Starters
Beans & Greens
$6.00
Cannellini beans cooked with braised escarole, prosciutto, and parmesan.
Fire Roasted Hot Peppers with Marinara
$9.00
Wood roasted banana peppers, parmesan cheese, EVOO, and sea salt.
Antipasto Plate
$13.00
Wood roasted seasonal vegetables, little bites of cheese, soppressata, and tomato aioli.
Fire Roasted Hot Peppers
$7.50
Wood roasted banana peppers, parmesan cheese, EVOO, and sea salt.
Sauteed Jumbo Gulf Shrimp
$13.50
With lemon, butter, white wine, parsley, and bread crumbs.
Salami & Prosciutto Plate
$14.00
2 daily selections of salami and prosciutto-pickled veggies.
Italian Cheese Selection
$12.00
3 imported cheeses with toast-black Mission fig balsamic vinegar jam-marcona almonds.
The Meatball Plates
8.00
Fresh meatball served with choice of sauce and kim1s daily house-made ciabatta bread and house-made ricotta cheese.
$Salads
Caprese Salad
$6.50
Ripe tomatoes, buffalo mozzarella cheese, basil infused olive oil, 12 year old balsamic vinegar, sea salt, and cracked black pepper.
Panzanella Salad
$5.50
Croutons, baby tomatoes, Mackenzie Creamery goat cheese, cucumbers, and herb white balsamic vinaigrette.
Arugula Salad
5.50
Parmesan, EVOO, and lemon.
$Sandwiches
Chicken Avocado Sandwich
$13.00
Rotisserie organic chicken, aged provolone cheese, avocado, arugula, roasted chili, lemon aioli, and house-made bread-plus an ancient grain salad.
Fire Roasted 7 Vegetable Sandwich
$12.00
Melted smoked mozzarella, pistachio pesto, house-made bread, and plus a simple green salad.
3 Palms Italian Sub
14.00
Prosciutto-salami-pepperoni-Asiago cheese-chopped romaine-fresh tomatoes, red wine vinaigrette, fresh ciabatta bread, and side of fingerling potatoes with parmesan.
$Pizzas
Frutti di Mare
$16.50
Shrimp, braised calamari, mussels, san Marzano tomatoes, slivered garlic, fresh mozzarella and parmesan cheese, basil, and EVOO.
Rapini
$14.50
San Marzano tomato, slivered garlic, house-made pork sausage, broccoli rabe, fresh mozzarella, cheese, basil, and EVOO.
Funghi
$14.50
Wild mushrooms, cippolini onions, house-smoked mozzarella cheese, parmesan cheese, thyme, and EVOO.
Margherita D.o.p
$16.00
San Marzano tomato, buffalo mozzarella cheese, parmesan, basil,and EVOO.
Polpettina
$15.00
Sliced meatballs, San Marzano tomato, fresh mozzarella cheese, parmesan cheese, basil, and EVOO.
Puttanesca
$14.00
San marzano tomato, gaeta olives, anchovies, chili flakes, garlic, fresh mozzarella cheese, parmesan cheese, basil, and evoo.
Formaggio di Capra
$14.50
Local goat cheese, prosciutto di parma, fresh cherry tomatoes (added at the end), basil, EVOO, and slivered garlic.
Diavola
$14.00
San Marzano tomato, fresh mozzarella cheese, parmesan cheese, spicy salami, chili oil, basil, and EVOO.
Margherita
$13.00
San Marzano tomato, fresh mozzarella cheese, parmesan cheese, basil, and EVOO.
Bianco and Verde
13.00
Roasted garlic sauce, house-made ricotta cheese, parmesan cheese, and arugula.
$Entrees
Rotisserie Chicken
$18.00
Organic chicken, slow roasted with lemon, garlic and herbs, served with fingerling potatoes and parmesan cheese, and broccolini.
Carbonara
$14.00
Pasta, English peas, prosciutto, shallots, egg, and parmesan cheese.
Menu for 3 Palms Pizzeria is provided by findrestaurantmenu.com
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