Starters To Share (Lunch)
Lunch: Fri-Sat: 11:30 am - 3:00 pm.Blue Crab-Spinach Dip
$13.00
Atlantic blue crab, baby spinach, herbed flatbread crisps.
Crispy Calamari
$12.00
Cheese plate selection of 3 regional artisan cheeses.
Sushi Shots
$13.50
#1 grade, rare ahi sashimi, guacamole, wasabi-soy drizzle, sriracha, crispy wonton cups.
Buffalo Chicken Spring Rolls
$9.00
"buffaloed" chicken, Bleu cheese dip.
Baked Oysters "Rock"
12.00
Spinach, bacon and boursin cheese.
$Soup + Salad (Lunch)
Lunch: Fri-Sat: 11:30 am - 3:00 pm.Lobster Bisque
$9.00
Rosewood Salad
$4.00
Honey-lemon chardonnay, mozzarella.
Kale & Romaine Caesar
$5.00
Roasted tomato, olives, parmesan crisp.
Titanic Peppers
$8.00
Bacon, egg, tomato, roquefort or 1000 Island.
Arugula & Spinach Salad
$1.00
Roasted beets, goat cheese, spiced walnuts, apple, raspberry vinaigrette.
Oriental Chicken Salad
$16.00
Cashews, mango, avocado, lo mein noodles, mixed greens, roasted reds, sesame-ginger dressing.
Pan Roasted Salmon
$17.00
Applewood bacon, hearts of palm, Gorgonzola, mixed greens, honey-lemon chardonnay.
Tuna Nicoise
18.00
Seared rare tuna, bacon, potato, olives, green beans, tomato, red onion, egg, balsamic.
$Burgers & Sandwiches (Lunch)
Lunch: Fri-Sat: 11:30 am - 3:00 pm.Killer French Dip
$17.00
Grand cru gruyere cheese, au jus, creamy horseradish, shoestring fries.
Rwg's Bacon-Cheddar Burger
$14.50
Applewood bacon, aged Wisconsin cheddar, shoestring fries.
Housemade Veggie Burger
$13.50
Black beans, brown rice, BBQ & whole grain mustard gruyére cheese, side salad.
Crispy Fish Sandwich
14.00
House slaw, remoulade sauce, shoestring fries.
$Flatbreads (Lunch)
Lunch: Fri-Sat: 11:30 am - 3:00 pm.Tomato-Basil Flatbread
$11.00
Organic tomatoes, basil pesto, mozzarella.
Mushroom & Brie Flatbread
$12.50
Roasted garlic aioli, mushrooms, creamy Brie.
BBQ Chicken & Goat Cheese
$13.00
Banana peppers, cilantro and scallions.
Lobster Flatbread
15.00
Bacon, arugula, red onion, tomato, mozzarella.
$Favorites
Lunch: Fri-Sat: 11:30 am - 3:00 pm.Baby Back Ribs
$12.50
Slow roasted, sweet & spicy Asian BBQ, house slaw, shoestring fries.
Fish Tacos
$14.00
Blackened or crispy fried whitefish with salsa, guacamole and sriracha cream, cilantro rice.
Beef Stroganoff
$13.00
Prime rib tips, buttered cavatappi, mushrooms, onion, sour cream.
Lobster Mac & Cheese
$14.50
Served with house salad.
Chicken Anna
14.00
Egg battered and pan-seared coleman farms chicken, lemon-caper linguine.
$SPA Selections
Lunch: Fri-Sat: 11:30 am - 3:00 pm. Served with five-grain rice with sun-dried tomatoes, seasonal vegetables. (under 700 calories).Tuscan Sliced Steak
$19.00
Balsamic marinade, warm tomato relish.
"Bay of Maine" Salmon
$16.50
Pan roasted, romesco sauce.
Cashew-Crusted Tofu
$13.00
Pan seared, sweet Thai chili sauce.
Ahi Tuna
16.00
#1 grade, seared rare, wasabi-soy drizzle.
$Sides (Lunch)
Lunch: Fri-Sat: 11:30 am - 3:00 pm.Creamed Spinach
$6.00
Sautéed Asparagus
$7.00
Lobster Mac 'n Cheese
$8.00
Szechuan Green Beans
$6.00
Roasted Garlic Mashers
$6.00
Smoked Gouda Redskins
$7.00
Lemon-Caper Linguine
6.00
$Starters To Share (Dinner)
Dinner: Mon-Thu: 4:00 pm - 10:00 pm Fri-Sat: 5:00 pm - 11:00 pm Sun: 1:00 pm - 8:00 pm.Blue Crab-Spinach Dip
$13.00
Crispy Calamari
$12.00
Fried banana peppers, creamy garlic, sriracha dip.
Sushi Shots
$13.50
#1 grade rare ahi, guacamole, wasabi-soy, wonton cups.
Deviled Eggs
$7.00
Whole grain mustard, sriracha, smoked bacon.
Buffalo Chicken Spring Rolls
$9.00
"buffaloed" chicken, bleu cheese dip.
Pork Belly
$10.00
Ancho chili and fig glazed, sauteed Napa cabbage, cilantro.
Baked Oysters "Rock"
12.00
Spinach, bacon and boursin cheese.
$Soup + Salad (Dinner)
Dinner: Mon-Thu: 4:00 pm - 10:00 pm Fri-Sat: 5:00 pm - 11:00 pm Sun: 1:00 pm - 8:00 pm.Lobster Bisque
$9.00
Rosewood Salad
$4.00
Honey-lemon chardonnay, mozzarella.
Kale & Romaine Caesar
$5.00
Roasted tomato, olives, parmesan crisp.
Titanic Peppers
$8.00
Bacon, egg, tomato, roquefort or 1000 Island.
Arugula & Spinach Salad
$10.00
Roasted beets, goat cheese, spiced walnuts, apple, raspberry vinaigrette.
Oriental Chicken Salad
$16.00
Cashews, mango, avocado, lo mein noodles, mixed greens, roasted reds, sesame-ginger dressing.
Pan Roasted Salmon
$17.00
Applewood bacon, hearts of palm, gorgonzola, mixed greens, honey-lemon chardonnay.
Tuna Nicoise
18.00
Seared rare tuna, bacon, potato, olives, green beans, tomato, red onion, egg, balsamic.
$Burgers & Sandwiches (Dinner)
Dinner: Mon-Thu: 4:00 pm - 10:00 pm Fri-Sat: 5:00 pm - 11:00 pm Sun: 1:00 pm - 8:00 pm.Killer French Dip
$17.00
Grand cru gruyere cheese, au jus, creamy horseradish, shoestring fries.
Rwg's Bacon-Cheddar Burger
$14.50
Applewood bacon, aged Wisconsin cheddar, shoestring fries.
Housemade Veggie Burger
$13.50
Black beans, brown rice, BBQ & whole grain mustard gruyére cheese, side salad.
Fish Tacos
18.50
Blackened or crispy fried whitefish with salsa, guac and sriracha cream, cilantro rice.
$Flatbreads (Dinner)
Dinner: Mon-Thu: 4:00 pm - 10:00 pm Fri-Sat: 5:00 pm - 11:00 pm Sun: 1:00 pm - 8:00 pm.Tomato-Basil
$11.00
Organic tomatoes, basil pesto, mozzarella.
Mushroom & Brie
$12.50
Roasted garlic aioli, mushrooms, creamy brie.
BBQ Chicken & Goat Cheese
$13.00
Banana peppers, cilantro and scallions.
Maine Lobster
15.00
Bacon, arugula, red onion, tomato, mozzarella.
$House Specialties
Dinner: Mon-Thu: 4:00 pm - 10:00 pm Fri-Sat: 5:00 pm - 11:00 pm Sun: 1:00 pm - 8:00 pm.Chicken Anna
$18.50
Coleman farms chicken, egg battered and pan seared, lemon-caper linguine.
Pan Roasted "bay of Maine" Salmon
$23.50
5 grain wild rice, seasonal vegetables, romesco sauce.
Pan Seared Ruby Red Trout
$23.00
Lobster basmati rice, green beans, lemon buerre blanc.
Cashew-Crusted Tofu
$17.00
5 grain rice, sauteed asparagus, sweet Thai chili sauce.
Lobster Cavatappi
$27.50
Maine lobster, shrimp, spinach, tomatoes, mushrooms, parmesan, lobster cream.
Blackened Shrimp Alfredo
$21.50
Linguine, applewood bacon, peas, parmesan.
White Marble Farm Pork Chop
$23.50
Caramelized onion and smoked gouda mashers, apple chutney.
Baby Back Ribs
$19.50
Slow roasted, sweet and spicy Asian Barbeque, house slaw, shoestring fries.
Rosewood Sirloin
$25.00
Certified Angus beef. Red wine reduction, smoked gouda redskins.
Center-Cut Filet Mignon
$34.00
Certified Angus beef. Cabernet demi-glace, mashers and sauteed asparagus.
Tuscan Sliced Steak
22.50
Certified Angus beef. Balsamic marinade, warm tomato relish, parmesan fries.
$Sides (Dinner)
Dinner: Mon-Thu: 4:00 pm - 10:00 pm Fri-Sat: 5:00 pm - 11:00 pm Sun: 1:00 pm - 8:00 pm.Creamed Spinach
$6.00
Sauteed Asparagus
$7.00
Lobster Mac ?n Cheese
$8.00
Szechuan Green Beans
$6.00
Loaded Baker
$7.00
Roasted Garlic Mashers
$6.00
Smoked Gouda Redskins
$7.00
Lemon-Caper Linguine
$6.00
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