Chicken Menu
Remember that chicken orders take 20 minutes to prepare! Dinners come with rolls, spuds, dip and your choice of beans, macaroni salad, potato salad or coleslaw.Giblets
$4.00-12.00
Liver, gizzards or hearts.
Dinner 1 Chicken for 4
$36.50
Dinner 2 Chickens for 8
$50.00
Dinner 1/2 Chicken for 2
19.75
$Sides
Baked Beans
$1.50-6.00
Coleslaw
$1.50-6.00
Macaroni Salad
$1.50-6.00
Menu for Fryer Tuck Chicken is provided by findrestaurantmenu.com
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