C. Williams Bistro

C. Williams Bistro Menu

(614) 505-6788
26 Grace Drive, Powell, OH 43065
$$$$$

Brunch Menu


French Toast
$7.50
Served with butter and maple syrup. Add seasonal berries and whipped cream $9.50
Grand Marnier French Toast
$11.00
Fresh berries stacked a top french toast, drizzled with grand mariner sabayon and topped with whipped cream
Eggs Benedict
$9.00
Two poached eggs with black forest ham on english muffins topped with hollandaise sauce. Served with home fries
Omelets
$8.50
Served with home fries and toast, ham and cheddar cheese, mushroms and cheddar cheese, vegetarian with diced peppers, mushrooms and cheddar cheese
Buttermilk Pancakes
$7.00
Served with butter and maple syrup. Add seasonal berries and whipped cream $9.00
Children's Silver Dollar Pancakes
$4.00
Chocolate chips or plain. Served with butter and maple syrup. Add seasonal berries and whipped cream $6.00
Children's French Toast
$4.00
Served with butter and maple syrup. Add seasonal berries and whipped cream $6.00
Two Eggs and Toast
$6.00
Two eggs any style and toast
Two Eggs, Bacon or Sausage
$8.50
Two eggs any style, two slices of bacon or two sausage links and toast
Steak and Eggs
$12.00
Sliced filet mignon with two eggs of your choice. Served with home fries and toast
Belgium Waffle
$7.50
Served with sweet butter and maple syrup. Add seasonal berries and fresh whipped cream $9.50
Biscuits and Sausage Gravy
$8.50
Three fresh baked cheese biscuits with sausage gravy
Breakfast Sandwich
9.50
Texas toast with ham, bacon, cheddar cheese, one fried egg, served with french fries

$Specials


Crab Benedict
$14.00
Two crab cakes, two poached eggs on english muffins topped with hollandaise. Served with home fries
Shrimp & Sausage Benedict
$14.95
Two of our well loved cheese biscuits. Served with sauteed spinach, diced andouille sausage, diced shrimp topped with two poached eggs and hollandaise sauce. Served with home fries
Crab Cake & Scallops
$14.95
One crab cake and four sauteed scallops. Served over sauteed spinach and a poached egg. Served with a cheese biscuits
Crab Omelet
$13.95
Crab cake, sauteed spinach and feta cheese. Served with home fries and toast
Shrimp & Vegetable Omelet
$12.95
Sauteed shrimp, spinach, mixed bell peppers and goat cheese. Served with home fries and toast
Shrimp & Lobster Omelet
$14.95
Sauteed shrimp, lobster, spinach and goat cheese. Served with home fries and toast
Lobster Risotto & Crab Cake
$14.95
Our well know lobster risotto and one crab cake with mixed greens
Seafood Hash
$15.95
Sauteed scallops, shrimp, lobster and spinach with a poached egg. Served with home fries and toast
Shrimp and Grits
$9.50
Soft, smooth creamy, cheesy grits with andouille sausage and shrimp
Creamy and Cheesy Grits
$8.00
Soft, smooth creamy, cheesy grits with diced smoked bacon
Salmon Club
12.00
Grilled salmon filet, lettuce tomato, bacon and mayo on texas toast served with french fries

$Sides


Fruit Bowl
$4.50
3 Slices of Bacon
$3.00
2 Sausage Links
$3.00
White or Whole Wheat Toast
$2.00
English Muffin
2.00

$Beverages


Coffee
$2.00
Assortment of Hot Teas
$2.00
Ice Tea
$2.00
Soft Drinks
$2.00
Grapefruit
$2.00
Cranberry
$2.00
Orange Juice
$2.00

Children's Menu


Spaghetti and Meatballs
$5.00
Chicken Fingers and French Fries
$5.00
Grilled Cheese and French Fries
5.00

$Starters


Fried Shrimp Cocktail
$12.00
6 beer battered deep fried shrimp, served with a spicy cocktail sauce
Pan Seared Sea Scallops
$10.00
With sautted asparagus and assorted peppers, served with a lemon vinaigrette
Crab Cakes
$12.00
Lump and claw meat no fillers. Two crab cakes, served with a chipoyle cream sauce
Risotto and Lobster
$10.00
Creamy risotto with parmesan cheese, peas, prossiutto and lobster
Shrimp and Grits
$9.50
Soft, smooth, creamy, cheesy grits with andouille sausage and shrimp
Grilled Brie Cheese
8.50
With a berry compote, served with crackers

$Salads


House Salad
$6.00
Spring mix, chopped tomatoes, cucumbers, diced red onions, manchego cheese. Served with honey mustard dressing
Beet Salad
$9.00
Spring mix, roasted beets, medallions of lightly breaded and fried goat cheese, candied pecans, chopped tomatoes. Served with an orange vinaigrette
Spinach Salad
$8.50
Baby spinach with mandarin oranges, bacon, blue cheese, candied pecans, tomato, chopped hard boiled egg, served with a sweet & sour dressing
Christopher's Wedge
$8.00
Iceberg lettuce, chopped tomatoes, cucumbers, bacon, blue cheese, candied pecans, diced red onions. Served with peppercorn ranch dressing
Caesar Salad
6.00
Sliced romaine lettuce with creamy caesar dressing, homemade croutons and parmesan shavings

$Soup


Soup du Jour
3.25-4.50

$Entrees


Filet Mignon
$27.00
8 oz. filet mignon with a red wine sherry butter sauce. Served with mashed potatoes and vegetables of the day. Add to your steak on of the following: onion rings, sauteed onions or sauteed mushrooms $1.95
Christopher's Combo
$29.00
4 oz. filet mignon with a red wine sherry butter sauce and 4 oz. crab cake with a chipotle cream sauce. Served with mashed potatoes and vegetables of the day. Add to your steak one of the following: onion rings, sauteed onions or sauteed mushrooms $1.95
Ultimate Surf and Turf
$34.95
4 oz. filet mignon with a red wine sherry butter sauce, 4 sauteed scallops, 4 sauteed shrimp in a garlic butter cream sauce, lobster risotto
Chicken Rollatini
$19.95
Flashed fried then baked chicken breast stuffed with spinach and feta cheese. Placed a top a balsamic vinegar reduction. Served with mushroom risotto and vegetable of the day
Chicken Piccata
$18.95
Lightly floured and egg dipped chicken cutlet pan seared, with diced tomatoes and artichokes with a lemon beurre blanc sauce. Served with mashed potatoes and vegetable of the day
Chicken Parmesan
$19.00
Breaded chicken cutlet pan fried, topped with provolone and homemade tomato sauce. Served with fresh pasta
Chicken Marsala
$21.95
Lightly floured pan seared chicken breast served over pasta with a rich wild mushroom brown sauce
Cajun Pasta
$21.95
Diced and sauteed andouille sausage, shrimp, onions, bacon, tomatoes with cajun spices in a red cream sauce. Served over fettuccine pasta
Mediterranean Pasta
$17.95
Fettuccine pasta with artichokes, sundried tomatoes, kalamata olives, portabella mushrooms, asparagus sauteed in garlic and olive oil
Mediterranean Pasta with Grilled Chicken
$21.00
Fettuccine pasta with artichokes, sundried tomatoes, kalamata olives, portabella mushrooms, asparagus sauteed in garlic and olive oil
Mediterranean Pasta with Sauteed Shrimp
$22.00
Fettuccine pasta with artichokes, sundried tomatoes, kalamata olives, portabella mushrooms, asparagus sauteed in garlic and olive oil
Mediterranean Pasta with Grilled Salmon
$23.00
Fettuccine pasta with artichokes, sundried tomatoes, kalamata olives, portabella mushrooms, asparagus sauteed in garlic and olive oil
Fresh Fettucine Alfredo
$15.00
Fresh Fettucine Alfredo with Grilled Chicken
$17.00
Fresh Fettucine Alfredo with Sauteed Shrimp
$18.00
Fresh Fettucine Alfredo with Grilled Salmon
$19.00
Pasta with Sauteed Vegetables
$18.95
Artichokes, spinach, mixed peppers, squash zucchini, diced tomatoes. Sauteed in olive oil and garlic topped with goat cheese
Pasta with Grilled Chicken
$22.00
Artichokes, spinach, mixed peppers, squash zucchini, diced tomatoes. Sauteed in olive oil and garlic topped with goat cheese
Pasta with Sauteed Shrimp
$23.00
Artichokes, spinach, mixed peppers, squash zucchini, diced tomatoes. Sauteed in olive oil and garlic topped with goat cheese
Pasta with Grilled Salmon
$24.00
Artichokes, spinach, mixed peppers, squash zucchini, diced tomatoes. Sauteed in olive oil and garlic topped with goat cheese
Grilled Salmon with a Teryaki Glaze
$19.95
Served with mashed potatoes and vegetables of the day
Parmesan Crusted Tilapia
$19.95
Tilapia breaded with shaved parmesan cheese mixed with panks bread crumbs, flash pan fried than baked. Served with diced tomatoes and capers in a lemon beurre blanc sauce. Served with mashed potatoes and vegetable of the day
Pan Seared Sea Scallops and Risotto
25.95
Six pan seared scallops with sauteed chopped asparagus, assorted peppers and a lemon beurre blanc sauce. Served with mushroom risotto & vegetble of the day. Decorared with a balsamic vinegara reduction

$Children's Menu - Side Dishes


Carrots Sticks
$0.75
Mandarin Oranges
$0.75

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