Mathilde's Homemade Cold Drinks
Mathilde's Homemade Cold DrinksHand Crafted Sorrel Ginger Beer
$3.00
Passion Fruit
3.00
$Soup
SoupChicken Soup
$8.00
"Joumou" is Haiti's national soup. Juicy chicken pieces with pureed pumpkin, potatoes and celery, carrot and herbs. Served with white rice.
Mathilde's Vegetarian Kongo Pea Soup
8.00
A unique blend of Kongo peas with carrots, squash and herbs in a coconut base.
$Entrees
EntreesRoasted Chicken Plate
$9.00
Marinated in garlic and citrus then slow-roasted golden brown and served with basmati rice with beans, Creole red sauce, and a side of spicy pickled cabbage.
Beef Stew Plate
$9.00
Hearty stew with flavorful beef chunks, carrot, potato and celery with basmati rice with beans.
Roasted Pork Plate
$9.00
Moist pieces of slow-roasted herb-seasoned pork with basmati rice with beans, spicy pickled cabbage and Creole red sauce.
Curried Goat Plate
$12.00
Marinated chunks of tender mild goat with basmati rice with beans, sweet potato salad or fried plantain.
Oxtail Stew Plate
$14.00
Tender melt-in-your-mouth oxtail pieces in a mild thyme and garlic tomato-based stew of carrots and celery. A true Caribbean specialty served with basmati rice with beans, and sweet potato salad or fried plantain.
Vegetarian Plate
$9.00
My own take on Southern Hemisphere's staple meal: basmati rice with beans and herbal tomato based sauce with bell peppers, onion and celery. Choice of plantains, sweet potato salad or spicy pickled cabbage.
Griot Plate
12.00
Fried pork, fried plantain, basmati rice with beans, spicy pickled cabbage and Creole red sauce.
$Side Dishes
Side DishesFried Plantain
$2.00
Bannan pese.
Bowl of Basmati Rice
$4.00
Spicy Pickled Cabbage
$1.00
Sweet Potato Salad
$2.00
Roasted Chicken Thigh
$3.00
Menu for Jouk Li Jou Cookshack - SE is provided by findrestaurantmenu.com
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