Snacks
Marinated Castelvetrano Olives
$7.00
Fennel, lemon peel, pedro ximinez vinegar.
Bread & Butter
$7.00
House-smoked goat butter and artisan bread.
Cheese Board
$16.00
Sardines in a Tin
9.00
Matiz sardines, gremolata, mustard, toas.
$Cooked Oysters
Six.Baked Fennel & Leek
$22.00
Gremolata, smoked goat butter, nut crumble.
Crisped Kataifi
$2.00
Shredded phyllo, smoked avocado, serrano jam, morimoto dust.
Baked Nori
2.00
Miso, citrus, Korean chili.
$From The Sea
Steelhead Tartare
$19.00
Avocado, lemongrass, mirin, ponzu.
Head-On Prawns
$19.00
Seared shell-on, chimichurri, old bay, lime.
Clams & Mussels
$16.00
A bucket of shellfish in wine, aleppo butter and clam broth.
Fin Fish Ceviche
16.00
Daily seafare, agua Chile rojo, avocado, cucumber.
$From The Land
Butter Leaf
$9.00
Buttermilk, dill, chevre, 6-minute egg, watermelon radish, fennel crouton.
Pimenton Roasted Mushroom
$5.00
Almonds, cultured butter sesame herb sauce, egg yolk.
Menu for Olympia Oyster Bar is provided by findrestaurantmenu.com
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