Tad's Chicken 'n Dumplins

Tad's Chicken 'n Dumplins Menu

(503) 666-5337
1325 E Historic Columbia Hwy, Troutdale, OR 97060
$$$$$

Appetizers


Razor Clam Cake
$6.95
Bay Shrimp Cocktail
$6.95
Smoked Salmon Platter
$17.95
Fruit, cheese a dark roll and house smoked salmon on a plate with portions large enough to share
Deep Fried Mushrooms
$5.95
Deep Fried Zucchini
$5.95
Sauteed Mushrooms
$5.95
Chicken Livers
$7.95
Onion Rings
5.95

$Salads

Served with bread. Chef's choice of garnish. Choice of tad's creamy dill, bleu cheese, thousand island, honey mustard, italian or creamy french
Chicken Salad
$14.95
Chicken breast, apple, cranberries, almonds, feta cheese, red onion
Chef's Salad
$14.95
Chicken breast, ham, cheddar & swiss cheese, egg, artichoke, tomato
Bay Shrimp Salad
$14.95
Cucumber, zucchini, artichoke, tomato, egg, mushroom
Smoked Salmon Salad
$15.95
Apple, tomato, walnuts, bleu cheese crumbles, red onion
Traditional Caesar Salad
14.95
Crisp romaine tossed with house caesar dressing, garlic croutons and fresh parmesan with grilled sesame chicken $15.95 with smoked salmon $17.95 with bay shrimp $15.95

$Pasta Dishes

Served with relish tray, salad & bread
Pesto Fettuccini
$15.95
Pasta tossed in a sun dried tomato basil pesto with vegetables with grilled sesame chicken $16.95 with smoked salmon $17.95 with bay shrimp $16.95. Served with relish tray, salad & bread
Fettuccine Alfredo
13.95
Pasta in a creamy garlic parmesan sauce with grilled sesame chicken $15.95 with smoked salmon $16.95 with bay shrimp $15.95. Served with relish tray, salad & bread

$Chicken

Dinners include relish tray salad or soup bread home style green beans and your choice of dumpling, potato or rice
Original Chicken ?n Dumplins
$15.95
Tender stewed chicken, served with dumplings and home style chicken gravy made from scratch
Pan Fried Chicken
$17.95
Half chicken fried until tender in a cast iron skillet
Boneless Breast of Chicken
$14.95
Baked in olive oil with onions, peppers & seasonings
Pesto Chicken
$17.95
Sauteed with peppers, onions, sun dried tomato & basil pesto
Chicken Livers
14.95
In mushroom gravy add $2.00

$Seafood

Dinners include relish tray salad or soup bread home style green beans and your choice of dumpling, potato or rice
Salmon
$18.95
Grilled in butter
Halibut Fillet
Grilled in butter $25.95, baked in a cucumber herb salsa $27.95, fish & chips style $26.95, cajun seasoned $26.95
Scallops
$22.95
Beer battered & deep fried or sauteed with mushrooms and served with a red pepper remoulade
Prawns
$19.95
Beer battered & deep fried or sauteed in garlic butter with mushrooms and peppers
Oysters
$19.95
From willipa bay, pan fried
Lobster 8oz
$29.95
Larger sizes available
Fridays Razor Clams
19.95
These clams from the alaskan kenai peninsula are hand breaded and quick fried to crispy, salty perfection

$Beef

All our beef is locally raised in the pacific northwest. Accompaniments are $3.00 and include the choice of bleu cheese sauce, grilled onions, caramelized onions or sauteed mushrooms
Liver & Onions
$13.95
With bacon, add $2.50
New York Steak 12 oz.
$23.95
Top Sirloin 6 oz.
$18.95
Top Sirloin 8 oz.
$20.95
Top Sirloin 12 oz.
$22.95
Traditional Chicken Fried Steak
$19.95
Tuesdays, our 6 oz top sirloin steak, butterflied and served with mashed potatoes and country gravy
Prime Rib
Saturdays, Slow roasted on site cut to request

Kid's Menu


Chicken Strips
$6.95
Chicken n' Dumplins
$7.95
Fish & Chips Halibut
$12.95
Sirloin Steak
$11.95
Fruit and Cheese Plate
$6.95
Macaroni & Cheese
6.95

$Dessert


Homemade Apple Crisp
$5.95
Ala mode add $2.95
Bread Pudding with Whiskey Sauce
$6.95
Marionberry Cobbler
$5.95
A la mode add $2.95
Cheesecake
$4.95
Hand Crafted Ice Cream
3.95
Danish sweet cream, triple chocolate, peppermint and raspberry sorbet

$Beverages


Crystal Geyser Sparkling Mineral Water
Lemonade
Iced Tea
Soft Drinks
Fruit Juices
Hot Apple Cider
Hot Chocolate
Coffee or Tea
Crater Lake Creme Soda

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