Traditional - Brunch
Served with country potatoes, topped with queso fresco and cilantro.Eggs Benedict
$14.50
Toasted english muffin, pit-roasted ham, two poached eggs and hollandaise.
Veggie Benedict
$14.50
Toasted English muffin, grilled tomato & fresh spinach topped with two poached eggs, hollandaise, avocado & pico de gallo.
Crab Benedict
$17.50
House-made crab-cakes served over sauteed spinach topped with two poached eggs, hollandaise, avocado & pico de gallo.
Tamales & Eggs
$14.50
Two eggs, any style, chicken tamales & salsa verde.
Huevos Rancheros
$12.00
Corn tortillas, black beans, ranchero sauce, two eggs any style & arbol salsa.
Mexican Omelet
$14.00
Chorizo sausage, Mexican cheeses, roasted vegetables, jalapenos, crema & arbol salsa.
Two Eggs Any Style
11.00
Two eggs, country potatoes & your choice or bacon or chorizo.
$Classics - Brunch
Razor Clam & Polenta
$15.50
Pan-fried razor clams served over roasted poblano & corn polenta with two eggs any style, habanero cream, pico de gallo, avocado & ricotta salata.
Chorizo Hash
$14.00
Chorizo sausage, mushrooms, peppers, spinach & cherry tomatoes with country potatoes topped with two eggs any style, cilantro & Mexican cheeses served with corn tortillas.
Breakfast Burrito
$12.00
Scrambled eggs, chorizo, bacon, Mexican cheeses & potatoes served with crema & avocado salsa.
Chilaquiles
12.00
Fried corn tortilla chips, salsa verde, salsa roja, white onions, two eggs any style, cotija cheese, crema & cilantro.
$Dulce - Brunch
Sweet Cream Pancakes
$8.00
Three sweet cream pancakes served with whipped butter & maple syrup.
Skillet Cake
$12.00
Caramelized mangoes, bacon & sweet cream pancake batter baked in a cast iron skillet.
Kahlua Mexican Toast
$11.00
Housemade bread dipped in Kahlua custard & topped with coffee-rub caramel sauce.
Mexican Monte Cristo
13.50
Pit-roasted ham, Mexican cheeses & jalapenos served as a sandwich with bread dipped in Kahlua custard with a side of strawberry-ginger sauce.
$Kids - Brunch
Scrambled Eggs & Bacon
$5.50
Two Silver Dollar Pancakes & Bacon
$6.00
Scrambled Eggs & Fruit
$5.50
Scrambled Eggs & Potatoes
5.50
$Starters
Guacamole
$11.00-14.00
Traditional style, served with housemade salsa and fresh fried corn tortillas.
Calamari Frito
$12.25
Lightly breaded and fried. Served with chipotle aioli and dressed cabbage.
Brussel Sprouts Mexicano
$12.00
Brussel sprouts roasted with bacon, tomatoes, onions and garlic and olive oil. Finished with hazelnuts, cilantro and cotija cheese.
Coctel de Camarones
$13.75
Wild gulf shrimp, jicama and pico de gallo tossed in a cucumber-cumin vinaigrette. Topped with avocado.
Ceviche
$14.00
Fresh marinated seafood with lime, tomato, cilantro and chiles. Served with fresh fried corn tortillas.
Chimichurri Shaved Steak
$14.00
Sliced beef with a housemade chimichurri sauce and fresh corn tortillas.
Fundido
$11.00
Blend of melted Mexican cheeses with roasted onion and poblano, topped with housemade barbacoa or chorizo.
Chips & Salsa
$2.00
Nachos
$12.00
Fried corn tortilla chips, arbor-jack cheese sauce, black beans, corn, onions, tomatoes, chipotle-sour cream, cotija cheese, cilantro, jalapeños, lettuce & guacamole.
Chicken Flautas
11.00
Flour tortillas filled with chicken, cheese and poblano peppers, rolled, fried, and topped with crema, salsa roja, and guacamole.
$Salads
Casa Ensalada
$8.00-12.00
Quinoa, spring mix, corn, black beans and pico de gallo tossed ina citrus vinaigrette topped with cotija cheese.
Wedge Caesar Salad
$9.00-13.00
Hearts of little gem lettuce, charred cherry tomatoes, manchego cheese, breadcrumbs, cilantro, pickled onions and roasted garlic Caesar dressing.
Espinaca Betabel
$8.00-12.00
Fresh spinach with roasted beets and onions, roasted hazelnuts, tossed in honey-chipotle dressing. Finished with manchego cheese.
Chop-Chop Salad
$12.00-16.00
Grilled chicken, pico de gallo, sweet corn, poblanos, pepitas, avocado, Mexican cheese blend, black beans, shredded romaine and cabbage tossed in an cucumber-cumin vinaigrette.
Lechuga Con Manzana
9.00-13.00
Baby kale, arugula, green apples, spiced pepitas, pomegranate, ricotta salta, avocado, tortilla strips, and roasted jalapeno vinaigrette.
$Bowls
All bowls served with avocado, cilantro and cotija cheese.Pollo Arroz Bowl
$14.00
Grilled chicken, brown rice and black beans. Pickled onions, guacamole and diced tomato. Served with a side of salsa roja.
El Mar Bowl
$15.00
Grilled rockfish, charro beans, cilantro-lime rice, grilled tomato, onion, avocado and romaine lettuce topped with a citrus-avocado dressing.
Vegetariano Bowl
$13.00
Quinoa, black beans, sweet potatoes, Brussels sprouts, marinated onions, corn, pico de gallo, fresh spinach, citrus-avocado dressing.
Barbacoa Bowl
$15.00
Slow roasted red chili beef, Mexican rice, charro beans, jalapeno, onion and cabbage, topped with crema. Served with arbol salsa.
La Casita Bowl
$13.00
Carnitas pork, cilantro-lime rice, charoo beans, pico de gallo, avocado. Served with a side of salsa verde.
Shrimp Fajita
16.00
Tequila-flambeed shrimp, bell peppers, onions, Mexican rice, black beans, guacamole, pico de gallo, crema.
$Tacos
House made corn tortillas with cilantro, cotija cheese and lime.Tinga Chicken Taco
$3.50-10.00
Topped with cabbage, pico de gallo and salsa roja.
Carnitas Pork Taco
$3.75-10.50
Braised in a tomatillo sauce, topped with onions and salsa verde.
Verduras Taco
$3.50-10.00
Seasonal vegetables, onion, radish, arbol sauce.
Carne Asada Taco
$4.50-12.00
Grilled steak topped with chopped onion, sliced radish, avocado salsa and arbol salsa.
Barbacoa Taco
$4.00-11.25
Slow roasted red chili beef, topped with onion, sliced radish and arbol salsa.
Almejas Pacificas Taco
$6.00-17.00
Breaded razor clams, avocado, cabbage, chipotle aioli, pickled onions and arbol salsa.
Pescadero Taco
$5.00-13.00
Battered or grilled rockfish, cabbage, radish, chipotle aioli and avocado salsa.
Camarones Taco
5.00-13.00
Fresh grilled chipotle shrimp, radish, and avocado salsa.
$Traditional Plates
Served with choice of 2 sides.El Jefe Relleno
$15.00
A roasted poblano pepper stuffed with slow roasted pork shoulder, bacon, corn, red pepper, and Mexican cheese blend, finished with salsa verde.
Rancheras Enchiladas
$13.00-15.00
Fresh made corn tortillas soaked in a house ranchero sauce and filled with Mexican cheeses and choice of chicken, pork or barbacoa.
Mole Enchiladas
$13.00-15.00
Fresh made corn tortillas soaked in a house mole sauce, filled with Mexican cheeses and grilled carne asada.
Casa Tamales
13.00-15.00
Green chili chicken or red chili pork tamales served with a spicy roasted mole sauce.
$Huevos
Served with roasted potatoes.Huevos Rancheros
$12.00
House corn tortillas, black beans, fried eggs, ranchero sauce, cilantro and cotija.
Huevos Barbacoa
$13.75
House tortillas, black beans, fried eggs, house barbacoa beef, ranchero sauce and arbol salsa.
Huevos Tamales
14.50
Two fried eggs over green chili chicken tamales. Finished with salsa verde.
$Sandwiches
Served on a housemade bun with fresh cut chipotle fries.El Guapo Burger
$15.00
Local chuck, brisket and short rib blend, topped with jack cheese, house pickles, tomato-bacon-onion jam and aioli.
Avocado Chicken Chili Verde
$15.00
Grilled chicken, avocado and peppered bacon topped with jack cheese, poblanos, arugula, chimichurri sauce and chipotle aioli.
El Cubano
14.50
Slow roasted pork shoulder, carnitas, house pickles, Mexican cheese blend and Dijon mustard.
$Snacks
Mexican Rice and Black Beans
$5.50
Two Chicken Tinga Tacos
$5.50
Two Barbacoa Tacos
$6.50
Casa Ensalada
$6.00
Bowl Chicken Tortilla Soup
$6.50
Calamari Frito
$7.50
Housemade Ceviche
$8.50
Queso Fundido
$8.50
Roasted Vegetable Quesadilla
$7.50
Two Tamales with Mole Sauce
$7.50
Chimichurri Shaved Steak
$8.50
Camaron Mac n' Cheese
$8.50
Chips and Salsa
$2.00
Spinach Salad
$6.50
Two Pescadero Tacos
7.50
$Sopas
Chicken Tortilla Soup
4.00-8.00
$House Specialties
House specialties.Pescado Verde
$23.00
Wild caught Mahi-Mahi, tomatillo rice, roasted sweet corn puree and pico de gallo.
Bistec Mexicano
$26.90
Tri tip steak in a sweet and spicy house marinade served with roasted poblano mashed potatoes and vegetable medley.
Almejas con Arroz Poblano
20.00
Pan fried razor clams served with a creamy-poblano rice, vegetable medley and finished with a spicy habanero cream sauce.
$Low Carb
Cochinita
$17.00
Slow roasted pork shoulder with a mustard-Chile rub. Served with braised cabbage and spaghetti squash in a habanero cream sauce.
Camarones Flaco
$21.50
Wild prawns sauteed with brussels sprouts in your choice of spicy habanero or mild poblano cream. Served over roasted spaghetti squash, topped with pico de gallo.
Pollo Sautee
15.00
Chipotle rubbed chicken breast, poblano cream sauce, cilantro and jalapenos served over braised greens and a vegetable medley.
$Sides
Frijoles Negros
$5.00
Chipotle black beans.
Whole Grain Rice
$5.00
Vegetarian brown rice.
White Beans
$5.00
Cream and bell pepper beans.
Mexican White Rice
$5.00
Basmati with corn and poblano.
Charro Beans
$5.00
Chipotle pinto beans.
Dressed Cabbage
$5.00
Braised Greens
$5.00
Arugula and spinach with garlic and white wine.
Corn
$5.00
Smoky creamed corn.
Cilantro-Lime Rice
$5.00
Basmati with cilantro and fresh lime.
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