumbers, onions, olives, artichokes, hard-cooked eggs, cheddar, mozzarella, winter tomatoes, french fries with your choice of dressing.

$Brunch Burgers and Sandwiches

Served on a toasted brioche bun with red onion and lettuce with our hand-cut seasoned house chips or seasoned french fries.
Build Your Own Burger
$11.50
Choose two toppings to create your own burger.
Burger and Salad
$11.75
Build your own hamburger and have it served on a plate (no bun) with a side salad and your choice of dressing.
Non Traditional Club
$12.00
Thinly sliced turkey, Swiss cheese, bacon, lettuce, tomato and a side of mayonnaise on toasted sourdough bread.
California Beef
$12.50
This flour tortilla is stuffed with shaved ribeye, Boursin cheese, sauteed onions, mushrooms, mozzarella, and fresh spinach.
Turkey Yenta
$12.00
This wrap is brushed with basil pesto then rolled around shaved turkey, prosciutto, leaf lettuce, garden tomatoes, English cucumber, and mozzarella and Parmesan cheese.
Uncommon Chicken
12.00
The wrap is stuffed with grilled chicken, roasted peppers, prosciutto ham, Parmesan cheese, pine nuts, chopped romaine, and house Caesar dressing.

$Brunch House Favorites


Shrimp and Scallops Linguine
$14.00
Sauteed with roasted garlic then tossed linguine in basil pesto crowned with twin cheese and roasted red pepper.
Open Face Pot Roast
$12.90
Served on toasted white bread with french fries and a classic bordelaise sauce.
Sauteed Chicken
$13.50
Served with caramelized onions, fresh spinach, grilled artichokes, roasted tomatoes, a hint of Greek seasoning and feta cheese.
Baked Scrod
$16.00
Icelandic scrod prepared in butter served with chef's vegetables.
Broiled Scrod
16.00
Icelandic scrod prepared in butter served with chef's vegetables.

$Lunch Introductions


Soup du Jour Lunch
$4.75-5.25
Homemade by our chef daily.
Roasted Twin Onion Lunch
$4.75-5.75
Caramelized sweet onions served in a sherry beef broth, topped with melted imported provolone cheese.
House Salad Lunch
$7.50
Heirloom greens topped with tomatoes, English cucumbers, olives served with your choice of dressing.
Old Fashion Caesar Salad Lunch
$9.25
Hearts of romaine shaved Parmesan Reggiano, garlic croutons tossed with Caesar dressing.
Spinach Salad Lunch
$9.25
Tossed with champagne mustard vinaigrette, house croutons, bacon and topped with a fried egg.
Soup and Salad Lunch
11.75
A cup of soup of your choice and a salad listed above.

$Lunch Flatbreads

All served with provolone and mozzarella.
The Godfather Flatbread Lunch
$11.50
Spread with Boursin cheese topped with soppressata, capicola, lettuce, diced tomatoes, and house pepper.
Cauliflower Flatbread Lunch
$11.50
Boursin cheese, toasted pine nuts, roasted cauliflower, and caramelized onions and toasted bread crumbs.
Caprese Flatbread Lunch
$11.50
House crust spread with a tomato basil sauce baked with mozzarella.
Northwest Flatbread Lunch
11.50
House crust spread with Boursin cheese and fresh spinach topped with roasted garlic, bay shrimp and bacon.

$Lunch Burgers

Served on a toasted roll with red onion and lettuce and our hand-cut seasoned house chips or seasoned french fries.
Build Your Own Burger Lunch
$11.50
Choose 2 toppings to create your own burger.
Burger and Salad Lunch
11.50
Build your own hamburger and have it served on a plate no bun with a side salad and your choice of dressing.

$Lunch Specialty Salads


Civic Women Salad Lunch
$17.00
Grilled chicken placed on crisp greens with tomato, cucumber, olives, garnished with crisp apple wedges, dried cherries and julienned prosciutto served with a champagne dressing.
Non-Typical Wedge Salad Lunch
$19.00
A simple wedge of crisp iceberg garnished with applewood bacon, fried white cheddar cheese curds, cucumbers, tomato, edd wedges, carrots with your choice of style.
Ultimate Greek Salad Lunch
$19.00
Crisp Romaine and spinach topped with, red onion, tomatoes, hard-cooked egg. English cucumber, Mediterranean olives, feta cheese served with a lemon oregano vinaigrette with your choice of style.
Beaver Valley Stand by Salad Lunch
16.00-18.75
Mixed seasonal greens garnished with English cucumbers, onions, olives, artichokes, hard-cooked eggs, cheddar, mozzarella, french fries; with your choice of dressing.

$Lunch Sandwiches

Served with your choice of house fried chips or seasoned French fries.
Pulled Lamb Sandwich Lunch
$13.50
The lamb chuck is slow roasted for 15 hours with fresh garlic and Italian parsley, hand-pulled and served in a freshly baked baguette topped with sautéed spinach.
Italian Sausage Sandwich Lunch
$11.75
Local sausage made special for us, topped with caramelized shallots on toasted house bread and topped with melted mozzarella cheese.
Non Traditional Club Sandwich Lunch
$12.00
Thinly sliced turkey, Swiss cheese, bacon, lettuce, tomato and a side of mayonnaise on toasted sourdough bread.
Deep Fried Haddock Sandwich Salad
$12.75
Hand-breaded and deep-fried to golden perfection served with coleslaw.
Old Fashion Grilled Ham and Cheese Sandwich Lunch
$10.75
Shaved old fashion ham placed on toasted white bread melted Swiss and American cheese garnished with lettuce and tomato.
The Classic Philly Sandwich Lunch
$11.50
Shaved and grilled placed on a baguette served with caramelized shallots, melted mozzarella, and provolone cheese.
Country Chicken Sandwich Lunch
$11.75
Toasted cornbread topped with sauteed chicken, shaved turkey, hickory bacon, and cheddar spread, fried green tomatoes, and crisp lettuce.
Tree Hugger Sandwich Lunch
$11.75
Fresh baked baguette spread with red pepper pesto topped with sauteed broccoli in olive oil with caramelized onions and roasted peppers topped with mozzarella and feta cheese.
California Beef Sandwich Lunch
$12.50
This flour tortilla is stuffed with shaved ribeye, Boursin cheese, sauteed onions, mushrooms, mozzarella, and fresh spinach.
Turkey Yenta Sandwich Lunch
$12.00
This wrap is brushed with basil pesto then rolled around shaved turkey, prosciutto, leaf lettuce, garden tomatoes, English cucumber, and mozzarella and Parmesan cheese.
Uncommon Chicken Sandwich Lunch
$12.00
The wrap is stuffed with grilled chicken, roasted peppers, prosciutto ham, Parmesan cheese, pine nuts, chopped romaine, and house Caesar dressing.
Old Style Reuben Sandwich Lunch
11.50
Shaved corned beef placed on toasted marble rye with Swiss cheese, fresh sauerkraut and served with 1000 Island dressing.

$Lunch House Favorites


Lebanese Nachos Lunch
$12.50
Ultra-thin Tuscany bread topped with house-made gyro meat, hummus, feta, tomatoes, twin olives, red onion, mozzarella, and cheddar cheese and topped with house pepper rings and garnished with a tzatziki sauce.
Open Face Pot Roast Lunch
$12.90
Served on toasted white bread with french fries and a classic bordelaise sauce.
Shrimp and Scallops Lunch
$14.00
Sauteed with roasted garlic then tossed linguine in basil pesto crowned with twin cheese and roasted red pepper.
Baked Scrod Lunch
$16.00
Icelandic scrod prepared in butter served with chef's vegetables.
Broiled Scrod Lunch
$16.00
Icelandic scrod prepared in butter served with chef's vegetables.
Sauteed Chicken Lunch
13.50
Comes with caramelized onions, fresh spinach, grilled artichokes, roasted tomatoes, a hint of Greek seasoning and feta cheese.

$Dinner Introductions


Soup Du Jour
$4.75-5.25
Roasted Twin Onion Dinner
$4.75-5.75
Crispy Calamari Dinner
$11.50
Lightly fried and served with sweet Thai Chile glaze.
Fresh Zucchini Dinner
$11.75
Battered, fried crisp, dusted with Parmesan cheese and served with Nonna's red sauce.
Shrimp Cocktail Dinner
$11.25
Served chilled with a horseradish cocktail sauce.
Coconut Shrimp Dinner
$11.75
Comes with mango dipping Sauce.
Sausage and Peppers Dinner
$12.50
Local sausage, local grown peppers baked with mozzarella cheese and roasted garlic served in our house San Marzano tomato sauce.
Lebanese Nachos Dinner
$12.50
Ultra-thin Tuscano bread topped with house-made gyro meat, hummus, feta, tomatoes, and twin olives, red onion, mozzarella, cheddar cheese topped with house pepper rings and garnished with tzatziki sauce.
Mediterranean Fish Tacos Dinner
9.50
Tempura scrod topped with lemon feta dressed greens, red onion, tomato, and calamari.

$Dinner Flatbreads

All served with provolone and mozzarella.
The Godfather Flatbread Dinner
$11.50
Spread with Boursin cheese topped with soppressata, capicola, lettuce, diced tomatoes, and house pepper.
Cauliflower Flatbread Dinner
$11.50
Boursin cheese, toasted pine nuts, roasted cauliflower, and caramelized onions and toasted bread crumbs.
Caprese Flatbread Dinner
11.50
House crust spread with a tomato basil sauce baked with mozzarella.

$Dinner Salads


House Salad Dinner
$7.50
Field greens topped with tomatoes, English cucumbers, and olives, served with your choice of dressing.
Fresh Spinach Salad Dinner
$9.25
Served with champagne mustard vinaigrette, house croutons, bacon, topped with a fried egg.
Old Fashion Caesar Salad Dinner
9.25-17.25
Hearts of romaine, shaved Parmesan Reggiano, garlic croutons painted with Caesar dressing.

$Dinner Entree Salads


Civic Women Entree Salad Dinner
$20.25
Grilled chicken placed on crisp greens with tomato, cucumber, olives, garnished with crisp apple wedges, dried cherries and julienned prosciutto served with a champagne dressing.
Non-Typical Wedge Entree Salad Dinner
$18.75-22.00
A simple wedge of crisp iceberg garnished with applewood bacon, fried white cheddar cheese curds, cucumbers, tomato, edd wedges, carrots with your choice of style.
Ultimate Greek Salad Dinner
$23.00-24.00
Crisp Romaine and spinach topped with, hard-cooked egg, red onion, tomatoes, English cucumber, Mediterranean olives, feta cheese, and artichoke hearts served with lemon oregano vinaigrette with your choice of style.
Beaver Valley Standbys Entree Salad Dinner
18.75-22.00
Seasonal greens garnished with English cucumbers, onions, olives, artichokes, hard-cooked eggs, cheddar, mozzarella, winter tomatoes, french fries with your choice of dressing.

$Dinner Pasta

Pasta entrees include only your choice of soup or house salad. All topped with Parmesan cheese.
Sausage and Broccoli Pasta Dinner
$19.00
Local sausage with fresh broccoli, roasted garlic, pinch of red pepper flakes, then tossed with penne pasta in a creamy garlic sauce.
Shrimp and Scallops Dinner
$24.50
Sauteed with roasted garlic then tossed linguine in a basil pesto crowned with twin cheese and roasted red pepper.
Tenderloin Pappardelle Pasta Dinner
$23.00
Beef filet sauteed with garlic, onion mushrooms tossed with a wide Italian noodle then simmered in cream and gravy and topped with ricotta cheese and Parmesan.
Fettuccini and Vegetables Pasta Dinner
18.00
Fettuccini tossed with caramelized onion, cauliflower, zucchini and spinach in a sweet butter sauce and crowned with house cheese.

$Dinner Fish

Magg's entrees include choice of soup or house salad, chef's vegetable and starch of the day.
Baked Scrod Fish Dinner
$20.25
Icelandic scrod prepared in butter.
Broiled Scrod Fish Dinner
$20.25
Icelandic scrod prepared in butter.
Roasted Salmon Fish Dinner
$24.75
House roasted salmon topped with fresh strawberries tossed with a touch of basil pesto and balsamic glaze.
Crispy Oriental Fantail Shrimp Fish Dinner
$23.00
Gulf shrimp 6 pieces fried, placed on a bed of jade rice served with cocktail sauce.
Capers and Seafood Fish Dinner
24.75
Gulf shrimp, sea scallops sauteed with caramelized cauliflower placed on a bed of wilted spinach and served with a lemon caper sauce.

$Dinner 1800 Degrees

Magg's entrees include choice of soup or house salad, chef's vegetable and starch of the day.
Queen Filet Mignon Dinner
$39.00
8 oz. center-cut from choice tenderloin.
King New York Strip Dinner
$36.00
12 oz cut from choice beef.
New Zealand Rack of Lamb Dinner
$35.25
This 8 bone rack is marinated for 24 hours in garlic, black pepper and fresh mint, roasted and drizzled with extra virgin olive oil.
Summer Twin 8 Oz. Pork Chops Dinner
23.00
Grilled, seasoned with grilled onions, banana peppers, roasted garlic and served with house-made horseradish mustard.

$Dinner Veal and Chicken

Magg's entrees include choice of soup or house salad, chef's vegetable and starch of the day.
Saltimbocca Style Veal Dinner
$28.00
Lightly breaded, hand-pounded topped with thinly sliced prosciutto ham, fontina and mozzarella cheeses topped with a fried egg and sauced with a white wine butter sauce.
Veal Marsala Dinner
$28.00
Sauteed in butter topped with roasted peppers, shallots, mushrooms flashed with sweet marsala wine and sauced with a rich bordelaise veal.
Chicken Parmesan Dinner
$22.00
Lightly breaded, topped with San Marzano tomato sauce and melted mozzarella and provolone cheeses.
Veal Parmesan Dinner
$28.00
Lightly breaded, topped with San Marzano tomato sauce and melted mozzarella and provolone cheeses.
Chicken and Capers Dinner
$22.00
Lightly breaded, sauteed in sweet butter served with classic sauce of white wine with lemon and baby capers.
Chicken Romano Dinner
$22.50
Chicken breast sauteed in egg and romano cheese with a lemon cream sauce.
Sauteed Chicken Dinner
$22.50
Served with caramelized onion, fresh spinach, grilled artichokes, roasted tomatoes, a hint of Greek seasoning and feta cheese.

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