Beverages
Lassi
$5.00
An Indian yogurt drink served either sweet or salty.
Mango Lassi
$5.00
Made with mango pulp and yogurt.
Milk
$3.00
Mango Juice
$4.00
Soft Drinks
$3.00
Sparkling Water
$4.00
Iced Tea
$3.00
Tea
$3.00
Chai
4.00
$Customer Favorites
Please inform us of any allergies. Food prepared using corn oil. No MSG.Chili Cheese Naan
$9.00
Naan stuffed with chili and cheese and baked in a tandoor. Vegetarian.
Kabuli Naan
$7.00
Naan stuffed with nuts, cherries, and shredded coconut, baked in a tandoor. Vegetarian.
Deconstructed Samosas
$10.00
Broken-down samosas on a bed of greens, topped with garbanzo, tomatoes, onions, crunchy shredded potatoes, and drizzled with chutney. Vegan.
Bagan Bhartha
$14.00
Roasted eggplant sautéed in onions, tomatoes, spices, and yogurt. Vegan.
Mint Chicken
$15.00
Traditional chicken curry with fresh mint.
Balti Chicken
15.00
Chicken curry with special spices, green bell peppers, and tomatoes.
$Starters
Masala Papudum
$3.00
Crispy lentil wafer topped with cilantro and red chili. Vegetarian. Spicy.
Cheese Naan
$7.00
Naan stuffed with mozzarella cheese, baked in our clay oven.
Samosas
$8.00
Spiced potatoes and peas stuffed in triangular pastry shell. Vegan.
Palak Pakoras
$10.00
Lentil fritters with finely chopped spinach and onions. Vegan.
Chicken Pakoras
$10.00
Tender bite-sized chicken fritters dipped in lentil batter.
Onion Bhaji
10.00
Julienned onions with fresh ground chili in a lentil batter.
$Soup
All are gluten-freeDal Soup
$8.00
Lentil soup with onions, tomatoes and chopped organic spinach.
Mulligatawny Soup
$9.00
Chicken in a spiced lemon broth with vegetables.
Shrimp soup
9.00
Pan-tossed shrimp and vegetables in a mildly spiced broth.
$Salads
VeganHouse Salad
$7.00
Organic spinach, onions, tomatoes, cucumbers, and shredded coconut, drizzled with organic agave syrup
Kuchumbar Salad
6.00
Cucumbers, onions and tomatoes in a mixture of lemony spice and paprika.
$Pizza
12" pizzaCheese Pizza
$15.00
Tomato sauce and mozzarella cheese
Vegetarian Pizza
$18.00
Tomato sauce, mozzarella cheese, and choice of 4 veggies—green bell pepper, onion, tomato, spinach, black olives, jalapeño, or mushrooms
Pepperoni Pizza
$18.50
Tomato sauce, mozzarella cheese, and pepperoni
Sausage Pizza
18.50
Tomato sauce, mozzarella cheese, and sausage
$From Clay Oven Tandoor
All entrees from tandoori dishes are garnished with onions, tomatoes, green bell peppers and cilantro. All are gluten-free.Chicken Tikka Kabab
$16.00
Mildly spiced boneless chicken marinated in yogurt.
Mixed Platter
$19.00
Chicken tikka masala, tandoori chicken, and black-tailed prawns.
Tandoori Prawns
$18.00
Mildly spiced black-tailed prawns.
Tandoori Chicken
15.00
Chicken legs marinated in yogurt and mildy spiced.
$Biryani
Rice-based dishes. All are gluten-free.Vegetable Biryani
$15.00
Basmati rice blended with garden vegetables. Vegetarian.
Chicken Biryani
$18.00
Basmati rice cooked with chicken and fresh vegetables.
Lamb Biryani
$18.00
Basmati rice cooked with lamb and fresh vegetables.
Shrimp Biryani
17.00
Basmati rice with pan-tossed shrimp and fresh vegetables.
$Vegetarian Items
Vegetable Curry
$14.00
Mixed fresh vegetables sautéed in oil with garam masala, curry leaves, fenugreek leaves, and a dash of cream. Vegetarian.
Vegetable Korma
$14.00
Mixed vegetables simmered in a sweet creamy sauce with nuts and shredded coconut. Vegetarian.
Mixed Vegetable Coconut Curry
$14.00
Mixed vegetables cooked in curry leaves, mustard seeds, and garlic with a coconut curry sauce. Vegetarian.
Dal Fry
$14.00
Simmered yellow and red lentils mildly spiced with onions and tomatoes in a sauce with cream. Vegetarian.
Matar Paneer
$14.00
Peas sautéed with fenugreek leaves and cubes of farmer’s cheese in a mildly spiced gravy. Vegetarian.
Chana Masala
$14.00
Garbanzo beans in a special blend of spices. Vegan.
Sag Paneer
$14.00
Finely chopped blended organic spinach and broccoli with farmer's cheese in a creamy gravy. Vegetarian.
Gobi Masala
$14.00
Stir-fried potatoes, carrots, and cauliflower spiced with turmeric and garam masala. Vegan.
Paneer Tikka Masala
$14.00
Farmer’s cheese sauteed with diced onions and methi in a slightly sweet sauce. Vegetarian.
Fresh Mix Vegetable Coconut Curry
14.00
Fresh vegetables cooked in curry leaves, mustard seeds and garlic with coconut curry sauce. Vegetarian.
$Chicken
Recommended with tandoori breads. All are gluten-free without bread.Chicken Tikka Masala Burrito
$15.00
Flour tortilla filled with Chicken Tikka Masala, rice, onions, tomatoes, cilantro, spicy sauce, and raita
Chicken Curry
$15.00
Chicken simmered with onions, cardamom, coriander, garam masala, and curry leaves in a tomato gravy.
Chicken Tikka Masala
$15.00
Chicken in a slightly spiced gravy with yogurt, honey, and cream.
Chicken Vindaloo
$15.00
Chicken with potatoes in a spicy vinaigrette sauce.
Chiken Sagwala
$15.00
Boneless chicken in a spiced creamy spinach sauce.
Chicken Makhanwala
$15.00
Mildly spiced chicken, in a rich buttery creamy sauce and hint of honey.
Chicken Korma
$15.00
Chicken cooked in a mild honey cream sauce with nuts and shredded coconut.
Chicken Jalfrezy
$15.00
Sauteed mix veggies and chicken in a mild gravy.
Chicken Coconut Curry
15.00
Chicken cooked in a coconut sauce with onions, tomatoes, and fresh garlic.
$Lamb
Recommended with tandoori breads. All are gluten-free without bread.Rogan Josh
$18.00
Boneless cubed leg of lamb cooked in a sauce made with tomatoes, yogurt, ginger, chilies, garlic, onions, and spiced with paprika and turmeric.
Lamb Vindaloo
$18.00
Cubes of lamb with potatoes in a spicy vinaigrette sauce.
Saag Gosht
$18.00
Cubes of lamb cooked in creamy spinach sauce.
Lamb Korma
$18.00
Lamb simmered in a sweet creamy sauce with nuts and shredded coconut.
Lamb Jalfrezy
$18.00
Lamb cooked with sautéed mix vegetables in a mild gravy.
Rogan Gosht
18.00
Boneless cubed leg of lamb cooked in a sauce made with tomatoes, yogurt, ginger, chiles, garlic, onions, spiced paprika, and turmeric.
$Seafood
Recommended with tandoori breads. All are gluten-free without bread.Shrimp Vindaloo
$16.00
Pan-tossed shrimp with potatoes in a spicy vinaigrette sauce.
Shrimp Jalfrezy
$16.00
Pan-seared shrimp with sautéed mixed vegetables in a mild gravy.
Shrimp Malai Masala Curry
16.00
Pan-seared shrimp, onions, and tomatoes in a coconut gravy.
$Combination Plates
Breads Cooked in the Tandoor
Prepared fresh daily. All are vegetarian. Can be vegan without butter.Naan
$3.00
Leavened bread brushed with butter.
Garlic Naan
$4.00
Naan with minced garlic paste and fresh cilantro.
Aloo Naan
$4.00
Buttered naan stuffed with spiced potatoes.
Chili Naan
$4.00
Buttered naan with freshly ground green chili.
Onion Kulcha
$4.00
Buttered naan stuffed with spices, onions, and fresh cilantro.
Spinach Naan
$4.00
Buttered naan stuffed with fresh chopped spinach
Chapatee
3.00
Unleavened whole wheat flat bread, cooked on a tava.
$Sides
Raita
$3.00
Yogurt with diced cucumber and dust of cumin.
Jeera Basmati Rice
$3.00
Vegetarian.
Green Chili, Onions, and Lemon
$3.00
Sprinkled with red chili.
Mango Achar
$3.00
Spicy mango pickle in oil.
Sweet Mango Chutney
3.00
$Dessert
Gulab Jamun
$8.00
Fried milk balls in rose syrup.
Kheer
$8.00
Rice pudding.
Ras Milai
$8.00
Paneer patties in creamy milk sauce.
Shreekhand
$8.00
Sweet yogurt with cardamon.
Menu for ARK North Indian Cuisine is provided by findrestaurantmenu.com
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