Starters
Funghi al Forno
$9.00
Oven roasted mushrooms.
Polenta
$8.00
Roasted cauliflower, pancetta and Parmesan cheese.
Cozze con Salsiccia
$11.00
Cannellini beans, sausage, fennel and tomato broth.
Fried Provolone
$10.00
Tomato chutney, arugula and balsamic reduction.
Stuffed Banana Peppers
$9.00
Italian sausage, tomato sauce and mozzarella.
Fritto di Mare
10.00
Crispy fried squid and shrimp and red pepper coulis.
$Insalata
Caesar Salad Tradizionale
$7.00
Romaine, croutons and Parmesan.
Vedure Misti Salad
$7.00
Greens, cauliflower, goat cheese, cranberries, Brussels sprouts and pear vinaigrette.
Insalata Verde
7.00
Romaine, arugula, herbs and citrus vinaigrette.
$Secondi Main Dishes
Served with a side of pasta or side salad.Veal Osso Bucco
$24.00
Tomato braised veal shank, polenta and vegetables.
Roasted Pork Loin
$19.00
Sweet potatoes, kale and cranberry agrodolce.
Chicken Marsala
$19.00
Chicken cutlet, mushrooms and Marsala sauce.
Baked Snapper
$21.00
Spaghetti squash, cauliflower and beet butter sauce.
Eggplant Parmesan
$18.00
Ricotta, mozzarella, Parmesan and basil tomato sauce.
Beef Strip Steak
25.00
Seasonal vegetables and balsamic rosemary steak sauce.
$Butta la Pasta!
Linguine alla Carbonara
$10.00-18.00
Pancetta, poached egg and truffle creama.
Strozzapretti Bolognese
$10.00-18.00
Rolled pasta, tomato, beef and pork ragu.
Bucatini with Braised Lamb
$10.00-18.00
Pasta tubes, ricotta salata, mint, tomato braised leg of lamb.
Cavatelli with Sausage
$10.00-18.00
Spicy sausage, mushrooms, sun dried tomatoes and pecorino.
Butternut Squash Ravioli
$10.00-18.00
Caramelized pears, kale and toasted pepitas.
Spaghetti and Clams
$10.00-18.00
White wine and garlic sauce and Italian parsley.
Gnocchetti Gorgonzola
$10.00-18.00
Creamy blue cheese, spinach and toasted walnuts.
Pumpkin Risotto
$10.00-18.00
Pancetta, Brussel sprouts, goat cheese and sage.
Wagon Wheels
10.00-18.00
Prosciutto, potatoes, arugula, caramelized onions and rosemary.
$Polpette
Meatballs.Maiale Meatballs
$3.00
Pork.
Agnello Meatballs
$3.00
Lamb.
Pollo Meatballs
$3.00
Chicken.
Manzo Meatballs
$3.00
Beef.
Ricotta Meatballs
3.00
Ricotta cheese.
$Olive
Olive
4.00
Per bowl. Cerignola, beldi and castelvetrano.
$Le Cose Marinate
Marinated stuff.Carciofi
$4.00-10.00
Artichokes.
Acciughe
$4.00-10.00
Anchovies.
Pomodori Secchi
$4.00-10.00
Sundried tomatoes.
Peperoni Piccanti
$4.00-10.00
Peppers.
Melanzane
4.00-10.00
Eggplant.
$Salumi Affetati
Sliced meats.Prosciutto di Parma
$4.00-10.00
Salame Piccante
$4.00-10.00
Sopressata
$4.00-10.00
Bresaola
4.00-10.00
$Formaggi Cheese
Pecorino Pepato
$5.00-13.00
Ricotta Salata
$5.00-13.00
Taleggio Dop
$5.00-13.00
Parmigiano Reggiano
$5.00-13.00
Bocconcino di Mozzarella
5.00-13.00
$Antipasto Platter
Antipasto Platter
7.00
Per person.
$Dante Pasta Sauces To Go
Truffle Crema Sauce
$7.99
Per jar.
Sausage Ragu Sauce
$6.99
Per jar.
Simple Marinara Sauce
$6.99
Per jar.
Pizza Sauce
4.99
Per jar.
$Dessert
Butterscotch Chocolate Mousse
$7.00
Cherries, almonds and whipped cream.
Sorbetto
$6.00
Pear and cranberry.
Gelato
$6.00
Spumoni, chocolate, vanilla and pumpkin.
Pumpkin Cheesecake
$7.00
Candied pecans, pear, caramel and cranberry sorbetto.
Italian Cream Horn
$7.00
Crisp puff pastry and vanilla custard.
Tiramisu
$7.00
Sponge cake, mascarpone and espresso liquor.
Menu for The DC Pasta Co is provided by findrestaurantmenu.com
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