Starter
Meat and Cheese Plate
17.00
San danielle prosciutto, rosemary ham, Italian dry salami and parmesan reggiano, truffle moliterno and fiore dolce.
$Salads
house salad
$7.00
Romaine, balsamic vinaigrette, goat cheese, roasted sunflower seeds and fried capers.
Arugula Salad
$8.00
Arugula, romaine, honey-lemon dressing, fontal, polenta croutons and toasted almonds.
Apple Salad
9.00
Romaine, baby kale, apple-sage dressing, red apples, pancetta, toasted farro and hazelnut oil.
$Pies
Margherita Pie
$13.00-17.00
Red sauce, mozzarella, basil and garlic.
White Pie
$13.00-17.00
Mozzarella, ricotta and garlic.
Marinara Pie
12.00-16.00
Red sauce, garlic and no cheese.
$Suggested Pies
1. Clam Pie
$18.00-23.00
Middleneck clams, pecorino, garlic and oregano.
2. Speck Pie
$17.00-22.00
3. Green Pie
$16.00-20.00
Red sauce, mozzarella, arugula pesto, fried sage leaves and basil.
4. Diavolo Pie
$17.00-22.00
5. Roseanna Pie
$17.00-22.00
6. Sausage Pie
$16.00-20.00
Menu for Il Rione is provided by findrestaurantmenu.com
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