Appetizers Indian Veg
Cut Mirchi
$7.00
Banana peppers stuffed with spices dipped in batter and deep fried.
Veg Sampler
$13.00
Samosa, vegetable pakora, mirchi bajjiand paneer pakora.
Gobi 65
$9.00
Cut pieces of cauliflower, battered in a special flour mixture and fried.
Paneer Mirchwala
$9.00
Cubed cheese, sauteed with green chilies, onionsand curry leaves.
Assorted Veg Pakora
$6.00
Assorted vegetables deep fried in mildly-spiced chickpea flour.
Paneer Pakora
$9.00
Cheese cubes deep fried in mildly-spiced chickpeas flour.
Paneer Burji
$10.00
Crumbled paneer cooked with onions, cilantro, ginger garlic pasteand garam masala.
Paneer 65
$9.00
Cubes of Indian cheese, battered in a spiced flour mixture and fried.
Samosa
5.00
Crispy fried veg pastry stuffed with potatoes, green peas, cilantro, and spices.
$Appetizers Indian Non-Veg
Egg Burji
$10.00
Scrambled eggs cooked with onions, cilantro, ginger garlic pasteand garam masala.
Chicken Samosa
$6.00
Crispy fried pastries stuffed with chicken, potatoes, green peas, cilantroand spices.
Chettinadu Roast
$14.00
Pieces of meat, pan-fried with coconut powder, special chettinadu masala, mint, cilantroand onions.
Andhra Fry
$14.00
Pieces of meat, pan-fried with coconut powder, garam masala, mint, cilantroand onions.
Prawn Mirchiwala
$12.00
Shrimp sauteed with green chilies, onionsand curry leaves.
Mirchi Murg
$9.00
Chicken batter and stir fried in onions, bell peppers, green chiliesand spices.
Non-Veg Sampler
$16.00
An assorted sample of chicken 65 and mirchi murg.
Chicken 65
9.00
Tender chicken pieces fried in a special flour blend.
$Appetizers Indo-Chinese Veg
Lettuce Wraps
$9.00
Chopped chicken or shrimp in a mildly spiced black bean sauce served on lettuce.
Salt and Pepper Chicken
$8.00
Crispy fried chicken or shrimp tossed with a special pepper salt seasoning and tossed with onions, garlicand chilies.
Ginger
$9.00
Chicken, shrimp or lamb. Marinated in ginger, stir-fried with scallions and julienned ginger.
Chicken Lollipop
$10.00
Chicken wings fried and tossed with green peppers and green onions, flavored with szechwan oil.
Manchurian Chicken
$8.00
House special golden chicken in mildly spiced soya garlic sauce cooked with fresh cilantro, celery, chilies, gingerand green onions.
Chili
$8.00
Chicken or shrimp. Crispy breaded tossed with onions and chilies in a tangy mixture.
Chicken 65
$8.00
Marinated chicken cubes stir fried with curry leaves, green chiliesand spices.
Spring Rolls
5.00
Chicken. Served with house special dipping sauces.
$Soups And Salads
Chicken Salad
$6.00
Tender chicken breast sliced and tossed with fresh cucumbers, onions, tomatoesand bell peppers with a rich spicy chili oil dressing.
Sweet Corn Soup
$4.00
Light, clear soup cooked with sweet corn.
Chicken Manchow Soup
$5.00
A dark brown soup prepared with an assortment of vegetables and chicken, garlic and soy sauceand chili peppers.
Chicken Clear Soup
$5.00
Mild. Clear broth based soup prepared with diced pieces of chicken.
Dal Soup
$4.00
A thick lentil soup prepared with dried lentils and spices.
Tomato Soup
$5.00
A tomato based soup prepared with spices.
Manchow Soup
$5.00
A dark brown soup prepared with an assortment of vegetables, garlicand soy sauce and chili peppers.
Seafood Soup
$7.00
Chunks of shrimp, fishand vegetables prepared in broth containing soy sauce.
Chicken Sweet Corn Soup
$5.00
A light, clear soup prepared with sweet corn and tender pieces of chicken.
Chicken Hot and Sour Soup
$5.00
A broth based soup, prepared with chilies, gingerand diced pieces of chicken.
Garden Green Salad
5.00
Fresh sliced tomatoes, bell peppersand romaine lettuce served in vinegar, olive oiland black pepper.
$Indian Entrees Non-Veg
Egg Curry
$12.00
Boiled egg cooked in a tomato gravy, with onions, ginger garlic pasteand garam masala.
Chicken Tikka Masala
$14.00
Barbeque chicken cubes cooked in red creamy yogurt sauce with fresh herbs and spices.
Vindaloo
$14.00
Hot. Cubes of potatoes or chicken or lamb in Goan style sauce.
Mango
$13.00
Chicken or lamb cooked in a mango curry sauce with spices.
Methi Curry
$13.00
Chicken or lamb in fenugreek leaves and onion sauce.
Chole
$13.00
Chick peas cooked with chicken or lamb in a mild, thick sauce.
Chettinadu
$14.00
Hot. Cubes of chicken or lamb cooked in a spicy coconut sauce with spices.
Mater
$13.00
Mild. Chicken or lamb gently cooked with tender green peas and spices.
Saag
$13.00
Chicken or lamb with creamy spinach sauce.
Shahi Korma
$13.00
Chicken or lamb cooked in a yogurt curry sauce with spices.
Kadhai
$13.00
Chicken or lamb in a light sauce of onions and bell peppers.
Curry Hyderabadi
$14.00
Chicken or lamb cooked with onion, poppy seeds paste in spicy curry sauce.
Butter Chicken
$14.00
Shredded tandoori chicken in creamy tomato based sauce.
Madras Curry
13.00
Chicken or lamb in spicy sauce.
$Indian Entrees Seafood Fish
Hyderabadi Fish Curry
$15.00
A spicy curry cooked with onions and spices.
Shrimp Vindaloo
$15.00
A spicy, Goan style dished, cooked with shrimp and potatoes.
Malabar Fish Curry
$15.00
Diced fish cooked in a mild coconut kerala style sauce.
Hyderabadi Shrimp
$15.00
A spicy curry cooked with onions and spices.
Fish Pulusu
15.00
Traditional South Indian style fish cooked in onions, tomatoand spicy tamarind gravy.
$Main Course Indian Entrees Veg
Dal Thadka
$11.00
A North Indian specialty made with yellow lentils and spices.
Paneer Chettinadu
$13.00
Cubes of Indian cheese cooked in a spicy coconut sauce with spices.
Tomato Pappu
$11.00
A variation of dal tadka, with tomatoes South Indian style.
Mango
$13.00
Paneer cooked in a mango curry sauce with spices.
Bagara Baingan
$12.00
Small round eggplant cooked in a thick gravy of onions, tomatoesand poppy seeds.
Malai Kofta
$13.00
Soft and creamy homemade cottage cheese dumpling stuffed with dry fruits, cooked in a mild sauce.
Shahi Korma
$13.00
Paneer cooked in a yogurt curry sauce with spices.
Saag
$13.00
Cottage cheese with creamy spinach sauce.
Bhindi Masala
$11.00
Okra, pan fried and cooked with tomatoes and onions, seasoned with cumin, curry leavesand mustard seeds.
NAV Rattan Korma
$13.00
Gentle blend of mixed vegetables, cashewsand light cream, with nuts and raisins.
Methi Curry
$13.00
Cubes of paneer in fenugreek leaves and onion sauce.
Paneer Tikka Masala
$13.00
Cubes of Indian cheese with a rich yogurt sauce and spices.
Mater
$12.00
Mild. Cheese gently cooked with tender green peas and spices.
Chole
$13.00
Chick peas cooked in a mild, thick sauce.
Kadhai
13.00
Cottage cheese in a light sauce of onion and bell pepper.
$Main Course Indo-Chinese Veg
Veg Manchurian
$10.00
House special, golden fried veg, dumplings in a mildly spiced soya garlic.
Veg Dumpling in Sauce of Your Choice
10.00
Golden fried vegetable dumplings, flattenedand served with any of these sauces hot garlic, sweet and sour, szechwan.
$Tandoori Oven
Tandoori Shrimp
$16.00
Jumbo shrimp marinated in fresh herbs, spices in creamy zesty sauce.
Seekh Kebab
$14.00
Sizzling lamb or chicken, lentilsand spices, skewers.
Tandoori Chicken
$12.00
Chicken marinated in yogurt, lemon juice, fresh herbsand spicesand Barbeque.
Rack of Lamb (5 Pcs)
$18.00
Sizzling grilled lamb chops.
Paneer Tikka
$12.00
Cottage cheese, bell pepperand onions marinated with yogurt, spicesand Barbeque.
Murg Malai Kebabs
12.00
Chicken cubes marinated in yogurt, cream, black pepperand ginger garlic paste.
$Biryani (Rice Based)
Paradise Special Biryani
$12.00
Egg, chicken, lamb, fish or shrimp. Boneless meat cooked with spices and basmati rice on slow fire.
Paradise Biryani
$11.99
Traditional Hyderabadi celebration meal - boned meat cooked with spices and basmati rice.
Paradise Vegetable Biryani
$11.00
Mixed vegetables cooked with spices and basmati rice.
Talapakattu Biryani
13.00
Chicken or goat. Traditional dindigul style biryani - meat cooked with special South Indian spices and jeera samba rice.
$Naan (Breads)
Onion Kulcha
$4.00
White bread stuffed with chopped onions, peppers baked in clay oven.
Tandoori Bread
$2.00
Keema Nan
$6.00
Flat bread stuffed with minced chicken or lamb green chilies, garlicand chopped onions.
Kashmiri Naan
$4.00
Flat bread stuffed with minced variety or dry nuts and raisins.
Paneer Kulcha
$4.00
White bread stuffed with homemade cottage cheese, fresh herbs baked in clay oven.
Aloo Paratha
$4.00
Wheat bread stuffed with seasoned potatoes, peas and cilantro, baked in clay oven.
Bullet Nan
$4.00
Spicy. Flat bread stuffed with green chilies, garlicand chopped onions.
Dakshin Tikka Paratha
6.00
Flat whole wheat bread stuffed with shredded chicken breast, fresh herbs, baked in a clay oven.
$Kid'S Menu
Kid's Chicken Nuggets
$5.00
Kid's Murg Malai Kebabs
$5.00
Chicken cubes marinated in yogurt, cream, black pepperand ginger garlic paste.
Kid's Omelet
5.00
$Beverages
Mango Juice
$3.00
Menu for Dakshin at Saraga is provided by findrestaurantmenu.com
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