El Gaucho American (New)

El Gaucho Menu

(503) 227-8794
319 Southwest Broadway, Portland, OR 97205
$$$$$

Starters


Pancetta Wrapped Jumbo Prawns
$19.00
Grilled and topped with scallion pesto.
Wicked Shrimp
$18.00
Sauteed with our custom wicked spice.
Dungeness Crab Cocktail
$18.00
Fresh Dungeness Crab Cakes
$17.00
Lightly sautéed with roasted red pepper pesto.
Pan-Seared Oysters
$12.00
6 fresh yearling oysters lightly seared and tartar.
Ahi Tuna Tartare
$16.00
Siced, lightly dressed with soy and lemon, served with capers, diced onion, poached pears, pine nuts, serrano and habanero chilies.
Diver Sea Scallops
$18.00
Lemon beurre blanc.
Escargot
$13.00
Classic garlic-herb butter.
Oysters Rockefeller
$19.00
Fresh oysters baked with spinach and hollandaise.
Tenderloin Diablo
$18.00
Sauteed tenderloin tips finished in a cajun style cream sauce.
1/2 Dozen Fresh Northwest Oysters (Half Shell)
$17.00
Steak Tartare
23.00
Classic tableside preparation sirloin.

$Soup and Salad


Creamy Clam Chowder
$9.00
New England style.
French Onion Soup
$9.00
Hearty, rich and peasant style.
Classic Wedge Salad
$11.00
Iceberg, bacon, tomato, olives, roquefort crumbles and roquefort dressing.
Gaucho Salad
$12.00
Roquefort dressing with shrimp.
Tableside Caesar Salad
$14.00
Classically made from scratch (minimum of two).
Salad 410
15.00
Balsamic vinaigrette with crab and shrimp tossed tableside.

$Entrees - Steaks and Chops

Served with crimini mushroom cap.
Filet Mignon
$52.00
Lean and tender.
Peppercorn New York (14 oz)
$68.00
Dry-aged, encrusted with peppercorns and peppercorn demi-glace.
Frenched Rib Chop (18 oz)
$68.00
Dry-aged, generously marbled and rich flavor.
Bone-In New York (18 oz)
$74.00
Dry-aged, tender and flavorful.
New York Steak (14 oz)
$65.00
Dry-aged, beautifully marbled and excellent flavor.
Baseball Cut Top Sirloin (12 oz)
37.00
Dry-aged, lean and flavorful.

$Saute and Seafood


Oven Crisped Chicken
$26.00
On a bed of mushroom and corn ragout.
Diver Sea Scallops and Grilled Prawn Linguine
38.00
Fresh herb and garlic lemon beurre blanc.

$Add ons


Peppercorn Sauce
$5.00
Spicy green peppercorn demi-glace and hint of brandy.
Roquefort Sauce
$5.00
Our signature roquefort melted, decadent and distinctive.
Gaucho Style
$22.00
Lobster medallions, asparagus and bearnaise.
Bordelaise Sauce
$7.00
Robust classic style sauce with mushrooms, onions, cabernet and veal demi-glace.
Bernaise Sauce
$5.00
Classically made, rich, buttery and hint of tarragon.
Oscar Style
22.00
Crab, asparagus and bearnaise.

$Specialties


Filet Medallions Oscar
$62.00
Two 4 oz filets, finished with fresh dungeness crab, bearnaise and asparagus.
Surf and Turf
$82.00
8 oz Filet and 1/2 lb maine lobster tail.
Steak El Gaucho
$65.00
8 oz Custom-aged filet mignon, maine lobster medallions, asparagus and bearnaise sauce.
Flaming Sword Brochette of Tenderloin
$45.00
Crimini and bearnaise.
Anderson Ranches All-Natural Rack of Lamb
56.10
Hazelnut crust, merlot demi-glace, asparagus and broiled tomato.

$Shareable Sides


Gaucho Mac and Coastal Cheddar Cheese
$12.00
Simply irresistible! crisp bread crumb topping.
Norigold Mashed Potatoes
$9.00
Buttery and velvety.
Southwest Scalloped Potatoes
$9.00
Creamy with a hint of spice.
Lobster Mashed Potatoes
$24.00
Maine lobster.
Roasted Sweet Corn
$11.00
Fire roasted and sliced off the cob and chipotle honey butter.
Asparagus
$12.00
Drizzled lemon beurre blanc.
Sauteed Spinach
$8.00
Extra virgin olive oil and hint of lemon.
Steamed Broccoli
$8.00
Drizzled lemon beurre blanc.
Crimini and Shiitake Risotto
$9.00
Made to order.
The Full Gaucho Baked Potato
7.00
Russet potato with butter, NY sharp cheddar cheese sauce, cracked pepper and scallions and fluffed tableside.

$Dessert - Specialties and Classics


Mississippi Mud Cake
$10.00
Warm chocolate cake, espresso and Kentucky bourbon, served with vanilla bean ice cream.
Burnt Creme
$8.00
Lemon zest.
Irish Cream Bread Pudding
$12.00
Bourbon caramel, chocolate and madagascar vanilla bean ice cream.
Sorbet
$8.00
Olympic mountain magic berry.
Cheesecake
$10.00
New York style with whipped cream.

Menu for El Gaucho is provided by findrestaurantmenu.com

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