Dinner Menu
Italian Olive and Citrus Bowl
$4.95
Artisan Breads with Three Toppings
$5.75
Salsa verde, butter, roasted garlic
Italian Cheese Plate
$7.50
Prosciutto di Parma, Fresh Pear, and Saba
$8.00
Ensalata Mista
$5.95
Salad of Escarole, Roasted Fresh Beets, and Gorgonzola
$7.00
Seasonal Greens and Crimini Mushrooms on Polenta
$7.50
Garlic and Oil Sauteed Seasonal Greens
$6.50
Grilled, Stuffed Eggplant
$6.00
Stuffed with olives, fresh basil and mint, capers, and pecorino romano
Potato Gateau
$7.00
Russet potato with pancetta, fontina, and pecorino romano baked individually
Fritelle di Cavalofiorie
$6.50
Cauliflower fritter served with ricotta salata
Antipasti of Grilled Seasonal Vegetables, Bocconcini, Artichokes and Salami
$8.50
Grilled Pizza Margarita
$9.50
Grilled Prosciutto, Potato & Pesto Pizza
$10.50
Assorted Bruschetti
$8.95
Choose three: white bean and prosciutto, olive tapenade, roasted squash puree, capunatina, mushroom hodgepodge, tuscan pate, roasted sweet pepper
Pasta of the Day
With pesto, marinara, bolognaise, or gorgonzola cream sauce
Malfatti
$7.50
The house special dumplings
Catch of the Day
From ocean, lake, or stream
Calamari Fritti
$8.50
Baccala Fritters
$7.00
Traditional salted cod in a fritter batter
Jumbo Shrimp
$9.50
Served in a casserole. Broiled with crimini mushrooms, cream, onion, and wine
Grilled Beef Loin Steak
$12.00
With sauteed portabella mushrooms and gorgonzola cream sauce
Polpette Napoletane
$7.00
Small meatballs made of beef, pork, and fresh mozzarella
Rollata of Pork
$8.25
Tenderloin stuffed with black mission figs and gorgonzola
Chicken Breast
$9.00
Stuffed with roasted peppers and pancetta
Grilled Rosemary and Mint Rubbed Lamb Chops
$10.00
Rollata of Veal
9.00
Stuffed with toasted pine nuts and raisins and served on marinara
$Happy Hour Menu
Italian Olive and Citrus Bowl
$4.95
Artisan Breads with Three Toppings
$5.75
Salsa verde, butter, roasted garlic
Fritelle di Cavalofiorie
$5.50
Cauliflower fritter served with ricotta salata
Grilled Antipasti
$8.50
Eggplant, grilled squash, bocconcini, marinated artichokes, and salami
Grilled Pizza Margarita
$9.50
Grilled Prosciutto, Potato & Pesto Pizza
$10.50
Calamari Fritti
$8.50
Assorted Bruschetti
$8.95
Choose three: white bean and prosciutto, olive tapenade, roasted squash puree, capunatina, wild mushroom
Menu for Vitis Enoteca is provided by findrestaurantmenu.com
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