Appetizers
Creole Crab Cake
$11.00
Jump crab meat baked and served with our house remoulade sauce
Duo Dip
$8.00
Aged cheddar cheese pimento dip & freshly smashed avocado, corn and heirloom tomatoes
Goat Cheese & Sweet Pepper Fondue
$6.00
Goat cheese with sweet pepper jam melted together to a creamy consistency
Italian Bruschetta
$6.00
Italian tomatoes chopped and incorporated with basil and garlic
Goat Cheese, Carmelized Onions & Spinach Quesadilla
8.00
Goat cheese, slow-caramelized vidalia onions, fresh spinach drizzled with a balsamic reduction
$Salads
Add: grilled chicken $4.00, salmon $6.00, shrimp $4.00Venue 104 Chopped Salad
$5.00
Heirloom tomato relish, feta cheese, walnuts and tossed in a white balsamic vinaigrette
Grilled Peach & Prociutto Salad
$6.00
Goat cheese, cranberries, pistachios and tossed in a lemon tarragon dressing
Strawberry & Candied Pecan Salad
Bleu cheese crumbles and tossed in a champagne vinaigrette
Southern Farm House Salad
$5.00
Corn, fried okra, corn bread breadcrumbs and tossed in a sweet tabasco vinaigrette
Wilted Kale Salad
$5.00
Wilted kale salad with pistachios, cranberries and a lemon raspberry dressing
Pan Seared Salmon Panzanella Salad
14.00
Scottish salmon seared with heirloom tomatoes, cucumbers, sweet peppers and house croutons
$Soup
Grilled Watermelon Gazpacho
$6.00
Sweet and savory watermelon gazpacho with a hint of cucumber
Roasted Tomato Bisque
8.00
House stewed tomatoes with a savory and sweet finish topped with a crab crostini
$Dinner Entrees
Herb Crusted Beef Ternderloin
$26.00
House-cut rosemary rubbed beef tenderloin accompanied with mashed potatoes and truffled asparagus
Rosemary Grilled Pork Tenderloin
$18.00
Pork tenderloin with our sweet and savory apricot glaze accompanied with mashed potatoes and roasted vegetables
Classic Sicilian Meatballs
$14.00
House made sicilian meatballs simmered in a sweet italian basil marinara served over a coil of spaghetti
Roasted Fennel Summer Pasta
$15.00
Grilled chicken, imported pepperoni, sundried tomatoes tossed with a white wine basil sauce
Chicken Marsala
$17.00
Served in a rich marsala sauce accompanied with roasted vegetables and risotto
Meatloaf In A Port Wine Ragu
$14.00
Signature house meatloaf with a port wine ragu accompanied with mashed potatoes and sauteed spinach
Pan Seared Atlantic Cod
$15.00
Topped with a rich romesco sauce accompanied with wild grain pilaf and sauteed spinach
Italian Seared Mahi Mahi
$16.00
Topped with an heirloom tomato relish accompanied with truffled asparagus and risotto
Venue 104 Surf And Turf
31.00
House-cut rosemary beef tenderloin and creole grilled shrimp accompanied with truffled asparagus and risotto
$Desserts
Godiva Chocolate Torte
$6.00
Southern Bread Pudding
$5.00
Tres Leche Berry Trifle
$6.00
Deep Dish Peach Cobbler
$6.00
Creme Brulee
6.00
$Drinks
Iced Tea
$2.00
Coffee
$2.00
Coke
$2.00
Diet Coke
$2.00
Sprite
$2.00
Dr Pepper
$2.00
Appetizers
Creole Crab Cake
$11.00
Lump crab meat baked and served with our house remoulade sauce
Duo Dip
$8.00
Aged cheddar cheese pimento dip & freshly smashed avocado, corn and heirloom tomatoes
Goat Cheese & Sweet Pepper Fondue
$6.00
Goat cheese with sweet pepper jam melted together to a creamy consistency
Italian Bruschetta
$6.00
Italian tomatoes chopped and incorporated with basil and garlic
Goat Cheese, Carmelized Onions & Spinach Quesadilla
8.00
Goat cheese, slow-caramelized vidalia onions, fresh spinach drizzled with a balsamic reduction
$Salads
Add: grilled chicken $4.00, salmon $6.00, shrimp $4.00Venue 104 Chopped Salad
$8.00
Heirloom tomato relish, feta cheese, walnuts and tossed in a white balsamic vinaigrette
Grilled Peach & Prociutto Salad
$9.00
Goat cheese, cranberries, pistachios and tossed in a lemon tarragon dressing
Strawberry & Candied Pecan Salad
$8.00
Bleu cheese crumbles and tossed in a champagne vinaigrette
Southern Farm House Salad
$12.00
Corn, fried okra, corn bread breadcrumbs and tossed in a sweet tabasco vinaigrette
Wilted Kale Salad
$12.00
Wilted kale salad with pistachios, cranberries and a lemon raspberry dressing
Pan Seared Salmon Panzanella Salad
14.00
Scottish salmon seared with heirloom tomatoes, cucumbers, sweet peppers and house croutons
$Soup
Grilled Watermelon Gazpacho
$6.00
Sweet and savory watermelon gazpacho with a hint of cucumber
Roasted Tomato Bisque
6.00
House stewed tomatoes with a savory and sweet finish
$Lunch Entrees
Quiche Of The Day
$11.00
With a soup or salad
Classic Sicilian Meatballs
$12.00
House-made sicilian meatballs simmered in a sweet italian basil marinara served over a coil of spaghetti
Rosemary Grilled Pork Tenderloin
$15.00
pork tenderloin with our sweet and savory apricot glaze accompanied with roasted vegetables and mashed potatoes
Chicken Marsala
15.00
Served in a rich marsala sauce accompanied with roasted vegetables and mashed potatoes
$Sandwiches
Choice of one side: cup of soup, side salad, roasted truffle potatoes, or fresh fruitItalian Grilled Chicken Sandwich
$8.00
Grilled chicken tossed in house pesto sauce topped with buffalo mozzarella and roma tomatoes
Creole Po Boy
$10.00
Creole seasoned fried shrimp with tabasco mayo, roma tomato and fresh spinach
California Turkey Burger
$9.00
House-made turkey burger with fresh avocado, smoked bacon and our cilantro lime mayo
Blackened Salmon Sandwich
$10.00
Blackened salmon with lettuce, roma tomato, pesto aioli and topped with a citrus balsamic glaze
Port Wine Meatloaf Sandwich
$9.00
Signature house meatloaf simmered and topped with our sweet port wine ragu
Venue 104 Grilled Cheese Sandwich
8.00
Three cheese blend with heirloom tomatoes, basil, and a balsamic reduction
$Desserts
Godiva Chocolate Torte
$6.00
Southern Bread Pudding
$5.00
Tres Leche Berry Trifle
$6.00
Deep Dish Peach Cobbler
6.00
$Drinks
Iced Tea
$2.00
Coffee
$2.00
Coke
$2.00
Diet Coke
$2.00
Sprite
$2.00
Dr. Pepper
$2.00
Menu for Venue 104 Bistro is provided by findrestaurantmenu.com
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