Starters
StartersTteokbokki
$11.95
Chewy rice cakes, fish cakes, glass noodles and onions, stir-fried in a Korean red pepper sauce. Topped with mozzarella cheese. Fiery spicy.
Salmon Avocado Ball
$9.95
A mix of avocado, crabmeat, cucumber and fish roe wrapped in seared fresh salmon, topped with spicy mayonnaise and unagi sauce and sprinkled with crunchy tempura bits.
Potstickers
$8.95
Lightly fried pork and vegetable dumplings brushed with our signature sauce.
Edamame
$5.95
Boiled and lightly salted soybeans.
Seasoned Fries
$6.95
Our french fries tossed with house seasoning and Parmesan cheese, topped with parsley flakes for garnish.
Takoyaki
$6.95
Fried octopus dumplings lightly drizzled with Japanese mayonnaise, okonomiyaki sauce and sprinkled with bonito flakes.
Shrimp Shumai
$6.95
Shrimp dumplings drizzled with honey Dijon sauce.
Fried Calamari
$13.95
Lightly battered and fried calamari brushed with our soy garlic sauce.
3 Crispy Chicken Sliders
$10.95
Our crispy sliders with fresh cucumber, red onions and coleslaw, served on a mini hamburger bun. Your choice of soy garlic or hot sauce.
3 Bulgogi Sliders
10.95
Our house marinated ribeye beef pattie with fresh cucumber, red onions and coleslaw, served on a mini hamburger bun.
$Salads
SaladsSalmon Sesame Ginger Salad
$9.95
Grilled salmon served over a bed of fresh spring mix, onions, red bell peppers and cucumbers tossed in a sesame ginger dressing.
Tofu Sesame Ginger Salad
8.95
Lightly fried tofu cubes served over a bed of fresh spring mix, onions, red bell peppers and cucumbers tossed in a sesame ginger dressing.
$Main Dishes
Main DishesBibimbap
$13.95
White rice mixed with assorted seasonal vegetables, topped with a raw egg and served in a sizzling stone bowl with Korean red pepper paste on the side. Your choice of topping.
Japchae
$13.95
Vermicelli noodles with red peppers, spinach, mushrooms and thinly sliced marinated beef, all flavored with soy sauce and stir-fried with sesame oil.
Chicken Katsu
$13.95
Breaded chicken cutlet served over a bed of steamed rice and drizzled with katsu sauce and spicy mayonnaise.
Bull Dak
$14.95
Spicy chicken stir-fried with rice cakes in fiery sauce, topped with thinly sliced scallions and cheese. Served with white rice on the side. Fiery spicy.
House Fried Rice
$10.95
Seasoned rice, eggs, vegetables tossed and stir-fried in a wok with your choice of meat.
Bulgogi
16.95
Thinly sliced tender ribeye beef marinated and aged with a homemade sauce, sauteed with mushrooms and onions. Served with white rice on the side.
$Bonchon Chicken
Bonchon ChickenWings
$11.95-28.95
Drums
$11.95-28.95
Strips
$11.95-28.95
Small Combo
$12.95
6 wings and 3 drums.
Medium Combo
$21.95
10 wings and 5 drums.
Large Combo
29.95
15 wings and 8 drums.
$Sides
SidesKimchi
$2.95
Coleslaw
$1.95
Kimchi Coleslaw
$2.95
Pickled Radish
$1.95
Steamed Rice
$1.95
French Fries
$3.95
Extra Dressing
0.95
$Lunch Specials
Lunch Specials8 Piece Bonchon Chicken Wings Lunch Special
$8.95
4 Piece Bonchon Chicken Drums Lunch Special
$8.95
8 Piece Bonchon Chicken Strips Lunch Special
$8.95
Bonchon Chicken Combo Lunch Special
$8.95
Four wings and two drums.
Bibimbap Lunch Special
$10.95
With choice of topping.
House Fried Rice Lunch Special
$6.95
With choice of meat.
Bulgogi Wrap Lunch Special
8.95
Thinly sliced marinated ribeye beef, crisp lettuce and vegetables seasoned with buttermilk ranch, wrapped and flour tortilla.
$Lunch Sides
Lunch SidesPickled Radish Lunch
$1.00
French Fries Lunch
$1.50
Seasoned Fries Lunch
$2.50
Coleslaw Lunch
$1.00
Kimchi Coleslaw Lunch
$2.50
Kimchi Lunch
$2.50
White Rice Lunch
$1.00
Menu for Bonchon is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
