Tai Tiki Polynesian Bar, Grill, and Sushi

Tai Tiki Polynesian Bar, Grill, and Sushi Menu

(614) 456-7245
1014 N High St, Columbus, OH 43201

Beverages


Can of Diet Coke
$1.25
Can of Coke
$1.25
Can of Sprite
$1.25
Bottle of Water
$1.25
Can of Lipton Peach Iced Tea
1.25

$Appetizers


Crab Cake
$14.00
Pan seared Hawaiian style crab cake, Hawaiian coleslaw, wasabi mayo and remoulade.
Ahi Tuna Wasabi
$14.00
Fresh tuna pan-seared, nanami togarashi seasoned and panko crusted served on a bed of wakame and baby arugula.
Escargot
$12.00
Classic escargot in green peppercorn and garlic butter. Accompanied with roasted garlic crustini.
Scallop Rumaki
$14.00
Scallops and water chestnuts wrapped in crispy bacon. Gluten free.
Shrimp Mimosa
$12.00
Jumbo shrimp sauteed in green peppercorn butter from the land of Madagascar. Served on top of a roasted garlic crustini.
Ahi Tuna Poke
$14.00
Fresh tuna cubed and seasoned with togarashi sesame oil, masago, scallion, on a bed of organic arugula.
Coconut Shrimp
$12.00
Jumbo shrimp that is lightly battered in coconut flakes.
Chicken Eggroll
$6.00
A flavorful combination of white chicken meat and vegetables fried in wonton.
Crab Puff
$10.00
The luscious combination of crab meat and cream cheese wrapped in a wonton shell.
Tiki Sampler
12.00
Served with 2 chicken eggrolls, 2 coconut shrimp and 2 crab puffs.

$Soups


Caramalized Onion Soup
$7.00
Served with melted provolone cheese on crustini.
Soup of the day
7.00
Cream of tomato and fresh basil. Gluten free.

$Salad


Baby Arugula Salad
$8.00
Strawberries, pineapple, red onion, and macadamia nuts drizzled with balsamic dressing and served with a goat cheese topped toast point.
Wedge Salad
$7.00
Iceberg wedge, tomato, red onion, Applewood smoked bacon with original creamy Parmesan peppercorn dressing.
Caesar Salad
$7.00
Fresh romaine lettuce, Parmesan cheese and croutons tossed in homemade Caesar dressing.
Caprese Salad
9.00
Fresh tomatoes and fresh mozzarella topped with sweet basil, basil oil, and a chocolate balsamic reduction. Gluten free.

$Maki


BBQ Eel Roll
$7.00
Eel, avocado and cucumber.
Columbus Roll
$7.00
Baked salmon, eel, asparagus, avocado and eel sauce.
Crunchy California Roll
$7.00
Spicy kani, cucumber, avocado and masago.
Dragon Roll
$9.00
Eel, cucumber topped with avocado and eel sauce.
Kabocha Roll
$6.00
Tempura pumpkin, onion and cream cheese.
Negi Hamachi Maki
$6.00
Yellowtail scallion.
Philadephia Roll
$7.00
Smoked salmon, cream cheese and cucumber.
Sake Maki
$6.00
Salmon.
Soft Shell Crab Roll
$10.00
Soft shell crab, kani, avocado, asparagus, spring mix, masago, spicy mayo and eel sauce.
Shrimp Tempura Roll
$10.00
Shrimp tempura, asparagus, avocado, masago and spicy mayo.
Spicy Tuna Roll
$7.00
Chopped tuna, cucumber scallion and spicy sauce.
Spicy Salmon Roll
$7.00
Chopped salmon, cucumber, scallion and spicy sauce.
Spicy Yellowtail
$7.00
Chopped yellowtail, scallion, cucumber and spicy sauce.
Sweet Potato Roll
$6.00
Tempura sweet potato, onion and cream cheese.
Tekka Maki
6.00
Tuna.

$Caviar


Ikura Caviar
$7.00
Salmon roe.
Masago Caviar
$6.00
Smelt roe.
Uni Caviar
$10.00
Sea urchin.
Tobiko Caviar
7.00
Flying fish roe.

$Sushi and Sashimi


Ama Ebi
$7.00
Sweet shrimp. 2 pieces per order.
Ebi
$6.00
Shrimp. 2 pieces per order.
Hamachi
$7.00
Yellowtail. 2 pieces per order.
Ika
$6.00
Squid. 2 pieces per order.
Inari
$5.00
Tofu. 2 pieces per order.
Izumidai
$6.00
White fish. 2 pieces per order.
Kani
$5.00
Crab. 2 pieces per order.
Bincho Maguro
$6.00
White tuna. 2 pieces per order.
King Crab
$9.00
2 pieces per order.
Maguro
$6.00
Tuna. 2 pieces per order.
Saba
$6.00
Mackerel. 2 pieces per order.
Sake
$6.00
Salmon. 2 pieces per order.
Smoked Salmon
$6.00
2 pieces per order.
Awabi
$9.00
Abalone. 2 pieces per order.
Tamago
$5.00
Egg. 2 pieces per order.
Unagi
$7.00
Fresh water eel. 2 pieces per order.
Tako
7.00
Octopus. 2 pieces per order.

$Combination Sushi


Sushi Combo
$30.00
10 pieces nigiri and tuna or salmon roll.
Sashimi Combo
$35.00
15 pieces sashimi, chef's choice.
Sushi and Sashimi Combo
45.00
7 pieces of sushi, 8 pieces of sashimi, tuna or salmon roll and aloha roll.

$Chef Specialty Rolls


Aloha Roll
$12.00
Shrimp tempura and pineapple. Topped with tuna tataki, 3 sauces, flakes and masago.
Angel Hair Roll
$11.00
Shrimp tempura, cream cheese and avocado topped with spicy crab, flakes and mayo.
Blue Jacket Roll
$11.00
Eel, asparagus and cream cheese topped with torched yellowtail, eel sauce, tobiko and scallion.
Columbus Crew Roll
$10.00
Shrimp tempura, eel, cream cheese and asparagus topped with flakes and eel sauce.
Fantasy Roll
$14.00
California roll topped with tuna, salmon and tobiko.
Hawaiian Roll
$10.00
Shrimp tempura and pineapple topped with mango and mango puree.
Hawaii Five-O Roll
$14.00
5 pieces selected of fish, pineapple and asparagus topped with spicy mayo, wasabi mayo and tobiko.
Hot-Lady in Pink Roll
$12.00
Shrimp tempura, avocado topped with torched salmon, spicy mayo, eel sauce, masago.
Hot and Spicy 2 in 1 Roll
$12.00
1/2 spicy tuna, 1/2 spicy salmon, topped with tuna, salmon, spicy mayo and flakes.
King Crab Roll
$12.00
Kani, avocado, cucumber, masago and mayo.
Lady G Roll
$12.00
Spicy tuna, cucumber, avocado topped with torched yellowtail, eel sauce, tobiko and scallions.
007 Octopussy Roll
$16.00
Spicy crab, cucumber, avocado topped with lobster salad, octopus, flakes, spicy mayo, wasabi mayo, tobiko and baby octopus.
Samurai Roll
$10.00
Tempura white fish, kani, cucumber avocado, cream cheese topped with flakes, eel sauce and tobiko.
Sashimi Roll
$12.00
Nori, cucumber wrap, tuna, salmon, yellowtail, kani, wakame and avocado topped with masago.
Snow White Roll
$12.00
Spicy white tuna, avocado, asparagus topped with white tuna and flakes.
Valentine Roll
$16.00
Soy paper wrap, spicy mayo, tuna, salmon, kani, shrimp, cucumber, avocado and masago.
Volcano Roll
12.00
Spicy tuna, cream cheese, asparagus topped with spicy crab, flakes, spicy mayo, eel sauce and wasabi mayo.

$Poultry


Malagasy Garlic Chicken
$16.00
Pan seared chicken breast sauteed in a green peppercorn butter that comes from the island of Madagascar served with roasted garlic whipped potatoes and grilled asparagus.
Hawaiian Pineapple Chicken
$14.00
Tempura battered chicken breast sauteed with mild chili mango sauce tossed with pineapple, onions, carrots and green peppers served with brown rice.
General Tai's Chicken
$14.00
Tempura battered chicken breast served in a spicy, tangy garlic sauce tossed with green peppers, onions. Carrots and pineapple served over brown rice.
Curry Chicken
$14.00
Pan seared tender chicken breast, in Hawaiian curry sauce with sauteed green pepper, onion, carrots and pineapple served with brown rice. Gluten free.
Pan Seared Duck
$34.00
Tender pan seared duck with a cherry and ginger beurre rouge served with glazed carrots, grilled asparagus and roasted garlic whipped potatoes. Gluten free.
Aloha Porkie
26.00
Slow-cooked pork shank served with Parmesan risotto, glazed carrots, grilled asparagus and natural red wine au jus reduction. Gluten free.

$Seafood


Macadamia Nut Mahi Mahi
$29.00
Mahi mahi topped with macadamia nuts, pan seared and oven finished to perfection served over brown rice, tossed with pineapple, onions and spinach, drizzled with lemon and roasted garlic butter.
Stuffed Salmon
$26.00
Sushi grade filet of salmon stuffed with crab meat and cream cheese served with brown rice tossed with carrots, onion, spinach and pineapple.
Pan Seared Salad
$31.00
Juicy pan seared scallops served over Parmesan risotto with a lemon butter and grilled asparagus. Gluten free.
Curry Salmon
$26.00
Pan seared sushi grade filet of salmon in Hawaiian curry sauce with sauteed green pepper, onions, carrots and pineapple served with brown rice. Gluten free.
Salmon with Lemon Caper Butter
$24.00
Sushi grade filet of salmon broiled to perfection and served with roasted garlic whipped potatoes and grilled asparagus. Gluten free.
Shrimp Pad Thai
$16.00
Rice noodles, tossed with Thai sauce, egg, green onion, fresh bean sprouts, carrots, peanuts, cilantro and a wedge of lime. Gluten free.
Hawaiian Pineapple Shrimp
$16.00
Golden fried shrimp with mild chili mango sauce tossed with pineapple, onions, carrots and green pepper served with brown rice.
Hawaiian Shrimp Fried Rice
12.00
Shrimp and brown rice tossed with egg, onions, peas, carrots and pineapple. Gluten free.

$Steak


Indonesian Rack of Lamb
$36.00
Rack of lamb marinated in Indonesian spices and grilled to desire. Served with glazed carrots and Parmesan risotto. Gluten free.
Tahitian Mermaid
$36.00
Filet of tenderloin stuffed with crab meat and cream cheese drizzled with demi-glaze served over roasted garlic whipped potatoes with grilled asparagus and glazed carrots.
New York Strip Steak
$32.00
Natural New York strip steak served with roasted garlic whipped potatoes and asparagus. Gluten free.
Garlic Island Strip Steak
$34.00
Malagasy island green peppercorn sauce served over a perfectly broiled New York strip steak with roasted garlic whipped potatoes and asparagus.
Filet Mignon
$34.00
Center cut natural filet, served with roasted garlic whipped potatoes, grilled asparagus and glazed carrots. Gluten free.
Tai Tiki Braised Short Ribs
$34.00
Slow-cooked, natural short ribs in a red wine au jus reduction served over creamy au gratin potatoes and grilled asparagus.
Surf and Turf
45.00
Filet of tenderloin stuffed with crab meat and cream cheese drizzled with demi-glaze paired with a tempura king crab leg, roasted garlic whipped potatoes, grilled asparagus and glazed carrots.

$Sides


Hand Cut Fries
$5.00
Gluten free.
Hawaiian Coleslaw
$5.00
Gluten free.
Tomato and Feta
$6.00
Gluten free.
Grilled Asparagus
$6.00
Gluten free.
Roasted Garlic Whipped Potatoes
$6.00
Gluten free.
Au Gratin Potatoes
$7.00
Glazed Carrots in Brown Sugar and Butter
$6.00
Gluten free.
Sauteed Spinach and Applewood Smoked Bacon
$6.00
Gluten free.
Parmesan Risotto
8.00
Gluten free.

$Lunch Soups


Caramalized Onion Soup Lunch
$7.00
Served with melted provolone cheese on crustini.
Tomato Bisque Soup Lunch
7.00
Cream of tomato and fresh basil.

$Lunch Salads


Baby Arugula Salad Lunch
$8.00
Strawberries, pineapples, red onion, and macadamia nuts drizzled with balsamic dressing and served with a goat cheese topped toast point.
Wedge Salad Lunch
$7.00
Iceberg wedge, tomato, red onion, Applewood smoked bacon with original creamy Parmesan peppercorn dressing. Gluten free.
Caesar Salad Lunch
$7.00
Fresh Romaine lettuce, Parmesan cheese and croutons tossed in homemade Caesar dressing.
Caprese Salad Lunch
9.00
Fresh tomatoes and fresh mozzarella topped with sweet basil, basil oil, and a chocolate balsamic reduction. Gluten free.

$Lunch Sandwiches


Kobe Slider Lunch
$12.00
2 juicy ground Kobe beef sliders, Swiss cheese, citrus organic baby arugula, tomato and red onion. Served with hand cut fries.
Tofu Slider Lunch
$10.00
2 crispy tofu patties topped with Hawaiian slaw, citrus organic baby arugula, tomato and red onion. Served with hand cut fries.
Classic Tai Burger Lunch
$14.00
Juicy ground Kobe beef, provolone cheese, jalapeno pickle aioli, citrus organic baby arugula, tomato and red onion. Served with hand cut fries.
Chicken Artichoke Sandwich Lunch
$12.00
Artichoke, sun-dried tomato, spinach, chicken, provolone cheese and creamy Parmesan. Served with hand cut fries.
Grilled Cheese Sandwich Lunch
$10.00
Melted Swiss, provolone and cheddar cheeses, tomato, spinach, toasted on a sun-dried tomato swirled bread and served with tomato bisque for dipping. Served with hand cut fries.
Crab Cake Sandwich Lunch
14.00
Crispy crab cake, jalapeno aioli, citrus organic baby arugula, tomato, red onion, topped off with Hawaiian coleslaw. Served with hand cut fries.

$Lunch Island Favorites


General Tai's Chicken Lunch
$12.00
Juicy, crispy chicken sauteed in a tangy garlic sauce with onions, green pepper, pineapple and carrots.
Hawaiian Pineapple Shrimp Lunch
$14.00
Golden fried shrimp with mild chili mango sauce tossed with pineapple, onions, carrots and green pepper served with brown rice.
Hawaiian Pineapple Chicken Lunch
$12.00
Tempura battered chicken breast sauteed with mild chili mango sauce tossed with pineapple, onion, carrots and green pepper served with brown rice.
Shrimp Pad Thai Lunch
$14.00
Rice noodles, tossed with Thai sauce, egg, green onion, fresh bean sprouts, carrots, peanuts and cilantro. Gluten free.
Hawaiian Shrimp Fried Rice Lunch
$12.00
Shrimp and brown rice tossed with egg, onions, peas, carrots and pineapple. Gluten free.

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