Share - Forks
Farm Salad
$5.00-7.00
Spinach, arugula, dried cranberry, pepita, goat cheese plus balsamic vinaigrette plus: egg $1.00.
Caesar
$6.00-8.00
Whole leaf romaine, crouton plus parmesan.
Virginia Lin
5.00-7.00
Mixed greens, sliced green apple, goat cheese, hazelnut plus cider vinaigrette. Add to any salad: chix $4.00, shrimp $5.00, bacon $2.00.
$Share - Spoons
Creamed Miso Soup
$4.50-6.50
Plus crouton.
Carrot Ginger Coconut Soup
$4.50-6.50
Hot or cold.
Vegan Three Bean Chili
5.00-7.00
Crispy tortilla strip plus cilantro tofu cream sauce. plus: avo $2.00.
$Share - Hands
Dilla
$9.00
Flour tortilla, braised pork, monterey jack carmelized onion, cilantro mojo, sambal sour cream plus green onion.
Poutine
$7.00
Holler at our neighbors to the north! french fries, feta plus mushroom onion gravy plus: bacon $2.00, sausage $2.00.
Lox Plus Cream Cheese
$12.00
Brick oven flatbread, alaskan lox, dill cream cheese, arugula, red onion, lemon vinaigrette plus fried caper.
Mezza Plate
$10.00
Hummus, cucumber, olive plus feta escorted by pita bread.
Rice Pops
$5.00
Crispy outside/chewy inside plus xo sauce all over.
Bones
$7.00
Roasted beef marrow bones, grilled toast plus pickled red onion salad.
Oko-Lindoo-Yaki
$8.00
Vegan Japanese pancake with shiitake mushroom, scallion, spinach, red pepper cashew cream, ponzu plus furikake. plus: shrimp $5.00.
Steamed Buns
8.00
Served in trios. Beef: bulgogi beef, kimchee plus cilantro. Pork: pork belly, cucumber plus scallion. Chicken: fried tenders, picnic slaw plus pickle.
$Main Dish - Bun
All buns escorted by fries. Animalize, poutinize or trufflize your fries!Pulled Pork Sando
$10.00
Slow braised house-cured pork shoulder. West side: ipa bbq sauce plus pickle. East side: char siu plus sambal slaw.
Boulevard Burger
$10.50
1/2# House ground angus beef, Tillamook white cheddar, spicy mustard aioli slaw, tomato jam plus house pickle.
Big Island Burger
$11.50
1/2# House ground angus beef, char siu, crisp pork belly, chimichurri, pickled red onion plus sambal slaw.
PB Plus J Sando
11.00
Panko crusted chicken tenders, applewood smoked bacon, red pepper jelly, coconut sriracha peanut butter, pickled red onion plus cilantro.
$Main Dish - Bowl
Vegan Bowl
$12.00
Black bean, quinoa, kale, shiitake, grilled tofu, red peppers, sweet potato, sesame carrot, edamame, plus cashew sauce. Plus: avo $2.00, chix $4.00, shrimp $5.00.
Rice Bowl
$11.00
Char siu pork, furikake rice, fried egg, sesame carrot, jalapeno, cilantro plus pickled red onion. Plus: avo $2.00.
Mac Plus Cheese
9.50
Smoked cheddar, kingpin ale, herbs plus kettle chip crust. Plus: bacon $2.00, sausage $2.00, truffle oil $3.00.
$Main Dish - Plate
Loco Moco
$13.00
Hawaiian comfort food, mushroom onion gravy, furikake rice, char siu beef patty, fried egg plus kimchee.
Shrimp Plus Noodles
$13.50
Spaghetti, miso, garlic butter, tiger prawns plus pecorino romano.
KFC
12.00
Korean fried chicken, yangnyeom sauce, furikake rice, fried egg plus kimchee.
$Pizza Pie - Sixteen By Eight
Plus: truffle oil $3.00, eggs (trio) $3.00.St Johns
$17.00
Tomato sauce, fresh mozzarella, basil plus roasted garlic oil.
Fremont
$20.00
Fresh mozzarella, ricotta, sausage, bacon, red onion, roasted red pepper plus fresh garlic.
Morrison
$18.00
Arugula pesto, fresh mozzarella, salami, olive, red onion plus chili oil.
Steel
$20.00
House sausage, pepperoni, mushroom, black olive, sliced red onion, green pepper plus tomato sauce.
Hawthorne
$19.00
Artichoke heart, red onion, spinach, feta, sun-dried tomatoes, roasted garlic plus olive oil.
Burnside
19.00
Portabella, shiitake & oyster mushroom, carmelized onion, parmesan, mozzarella plus roasted garlic.
$Pizza Pie - The More You Know
Bulgogi Beef
Thinly sliced sesame plus soy beef.
Char Siu
Chinese bbq sauce.
Chimichurri
Argentinean salsa verde.
Furikake
Sesame plus seaweed.
Jun
Ale house chef name sounds like the month.
Kimchee
Fermented seasoned cabbage.
Mojo
Cuban sweet and sour sauce.
Pepita
Pumpkin seed.
Ponzu
Citrus teriyaki.
Sambal
Red chili paste.
XO
Cantonese seafood sauce.
Yangnyeom Sauce
Korean sweet garlic chili sauce.
Happy Hour Selections
The Boulevard Burger
$6.00
1/3 Pound house ground angus beef, melted white cheddar on house bun.
Kingpin Mac & Cheese
$8.00
Smoked cheddar, ale, herbs and kettle chip crust.
Caesar Salad
$6.00
Whole leaves of romaine hearts, parmesan plus croutons.
16" Pizza, Pepperoni Or Cheese
$10.00
Poutine
$6.00
French fries served with mushroom gravy plus feta cheese.
Hummus & Flat Bread
$5.00
Virginlin Salad
$6.00
Mixed greens, sliced apple, goat cheese, toasted hazelnuts plus cider vinaigrette.
zenner's double smoked bratwurst
$6.00
Served on bun with beer braised onions and kingpin mustard.
20 Oz Imperial Pint Of Bridgeport Ale
$3.00
Share - Forks
Fall Salad
$9.00
Spinach, mizuna, dried cranberry, pumpkin seed, goat cheese add warm bacon vinaigrette plus: egg $1.00.
Ceasar
$8.00
whole leaves of romaine lettuce, crouton add parmesan.
Virginia Lynn
8.00
Mixed greens, sliced green apple, goat cheese, toasted hazelnut add cider vinaigrette to any salad plus: chix $4.00, shrimp $5.00.
$Share - Spoons
Creamed Miso Soup Add Crouton
$5.00
Vegan Three Bean Chili
6.00
Crispy tortilla strips add cilantro tofu cream sauce plus: avo $1.5.
$Share - Hands
Dilla
$9.00
Braised pork, monterey jack, carmelized onion, cilantro mojo, sambal sour cream add green onion.
Poutine
$6.00
Holler at our neighbors to the north french fries, feta, mushroom, onion gravy plus: bacon $1.5, sausage $1.5.
Mezza Plate
$10.00
Hummus, quinoa tabbouleh, olives Add feta. escorted by pita bread.
Rice Pops
$4.00
Add asian pantry sauce.
Oko-Lindoo-Yaki
8.00
vegan japanese pancake with shitake mushroom, scallion, spinach, red pepper cashew cream, ponzu Add furikaki plus: shrimp $5.00.
$Main Dish - Bun
Pulled Pork Sando
$9.50
Slow braised house cured pork shoulder. Escorted by fries west side: ipa bbq sauce add pickle east side: char siu add sambal slaw.
Boulevard Burger
$10.00
1/3 no house ground angus beef, tillamook white cheddar, spicy mustard aioli slaw, tomato jam Add house pickles escorted by fries.
Big Island Burger
11.00
1/3 no house ground angus beef, char sui, crisp pork belly, chimichurri, pickled red onion add sambal slaw escorted by fries.
$Main Dish - Bowl
Vegan Bowl
$12.00
Red peppers, raw sesame carrot, edamame, shitake mushroom add cashew sauce plus: avo $1.5, chix $4.00, shrimp 5.00.
Cottage Pie
$12.00
Vintage pub fare! porter braised angus beef, root vegetables, peas add potato crust.
Mac Add Cheese
$9.50
Smoked cheddar, kingpin ale, herbs add kettle chip crust.
Mussels Add Frites
13.00
1 no of steamed mussels, white wine, almond-lemon butter, fries add garlic aoili.
$Pizza Pie
St Johns
$17.00
Tomato sauce, fresh mozzarella, basil add roasted garlic oil.
Fremont
$20.00
Fresh mozzarella, ricotta, sausage, bacon, red onion, roasted red pepper add fresh garlic.
Morrison
$18.00
Arugula pesto, fresh mozzarella, salami, olive, red onion add chili oil.
Steel
$20.00
House sausage, pepperoni, mushroom, black olive, sliced red onion, green pepper add tomato sauce.
Hawthorne
$19.00
Artichoke hearts, red onion, spinach, feta, sun-dried tomatoes, roasted garlic add olive oil.
Burnside
18.00
Oregon mushroom, carmelized onion, parmesan, mozzarella add roasted garlic olive oil.
$Pizza Pie - The More You Know
Char Siu
Chinese bbq sauce.
Chimichurri
Argentinian salsa verde, parsley, cilantro, lemon add garlic.
Furikake
Japanese rice seasoning, sesame add seaweed.
Jun
Ale house chef. name sounds like the month.
Mojo
Cuban sweet and sour sauce.
Ponzu
Citrus teryaki.
Sambal
Red chili paste.
Menu for BridgePort Ale House is provided by findrestaurantmenu.com
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