American Breakfast
Cafe Breakfast
$8.00
two eggs any style, hashbrowns and toast.
Continental Breakfast
$8.00
muffin, toast or bagel, choice of juice, and coffee or tea.
Two Eggs And Ham
$10.00
peppered bacon or sausage with hashbrowns and toast.
Breakfast Bagel
$10.00
scrambled eggs, green onion and melted cheeses between a toasted bagel, served with fresh fruit.
Taco Omelet
$10.00
seasoned burger blended with eggs, filled with cheddar cheese and topped with salsa, sour cream and avocado, served with hashbrowns and toast.
Shoyu Vegetable Omelet
$10.00
filled with tomato, asparagus, shiitake, scallions, bell pepper and monterey jack with a hint of soy.
Honey-Smoked Ham And Cheese Omelet
$10.00
jack and cheddar cheeses, with hashbrowns and toast.
Farm Fresh Fritatta
$10.00
mushroom, spinach and tomato with melted jack cheese, served with hashbrowns and toast.
Candied Walnut And Caramelized Banana Pancakes
$9.00
served with cinnamon butter and vermont maple syrup.
French Toast
$9.00
our own house-made cinnamon bread, served with fresh strawberries, butter and vermont maple syrup.
Granola
$7.00
with seasonal berries.
Old Fashioned Oatmeal
7.00
with seasonal berries.
$Teas - Loose Leaf Tea
Oolong Island
$3.00
a tea hand-picked from the se chung region of mainland chaina, with a rich, sweet floral character.
Jasmine
$3.00
night blooming flowers picked at noontime to preserve their aromatic essence, mated with a full-leafed green tea to absorb the frangrance and flavor of the blossoms.
Mandarin Rain
$3.00
spicy citrus aromas and flavor, with orange and lemon peel, cinnamon and other natural spices.
Dragon Well
$3.00
once grown only for emperors, it is traditionally picked 15 days before the spring rain, early in the morning, when dew is still on the young buds.
Sencha Fukujyu Green Tea
$3.00
clover-like aroma and an herbaceous, faintly sweet flavor.
Genmaicha Green Tea
$3.00
a unique blend of sencha tea and toasted rice resulting in a lively, dry, full-bodied flavor.
Golden Flowers Herbal Tea
$3.00
blended egyptian whole chamomile flowers, peppermint leaf, and sunflower petals.
Gunpowder
3.00
metiulously hand-rolled into tiny pearls, this full-bodied tea has a nutty aroma and a flavor of chestnuts.
$Teas - Tazo Tea
Zen
$2.00
pan-fired green tea combined with lemon verbena leaves, lemongrass, spearmint and sweet lemon essence.
Passion
$2.00
hibiscus flowers, lemongrass, chilean roe hips, mango and passion fruit.
Awake
$2.00
a terrific breakfast tea with a blend of black teas from india and ceylon.
Sweet Orange
$2.00
blackberry leaves, lemongrass, spearmint, ginger and orange essence.
Lotus
$2.00
light, clean, flavorful blend of highly prized green teas.
Calm
$2.00
chamomile, lemon balm, pink rose petals and natural fruit.
Green Ginger
$2.00
lemongrass and ginger mixed with a blend of medium dark green teas.
Earl Grey
2.00
rich, brisk tea with subtle lemon and spicy lavender notes.
$Sides & Fruit
Yogurt
$6.00
with seasonal berries.
Fresh Fruit
$4.00
Seasonal Berries
$4.00
Toasted Bagel
$3.00
with cream cheese and jam.
Toast And Jam
$2.00
English Muffin
$2.00
Short Stack Pancakes
$5.00
One Egg
$2.00
Two Eggs
$3.00
Hashbrowns
$2.00
Ham Sausage Or Bacon
4.00
$Other Beverages
Tropical Iced Tea
$2.00
Thai Iced Tea
$3.00
Pellegrino Sparkling Water
$4.00
Fiji Bottled Water
$3.00
Lemonade
$3.00
Mango
$4.00
guava or raspberry lemonade.
Red Bull
$4.00
Fresh Squeezed Orange Or Grapefruit Juice
$3.00
Cranberry Juice Spritzer
$3.00
Pepsi
$2.00
diet pepsi, sprite or mug root beer.
Hot Chocolate
$3.00
Soups & Salads
Miso Soup
$2.00-3.00
Dragonfish Green Salad
$6.00
bed of field greens, shi-take, cucumber, tomatoes, sprouts, red onions, and served with a spicy asian sesame dressing.
Peanut Noodle & Grilled Chicken Salad
$11.00
udon noodles with mixed greens, cilantro, cucumbers, red onions and tomatoes, served with peanut dressing.
Grilled Lemongrass Chicken Salad
10.00
lettuce, tomato, cucumbers, fresh herbs. tossed in a light fish sauce dressing and crushed roasted peanuts.
$Small Plates
Edamame
$4.00
steamed soybeans in the shell. lightly salted.
Vietnamese Salad Rolls
$7.00
asparagus, cucumber, mint, lettuce, shitake mush-rooms, vermicelli rice, and julienne vegetables wrapped in rice paper. served with peanut sauce.
Prawn And Scallop Spring Rolls
$8.00
fried spring rolls with prawns, scallops, vegetables, and glass noodles. served with chili fish sauce.
Ginger Chicken Potstickers
$6.00
ginger chicken potstickers lightly fried and served with spicy chili pepper soy sauce.
Chicken Lettuce Cup
$11.00
sautéed chicken, shitake mushrooms, pine nuts, gin-ger, garlic, and oyster sauce. served with crisp lettuce cups.
Thai Chicken Dumplings
$7.00
handmade chicken dump-lings, steamed and sautéed with a tangy scallion tur-meric sauce, topped with crushed peanuts and diced tomatoes.
Hoisin BBQ Ribs
$7.00
slow cooked ribs with hoisin bbq sauce served over asian slaw.
Salmon Katsu
$6.00
salmon filet lightly breaded and fried. topped with special mayo sauce served with asian slaw.
Pork And Shrimp Chive Dumplings
$7.00
pan seared house made pork, shrimp, and chive dumplings.
Honey Glazed Walnut Shrimp
$9.00
tossed with a sweet asian aioli, served over shredded lettuce and tomatoes.
Caramel Ginger Chicken
9.00
lightly breaded and fried chicken strips tossed with our famous spicy caramel ginger sauce. topped with peanuts and bell pepper confetti.
$Bento Boxes
Served with miso soup.Ichi Ban
$11.00
orange teriyaki salmon, vietnamese salad rolls, cali-fornia roll, wok vegetables, and cucumber salad.
Go Ban
$12.00
caramel ginger chicken, bulgogi beef, spicy tuna roll, wok vegetable, and green salad.
Roku Ban
$11.00
hoisin bbq ribs, thai coconut chicken curry, california roll, and cucumber salad.
Veggie Ban
10.00
peanut noodle salad with tofu, veggie sushi, vietnamese salad roll, and cucumber salad.
$From The Wok Kitchen
Curry Chicken Fried Rice
$9.00
wok fried marinated chicken, korean pepper , onions, broccoli, curry, and rice.
Spicy Eggplant Stir-Fry
$9.00
asian eggplant, ground pork, garlic, spicy hoisin sauce with noodles.
Thai Coconut Curry
$8.00
with chicken or tofu chicken or tofu, bell peppers, onions, tomatoes, kefir lime, and basil in a spicy coconut green curry sauce. served over steamed rice.
Grilled Chicken Or Tofu Yakisoba
$9.00
cooked in a teriyaki sauce with vegetables.. served over yaki-soba noodles.
Caramel Pork
$9.00
slow braised pork in a caramel-chili-shallot sauce. served with kim chee and steamed rice.
Chicken Prawns And Scallops
$9.00
chili, napa cabbage with rice noodles and sweet and spicy ginger garlic sauce. served with sprouts and fresh lime.
Orange Teriyaki Salmon
$10.00
grilled salmon, wok-seared vegetables served over steamed rice.
Mongolian Beef
$10.00
served with wok vegetables and steamed rice.
Bulgogi Steak
$11.00
korean marinade, then grilled, served with wok vegetables, yakisoba noodles and steamed rice. korean marinade, then grilled, served with wok vegetables, yakisoba noodles and steamed rice.
Shrimp Fried Rice
$9.00
scrambled egg, shrimp onions, soy and sesame oil.
Budda Vegetables
$8.00
mixed vegetables, fresh tofu, shitake mushrooms, ginger wine sauce. served with rice.
Hoisin Soy Jalapeno Basil Scallops
$11.00
wok seared with a hoisin soy, jalapenos, sweet onion, tomatoes, and button mushrooms.
Kung Poa
8.00-9.00
sweet bell peppers, sugar snap peas, onions, scallions, and toasted chili with crushed roasted peanuts. served with jasmine rice. (chicken or tofu shrimp).
$Sides
Jasmine Rice
$1.50
Brown Rice
$2.50
Udon Noodles
$4.50
herb soy and sesame oil.
Soups & Salads
Miso Soup
$2.00-3.00
Szechuan Hot And Sour Soup
$2.50-4.50
silk tofu, bamboo strips, car-rots, wood ear mushroom, egg drop, hot bean sauce, sesame oil, and green onion.
Dragonfish Green Salad
$6.00
bed of field greens, shitake, cucumber, tomatoes, sprouts, red onions served with asian sesame dressing.
Peanut Noodle & Grilled Chicken Salad
$11.00
udon noodles with mixed greens, cilantro, cucumbers, tomatoes, red onion, and served with peanut dressing.
Grilled Lemongrass Chicken Salad
10.00
lettuce, tomato, cucumbers, fresh herbs and crushed roasted peanuts tossed in a light fish sauce dressing.
$Small Plates
Edamame
$4.00
steamed soybeans in the shell. lightly salted.
Vietnamese Salad Rolls
$7.00
asparagus, cucumber, mint, lettuce, shitake mushrooms, vermicelli rice, and julienne vegetables wrapped in rice paper. served with peanut sauce.
Prawn And Scallop Spring Rolls
$8.00
fried spring rolls with prawns, scallops, vegetables, and glass noodles. served with chili fish sauce.
Ginger Chicken Potstickers
$6.00
ginger chicken potstickers lightly fried and served with spicy chili pepper soy sauce.
Chicken Lettuce Cup
$11.00
sauteed chicken, shitake mushrooms, pine nuts, ginger, garlic, and oyster sauce. served with crisp lettuce cups.
Thai Chicken Dumplings
$7.00
handmade chicken dumplings, steamed and sauteed with a tangy scallion turmeric sauce. topped with crushed peanuts and diced tomatoes.
Hoisin BBQ Ribs
$7.00
slow cooked ribs with hoisin bbq sauce served over asian slaw.
Salmon Katsu
$6.00
salmon filet lightly breaded and fried. topped with special mayo. served with asian slaw.
Pork And Shrimp Chive Dumplings
$7.00
house made pan seared pork, shrimp, and chive dumplings.
Honey Glazed Walnut Shrimp
$9.00
tossed with a sweet asian aioli, served over shredded lettuce and tomatoes.
Caramel Ginger Chicken
9.00
lightly breaded fried chicken strips tossed with our famous spicy caramel ginger sauce. topped with peanuts and bell pepper confetti. served over napa cabbage and chinese hot mustard.
$From The Wok Kitchen
Curry Chicken Fried Rice
$10.00
korean pepper marinated chicken, onions, broccoli, curry, and rice.
Spicy Eggplant Stir-Fry
$12.00
asian eggplant, ground pork, garlic, and spicy hoisin sauce with fresh yellow noodles.
Thai Coconut Curry
$12.00
with chicken or tofu, bell peppers, onions, tomatoes, kefir lime, and basil in a spicy coconut green curry sauce.
Grilled Chicken Or Tofu Yakisoba
$12.00
grilled chicken or tofu in a teriyaki sauce. served over yaki-soba noodles tossed with seared vegetables.
Cashew Chicken
$12.00
chicken, cashew nuts, bell peppers, onions, ginger, and soy sesame sauce.
Caramel Pork And Prawns
$13.00
slow braised pork and prawns in a caramel-chili-shallot sauce. served with kim chee and steamed rice.
Ginger Garlic Chili Chicken Scallops And Prawns
$13.00
ginger, garlic, chili, chicken, prawns, scallions, napa cabbage with rice noodles and sweet and spicy ginger garlic sauce.
Orange Teriyaki Salmon
$13.00
grilled salmon served with wok-seared vegetables, and teriyaki sauce.
Mongolian Beef
$14.00
marinated and grilled beef served with a medley of vegetables, crispy mefun noodles and toasted shallots.
Bulgogi Steak
$14.00
korean marinade, steamed broccoli, and kim chee.
Shrimp Fried Rice
$11.00
scrambled egg, shrimp, onions, soy and sesame oil.
Honey Glazed Walnut Shrimp
$12.00
tossed with a sweet asian aioli, served over shredded lettuce and tomatoes.
Hoisin Soy Jalapeno Basil Scallops
$13.00
wok seared with a hoisin soy, jalapenos, sweet onion, tomatoes, and button mushrooms.
Ginger Beef With Oyster Sauce
$13.00
wok stir fried served over chow fun noodle and steamed bok choy.
Black Bean Ginger Salmon
$14.00
grilled salmon and steamed baby bok choy in black bean sauce.
Stir Fried Prawns And Scallops
$14.00
wok stir fry prawns, scallops, bell peppers, baby bok choy, shiitake mushrooms, and scallions in a soy-garlic sauce. served with crispy yellow noodle.
Pa Nang Beef
13.00
thai style red coconut curry, bamboo strips, onions, carrots, basil, lemongrass, crushed peanuts, and coconut cream.
$Sides
Steamed Jasmine Rice
$1.50
Steamed Brown Rice
$2.50
Steamed Udon Noodles
$4.50
herb soy and sesame oil.
Butter Garlic Shiitake And Snap Peas
$9.00
Sauteed Garlic Broccoli
8.00
$Desserts
Chocolate Banana Cream Pie
$8.00
topped with caramelized banana slices, accompanied by our house-made milk chocolate ice cream, with caramel and chocolate sauce.
Mango Tart
$8.00
a dragonfish classic. served on a bed of blood orange coulis and fresh kiwi.
Triple Truffle Chocolate Paradise
$8.00
a chocolate lover's dream white, milk and dark chocolate layers, served with classic creme anglaise and raspberry.
Chai Cheesecake
$8.00
creamy chai tea-infused cheesecake with a cinnamon cookie crust garnished with creme anglais and chocolate five-spice biscotti dipped in white chocolate.
Vietnamese Coffee Creme Brulee
$8.00
served with housemade chocolate truffles and fresh berries.
Orange-guava Cloud Cake
$8.00
light sponge cake with a layer of ganache, topped with a cloud of orange and guava mousse, finished with orange glaze. served with a berry coulis.
Special Seasonal Selection
8.00
$Drink - Hot Tea - Loose Leaf
Oolong Island
$3.00
hand-picked tea from the sechung region of mainland china, with a rich, sweet floral character.
Sencha Green Tea
$3.00
clover-like aroma and an herbaceous, faintly sweet flavor.
Jasmine
$3.00
night-blooming flowers picked at noontime to preserve their aromatic essence. paired with full-leaf green tea.
Dragon Well
$3.00
once grown only for emperors, it is traditionally picked 15 days before the spring rain, early in the morning, when dew is still on the young buds.
Genmaicha Green Tea
$3.00
a unique blend of sencha tea and toasted with rice resulting in a lively, dry, full-bodied flavor.
Mandarin Rain
$3.00
spicy citrus aroma and flavor, with orange and lemon peel, cinnamon and other spices.
Golden Flowers Herbal Tea
$3.00
blended egyptian whole chamomile tea.
Dragon Well
$3.00
once grown only for emperors, this tea is traditionally picked 15 days before the spring rain, early morning when dew is still on young buds.
Gunpowder
3.00
meticulously hand rolled into tiny pearls, this full-bodied tea has a nutty aroma and flavor of chestnuts.
$Drink - Non Alcoholic
Fiji Bottled Water
$3.00
Pellegrino Sparkling Water
$4.00
Pepsi
$2.00
diet pepsi sprite or root beer.
Red Bull
$4.00
Sugar Free Red Bull
$4.00
Tazo Tea
$2.00
Tropical Iced Tea
$2.00
Thai Iced Tea
$3.00
Lemonade
$3.00
Mango
$4.00
guava or raspberry lemonade.
Hot Chocolate
$3.00
Cafe Vita Coffee
2.50
$Happy Hour Menu - Small Plates
Cucumber Roll
$2.00
cucumber, rice, nori.
Avocado Roll
$2.00
avocado, rice, nori.
Miso Soup
$2.00
with tofu and scallions.
Edamame
$2.00
lightly salted steamed soy bean pods.
Inari Nigiri Sushi
$2.00
two pieces.
Califormia Roll
$3.00
half roll of avocado, crabmeat, cucumber, tobiko.
Crunchy Crab Roll
$3.00
half roll of crab, asparagus, green onion, tempura crisp, special mayo and tobiko.
Spicy Tuna Roll
$3.00
half roll of spicy tuna and cucumber.
Salad Rolls
$3.00
asparagus, cucumber, lettuce, shiitake mushrooms, vermicelli noodles and julienne vegetables wrapped in rice paper. served with peanut sauce.
Dragonfish Salad
$3.00
house salad with signature asian sesame dressing.
Ginger Chicken Potstickers
$3.00
with hot soy sauce.
Smoked Salmon Roll
$3.00
half roll of smoked salmon, cream cheese and avocado.
Chicken Lettuce Cups
$4.00
sauteed chicken, shiitake mushrooms and pine nuts. served with lettuce cups.
Sushi Nigiri
$4.00
two pieces eel, spicy tuna, shrimp, tuna, albacore, salmon.
Salmon Katsu
$5.00
salmon lightly breaded and fried served with spicy mayo and asian coleslaw.
Grilled Teriyaki Salmon
$5.00
grilled salmon served with teriyaki sauce and asian cole slaw.
Hoisin BBQ Ribs
$5.00
hoisin glazed ribs and asian coleslaw.
Breakfast Buffets
(15 Guest minimum). (Per person).Dragonfish Buffet
$18.00
fresh squeezed juices, scrambled eggs, hashbrowns, peppered bacon or sausage patties, fresh fruit display, assorted breakfast pastries, coffee and tea service.
Paramount Continental
$11.00
fresh squeezed juices, fresh fruit display, assorted breakfast pastries, coffee and tea service.
West Coast Continental
15.00
fresh squeezed juices, fresh fruit display, assorted yogurt cups, granola with 2% milk, assorted breakfast pastries, coffee and tea service.
$Executive Meeting Package
(15 Guest minimum).Executive Meeting Package
$45.00
(per person).
Continental Breakfast
assorted fresh baked pastries, fresh fruit platter, freshly squeezed orange juice, regular and decaffeinated coffees and tea selections.
Mid Morning Refresh
fresh regular and decaffeinated coffee and assorted teas.
Afternoon Buffet
served with an assortment of sodas and bottled water.
Executive Meeting Package - One
Choice of one of the following.Deli Lunch
assorted breads, meats, cheeses, condiments, and veggies, with choice of two of the following salads: noodle salad with ponzu, dragonfish green salad with miso vinaigrette and buttermilk ranch dressing, potato salad.
Asiana Lunch
almond chicken, wok seared vegetables, and jasmine rice with choice of: asian coleslaw or mixed greens with miso vinaigrette and buttermilk ranch dressing.
Dragonfish Lunch
chicken or tofu yakisoba and stir fried vegetables, with choice of: mixed green salad with miso vinaigrette and buttermilk ranch dressing or asian coleslaw.
Afternoon Refreshment Break
assorted chilled sodas and bottled water, variety of cookies and brownies.
Luncheon Buffets
All luncheon buffets include complimentary soda, passion fruit iced tea, coffee and tea service. (15 Guest minimum). Custom plated luncheons available upon request all prices subject to change. (Per person).Dragonfish Buffet
$26.00
dragonfish salad with miso dressing chicken or tofu yakisoba wok-seared baby bok choy jasmine rice your choice of dessert
Deli Buffet
$28.00
deli platter with condiments, assorted breads, and potato chips with choice of two of the following salads: noodle salad with ponzu dragonfish green salad with miso vinaigrette and buttermilk ranch dressing potato salad a variety of cookies and brownies.
Asiana Buffet
$36.00
noodle salad with ponzu almond stir-fried chicken wok-seared baby bok choy with prawns vegetable fried rice your choice of dessert.
Portland Buffet
45.00
assorted sushi tray vegetable salad roll with peanut sauce vegetable fried rice teriyaki-glazed grilled salmon coconut chicken curry & jasmine rice wok-seared vegetables your choice of dessert.
$Supplemental
( Minimum of 10 guests). Plated breakfasts are available upon request all prices subject to change.Fresh Fruit Display
$3.25
(per person).
Bagels
$3.00
(per person), with cream cheese & fruit preserves.
Assorted Mini Pastries
20.00
per dozen scones, muffins, danishes, etc. 1 dozen minimum.
$Hors D'oeuvres
Sushi Platters
$50.00-130.00
(15 person minimum), small - 32 pieces, assortment includes: veggie-san roll, california roll, spicy tuna roll, rose roll, large - 48 pieces, assortment includes: veggie-san roll, rose roll, california roll, tempura shrimp roll, spicy tuna roll, crunchy crab roll, nigiri platter-50 pieces, assortment includes: salmon, tuna, shrimp, eel, roe.
Chicken Potstickers
$15.00
per dozen, served with a hot and sweet soy dipping sauce.
Robata Skewers
$25.00
per dozen, sweet and sour chicken skewers.
Scallop & Shrimp Spring Rolls
$33.00
per dozen, with cabbage, carrots, mushrooms and ginger served with a sweet chili dipping sauce.
Coconut Curry Prawn Satay
$28.00
per dozen, with peanut sauce, (3 prawns per skewer).
Caramel Ginger Chicken
$32.00
serves 10 -12 guests.
Edamame
$20.00
serves 10 - 12 guests.
Vietnamese Salad Rolls
$30.00
per dozen, asparagus, cucumbers, shiitakes, and julienne vegetables wrapped in soft rice paper and served with peanut sauce and nuoc cham sauce.
Baked Sea Scallop
$35.00
per dozen, with shiitake mushroom black bean garlic sauce.
Honey-Glazed Walnut Prawns
$35.00
per dozen, served in lettuce cup.
Chilled Asparagus Or Broccolini
$12.00
per dozen, 2 dozen minimum.
Asparagus Straws
$15.00
per dozen 3 dozen minimum.
Stuffed Vegetarian Mushrooms
$18.00
per dozen filled with creamy spinach 3 dozen minimum.
Cheese And Fruit Platter
$8.00
per person domestic and imported cheese with seasonal fruit & berries with crackers.
Fruit And Chocolate Platter
$9.00
per person a variety of fresh fruit, chocolate-dipped strawberries.
Mini-Tart Dessert Platter
8.00
per person a variety of mango, raspberry, and lemon filled mini-tarts.
$Refreshment Breaks And Afternoon Snacks
(15 Guest minimum).Assorted Cookies And Brownies
$19.50
(per dozen).
Whole Fruit
$1.50
(per piece).
Potato Chips Or Pretzels
$1.50
(per person).
Mixed Nuts Or Trail Mix
$3.00
(per person).
Yogurt
5.95
with granola & fresh fruit. (per person).
$Plated Dinners - Starters
All plated dinners require a five-day advance count of all entrees to be served. Chef's choice of starch and vegetable accompany all entrees. Coffee and hot tea service included. (Choice of).Dragonfish Salad
seasonal greens served with miso vinaigrette and buttermilk ranch dressing, garnished with cucumber and tomato.
Miso Soup
a bowl of hot miso soup, served with tofu and scallions.
Plated Dinners - Entrees
Two entree choices per party, please.Filet Bulgogi Medallions
$36.00
per person grilled filet medallions marinated in soy, ginger, garlic and sesame seeds.
Macadamia Encrusted Wild Salmon
$38.00
per person served over grilled pineapple, mashed potatoes and topped with a coconut cream sauce.
Surf 'N Turf
$46.95
per person our filet medallions served with your choice of macadamia salmon or coconut tempura shrimp.
Coconut Green Curried Grilled Chicken
$29.00
per person served with garlic snap peas with shiitake mushrooms & jasmine rice.
Tofu Yakisoba (Vegetarian)
26.00
per person grilled tofu with teriyaki sauce, served over soba noodles tossed with vegetables.
$Dessert
One dessert selection per party per person.Mango Tart
$8.00
a dragonfish classic. served on a bed of blood orange coulis and fresh kiwi.
Triple Truffle Chocolate Paradise
$8.00
a slice of white, milk, and dark chocolate layers, served with classic creme anglaise and raspberry sauces.
Vietnamese Coffee Creme Brulee
$8.00
served with house made chocolate truffles and fresh berries.
Special Seasonal Selection
8.00
please inquire with your catering coordinator.
$Beverages
Assorted Sodas
$3.00
(each).
Bottled Water
$2.50
(each).
Voss Sparkling Water
$5.00
(each).
Bottled Fruit Juice
$3.50
(each).
Passion Fruit Iced Tea
$14.00
(per carafe).
Regular Coffee
$25.00
decaffeinated coffee or assorted teas (per gallon).
Fresh Juice By The Carafe
$14.00
(per carafe).
Menu for Dragonfish Asian Cafe is provided by findrestaurantmenu.com
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