Appetizers
Steakhouse Combo
$13.00
sample from our ribs, skinz, wings, chicken tenders, mozzarella wedges, and peppers, served with side sauces for dipping, suggested for two
Buffalo Wings
$6.00
a dozen wings plain, mild, medium, hot, chipotle, teriyaki, or BBQ served with celery and ranch dressing, blue cheese add $0.50
Chicken Tenders
$7.00
fillies of chicken breast seasoned and breaded then fried crispy with honey Dijon or BBQ sauce for dipping
Skinz
$4.00-6.00
crispy potato skins loaded with mixed cheese and bacon bits served with sour cream
Andouille Stuffed Mushrooms
$9.00
fresh mushroom caps stuffed with andouille sausage and smoked cheddar cheese in a red sauce
Crabmeat Stuffed Mushrooms
$9.00
fresh mushroom caps filed with crabmeat stuffing, covered in melted provolone cheese and served on a bed of creamy alfredo sauce
Mozzarella Wedges
$5.00
deep-fried mozzarella wedges with marinara sauce
Shrimp Cocktail
$8.00
a generous portion of jumbo shrimp served with cocktail sauce and lemon
Pepper Bacon-Wrapped Scallops
$9.00
jumbo scallops wrapped in pepper bacon and backed to perfection, accented with caramelized sweet onion
Crab Cakes with Dijon Horseradish Aioli
9.00
$Hearty Soups
Soup Du Jour
$2.00-3.00
prepared fresh daily
Soup Du Yester - Jour
$2.00-3.00
Onion Beer Gratinee
$4.00
the brew of thick onion beef stock, beer, and garlic croutons in a crock topped with melted provolone cheese
Soup and Salad
6.00
a bowl of our today's soup and a house salad with bread
$Salads
dressings; 'house' Italian, lo - cal Italian, oil and vinegar, ranch, honey Dijon, roasted garlic balsamic vinaigrette, blue cheese, poppy seed, or raspberry vinaigretteCajun Chicken Salad
$8.00
crisp salad greens topped with warm rice, mixed cheese, charbroiled Cajun chicken breast and bell peppers, ranch dressing recommended
Saloon Caesar Salad
$7.00-10.00
crisp Romaine lettuce tossed with creamy Caesar dressing and garlic croutons with cucumbers, tomatoes, black olives, and Romano cheese
Spinach Salad
$7.00
with hot bacon dressing, fresh ohio - grown spinach topped with sliced fresh mushrooms, red onion rings, bacon bits, deiced tomatoes, and boiled eggs
House Salad
$3.00
tossed salad greens with cucumbers, tomatoes, and croutons
Steakhouse 'Cobb' Salad
9.00
smoked turkey, tomato, egg, bacon, avocado, all diced and presented on fresh field greens and accented with crumbled gorgonzola cheese
$From the Grill
rare - red, cool center, medium rare - red, warm center, medium - pink, hot center medium well - light pink, hot center, well - no pink, charred outside - not responsible for steaks ordered well done, grill dinners include choice of potato or rice, vegetable, house salad, and homemade breadStrip Steak
$23.00
twelve ounces of the finest center - cut steak you will ever eat, char grilled to order
Steakhouse Platter Sirloin
$19.00
twelve-ounce certified angus beef sirloin seasoned and char-grilled to your liking, served smothered with sauteed mushrooms and onions
Texas Ribeye
$28.00
hearty, 16-ounce, certified angus beef, bone - in ribeye expertly seasoned and char-grilled to order, served with a dollop of garlic compound butter, and topped with our own fried onion straws
Filet Mignon
$22.00-25.00
premium center - cut filet char grilled to order
Prime Rib
$18.00-22.00
slow-roasted, hand - carved prime rib served with rich au jus
Steakhouse Tenderloin Grill
$18.00
ten-ounce certified angus beef tenderloin steak seasoned and char-grilled to order, sliced and served with a wild mushroom demi - glace
Tuscan Flat Iron Steak
18.00
ten-ounce certified angus beef flat iron steak char-grilled to your liking and served on a bed of baby spinach smothered with mushrooms, onions, and beef gravy
$Au Polvre Style
choose any of our certified angus beef steaks sprinkled with black pepper and accented with our signature red wine reduction sauceCabernet Beef Tips
$15.00
tender certified angus beef tips sauteed with mushrooms and onions in a cabernet wine sauce, served over garlic mashers
KC's Stampede
$28.00
one five - ounce pork chop a four-ounce certified angus beef filet mignon, and one quarter rack of lamb all char-grilled and presented with our steakhouse bearnaise and Dijon horseradish sauces, definitely and meal for the meat lover
BBQ Ribs St. Louis Style
$12.00-18.00
full or half slab bathed in our signature 'sweet and smokey' sauce's served with a side of baked beans
Pork Chops
$12.00
two five - ounce, bone - in chops seasoned and char-grilled, served with a side of scalloped apples
Rack of Lamb
25.00
fourteen - ounce half rack of lamb seasoned, pan-seared, then baked to temperature, and served laced with a roasted garlic demi-glace
$Veal and Chicken Entrees
all dinner entrees include a house salad, homemade bread, vegetable and choice of potato or riceVeal T-Bone Porterhouse
$22.00
twelve-ounce veal t-bone seasoned and char- grilled to your liking and accented with a wild mushroom demi-glace
Veal Tenderloin Louie
$19.00
twin medallions seasoned, pan-seared, then baked to perfection, layered upon baby spinach with lump crabmeat and our steakhouse bearnaise
Chicken Bolognese
$15.00
eight-ounce chicken brats seasoned and sauteed in our own home-style meat sauce, served over fresh garlic-buttered linguine and accented with shredded asiago cheese
Chicken Monterey
$13.00
eight-ouch chicken breast marinated in our balsamic vinaigrette dressing, char-grilled, and then baked with chopped scallions and tomatoes, roasted red pepper, and shredded monterey Jack cheese
BBQ Rib and Chicken Combo
16.00
one - half slab St. Louis - style ribs and an eight-ounce chicken breast char-grilled and bathed in our signature sweet and smokey sauce, served with a side of baked beans
$Pasta
we proudly serve only fresh, never frozen, pasta from ohio city pasta, pasta dinners served with house salad and homemade breadFettuccine Rockefeller
$11.00-20.00
fettuccine tossed with spinach, bacon, and mushrooms in a creamy parmesan alfredo sauce
Fettuccine Alfredo
10.00-19.00
fettuccine tossed in a creamy cheese sauce
$Seafood
seafood dinners served with choice of potato or rice, vegetable, house salad, and homemade breadSouth African Lobster Tails
subject to availability, seven - ounce coldwater tails baked to perfection
Blackened Swordfish
$20.00
ten-ounce, hand-cut loin steak seasoned and blackened in a cast iron skillet, served with a dollop of garlic compound butter
Baked Cod au Gratin
$14.00
twin six - ounce loin cuts sprinkled with buttered parmesan breadcrumbs and baked to golden perfection, served staged in a pool of creamy white sauce
Scallops and Cajun Penne Pasta
18.00
jumbo scallops sauteed with diced peppers, onions, and tomatoes with penne pasta in a creamy Cajun alfredo sauce
$Sandwiches
sandwiches served with fries and pickleHalf - Pound
$0.00
certified angus beef
Burger or Grilled Chicken Breast
$7.00
char-grilled to order
Toppings
$0.00
American, Swiss, mozzarella, Monterey Jack, cheddar, dry bleu, or pepper Jack cheese BBQ sauce, bacon sauteed mushrooms, grilled onions, or grille peppers, additional items $0.50
Au Polvre Burger
$7.50
certified angus beef burger served sprinkled with cracked black peppercorns and smothered with our signature red wine reduction sauce and accented with caramelized sweet onions
Steakhouse Burger
$7.50
certified angus beef burger served with grilled mushrooms, onions, peppers, and melted Swiss cheese
Canadian Burger
$7.50
certified angus beef burger served on a toasted English muffin smeared with Dijon horseradish sauce and topped with Canadian bacon and monterey Jack cheese
The 'BBC' Burger
$7.50
certified angus beef burger served with pepper bacon, our signature 'sweet and smokey' BBQ sauce, and cheddar cheese
Open-Face Prime Rib
$10.00
generous portion of certified angus beef prime rib charbroiled to your liking, served open face on marble rye, topped with sauteed mushrooms, onions, and melted mixed cheese
Steak and Cheese
9.00
shaved certified angus beef prime rib warmed and served in a hoagie roll with mushrooms, onions, and melted provolone cheese
$Kids' Menu
certified angus beefBurger
$4.00
four-ounce burger with American cheese on a kaiser bun the pickle and fries
Kid Sirloin Fillet
$8.00
certified angus beef sirloin, perfectly prepared and served with fries and fresh veggies
Chicken Tenders
$4.00
served with fries BBQ or honey mustered sauce on request
Pasta
$3.00
egg linguine tossed with marinara and topped with parmesan cheese
Grilled American Cheese
$3.00
served with fries and pickle
Kid Ribs
$5.00
four bones of St. Louis-style ribs with French fries
Appetizers
Steakhouse Combo
$13.00
sample from our ribs, skinz, wings, chicken tenders, mozzarella stix, and peppers, served with side sauce for dipping, suggested for two
Buffalo Wings
$6.00
a dozen wings - plain, mild, medium, hot, chipotle, teriyaki, or BBQ served with celery and ranch dressing, bleu cheese add $0.50
Mozzarella Wedges
$5.00
deep-fried mozzarella wedges served with marinara sauce
Chicken Tenders
$7.00
fillets of chicken breast seasoned and breaded then fried crispy with honey Dijon or BBQ sauce for dipping
Homemade Potato Skins
$4.00-6.00
crispy potato skins loaded with mixed cheese and bacon bits served with sour cream
Crab Cakes with Dijon Horseradish Aioli
9.00
$Hearty Soups
Soup Du Jour
$2.00-3.00
Soup Du Yester - Jour
$2.00-3.00
Onion Beer Gratinee
4.00
the brew of thick stock, beer, and garlic croutons in a crock topped with melted provolone cheese
$Salads
dressings; 'house' Italian, lo-cal Italian, on and vinegar, ranch, honey Dijon, roasted garlic balsamic vinaigrette, bleu cheese, poppy seed, or raspberry vinaigretteSaloon Caesar Salad
$6.00-10.00
crisp Romaine lettuce tossed with creamy Caesar dressing and garlic croutons with cucumbers, tomatoes, black olives, and Romano cheese
Spinach Salad
$7.00
with hot bacon dressing, fresh ohio - grown spinach topped with sliced, fresh mushrooms, red onion rings, bacon bits, diced tomatoes, and boiled eggs
Cajun Chicken Salad
$8.00
crisp salad greens topped with warm rice, mixed cheese, charbroiled Cajun chicken breast and bell peppers, ranched resign recommended
House Salad
$3.00
tossed salad greens with cucumbers, tomatoes, and garlic croutons
Steakhouse 'Cobb' Salad
9.00
smoked turkey, tomato, egg, bacon and avocado, all diced and presented on fresh filed greens and accented with crumbled gorgonzola cheese
$Combo Plates
Soup and Salad
$6.00
a bowl of our today's soup and a house salad with bread
Soup and Half Sandwich
$6.00
of the day
House Salad and Half Sandwich
6.00
of the day
$Beverages
Soft Drinks - Pepsi
$2.00
Soft Drinks - Diet Pepsi
$2.00
Soft Drinks - Sprite
$2.00
Soft Drinks - Ginger Ale
$2.00
Pink Lemonade
$2.00
Tonic
$2.00
Soda
$2.00
Iced Tea
$2.00
Coffee
$2.00
Tea
$2.00
Birch Beer
$2.00
Root Beer
$2.00
Juices - Cranberry
$2.00
Juices - Orange
$2.00
Juices - Pineapple
$2.00
Juices - Grapefruit
2.00
$Sandwiches Etc
all sandwiches served with homemade chipsHalf Pound
$0.00
certified angus beef
Burger or Grilled Chicken Braes
$7.00
char-grilled to order
Toppings
$0.00
American, Swiss, mozzarella, monterey Jack, cheddar, dry bleu, or pepper Jack cheese, BBQ sauce, bacon, sauteed mushrooms, grilled onions, grilled peppers $0.50 per
Open - Face Prime Sandwich
$10.00
generous portion of certified angus beef prime rib charbroiled to your liking, served open face of marble rye, topped with sauteed mushrooms, onions, and melted mixed cheeses
Steak and Cheese Sandwich
$9.00
shaved certified angus beef prime rib warmed and served in a hoagie roll with mushrooms, onions, and melted provolone cheese
Au Polvre Burger
$7.50
served sprinkled with cracked black peppercorns and smothered with our signature red wine reduction sauce and accented with caramelized sweet onions
Steakhouse Burger
$7.50
served with grilled mushrooms, onions, peppers, and melted Swiss cheese
Canadian Burger
$7.50
served on a toasted English muffin, smeared with Dijon horseradish sauce and topped with Canadian bacon and monterey Jack cheese
The 'BBC' Burger
$7.50
served with pepper bacon, our signature BBQ sauce, and cheddar cheese
Grilled Chicken Club
7.00
grilled, boneless and skinless breast served on Texas toast with American and Swiss cheese, lettuce, tomato, and bacon, served with a side of ranch dressing
$And More
Tuscan Flat Iron Steak
$18.00
ten-ounce certified angus beef flat iron char-grilled to your liking and served on a bed of baby spinach smothered with mushrooms, onions, and beef gravy, served with a house salad, mashed potatoes, and vegetable
Steakhouse Tenderloin Grill
$18.00
ten-ounce certified angus beef tenderloin steak seasoned and char -grilled to order, sliced and served with a wild mushroom demi-glace, served with a house salad, mashed potatoes, and vegetable
Beer - Battered Grouper Platter
$7.00
beer-battered grouper fillet deep-fried to perfection and served with a side of coleslaw and chips
Baked Scrod Au Gratin
$7.00
six-ounce loin cut sprinkled with buttered parmesan breadcrumbs and baked to golden perfection, served staged in a pool of creamy white sauce, served with rice and vegetable
BBQ St. Louis - Style Ribs
12.00-18.00
full of half slab of oven-roasted and smoked ribs bathed in our signature smokey and sweet BBQ sauce, served with a house salad, fries, vegetables, and a side of our baked beans
$Sides
Vegetable of the Day
$1.75
Coleslaw
$1.50
Scalloped Apples
$1.50
Baked Beans
$1.50
Fries
$2.00
Cajun add $0.25
Rice
$2.00
Baked Potatoes
$2.00
Garlic - Mashed Potatoes
$2.00
Homemade Scalloped Potatoes
$2.00
Menu for Medina Steakhouse & Saloon is provided by findrestaurantmenu.com
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