Appetizers
Bruschetta
$9.00
Roma tomatoes, olive oil, garlic and spices with toasted crostini.
Crab Cakes
$16.50
Lightly breaded, flash fried and served with chipotle aioli.
Stuffed Mushrooms
$10.00
Stuffed with artichoke hearts & Italian cheese & baked in gorgonzala
Fried Mozzarella
$11.50
Handmade fresh mozzarella, breaded, flash-fried and served with our house marinara.
Artichoke Dip
$10.00
Chef's special recipe served with our homemade focaccia bread.
Garilc Breadsticks
$7.00
Six breadsticks, served with a side of marinara and aLaredo sauce
Pizza Gorgonzola
$12.00
Olive oil, garlic, black olives, Gorgonzola and mozzarella.
Pizza Margherita
$12.00
Fresh tomatoes with basil, a hint of marinara and fresh mozzarella
Shrimp Cocktail
$14.00
5 shrimp served with zesty cocktail sauce.
Crispy Calamari
$11.00
Flash-fried and served with out chipotle aioli.
Spicy Firecracker Shrimp
11.00
Fried and tossed in a mango mango habanero sauce.
$Build Your Own Pizza
Build Your Own Pizza
12.00
$Soup
Lobster Bisque Soup
6.00-8.00
$Salads
Add grilled shrimp, salmon, ahi tuna and chicken for an additional charge.Wedge Salad
$9.00
Bacon, cherry tomatoes, eggs, candied pecans, Gorgonzola crumbles and bleu cheese dressing.
Burrata Salad
$9.00
Golden beets, tomatoes and red beets, served with burrata cheese over field greens with basil and drizzled with choice of dressing.
Cobb Salad
$9.00
Field greens, topped with hard-boiled egg, bacon, tomatoes, feta cheese and avocado.
Caprese Salad
$7.00
Tomato slices, fresh mozzarella, basil and drizzled with balsamic vinaigrette.
Spinach Salad
$6.00-9.00
Served with strawberries, candied pecans, golden beets and feta cheese.
Caesar Salad
$6.00-9.00
Topped with Parmesan cheese, garlic croutons and our house made Caesar dressing.
Garden Salad
$6.00-9.00
Romaine lettuce with mixed greens, cherry tomatoes, cheese and candied almonds.
Greek Salad
6.00-9.00
Romaine, red onions, olives, cucumbers, tomatoes and feta cheese.
$Seafood
Shrimp Scampi
$22.00
Shrimp sauteed in a white wine lemon butter and garlic sauce.
Scampi Ravioli
$17.00
Mediterranean vegetable ravioli sauteed with shrimp in a lemon butter and garlic sauce.
Crab Cakes
$24.00
Flash fried crab and lobster cakes with chipotle aioli.
Linguini Pescatore
$28.00
Shrimp, scallops, clams, rock lobster, bell peppers and spinach sauteed in an olive oil garlic sauce with a hint of pesto.
Baked Lobster, Shrimp Mac and Cheese
$25.00
Topped with bacon and in a velvety rich medley cheese sauce.
Flounder
$22.00
Stuffed with crab and baked, served with lemon butter garlic sauce.
Grilled Salmon
$22.00
Served with bourbon glaze sauce or lemon butter garlic sauce.
Tilapia
$16.00
Almond crusted, served with honey orange citrus sauce
Mahi Mahi
$21.00
Lightly blackened, served with Chipotle aioli
Ahi Tuna
24.00
Pan seared to medium rare & served with our homemade wasabi sauce
$Steaks
7 oz. Filet ti Amo
$33.00
16 oz Ribeye
$36.00
Lamb Loin Chops
$29.00
2 piece 6 oz. chops.
8 oz. Top Sirloin
$21.00
Prime Rib After 5 PM
27.00
Served on Fridays and Saturday.
$Chicken & Veal
All dishes are served with spaghetti.Pollo al Parmigiana
$19.00
Grilled chicken breast, topped with Italian cheeses and marinara.
Piccata di Pollo
$19.00
Grilled chicken breast, served with capers, mushrooms, artichoke hearts and in our lemon butter garlic sauce.
Casa di Pollo
$19.00
Grilled chicken breast, with asparagus, mushrooms, peppers and in our house made Alfredo sauce.
Pollo al Pompeii
$19.00
Grilled chicken breast, sauteed with mushrooms &spinach in a sundried tomato parmesan bream sauce
Pollo di Napoli
$19.00
Grilled chicken breast, sauteed with garlic, Kalamata olives, almonds and in a white wine garlic sauce.
Gamberi di Vitello-
$24.00
Veal cutlet pan seared, topped with sauteed shrimp and spinach in our house made Alfredo sauce.
Piccata di Vitello
$22.00
Pan seared veal cutlet, served with capers, mushrooms and artichoke hearts in our lemon butter garlic sauce.
Vitello al Parmigiano
$22.00
Pan seared veal cutlet, with prosciutto, Italian cheeses and marinara.
Pollo al Pompeii
$17.00
Grilled chicken breast, sauteed with mushrooms and spinach in a sun dried tomato Parmesan cream sauce.
Osso Bucco
25.00
Braised veal shank with creamy mushroom parmesan risotto
$Sides
Lobster Mac and Cheese
$15.00
Asparagus
$5.00
2 Piece Italian Meatballs
$4.00
Chef's Choice Vegetables
$4.00
Mac and Cheese
$5.00
Broccoli
3.00
$Baked Pasta
Pasta Mista
$20.00
Cannelloni, lasagna, fettuccine Alfredo and a meatball.
Lasagna
$16.00
Baked layers of Italian cheeses with bolognese sauce.
Tortellini al Forno
$15.00
Ham and Italian cheeses baked in our Parmesan cream sauce.
Cannelloni
$16.00
Beef and sausage filled with marinara and a splash of Alfredo sauce.
Eggplant Parmigiana
$15.00
Baked with marinara and Italian cheeses, served with spaghetti.
Manicotti
$15.00
Filled with Italian cheeses, herbs and baked florentine style, in an Alfredo sauce with a splash of marinara.
Baked Ziti
15.00
Chicken or meat sauce with sauteed mushrooms, Parmesan cream sauce and a splash of marinara.
$Pasta and Vegetarian
Add scallops, shrimp, chicken, meatballs and Italian sausages for an additional charge.Greek Pasta
$15.00
Spaghetti, sauteed in olive oil with spinach, bruschetta and Greek olives, topped with almonds, feta cheese and a hint of sun-dried tomato pesto.
Ravioli
$15.00
Stuffed with your choice of beef with marinara, rose or lemon butter garlic sauce.
Penne Cajun
$14.00
Sauteed with mushrooms in a spicy Cajun and Parmesan cream sauce.
Spicy Spaghetti Ti Amo
$14.00
Olives and capers in a spicy vodka rose or chipotle marinara sauce.
Penne alla Toscana
$15.00
Artichoke hearts, spinach, broccoli, mushroom, carrots and sauteed in Alfredo sauce.
Classic Fettuccine Alfredo
$15.00
Served with our house made Alfredo sauce.
Fettuccine Primavera
$15.00
Sauteed seasonal vegetables in olive oil garlic sauce.
Linguini Marinara
$13.00
House made Marinara
Spaghetti Carbonara
$14.00
Sauteed with olive oil, garlic, pancetta and an egg.
Cheese Ravioli
17.00
Gluten free. Choice of lemon butter garlic sauce or marinara sauce.
$Vegan
All dishes contain plant based proteins.Vegan Lasagna
$18.00
Baked layers of pasta, seasonal vegetables and plant based bolognese sauce with vegan cheeses.
Vegan Fettuccine Alfredo
$17.00
Sauteed mushrooms, broccoli and carrots in a creamy vegan Parmesan sauce.
Vegan Penne Cajun
$16.00
Sauteed mushrooms and spinach in a spicy Cajun, Parmesan almond milk reduction.
Vegan Linguini and Bolognese
18.00
Served with our homemade marinara and topped with vegan Parmesan cheese.
$Desserts
Cheesecake
$5.00
New York style
Chocolate Lava Cake
$6.00
Warm, rich chocolates cake with a gooey dark chocolates
Creme Brule
$5.00
Baked vanilla custard topped with caramelized sugar
Tiramisu
$7.00
Espresso dipped lady fingers with mascara one cheese sprinkled cocoa
Bread pudding
$6.00
Menu for Ti Amo Ristorante is provided by findrestaurantmenu.com
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