Appetizers
Blackened Scallops
$11.00
Seared and served atop prosciutto ham with tangy honey citrus sauce.
Bruschetta
$9.00
Roma tomatoes, olive oil, garlic and spices served with toasted crostini.
Artichoke Dip
$10.00
Chef special recipe with pita bread.
Crispy Calamari
$11.00
Served with red pepper remoulade.
Lobster Shrimp Dip
$14.00
A succulent and chilled dip for seafood lovers served with pita points.
Shrimp Cocktail
$14.00
5 shrimp with zesty cocktail sauce.
Crab Cakes
$15.00
Lightly breaded, flash fried and served with chipotle aioli.
Spicy Firecracker Shrimp
$11.00
Fried and tossed in a sweet and spicy sauce.
Pizza Margherita
$12.00
Fresh tomatoes with basil, garlic, olive oil and mozzarella.
Pizza Gorgonzola
$12.00
Olive oil, garlic, black olives, Gorgonzola and mozzarella.
Pizza Carne
$14.00
Pepperoni, salami, Italian sausage and prosciutto with marinara and mozzarella.
Ravioli Caprese
$8.00
Tomato, basil and mozzarella, fried and served with marinara.
Lobster Bisque
5.00-7.00
$Salads
Served with choice of dressing. Add chicken, salmon, ahi tuna or shrimp for an additional charge.Insalata de Spinaci
$14.00
Grilled chicken, red onions, feta cheese, eggs and cranberries in light raspberry vinaigrette.
Insalata alla Cesare
$14.00
Grilled chicken, garlic croutons, Parmesan cheese and house made dressing.
Greek Salad
$5.00-9.00
Romaine, red onions, olives, cucumbers, tomatoes and feta cheese.
Caprese Salad
$8.00
Fresh mozzarella, beef steak, tomatoes and fresh basil leaves with balsamic vinaigrette. One size only.
Garden Salad
$5.00-9.00
Romaine lettuce with mixed greens, tomatoes, black olives, cheese and candied almonds.
Caesar Salad
$5.00-9.00
Topped with Parmesan cheese, garlic croutons and Caesar dressing.
Wedge Salad
$8.00
Gorgonzola blue cheese crumbles, bacon, tomatoes, eggs, candied almonds and blue cheese dressing. One size only.
Spinach Salad
5.00-9.00
Walnuts, red onions, feta cheese, eggs and cranberries.
$Wrap and Sandwiches
Chicken Panini
$11.00
Sauteed mushrooms and onions, mixed greens, pesto aioli and Swiss cheese.
Italian Panini
$11.00
Pepperoni, prosciutto, ham, salami, melted mozzarella, red onions, pepperoncini and Italian dressing.
Chicken Caesar Wrap
11.00
Blackened chicken, romaine, Parmesan, bruschetta and Caesar dressing in an herbed tortilla.
$Pasta
Substitute gluten free pasta for an additional charge. Add chicken, shrimp, scallops, meatballs or Italian sausage for an additional charge.Greek Pasta
$15.00
Sauteed with almonds, olive oil, feta cheese, Greek olives, spinach, bruschetta and a hint of pesto.
Penne Cajun
$13.00
Sauteed with mushrooms in a spicy Cajun and Parmesan cream sauce.
4 Cheese Ravioli
$14.00
Served with your choice of marinara, rose or lemon butter garlic sauce.
Beef Ravioli
$14.00
Served with your choice of marinara, rose or lemon butter garlic sauce.
Fettuccine Primavera
$15.00
Olive oil and garlic sauce with garden vegetables.
Penne alla Toscana
$15.00
Artichokes, spinach, broccoli and carrots, sauteed in Alfredo sauce.
Linguine Marinara
$13.00
Linguine topped with our house marinara.
Fettuccine Alfredo
$14.00
Classic Alfredo.
Spicy Linguine Ti Amo
$13.00
Olives and capers in a light, spicy vodka rose sauce or chipotle marinara sauce.
Penne alla Cajun Chicken
$17.00
Blackened chicken and mushrooms in a spicy Cajun parmesan cream sauce.
Penne alla Cajun Shrimp
$19.00
Blackened chicken and mushrooms in a spicy Cajun parmesan cream sauce.
Fettuccine Primavera Chicken
$19.00
Olive oil and garlic sauce with garden vegetables.
Linguini and Meatballs
$15.00
Steaming linguini tossed with homemade meatballs house marinara sauce.
Fettuccine Alfredo Plain
$14.00
A classic dish.
Fettuccine Alfredo with Sauteed Shrimp
$18.00
A classic dish.
Spicy Linguini Ti Amo
$17.00
Chicken, shrimp, olives and capers in a light chipotle marinara. Spicy.
Greek Pasta Shrimp
$23.00
Almonds, garlic, greek olives, spinach, bruschetta, feta and a hint of pesto.
Penne Alla Toscana
$14.00
Artichokes, spinach, broccoli, carrots and sauteed in Alfredo sauce.
Linguine e Polpette
$14.00
Steaming spaghetti tossed with meatballs and our house marinara sauce.
Linguini Pescatore
$24.00
Shrimp, scallops, clams, lobster, peppers and asparagus with olive oil and a hint of pesto.
Lobster Shrimp Mac N' Cheese
23.00
Pasta in velvety cheese sauce and a sprinkle of bacon.
$Baked Pasta
Substitute gluten free pasta for an additional charge.Lasagna
$14.00
Baked layers of Italian cheeses with Bolognese sauce.
Tortellini al Forno
$14.00
Stuffed with cheese and caramelized onions sauteed in Parmesan cream sauce with prosciutto then baked with Italian cheeses.
Cannelloni
$14.00
Beef and sausage filled with marinara and a splash of Alfredo sauce.
Eggplant Parmesan
$14.00
Oven roasted with marinara and Italian cheeses.
Pasta Mista
$18.00
A medley of cannelloni, lasagna, fettuccine Alfredo and a meatball.
Manicotti
$14.00
Filled with Italian cheeses and herbs, baked Florentine style and in an Alfredo sauce with a splash of marinara.
Baked Ziti
$14.00
Chicken, sauteed mushrooms, Parmesan cream sauce and a splash of marinara.
Ravioli
$16.00
Scampi Ravioli
$18.00
4 cheese raviolis sauteed with shrimp in a lemon butter garlic sauce.
Ravioli
16.00
Savory beef filled raviolis sauteed in sauce.
$Pizzas (Archived)
Pizza Gorgonzola
$11.00
Olive oil, garlic, black olives, with gorgonzola and mozzarella cheeses.
Pizza Toscana
$11.00
Artichoke hearts, mushrooms, bell peppers, alfredo sauce and mozzarella.
Pizza Con Carne
$11.00
pepperoni, salami, Italian sausage and prosciutto ham with house marinara and mozzarella.
Mac N' Cheese Pizza
11.00
Creamy mac n cheese topped with pepperoni, spinach and mozzarella.
$Steaks and Chops
Served with your choice of starch and our chef vegetable of the day. Add 5 jumbo grilled shrimp to any entree for an additional charge.Filetto Tiamo
$33.00
8 oz. filet topped with tomato, gorgonzola and brandy peppercorn cream sauce.
Bistecca e Gamberi
$29.00
8 oz. sirloin topped with pinot noir reduction and grilled gulf shrimp.
Costata Di Manzo
$34.00
16 to 18 oz. Bone-in ribeye, grilled and topped with herbed butter.
7 oz. Center Cut Filet
$33.00
Filet with a brandy peppercorn sauce.
18 oz. Bone in Ribeye
$34.00
Ribeye topped with garlic herb butter. Gluten free.
8 oz. Top Sirloin
$24.00
Center cut with a Pinot Noir reduction. Gluten free.
2 Lamb Loin Chops
32.00
6 oz. chops with a Pinot Noir reduction. Gluten free.
$Seafood
Add 5 jumbo shrimp for an additional charge.Crab Cakes
$21.00
Crab and lobster filled served with roasted red pepper remoulade.
Linguine Pescatore
$26.00
Shrimp, scallops, clams, lobster, peppers and spinach sauteed in olive oil garlic sauce with a hint of pesto.
Shrimp Scampi
$23.00
5 jumbo gulf shrimp sauteed in a lemon butter garlic sauce. Gluten free.
Grilled Salmon
$23.00
Served with bourbon glaze sauce or lemon butter garlic sauce. Gluten free.
Tilapia
$18.00
Choice of lemon pepper seasoning and garlic lemon butter sauce or blackened with mango salsa. Gluten free.
Baked Lobster and Shrimp Mac n Cheese
$25.00
Served in a velvety rich medley cheese sauce and topped with bacon and Italian breadcrumbs.
Ahi Tuna
24.00
Panko and sesame encrusted served medium rare with a wasabi vinaigrette.
$Chicken and Veal
Served with angel hair pasta. Substitute gluten free pasta for an additional charge. Add 5 jumbo shrimp for an additional charge.Pollo al Parmigiana
$17.00
Grilled chicken breast, topped with Parmigiana, mozzarella and marinara.
Picatta di Pollo
$17.00
Served with capers, mushrooms and artichoke hearts in our lemon butter garlic sauce.
Casa di Pollo
$17.00
Asparagus, mushrooms, peppers and in our Alfredo sauce.
Vitello al Gorgonzola
$24.00
Veal cutlets pan seared, topped with sauteed artichokes, tomatoes, fresh basil and shrimp in a Gorgonzola cream sauce.
Pollo al Gorgonzola
$19.00
Artichokes, tomatoes, fresh basil and shrimp in a Gorgonzola cream sauce.
Picatta di Vitello
$21.00
Pan-seared veal cutlets, served with capers, mushrooms and artichoke hearts in our lemon butter garlic sauce.
Vitello al Parmigiano
$21.00
Pan-seared, topped with prosciutto, Italian cheeses and marinara.
Pollo Della Casa
$19.00
Sauteed asparagus, mushrooms and peppers in a classic Alfredo sauce.
Pollo alla Limon
$18.00
Sauteed picatta style with capers and a lemon butter garlic sauce.
Veal Gorgonzola
$26.00
Artichoke hearts, tomatoes, fresh basil and shrimp in a Gorgonzola cream sauce.
Veal al Limon
$22.00
Pan seared veal sauteed, picatta style, in a white win lemon garlic and caper sauce.
Veal alla Parmigiana
$23.00
Pan seared, topped with prosciutto, Italian cheeses and marinara.
Veal alla Tuscany
24.00
Artichoke hearts, mushrooms, prosciutto and peppers in a brandy cream sauce.
$Vegan
All dishes are dairy and egg free. Substitute gluten free pasta for an additional charge.Vegan Fresca
$15.00
Cavatappi with olive oil, tomatoes, fresh basil, garlic, mushrooms, artichoke hearts and spinach.
Vegan Spicy Primavera
$15.00
Cavatappi with sauteed fresh vegetables and chipotle marinara.
Vegan Puttanesca
$15.00
Cavatappi with fresh garlic, capers, black olives, onions, roasted eggplant and tangy marinara.
Vegan Toscana
$15.00
Cavatappi with broccoli, carrots, artichokes and spinach in a vegan Alfredo sauce.
Vegan Cajun
15.00
Cavatappi and mushrooms in a spicy chipotle vegan Alfredo sauce.
$Shared Sides
Sauteed Mushrooms
$9.00
Linguini Marinara
$10.00
Fettuccine Alfredo
$11.00
Mac N Cheese
$10.00
Asparagus
$9.00
Mashed Potatoes
$9.00
Rice Pilaf
$9.00
Broccoli
$9.00
4 Piece Italian Meatballs
$9.00
Chef Vegetables
$9.00
Artichoke - Side
$2.95
Green Beans - Side
$2.95
Grilled Ahi Tuna - Side
$7.00
Grilled Chicken Breast - Side
$5.00
Grilled Salmon - Side
$8.00
Grilled Shrimp - Side
$7.00
Italian Sausage - Side
$5.00
Meatballs (ea) - Side
$0.50
Mushrooms - Side
$2.35
Pasta Alfredo - Side
$3.75
Choice of Pasta with Alfredo Sauce.
Pasta Bolognese - Side
$3.50
Choice of Pasta with Bolognese (meat sauce).
Pasta Marinara - Side
$3.25
Choice of Pasta with Marinara sauce
Scallops - Side
$7.00
Spinach - Side
2.95
$Lunch Wrap and Sandwiches
Served with chips.Chicken Panini Lunch
$11.00
Sauteed mushrooms and onions, mixed greens, pesto aioli and Swiss cheese.
Italian Panini Lunch
$11.00
Pepperoni, prosciutto, ham, salami, melted mozzarella, red onions, pepperoncini and Italian dressing.
Chicken Caesar Wrap Lunch
$11.00
Blackened chicken, romaine, Parmesan, bruschetta and Caesar dressing in an herbed tortilla.
Eggplant Sandwich
$10.00
Served on Ciabatta Bread with Mozzarella, Tomatoes, Fresh Basil and Marinara with choice of soup, salad or chips.
Parmesan Panini
$11.00
Marinara, Mozzarella, Parmesan & Fresh Basil with Choice of Grilled Chicken or Italian Meatballs. Served with a Choice of Soup, House Salad, or Chips.
Turkey, Ham & Beef Panini (Downtown Location Only)
12.00
* Available from Downtown Location Only * Melted Swiss Cheese, Turkey Breast, Prosciutto Ham, Roast Beef, Red Onions, Tomatoes, Pepperoncini & Pesto Aioli. Served with a Choice of Soup, House Salad, or Chips.
$Desserts
Mocha Velvet Cheesecake
$7.00
Red velvet cake with Belgium cheesecake dipped in chocolate.
Creme Brulee Cheesecake
$7.00
New York style with a graham cracker crust and caramelized sugar finish.
Tiramisu
7.00
Lady fingers dipped in coffee liqueur and espresso layered with mascarpone and cocoa powder.
$Lunch Menu Appetizers
Artichoke Dip
$9.00
Chef's special recipe served with pita points.
Bruschetta
$7.00
Topping of roma tomatoes, olive oil, garlic and spices served with toasted crostini.
Lobster and Shrimp Dip
$12.00
A succulent, chilled dip for seafood lovers served with pita points.
Calamari
$9.00
Flash fried and served with roasted red pepper remoulade sauce.
Blackened Scallops
$11.00
Seared and served atop prosciutto ham with tangy honey citrus sauce.
Crab Cakes
14.00
Crab and lobster filled served with roasted red pepper remoulade.
$Lunch Menu Soup and Salads
Insalata Di Spinaci
$14.00
Grilled chicken, walnuts, red onions, feta cheese, eggs and cranberries in light raspberry vinaigrette.
Insalata Greek
$14.00
Grilled chicken, red onions, Kalamata olives, cucumbers, tomatoes and feta cheese.
Insalata Alla Cesare
$14.00
Grilled chicken, garlic croutons, Parmesan cheese and house made dressing.
Shrimp Lobster Bisque
$4.00-6.00
Small Garden Salad Lunch
$4.00
Small Spinach Salad Lunch
$5.00
Small Caesar Salad Lunch
$4.00
Caprese Salad Lunch
7.00
$Lunch Menu Pizzas
Pizza Gorgonzola
$11.00
Olive oil, garlic, black olives, Served with gorgonzola and mozzarella cheeses.
Pizza Toscana
$11.00
Artichoke hearts, mushrooms, bell peppers, Alfredo sauce and mozzarella.
Pizza Con Carne
$11.00
Pepperoni, salami, Italian sausage and prosciutto ham with house marinara and mozzarella.
Mac N' Cheese Pizza
11.00
Creamy mac n cheese topped with pepperoni, spinach and mozzarella.
$Lunch Menu Chicken
Pollo Della Casa
$15.00
Marinated, grilled 8 oz. chicken breast served with angel hair pasta. Sauteed asparagus, mushrooms and peppers in a classic Alfredo sauce.
Pollo Alla Parmigiana
$14.00
Marinated, grilled 8 oz. chicken breast served with angel hair pasta. With house marinara sauce and Italian cheeses.
Pollo Alla Limone
$14.00
Marinated, grilled 8 oz. chicken breast served with angel hair pasta. Sauteed picatta style, with capers, artichokes, mushrooms and a lemon butter garlic sauce.
Pollo Con Gorgonzola
16.00
Marinated, grilled 8 oz. chicken breast served with angel hair pasta. Artichoke hearts, tomatoes, fresh basil and shrimp in Gorgonzola cream sauce.
$Lunch Menu Seafood
Grilled Salmon
$17.00
Served with starch and chef's vegetable. lightly seasoned then grilled and served picatta style with shrimp.
Tilapia
$14.00
Served with starch and chef's vegetable. encrusted with almonds, baked and served with tangy honey citrus sauce.
Crab Cakes
$15.00
Served with starch and chef's vegetable. crab and lobster filled served with roasted red pepper remoulade.
Ahi Tuba
18.00
Served with starch and chef's vegetable. panko and sesame seed encrusted, served medium rare with wasabi vinaigrette.
$Lunch Menu Pasta
Penne Alla Cajun Chicken
$12.00
Mushrooms in a spicy Cajun, parmesan cream sauce.
Penne Alla Cajun Shrimp
$14.00
Mushrooms in a spicy Cajun, parmesan cream sauce.
Fettuccini Primavera Sausage
$11.00
Olive oil and garlic sauce with garden vegetables.
Fettuccini Primavera Chicken
$13.00
Olive oil and garlic sauce with garden vegetables.
Linguini and Meatballs
$11.00
Steaming linguini tossed with homemade meatballs and house marinara sauce.
Fettuccini Alfredo Plain
$11.00
A classic dish.
Fettuccini Alfredo with Chicken
$12.00
A classic dish.
Fettuccini Alfredo with Sauteed Shrimp
$13.00
A classic dish.
Spicy Linguini Ti Amo
$12.00
Chicken, shrimp, olives and capers.
Penne Alla Toscana
$12.00
Chicken, artichoke hearts, spinach, broccoli and carrots in an Alfredo sauce.
Greek Pasta Chicken
$12.00
Almonds, garlic, Greek olives, spinach, bruschetta, feta and a hint of pesto.
Greek Pasta Shrimp
14.00
Almonds, garlic, Greek olives, spinach, bruschetta, feta and a hint of pesto.
$Lunch Menu Stuffed and Baked Pasta
Manicotti
$11.00
Filled with Italian cheeses and herbs, baked Florentine style in an Alfredo sauce.
Baked Ziti
$10.00
Served with chicken, sauteed mushrooms, Parmesan cream sauce and a splash of marinara.
Lasagna
$11.00
Baked layers of Italian cheeses, tender lasagna and Bolognese sauce.
Cannelloni
$11.00
Beef and sausage filled baked with marinara and a splash of Alfredo sauce.
Ravioli
$10.00
Sauteed with your choice of sauce.
Eggplant Parmigiano
$11.00
Baked with marinara and Italian cheeses, served with angel hair pasta.
Tortellini Al Forno
$11.00
Stuffed with caramelized onions and ricotta cheese sauteed with prosciutto ham and Italian cheeses baked in a Parmesan cream sauce.
Scampi Ravioli
12.00
4 cheese raviolis sautéed with shrimp in a lemon butter garlic sauce.
$Lunch Menu Desserts
Mocha Velvet Cheesecake
$7.00
Red velvet cake with Belgium cheesecake center dipped in chocolate.
Creme Brulee Cheesecake
$7.00
New york style with graham cracker crust and creme brulee finish.
Tiramisu Torte
9.00
Marsala and espresso dipped ladyfingers layered with mascarpone and chocolate.
$Complimentary Items
Cater. Breadsticks
Catering Salads
Catering Garden Salad
$9.00-16.00
Choice of dressing - housemade creamy dill ranch, balsamic vinaigrette, Italian or raspberry vinaigrette.
Catering Chicken Caesar Salad
$30.00-50.00
Marinated grilled sliced chicken with house Caesar salad.
Catering Caesar Salad
$11.00-20.00
House made creamy Caesar dressing and fresh Parmesan with garlic croutons.
Catering Salmon Caesar Salad
32.50-55.00
Seasoned grilled salmon with house Caesar salad.
$Catering Antipastos
Catering Bruschetta and Crostinis
14.00
Pint of bruschetta with crostinis. Tomatoes, fresh garlic, basil and olive oil.
$Catering Chicken
Catering Pollo della Casa
$52.00
Chicken breast grilled, asparagus, mushrooms and peppers in an Alfredo sauce. Served with focaccia bread. Add bruschetta for an additional charge.
Catering Pollo Parmigiana
$52.00
Chicken breast grilled, Edam cheese, mozzarella and marinara and penne pasta. Served with focaccia bread.
Catering Pollo Napoli
$52.00
Chicken breast grilled, asparagus, mushrooms and peppers in an Alfredo sauce. Served with focaccia bread. Add bruschetta for an additional charge.
Catering Pollo Piccata
52.00
Chicken breast grilled with a lemon butter, garlic and caper sauce.
$Catering Pastas
Served with focaccia bread.Catering Penne Siciliano
$30.00-55.00
Chicken, broccoli, carrots, peppers and mushrooms in an Alfredo sauce. Add bruschetta for an additional charge.
Catering Linguini and Meatballs
$29.00-52.00
Meatballs in marinara sauce.
Catering Penne Toscana
$35.00-60.00
Chicken, artichoke hearts, spinach and roasted peppers with Alfredo sauce. Add bruschetta for an additional charge.
Catering Tortellini al Forno
$32.00-59.00
Ham, mushrooms, Edam and mozzarella in an Alfredo sauce.
Catering Penne Fresca
$26.00-50.00
Tomatoes, basil, garlic, olive oil, Parmesan and penne pasta.
Catering Beef Ravioli
$29.00-52.00
Beef filled raviolis with choice of marinara, Alfredo or lemon butter garlic sauce.
Catering Penne alla Cajun
$32.00-58.00
Penne pasta, blackened chicken and mushrooms in a spicy cream sauce.
Catering Lasagna
$59.00
No 1/2 pans available.
Catering Fettuccine Alfredo
$27.00-50.00
Catering Fettuccine Primavera
$29.00-52.00
Fettuccine with olive oil, garlic, garden vegetables with chicken or sausage.
Catering Chicken Fettuccine Alfredo
$30.00-55.00
Catering Linguini Pescatore
$37.00-65.00
Shrimp, scallops, lobster and clams with roasted peppers, spinach, fresh garlic and hint of pesto.
Catering Shrimp Fettuccine Alfredo
35.00-60.00
$Miscellaneous
Napkins, Plates, and Utensils
Please specify the amount you will need in the Special Instructions.
Catering Spoons and Tongs
Please specify the amount you will need in the Special Instructions.
Menu for Ti Amo Ristorante Italiano is provided by findrestaurantmenu.com
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