Small Plates with Big Bite
Appetizers.Great Balls of Fire Plate
Our famous habanero cheese fritters! Eat all 5 and the sauce, earn your place on the wall of flame! Vegetarian.
Cocos Bay Calamari Plate
$14.95
Fried crisp in our secret spice blend. Served with Coral Reef sauce and cucumber-mint raita.
Cheesy Poofs Plate
$9.50
Fritters of molten gooey cheese, chipotle chile and mashed potato. Served with crema and salsa molcajete. Vegetarian.
Shanghai Cowboy Rolls Plate
$10.95
East meets West in Molly's style crispy eggroll stuffed with pulled pork, black beans, eggs, sauteed cabbage and carrot, in a crispy fried wrapper. Served with mint raita and spicy teriyaki sauce.
Suya Satay Plate
$9.95
West Africa–a trio of char-grilled chicken satay. Served over turmeric rice and coconut mango slaw.
Afro Caribbean Bollitos Plate
$8.95
Crunchy fritters of black-eyed peas served with garlic-lime aioli, sesame-onion dip and fresh coriander-onion sprinkle. Vegetarian. Gluten-free.
House Made Guacamole Plate
Mexico. Classic Latin recipe with chunks of tomato, onion and jalapeno. Served with corn tortilla chips. Gluten-free. Vegan. Vegetarian.
Rasta Rings Plate
Golden, beer-batter dipped, hand-cut onion rings with garlic-lime aioli. Vegetarian.
Yuca Frita Plate
Cuba. Crisp fried yuca rot tossed in garlic oil. Served with garlic mojo sauce and our roasted garlic habanero hot sauce for dipping. Gluten-free. Vegan.
Fear the Reaper Plate
Are you ready to beat the reaper? Takedown 2 Great Balls of Fire "plus" 3 Reapers and their hot Carolina Reaper sauce! Vegetarian.
Potato Plate
$8.50
Bhajji-India. Crisp, hand-formed fritters of shredded Yukon Gold potatoes and green peas with our own Tandoori Queen spice blend. Served with spicy mint chutney. Vegan, gluten-free.
Tamarindo Tango Satay Plate
$9.95
The Caribbean. A trio of frilled chicken satay glazed with our own Tamarindo Tango BBQ sauce. Served over turmeric rice and coconut mango slaw.
Ajvar and Labneh Plate
$13.50
EYE-Var and LAB-ney. Turkey. Creamy and cool housemade labneh (Turkish-style yogurt) topped with Aleppo pepper, salt and virgin olive oil, perfect for scooping up together with the warm and savory eggplant and pepper spread (the Ajvar). Served with grilled flatbread and crisp veggies too! Great for sharing. Vegetarian.
Caribbean Sunset Wings Plate
Molly's Original. Crisp fried marinated chicken wings tossed in a pineapple - chile glaze, served with celery sticks and sriracha rand dip.
Soups and Salads
Curry Dahl with Sweet Potato Soup
Richly seasoned red lentils with house-blended curry, a dollop of roasted sweet potato and a drizzle of cool crema. Vegetarian. Gluten-free.
Garlic Lime Chicken Soup
Molly’s house-made chicken soup. Topped with garlic croutons, Cotija cheese and pickled onions.
Cotija Caesar Salad
Mexico. Crisp romaine tossed with garlic Caesar dressing, Cotija cheese, pickled onions and garlic-cheese croutons. Add jerk chicken, grilled tofu or mojo beef for an additional charge. Vegetarian.
Calcutta Spinach Salad
Fresh spinach, cucumber chow-chow, curry toasted coconut, red onion and mango chutney vinaigrette. Add jerk chicken, grilled tofu or mojo beef for an additional charge. Gluten-free. Vegan.
Yucatan Sunshine Bowl
$14.95
Yucatan Peninsula. Cotija Caesar topped with black beans, rice, Yucatan chicken, cheese, salsa fresco, guacamole, crema, pickled onions and sunshine tostada crisps.
Peruvian Beet & Blue - Lima, Peru
$10.50
Vegetarian. Gluten-free. Slow-rosated beets tossed with blue cheese crumbles and citrus-Chile vinaigrette. Served over Napa cabbege, topped with honey-roasted pumpkin seeds.
Green Queen Quinoa - Peru
8.95
Gluten-free. Vegan. Our addictive tri-color quinoa salad spiked with aji and lemon, crunchy snow peas, baby green peas and lots of fresh herbs. Served warm over crisp romaine, surrounded with white corn chips.
$Dinner Molly's Global Flavors
Baja Saba Fish Tacos
$14.95
Baja, Mexico. Moist, flaky, Vietnamese saba dipped in our signature beer batter, fried crisp. Served on white corn tortillas with cabbage, garlic-lime aioli, crema, Cotija cheese, salsa Fresca and pickled onion. Comes with yellow rice and spicy black beans.
Kalua Mojo Pork
$18.50
Hawaii. Our Cuban twist on a Hawaiian favorite! Smoked shredded pork grilled with onions and sweet peppers with your choice of Cuban garlic mojo or Tamarindo BBQ sauce. Served with dirty garlic mashers, Jamma Jamma greens and coconut-mango slaw. Gluten-free.
Tsunami Surfer Tacos
$14.95
Baja, Mexico. Kalua pork, jerk chicken, Yucatan chicken or tinga tofu on soft corn tortillas with garlic-lime aioli, crema, Cotija cheese, cilantro-onion mix and salsa Fresca. Served with yellow rice and black beans. Gluten-free.
Patong Beach Fish Cakes
$19.50
Thailand. Grilled fish cakes with a hint of spice, served over a bright tomato curry with turmeric rice, spice-charred tomatoes, cucumber-carrot chow chow, mint-raita and grilled flatbread.
Bulgogi BBQ Tacos
$15.95
Korea. Juicy steak bites marinated in a classic Bulgogi marinade. Sauteed and served on flour tortillas, topped with spicy aioli and herb-onion crunch. This east-meets-west deliciousness comes with spicy black beans and yellow rice.
Drum Pan Jerk BBQ
$18.95
Jamaica. Juicy roasted 1/2 chicken, finished on the grill. Served with roasted sweet potatoes, grilled mango relish, Jamma Jamma greens and coconut-mango slaw. Gluten-free.
Tamarindo Tango BBQ Ribs
$21.95
Indonesia. Big, juicy pork ribs, rubbed in garlic and brown sugar, char-grilled and slow-cooked. Finished with our spicy-sweet-tangy tamarindo tango BBQ sauce, toasted sesame seed and scallions. Served over sweet potato waffle fries and coconut-mango slaw.
Louisiana King Jambalaya
$18.95
Louisiana. Marinated chicken, smoked creole sausage and large shrimp simmered in our zesty house-made creole sauce with red and green bell peppers, onions and celery, served around moist creole rice with a wedge of fresh-grilled cornbread.
North African Chakchouka
$14.50
North Africa. Crisp African-style polenta, topped with Harrisa spiked slow-braised veggies, crowned with an egg sunny side up. Lightly spicy. Vegetarian, gluten-free. Add mojo beef or grilled tofu for an additional charge.
Molly's Hot Tamales
$13.50
Ta-Molly's! Mexico. What started it all! Steamed, served with crema, Cotija cheese, salsa Fresca, pickled onion and guacamole, with yellow rice and spicy black beans on the side. Your choice of Yucatan chicken, overdo pork, artichoke and Cotija cheese (vegetarian) or seasonal veggie (vegan). Do it "Borracho"! - Add mild red chili sauce and lots of melted cheese for an additional charge. Gluten-free.
Tamarind Mint Shrimp Curry
$16.50
Southern India. Richly spiced, house-blended tamarind mint curry with onions, spinach, sweet peppers and large shrimp. Topped with curry roasted coconut and chile-lime roasted peanuts. Served with yellow rice. Gluten-free.
Barbados Mac Pie
$16.95
The Caribbean. Elbow macaroni, fresh cream, sharp cheddar, fire-roasted tomatoes and a hint of chilies, topped with a bit more cheese and baked in a banana leaf. Served with Jamma Jamma greens. Vegetarian.
Pampas Chimichurri Steak
$23.95
Argentina. Fire-grilled steak topped with our citrus-herb chimichurri sauce. Served with Jamma Jamma greens, dirty garlic mashed potatoes and charred tomato. Gluten-free.
Carne Asada Bulgogi
$11.95
Heartbreak Fettuccine - Lonely Street
16.95
A big bowl of fettuccine tossed in a creamy, zesty sauce of white vermouth, fresh cream, tomato and creole spices, with marinated, celery and onions. Served with a wedge of grilled cornbread.
$Dinner Sandwiches
La Cubana Sandwich
$13.95
Miami. The Miami classic street combo sandwich of smoked pork, ham and Swiss cheese, with dill pickle, pickled onions, mustard and garlic-lime aioli. Crisped in our Cuban sandwich press and served with spicy black beans.
Pele's Volcano Sandwich
$15.50
Ho'okipa beach. Slow-roasted pulled pork, tamarind BBQ sauce and molten cheese. Served open-faced or as a hoagie on hurricane garlic fries.
The Big BBQ Mango Burger
$15.95
Juicy char-grilled patty, topped with our tamarindo tango BBQ sauce, and ginger mango. Served on a toasted bun with lettuce, tomato, garlic-lime aioli, and a side of hurricane garlic fries.
Catfish Po'boy
$15.95
Louisiana Bayou. Strips of juice catfish marinated in buttermilk and hot sauce, fried crisp in our creole-spiced white cornmeal. Served on a warm roll with lettuce, tomato, pickled onions and tomato remoulade and a side of hurricane garlic fries.
Jerk Chicken and Mango Sandwich
$13.95
Jamaica. Juicy jerk-rubbed chicken breast on our own freshly baked roll with garlic-lime aioli, grilled mango relish, garlic spinach and pickled onions. Served with roasted sweet potatoes.
Chicken Satay Sandwich
$13.50
Bagu beach. A simple take on a popular Thai street snack. Grilled chicken breast, sliced and topped with a mild peanut sauce. Served on a ciabatta roll with fresh jalapeno and herb-onion crunch with crunch and coconut-mango slaw.
Tinga Tofu Torta
$13.95
Michoacan. Chipotle-spiced roasted tofu, grilled and layered onto a toasted ciabatta roll with guacamole, pickled onions, lettuce, tomato and black beans. Served with shoestring sweet potato fries. Vegetarian.
BBQ Pork Sliders
$13.95
3 mini-mountains of tamarindo BBQ pork and coconut-mango slaw served with hurricane garlic fries.
Coriander-Chickpea Burger - Indonesia
$10.25
Vegetarian. Delicate grilled patty of chickpeas, peanut, red onion and herb-onion crunch salad on a toasted vegan roll, with sweet potato waffle fries and a side of mint raita.
Thai Fried Chicken Sandwich - Chiang Mai
10.50
Marinated chicken breast cutlet, fried crisp in seasoned rice flour, with Sriracha aioli and herb-onion crunch on a toasted ciabatta roll. Served with a side of coconut-mango slaw.
$Great Balls of Fire
Great balls of fire are our famous habanero cheese fritters! Eat all 5 with all the sauce and get your picture on our hall of flame!Great Balls of Fire
Eat all 5 with all the sauce and get your picture on our hall of flame!
Dinner Kids Menu
Kids Caesar Salad
$7.95
Crisp romaine tossed in a garlic Caesar dressing, Cotija cheese and garlic-cheese croutons. Vegetarian.
Kids Quesadilla
$7.95
A giant grilled flour tortilla folded around melted cheese. Served with tortilla chips. Vegetarian.
Kids Molly Nuggets
$7.95
Crispy dinosaur-shaped chicken nuggets with curly fries.
Kids Mini Molly Dogs
$7.95
Crispy mini corn dogs with curly fries.
Kids Surfer Taco
$7.95
1 Yucatan chicken or kalua pork taco with yellow rice. Gluten-free.
Kids Jessica's Burrito
$8.95
A giant flour tortilla folded around cheese, rice and black beans, topped with melted cheese. Served with tortilla chips. Vegetarian.
Kids Molly's Mac
$8.95
Wheel-shaped pasta in gooey cheese sauce. Vegetarian.
Kids Grilled Shrimp
$8.95
5 big shrimp, grilled, served with rice and cucumber slices. Plain, garlic-lime or teriyaki.
Kids Fish Taco
$8.95
1 batter-fried fish taco on soft corn tortillas with cabbage, crema and Cotija cheese. Served with yellow rice.
Kids Grilled Chicken Fingers
$8.95
5 strips of chicken breast, grilled, served with rice and cucumber slices. Plain, garlic-lime or teriyaki.
Viva Elvis
7.95
Bacon, banana and creamy peanut butter griddled in between 2 thick, buttered slices of egg bread. Served with curly fries.
$Dessert
Mango Cheesecake Bars
$7.00
Mango-flecked cream cheese filling swirled with mango puree, on a brown sugar and graham crust. Served with mango sauce and crema.
Oh My Ganache! Chocolate Mousse Cake
$7.50
Rich chocolate mousse rolled in a delicate flourless chocolate cake, glazed with chocolate ganache, served with raspberry-roasted red pepper sauce and bourbon caramel. Gluten-free.
Pina Colada Bread Pudding
$6.00
Sweet tropical pineapple and coconut baked into our moist, rich Cuban bread pudding, served warm with tres leches sauce.
La Dona's Flan
5.50
Cool, creamy and palate-soothing sweet custard, with just the right amount of vanilla and a kiss of caramelized sugar.
$Beverages
Smoothies
$7.00
Pick up to 3 flavors: strawberry, mango, pineapple, mint, coconut, lime, banana, orange, peach, passion fruit.
Pop
$3.00
Free refills.
Reed’s Ginger Brew
$3.50
Root Beer
$3.50
Milk
$3.00
Molly’s Juice Squeeze
$5.00
Mango and passion fruit purees topped with soda.
Flavored Lemonade
$3.50
Strawberry, mango, peach, passion fruit, orange, pineapple, lime.
Lemonade
$4.00
1 free refill.
Tropical Iced Tea
$3.50
Free refills.
Peach Palmer
$3.50
Tropical iced tea layered with sweet peach puree and lemonade.
Coffee
$3.50
Free refills.
Juice
3.50
$Molly's Queso Poutines
Gluten-free. All 1 generous size, serves 2-8 people depending on appetite!) wedges of Yukon gold potato.Bajan Mushroom
$8.95
Aji queso sauce, sauteed mushroom, crema, scallions.
Memphis Blues
9.25
Aji-queso sauce, BBQ pork, crema, scallions.
$Sides
Bacon (2 Slices)
$3.95
Dirty Garlic Mashers
$3.50
Hurricane Garlic Fries
$5.50
Coconut-Mango Slaw
$3.00
White Corn Tortillas (3)
$1.00
Small Flour Tortillas (2)
$1.25
Cornbread
$2.50
Roasted Sweet Potatoes
$4.50
Grilled Chicken Breast (6 oz.)
$6.50
Sweet Potato Waffle Fries
$5.50
Spicy Black Beans
$2.25
Green Queen Quinoa
$4.95
Extra Burger Patty (8 oz.)
$7.25
Yellow Rice
$2.95
Menu for Salvador Molly's is provided by findrestaurantmenu.com
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