First Plates
Florida Shrimp Cocktail
$17.00
4 gulf shrimp and cocktail sauce.
Fried Calamari
$11.50
Rice flour dusted and artichoke hearts, scallions, lemon zest and sweet chili sauce.
Crab Cake
$15.00
Baked, chilled maine lobster-corn relish and smoked tomato beurre blanc.
Crispy Brussel Sprouts
$8.90
Flash fried, smoked bacon, capers and red wine vinaigrette.
Loaded Tots
$9.90
Bacon, cheddar, scallions and Sriracha ranch.
Ohio Pork Belly
$9.90
Braised bacon, risotto, citrus braising jus and scallions.
Cheese Board
$13.00
Trio of artisanal cheese, nuts and olives.
Ahi Tuna
$13.00
Seared rare with sesame seeds, sticky rice, soy-ginger vinaigrette, wasabi and seaweed salad.
Voodoo Shrimp
$11.90
4 bacon wrapped shrimp, corn fritter and curry sauce.
Chip and Dip
$16.00
Maine lobster, crab, spinach and artichoke casserole, Swiss and pita chips.
Stuffed Mushrooms
$9.90
Spinach, artichoke, sun-dried tomatoes, sherry cream and asiago.
Chicken Wings
9.90
$Greens and Tureens
French Onion au Gratin
$6.90
Don's Red Chowder
$6.90
Bistro Salad
$7.00
Wild greens, strawberries, sunflower seeds, macadamia nuts and Parmesan vinaigrette.
Pomeroy House Salad
$7.90-13.00
Iceberg, wild greens, spinach, strawberries, Mandarin oranges, red onion and honey poppy-seed dressing.
Fish Market Salad
$8.90-14.00
Iceberg, wild greens, spinach, baby shrimp, bleu cheese, chopped egg and Italian vinaigrette.
Caesar Salad
$6.00-9.00
Romaine, Parmesan focaccia croutons and caesar dressing.
Grilled Romaine Wedge
7.90
Baby Romaine, smoked bacon, chopped egg, pretzel croutons and buttermilk bleu dressing.
$Knife and Fork
Chicken Parmesan
$17.90
Baked asiago chicken, marinara, provolone and garlic buttered linguini.
Kobe Meatloaf
$16.00
American kobe beef and ohio pork, chef's secret stuff, mashed potatoes, french green beans, caramelized onions and demi-glace.
Fish and Chips
$15.00
South Pacific whitefish, tarter sauce and steak fries.
Chicken and Waffles
$15.90
Fried chicken breast, pecan waffle, cinnamon butter, ohio maple syrup and apple-bacon chutney.
Tenderloin Medallions
$25.90
Filet medallions, asiago risotto, French green beans and cabernet butter.
Boneless Short Ribs
$23.90
Braised short ribs, yukon gold mashed, asparagus and braising jus.
Teriyaki Salmon
$19.90
Grilled, blueberry basmati rice, asparagus and teriyaki glaze.
Pierogies
19.90
Potatoes, cheddar, scallions, caramelized onions, sour cream and butter.
$Handfuls
Certified Angus Beef Burger
$12.00
8 lb. burger, lettuce, tomato, onion, brioche bun and steak.
Stella Battered Whitefish
$13.50
Fried South Pacific whitefish, lettuce, tomato, onion, brioche bun, tarter sauce and steak fries.
Pork Schnitzel
14.00
Pork milanese, potato cakes, fried egg, brioche bun, lemon basil aioli and petite caesar salad.
$Tacos
Vegan Buffalo "Chicken" Taco
$15.00
Roasted "chicken" crispy tofu, garlic hot sauce, shredded lettuce, celery and cucumbers.
Pacific Whitefish
$15.00
Fried South Pacific whitefish, cheddar, shredded lettuce, Sriracha sour cream, fresh salsa and lime.
Menu for Don's Pomeroy House is provided by findrestaurantmenu.com
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