Rigsby's Kitchen Italian

Rigsby's Kitchen Menu

(614) 461-7888
698 N High St, Columbus, OH 43215
$$$$$

Entrees


Flatiron Steak
$28.00
Green beans, whipped red skin potatoes, roasted garlic
Pan Roasted Sea Scallops
$29.00
Potato pave, shishito peppers, cilantro-almond pesto
Cacciucco
$30.00
Tuscan fish stew with fish and shellfish in a light broth
Slow Cooked Pork Shank
$27.00
Creamy farro, celery root, strawberry-thyme "agro-dolce"
Duck Breast
$27.00
Black garlic, caramelized onion jus, pickled fingerlings, smoked carrots, fresh garbanzo beans
La Frieda Burger
17.00
Cheddar, pork belly, grilled pickled onions, young lettuce, aioli, pretzel roll

$Pasta


Potato Gnocchi
$20.00
Pesto, house bacon, roasted radicchio and fried capers
Risotto
$25.00
Served with smoked trout, bottarga and orange zest
Papardelle Bolognese
$21.00
Slow cooked meat sauce
Ravioli
$23.00
Zucchini and feta filling, pomodoro sauce
Pasutice Pasta
25.00
Served with shrimp, scallops, clams & fresh basil

$Pizza


White
$19.00
Lardo, buffalo mozzarella, parmesan
Prosciutto-Pesto
$21.00
Served with semi-dried cherry tomatoes, parmesan and arugula
Sausage
$17.00
Tomato, mozzarella, scallions, red onions
Margherita
15.00
Tomato, mozzarella, fresh basil

$First Course


Fried Calimari
$12.00
Served with arugula and lemon sauce
Devilled Eggs
$7.00
Crispy prosciutto, grilled scallions, pickled mustard seeds
Chicken Liver Pate
$9.00
Abbamele, sardinean bee pollen honey, black pepper, toasted sourdough
Antipasto Plate
$17.00
Cured meats, imported cheese, giardiniera & marinated olives
Root Vegetable Chips
$7.00
Served with "french" onion dip
Warm Octopus Salad
$12.00
Served with potatoes and olives
Italian Caesar
$11.00
Romaine, radicchio, frisee, herb breadcrumbs
Beligan Endive & Watercress Salad
$12.00
Served with apples, walnuts & buttermilk blue cheese
Mozzarella Di Bufala Dop
$13.00
Served with roasted root vegetables and white truffle oil
Robiola Bosina
$10.00
Cow & sheep milk cheese with fig preserves
Oysters Diavalo
$12.00
Served with tabasco cream, tomato, scallions & crispy eggplant
Steamed Mussels
$13.00
Served with scallions and tomatoes & cinzano red vermouth
Miso Glazed Pork Belly
10.00
Fresh vegetables and quinoa salad

$Dessert


Carrot Cake
$9.00
Served with blackberry sauce and whipped mascarpone
Chocolate Mousse
$9.00
Served with hazelnut biscot
Butterscotch Budino
$9.00
Served with creme fariche and sea salt
Warm Chocolate Cake
$10.00
Served with vanilla ice cream and chocolate fondant
Vacherin Glace (For 2)
$12.00
Meringue, spumoni (chocolate, strawberry, pistachio ice cream), amarena cherries, chocolate sauce

Menu for Rigsby's Kitchen is provided by findrestaurantmenu.com

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