BON VIE Bistro American

BON VIE Bistro Menu

(614) 416-0463
4089 The Strand E, Columbus, OH 43219
$$$$$

Appetizers


Tomato Flatbread
$9.95
Roasted garlic pesto, five cheeses, basil and extra virgin olive oil.
Sweet Chili Calamari and Shrimp
$11.95
Lightly breaded, cilantro and green onions.
Brie Fondue
$12.25
Crudites and ciabatta croutons.
Shrimp and Grits
$10.75
Black pepper shrimp and creamy smoked Gouda polenta.
Frites Trio
$8.50
Hand cut, creamy horseradish, sweet chile aioli, and sriracha ketchup.
Roasted Beets and Whipped Feta
8.00
Red and gold beets, Marcona almonds, micro arugula, and lemon vinaigrette.

$Soup and Salad


Soup of the Day
$4.95
Please call the restaurant for daily selection.
French Onion Soup
$6.50
Provolone, Swiss and housemade croutons.
Lobster Bisque
$6.95
Sherry creme fraiche.
The B.V. Wedge Salad
$4.95
Tomatoes, bacon and Roquefort vinaigrette.
Bistro Salad
$4.95
Chopped greens, tomatoes, red onion, egg and creamy Parmesan.
Bistro Cobb Salad
$12.55
Grilled chicken, tomatoes, smoked Gouda, egg, red onions, avocado and creamy Parmesan.
Crispy Chicken Salad
$14.55
Nut crusted chicken, mixed greens, tomatoes, smoked Gouda, grapes, apples, candied almonds and warm honey mustard.
Grilled Salmon Salad
$14.95
Field greens, tomato, onion, avocado, egg, candied almonds, herb vinaigrette, honey mustard and crispy wontons.
Shaved Vegetable Salad
7.55
Seasonal vegetables, farro, feta, pepitas, and simple vinaigrette.

$Bistro Favorites


Smoked Tomato and Vegetable Pasta
$11.95
Spaghettini, crimini mushrooms, zucchini, broccoli, roasted peppers, red onions, basil and smoked tomato sauce.
Chicken Crepes
$15.50
Crimini mushrooms, spinach, tomatoes, Gruyere and Mornay.
Sacchetti Carbonara
$15.35
Ricotta-filled pasta purses, grilled chicken, Applewood bacon, peas, Parmesan and Mornay sauce.
Flat Top Meatloaf
$15.55
Red wine beef jus, mashed potatoes and crispy red onions.
B.V. Sliders
$11.95
Black Angus, caramelized onions, cheese, creamy horseradish and housemade frites.
Classic Mac and Cheese
$11.55
Grilled chicken, Mornay and herb bread crumbs.
Black Angus Cheeseburger
$12.25
Swiss, provolone, cheddar or Roquefort, Kaiser roll and housemade frites.
Beef Stroganoff
$16.50
Crimini mushrooms, egg noodles and creme fraiche.
Pesto Pasta
$14.50
Grilled chicken, haricot vert, walnuts, tomatoes and creamy cilantro pesto.
Parmesan Crusted Chicken
$16.75
Capers, lemon garlic sauce, crispy red-skinned potatoes and spinach.
Flat Top Chicken
$16.35
All natural Gerber Famrs half chicken, roasted potatoes, broccolini, and lemon jus.
Gluten Free Grilled Chicken
16.35
Lemon butter sauce, capers, seasonal vegetables and mashed potatoes.

$Steaks


Black Pepper Shrimp and Filet
$21.95
5 oz., black pepper shrimp, mashed potatoes and seasonal vegetables.
Bistro Filet
$0.00-0.00
Mashed potatoes and seasonal vegetables.
Roquefort Crusted Filet
$27.95
8 oz., haricot vert, mashed potatoes and red wine veal sauce.
New York Strip
$26.50
14 oz., mashed potatoes, truffle butter, crispy onion straws and haricot vert.
Skirt Steak
$21.95
8 oz. With chimichurri and hand cut frites.
Braised Short Rib
25.95
Creamy smoke d Gouda polenta, Brussels sprouts, and balsamic demi.

$Seafood


Spicy Shrimp Creole Pasta
$15.95
Grape tomatoes, crimini mushrooms, spaghettini and green onions.
Yuengling Fish and Chips
$17.50
North Atlantic cod, beer batter, housemade frites and spicy tartar sauce.
Jumbo Lump Crab Cakes
$18.95
Creamy horseradish, crispy red-skinned potatoes and seasonal vegetables.
Grilled Salmon
19.50
Seasonal vegetables, quinoa, grilled asparagus and lemon butter sauce.

$Sides


B.V. Mac and Cheese
$5.95
Broccoli au Gratin
$4.95
Seasonal Vegetables
$3.95
Caramelized Brussels Sprouts
$4.95
Grilled Broccolini
$4.95
Crispy Potatoes
3.95

$Lunch Appetizers


Tomato Flatbread
$8.95
Roasted garlic pesto, 5 cheeses, basil and extra virgin olive oil.
Sweet Chile Calamari and Shrimp
$11.95
Lightly breaded with cilantro and green onions.
Brie Fondue
$11.50
Crudites and ciabatta croutons.
Shrimp and Grits
$10.75
Black pepper shrimp and creamy smoked Gouda polenta.
Frites Trio
$8.50
Hand cut, creamy horseradish, sweet chile aioli, and sriracha ketchup.
Roasted Beets and Whipped Feta
8.00
Red and gold beets, Marcona almonds, micro arugula, and lemon vinaigrette.

$Lunch Soup and Salad


Soup of the Day
$4.95
Please call restaurant for today's selection.
French Onion Soup
$6.95
Provolone, Swiss and housemade croutons.
Lobster Bisque
$6.95
Sherry creme fraiche.
Soup and Salad
$10.75
Choice of soup and a bistro or wedge salad.
The B.V. Wedge Salad
$4.95
Bacon, tomatoes and Roquefort vinaigrette.
Bistro Salad
$4.95
Chopped greens, tomatoes, red onion, egg and creamy Parmesan.
Shaved Vegetable Salad
$7.55
Seasonal vegetables, farro, feta, pepitas, and simple vinaigrette.
Bistro Cobb Salad
$11.55
Grilled chicken, tomatoes, smoked Gouda, egg, red onions, avocado, and creamy Parmesan.
Crispy Chicken Salad
$13.55
Nut crusted chicken, mixed greens, tomatoes, smoked Gouda, grapes, apples, candied almonds and warm honey mustard.
Grilled Salmon Salad
14.25
Field greens, tomato, onion, avocado, egg, Marcona almonds, herb vinaigrette, and honey mustard.

$Lunch Bistro Favorites


Smoked Tomato and Vegetable Pasta
$9.95
Spaghettini, crimini mushrooms, zucchini, broccoli, roasted peppers, red onions, basil and smoked tomato sauce.
Chicken Crepes
$14.50
Crimini mushrooms, spinach, tomatoes, Gruyere and Mornay.
Sacchetti Carbonara
$13.55
Ricotta-filled pasta purses, grilled chicken, bacon, peas, Parmesan and Mornay.
Flat Top Meatloaf
$13.55
Red wine beef jus, mashed potatoes and crispy red onions.
Mac and Cheese
$10.55
Grilled chicken, Mornay and herb bread crumbs.
Pesto Pasta
$11.95
Grilled chicken, haricot vert, walnuts, tomatoes and creamy cilantro pesto.
Parmesan Crusted Chicken
$14.95
Capers, lemon garlic sauce, mashed potatoes, and broccolini.
Beef Stroganoff
$14.65
Crimini mushrooms, egg noodles, and creme fraiche.
Gluten Free Grilled Chicken
$14.95
Lemon garlic sauce, capers, seasonal vegetables, and mashed potatoes.
Gluten Free Bistro Filet
19.95
5 oz. Mashed potatoes and seasonal vegetables.

$Lunch Burgers and Sandwiches


B.V. Sliders
$10.95
Black Angus, caramelized onions, cheese, creamy horseradish and housemade frites.
Black Angus Cheeseburger
$10.95
Swiss, provolone, cheddar or Roquefort, kaiser roll and housemade frites.
Turkey Club
$11.95
Applewood bacon, white cheddar, lettuce, tomato, honey mustard, avocado mayonnaise and hand cut frites.
Ultimate BLT
$11.95
Heirloom tomatoes, bibb lettuce, Applewood bacon, and hand cut frites.
The Melt
$11.95
Parmesan crusted sourdough, Provolone, Taleggio, and tomato bisque.
Short Rib French Dip
10.95
Provolone, creamy horseradish, caramelized onions, au jus, and hand cut frites.

$Lunch Seafood


Spicy Shrimp Creole Pasta
$13.95
Grape tomatoes, crimini mushrooms, spaghettini and green onions.
Grilled Salmon
$13.90
Red and gold beets, farro, Marcona almonds, kale, and mustard seed vinaigrette.
Jumbo Lump Crab Cake
$12.50
Creamy horseradish, crispy potatoes and seasonal vegetables.
Yuengling Fish and Chips
12.60
North Atlantic cod, beer batter, hand cut frites and spicy tartar sauce.

$Lunch Sides


B.V. Mac and Cheese
$5.95
Broccoli au Gratin
$4.95
Seasonal Vegetables
$3.95
Caramelized Brussels Sprouts
$4.95
Grilled Broccolini
$4.95
Crispy Potatoes
3.95

$Desserts


Profiteroles
$5.95
With vanilla bean gelato and warm fudge sauce.
Berry Clafouti
$4.95
Served warm. Housemade butter cake, mixed berries and vanilla bean gelato.
Chocolate Mousse Cake (out of stock)
$6.50
Decadent chocolate cake, milk and white chocolate mousse and fudge ganache frosting.
Creme Brulee
$5.95
Vanilla bean, caramelized sugar and fresh strawberry.
Cheesecake
$6.95
Caramelized sugar and mixed berry sauce.

Menu for BON VIE Bistro is provided by findrestaurantmenu.com

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