Izakaya Menu
Miso
$4.00
Edamame
$5.00
Sunomomo Salad
$3.00
Wakame
$5.00
Hijiki Seaweed Sala
$5.00
Asian Pear Salad
$11.00
Fresh spring mix green salad, asian pears, sesame-goat cheese balls, avocado, red onion, cilantro, bourbon candied walnuts, citrus-ginger vinaigrette.
Tempura
$9.00
Assorted crisp seasonal vegetables.
Tiger Prawns
$4.00
Tofu Agadashi
$8.00
Soft Shell Crab
$3.00
Each deep fried deliciousness, ponzu, scallions.
Hamachi Kama
$14.00
Pan seared, scallions, garlic ponzu.
Salmon Kama
$8.00
Pan seared, chili spice, ginger.
Dynamite
$13.00
Fin and shellfish with sautéed vegetables served broiled in a shell, spicy aioli, avocado, tobiko, kaiware, ponzu.
Ramen
$18.00
Traditional japanese pork broth pork belly char-su, poached egg, scallions, wakame, shitake mushrooms.
Poke Bowl
$18.00
Hamachi Carpaccio
$22.00
Young arugula, marcona almonds, thai chili vinaigrette, sea salt.
Wok Fried Green Beans
$9.00
Tatsu-Age
$12.00
Traditional Japanese fried chicken.
Filet Mignon
$27.00
Filet mignonwasabi mashed potatoes, umami butter, tempura fried green beans.
Short Rib Ramen
24.00
Pickled vegetables, wakame, arugula, marinated shitake, spring onion, soft egg, beef bone broth.
$Combination Platters
Sashimi Combo
$45.00
Five different selections, three pieces each, chef's choice.
Nigiri Combo
$30.00
Nine pieces, chef's choice.
Sushi Combo
24.00
Selection of three nigiri, sashimi, half california and spicy tuna roll.
$Classic Rolls
Tekka Maki
$9.00
Tuna.
Kappa Maki
$3.00
Cucumber.
Negi Hama
$9.00
Yellowtail, scallions.
Eel and avocado
$9.00
Futo Maki
$9.00
Tamago, avocado, pickled shitake mushrooms, cucumber, kaiware.
Spicy Tuna
$11.00
Tuna, cucumber, chili, spices.
Salmon Skin
$8.00
Cucumber, scallions, bonito flakes, yamagobo, kaiware, ponzu sauce.
Shrimp Tempura
$11.00
Tempura fried wild shrimp, avocado, cucumber.
Dragon
$15.00
Tempura fried wild shrimp, cucumber, topped with unagi, avocado, sweet soy reduction.
Smiling Buddha
$11.00
Albacore, cucumber, avocado, kaiware, scallions, tobiko, cilantro jalapeño sauce.
California Roll
$11.00
Red crab, cucumber, avocado.
Super California
$15.00
California roll topped with unagi, sweet soy reduction.
Caterpillar
$15.00
Unagi and cucumber topped w/ avocado, sweet soy reduction.
Rainbow
$15.00
California roll topped with an assortment of fresh fish.
Spider
$13.00
Fried soft shell crab, avocado, cucumber, kaiware, scallions, spicy aioli, ponzu.
Spicy Tako
$10.00
Green curry marinated octopus, tempura asparagus, avocado, kaiware, scallions.
Veggie Roll
5.00
Changes from roll to roll.
$Nigiri Sashimi
Maguro
$8.00-22.00
Shiro Maguro
$7.00-20.00
Kani
$8.00-22.00
Crab.
Saba
$6.00-18.00
Mackerel
Tamago
$4.00
Sweet Omelet.
Tobiko
$6.00
Flynig fish roe.
Unagi
$7.00-19.00
Freshwater eel.
Tako
$7.00-20.00
Octopus
Sake
$7.00-20.00
Salmon.
Ikura
$6.00
Salmon roe.
Hottate-Gai
$8.00-22.00
Scallops.
Uni
$9.00-24.00
Sea urchin.
Ebi
$7.00
Wild shrimp.
Ika
$6.00-17.00
Squid.
Ama-ebi
$9.00-24.00
Sweet shrimp.
Sute-Ki
$8.00-22.00
Seared filet mignon.
Inari
$4.00
Baked tofu.
Wasabi Tobiko
$4.00
Hot flying fish roe.
Izura
$1.00
Each quail egg yolk.
Nasu
$4.00
Japanese eggplant.
Satsumaimo
$4.00
Sweet potato.
Aspara
$4.00
Asparagus.
Macadamia Nut & Avocado Stuffed Inar
$6.00
Tako
$7.00-20.00
Daily Sashimi Special
22.00
Ask your server for today's offering.
$Speciality Nigiri
Broiled Tomato
$12.00
Tuna around rice topped with dynamite scallops, scallions, ponzu.
Steak N Eggs
$12.00
Seared filet mignon around rice topped w/ quail egg yolk, wasabi pepper aioli, pickled red onions.
Mother and Child Reunion
$10.00
Salmon around rice topped with salmon roe.
Slammin' Salmon
$12.00
Salmon around rice topped with crab, slightly broiled, w/ lemon aioli and sweet soy reduction.
Green Eggs and Ham
$12.00
Yellowtail around rice topped with wasabi tobiko, fried quail egg.
Surf and Turf
10.00
Seared filet mignon around rice topped w/ dynamite scallops, scallions, tobiko, ponzu.
$Speciality Rolls
Hattori Hanzo
$12.00
Black pepper seared tuna, tempura mango, avocado, cucumber, scallions, red curry peanut sauce.
Flying Kamikaze
$11.00
Salmon, cucumber, goat cheese, macadamia nuts, mango vinaigrette.
Kanpai Roll
$12.00
Tuna, yellowtail, crab, scallions, avocado wrapped in cucumber skin, mango vinaigrette.
High Roller
$15.00
Crab, cucumber, topped w/ broiled salmon, lemon aioli sweet soy reduction.
Gone-Jah
$12.00
Tuna, mango, avocado, goat cheese.
La Pastora
$11.00
Fresh yellowtail ceviche in lime juice, cucumber cilantro, jalapeno.
26th Street
$12.00
Shrimp, tuna, crab, avocado, cucumber, shitake mushrooms, scallions, tobiko, kaiware.
Samurai
$11.00
Yellowtail, cucumber, avocado, tobiko, kaiware.
Yakuza
$15.00
Tuna, cucumber, tempura fried jalapeño, topped w/ seared filet, pickled red onions, wasabi pepper aioli.
Shipwrecks
$10.00
Shrimp, cilantro, cucumber, avocado, red curry peanut sauce.
Tsunami
$15.00
Tempura fried wild shrimp and cucumber topped with avocado, spicy tuna, scallions.
Harley David-san
$13.00
Unagi, macadamia nuts, avocado, goat cheese, tempura fried roll.
Orgasm
$15.00
Tempura unagi, crab, cucumber topped w/ avocado, creamy scallops, tobiko, sweet soy reduction.
Godzilla Roll
$12.00
Tempura zucchini, cucumber, shitake mushrooms, topped with avocado, shoe string potatoes.
Katana
$9.00
Tempura sweet potato, mango, carrots, avocado, scallions, red curry peanut sauce.
Akira
$9.00
Spicy fried tofu, cilantro, red bells, cucumber, avocado, cilantro jalapeno sauce.
Super Veggie
$12.00
Cucumbers, kawaire, asparagus, topped with avocado and nasu.
Komodo
16.00
Poke seasoned albacore, cucumber topped with fried soft shell crab, avocado, scallions, ponzu.
$Poke Bowls
Ahi Poke
$22.00
Hawaiian style ahi poke, wakame, red onions, scallions, avocado, sesame oil, ponzu.
Salmon Poke
$22.00
Tasmanian salmon, scallions, pickled vegetables, chilies, sesame oil, ponzu.
Tako Poke
22.00
Spanish octopus, cucumber, scallions, sweet red peppers, lime, sesame oil, ponzu, ahi amarillo sauce.
$Oysters
Ponzu
$3.00
Spring onion, tobiko.
Asian Pear Mignonette
$3.00
Albacore
$5.00
Quail egg, spring onion, cilantro, jalapeno sauce.
Uni Butter
$5.00
Black oak salt, baked.
Menu for Kanpai is provided by findrestaurantmenu.com
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