Appetizers
French Onion Soup
$5.00-7.00
With mushroom.
Chicken White Bean Chili
$5.00-7.00
Shrimp Cocktail
$13.00
Horseradish cocktail sauce, lemon wedge.
Spicy Garlic Shrimp
$13.00
Chili-garlic sauce, scallion, baguette.
Crispy Calamari
$12.00
Sriracha aioli, spring greens, blackberry-balsamic vinaigrette.
Triple Dip
$12.00
Brussels sprouts au gratin, San Marzano tomato, and goat cheese, spicy quinoa hummus, grilled flatbread, crostini.
Ahi Tuna
13.00-18.00
Sesame-crusted, napa slaw, spicy-sweet mustard, horseradish cream, pickled ginger, wasabi.
$Salads
House
$5.00-7.00
Mixed greens, red onion, cheddar, mozzarella, bruschetta tomato, alfalfa sprout, sunflower seed.
Caesar
$5.00-7.00
romaine, crouton, Parmesan, Caesar dressing.
Iceberg Wedge
$8.00
Bleu cheese, cucumber, applewood smoked bacon, bruschetta tomato, bleu cheese dressing.
Chopped Barbequed Shrimp
$10.00
Avocado, kale, iceberg, orzo, apple, barbeque aioli, garden herb dressing, lime.
Roasted Beet
$10.00
Arugula, red beet puree, goat cheese fritter, orange segment, balsamic reduction.
Applewood Chicken
$14.00
Spring greens, egg, spiced pecan, dried cranberry, bleu cheese, applewood smoked bacon, cranberry-poppyseed dressing.
Grilled Salmon
15.00
Romaine, bruschetta tomato, red onion, caper, egg, Parmesan, garden herb dressing.
$Pastas
Calamarata
$20.00
Chorizo, herbed mascarpone, pesto, kale, basil, Peppadew pepper, golden raisin, pine nut, Parmesan.
Campfire Fettuccine
$18.00
Andouille sausage, barbequed shrimp, chicken, spinach, mushroom, scallion, spicy red chili cream sauce.
Grilled Shrimp and Linguine
$19.00
Asparagus, garlic, bruschetta tomato, Parmesan.
Bucatini Pomodoro
16.00
Tomato sauce, basil, Parmesan.
$Sea
Orange Miso Salmon
$24.00
Ginger-soy sauce, sesame rice cake, leek, spinach, asparagus, scallion.
Barbeque-Rubbed Shrimp
$24.00
Citrus-garlic orzo, spinach, chargrilled onion, barbeque aioli.
Blue Crab Cake
$26.00
Brussels sprouts, creamed corn, chorizo, pickled onion, cilantro aioli.
Sea Scallops
$25.00
Parmesan risotto, asparagus, wood-fired tomato jam.
Blackened Mahi-Mahi
22.00
Cajun dirty rice with bacon, black bean-cucumber salsa, cilantro aioli, avocado.
$Land
12oz. New York Strip
$29.00
Potato-bacon terrine, Broccolini, Peppadew relish.
Filet Mignon
$28.00-34.00
Herb butter, garlic mashed potato, asparagus.
10oz Steak Frites
$23.00
Sirloin, Parmesan fries, Broccolini, truffle aioli.
Filet Medallions
$28.00
Spicy garlic shrimp, Parmesan risotto, garlic toast.
14oz. Durango Ribeye
$34.00
Garlic mashed potato, portobello, bleu cheese, tomato, spinach, bacon.
Baby Back Ribs
$17.00-25.00
Creamy Brussels sprouts, Parmesan fries.
Chicken Scallopini
$19.00
Garlic mashed potatoes, bleu cheese, mushroom, prosciutto, asparagus, sherry cream sauce.
Meatloaf
$19.00
Chili ketchup, potato fritter, green bean, apple jam.
10oz. Pork Chop
$21.00
Apricot-onion marmalade, scallion, dirty wild rice with bacon.
Squash Wellington
$21.00
Phyllo pastry, butternut squash, mushroom duxelles, Brussels sprouts, sweet corn cream, tomato jam.
White Cheddar Bacon Burger
$14.00
Mayo, lettuce, onion, tomato, brioche bun, Parmesan fries.
Grilled Chicken Sandwich
13.00
Dry-rubbed, barbeque aioli, bread and butter pickle, slaw, Parmesan fries.
$Kids Entrees
All selections include a drink and sundae. Selections include choice of side.Fettuccine Pasta
$8.00
Chicken Fingers
$8.00
Hamburger
$8.00
Grilled Chicken Breast
$8.00
6 Oz. Sirloin
$11.00
Mac and Cheese
$8.00
Cheeseburger
$8.00
Grilled Cheese
$8.00
Barbeque Ribs
$9.00
Menu for Stone Creek Dining Company is provided by findrestaurantmenu.com
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