Salads & Soup
Spinach Salad
$4.99
Nestled between thick cured bacon, red onions, and hard boiled eggand topped with parmesan tuile. Served with hot bacon dressing.
Mediterranean Salad
$4.99
Spring mix and chopped romaine with 5-grain blend quinoa, fire roasted vegetables, hummus and feta cheese.
Nooner
$7.99
For a quick lunch try a cup of homemade soup and met salad.
The Woolsey
$4.99
Created by our chef buddy up in detroit, this is a terrific blend of kale, carrots, radicchio, brussel sprouts, Napa cabbage, red cabbage, cucumber, red onion, beets, jalapeno and goat cheese with buttermilk cusa-pear dressing.
Shaved Brussels Sprout
$5.99
Served with Parmesan peppercorn and topped with red onions, tomatoes and candied nuts.
Homemade Soups
$4.29
Homemade chicken noodle, beer cheese, clam chowder, chef's choice.
Met Salad
3.99
Fresh spring mix with shredded Italian Parmesan cheese, onions, tomatoes and Parmesan peppercorn dressing.
$Flatbreads
BBQ Pork
$13.99
House smoked pulled pork with homemade Barbeque sprinkled with savory cheeses and scallions. Topped with a hint of sriracha.
Chicken Bacon Ranch
$14.99
Fresh, never frozen chicken breast, bacon, peppercorn ranch and a 5-cheese blend.
Alsatian
13.99
Rob and nicole's favorite was discovered while they meandered the back alleys of heidelberg. Thick sliced bacon, caramelized onions, homemade creme fraiche, a blend of cheeses and freshly ground nutmeg.
$Share Plates
Cheese Board
$13.99
Daily artisanal cheeses, meat and bread.
Spinach and Artichoke Dip
$9.99
Met Favorite! Created in house and served with homemade fried tortilla chips.
Buffalo Chicken Dip
$10.99
Eat like it's the big game every day! Shredded never frozen chicken rolled with Wisconsin cheese, an ample dribbling of our zesty homemade blue cheese buffalo sauce and served with our homemade fried tortilla chips.
Fried Cauliflower
$11.99
Quickly becoming a house favorite! Our oxymoronic combination of a healthy cruciferous vegetable meets our delectable spiced seasoning with a side of cucumber and wasabi dipping sauce.
Lakehouse BBQ Shrimp
16.99
Created at Uncle Jimbo's Lakehouse after a few Gin and tonics. Shrimp with house made dry rub Barbeque blend, garlic, butter, a little more butter and a fresh baguette to dip the goodness.
$2-Handed Sandwiches
All sandwiches include fries. Substitutions can be made for an additional cost. See sides below.Shrimp Po Boy
$14.99
Lightly battered buttermilk Southern fried shrimp on a French baguette, shredded spring mix, tomatoes, and spicy chili aioli with horseradish.
Midwestern Chicken Salad
$10.99
Fresh, never frozen, hormone free grilled chicken, craisins, celery, garden fresh herbs and lauren's secret sauce (almonds on request).
Panini Italiano
$10.99
Chicken, pesto, blended Italian cheeses, red onions, roasted red peppers and garlic aioli.
Marinated Flank Steak
13.99
Grilled flank steak with garlic, black pepper, zesty blue cheese sauce, and caramelized mushroomsand onions. Pairs great with a locally brewed beer from moeller brew barn.
$Large Plates
Chicken Saltimbocca
$18.99
(Met favorite). Back by popular demand these two fresh, never frozen, hormone, and additive free chicken breasts wrapped with fresh sage and Italian prosciutto from the veneto are finished in a delectable California chardonnay with Wisconsin butter sauce served over our hallmark smashed red skinned potatoes.
The Met Filet
$28.99
Served with red skinned smashed potatoes, our fresh seasonal vegetable and housemade compound butter. Make it a surf 'n turf with shrimp or scallops.
Gnocchi
$12.99
Potato pasta served in a chardonnay alfredo sauce.
Lettuce Wraps
$12.99
Marinated, fresh farm to table never frozen, chicken stir fried with fire roasted red peppers, mushrooms and red onions. Served with romaine lettuce leaves for wrapping and topped with almonds. Served with sweet chili and toasted sesame for dipping. Available as vegetarian or with shrimp!
Seared Salmon
$25.99
Flown in fresh each week, the tender and juicy ocean salmon will make your mouth water with each bite. Ask your server how we are preparing it today.
Flank Steak
$19.99
Served with rosemary and prosciutto, atop our Italian Polenta with daily vegetable.
Spicy Shrimp Tacos
$17.99
Two flour tortillas with 8 sauteed jumbo shrimp, mixed greens, cheddar cheese, red onions, garnished with sour creamand a Met side salad.
Seared Scallops
$25.99
Perfectly seared, never frozen and caramelized ever so slightly, nestled atop risotto and our fresh seasonal vegetable.
Mussels
14.99
House favorite served with garlic, Old Bay, crushed red pepper, butter, white wine and a freshly baked French baguette.
$Vegan & Vegetarian Menu
Met Salad
$6.99
Fresh spring mix with shredded Italian Parmesan cheese, onions, tomatoesand Parmesan peppercorn dressing.
Veggie Flatbread
$10.99
Mediterranean Salad
$9.49
Spring mix and chopped romaine with 5-grain blend quinoa, fire roasted vegetables, hummus and feta cheese.
Veggie Quesadilla
$10.99
Gnocchi
$12.99
Potato pasta served in chardonnay alfredo sauce.
Roasted Cauliflower
$19.99
Served atop of our seasonal veggie and quinoa.
Vegan Wrap
$9.99
A flour tortilla with hummus, pico de gallo, quinoa, chopped spinach, red onions, tomatoes and roasted red peppers. Grilled with sriracha. Served with French fries or kettle chips.
Fried Cauliflower
$10.99
Yep, you read it right, fried cauliflower, we are resting our rep on an oxymoronic combination of a healthy cruciferous vegetable and our unique aggregate of frying dippy sauce.
Veggie Panini
$9.99
Served with French fries or kettle chips.
Brussel Sprout Salad
$9.99
Served with parmesan peppercorn and topped with red onion, tomatoes and candied nuts.
Vegetarian Lettuce Wraps
$12.00
Sauteed vegetables and quinoa with a sweet soy glaze and topped with almonds. Served with fresh romaine, toasted sesame dressing and sweet chili sauce.
The Woolsey
9.49
Created by our chef buddy up in detroit, this is a terrific blend of kale, carrots, radicchio, brussel sprouts, Napa cabbage, red cabbage, cucumber, red onion, beets, jalapeno and goat cheese with buttermilk cusa-pear dressing.
$Sides
House Fries
$4.99
Red Skinned Smashed Potatoes
$3.99
Daily Risotto
$4.99
Met Salad
$2.99
House Fried Tortilla Chips
$2.99
Kettle Chips
$2.99
Seasonal Vegetable
$3.99
Brussels Bites with Bacon
$5.99
Menu for The Met is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
