Santorini Greek Taverna

Santorini Greek Taverna Menu

(440) 575-5082
1382 W 9th St, Cleveland, OH 44113

Beverages

Beverage
20 oz. Soda
$2.79
2 Liter Soda
$3.49
16 oz. Water
2.99

$Mezedas - Appetizers

Dinner Mezedas - Appetizer
Saganaki
$10.00
Lightly floured kefalotyri cheese pan-fried with grape tomatoes.
Dolmades
$11.00
Tender grape vine leaves stuffed with seasoned bulgur wheat, rice, fresh herbs and dried apricots served with tzatziki.
Spanakopita
$13.00
Hand-rolled phyllo dough stuffed with fresh spinach, leeks, scallions and feta cheese served with feta and Greek yogurt mousse.
Manites
$12.00
Sauteed cremini mushrooms with stewed tomatoes, chestnuts, pearl onions and manouri cheese.
Octapodi
$16.00
Tender grilled octopus with yellow split pea puree, shaved red onions, arugula, grape tomatoes and lemon extra virgin olive oil emulsion.
Kalamari Tiganito
$9.00
Crispy semolina crusted baby squid with citrus aioli.
Kefalonitiki Kreatopita
$14.00
Hand-rolled phyllo dough stuffed with braised pork, rice and fresh herbs served with feta and Greek yogurt mousse.
Feta Saganaki
$11.00
Pan-fried Greek arachova feta cheese with a crispy sesame crust served with a fig and tomato marmalade.
Chtenia
$18.00
Pan-seared U10 diver scallops with citrus and ouzo butter sauce over sauteed spinach and feta cheese with crisp Applewood bacon.
Soutzoukakia
$10.00
Flavorful miniature sausages of minced beef scented with cumin and braised in tomato sauce served with feta and Greek yogurt mousse.
Garides Saganaki
14.00
U10 shrimp sauteed with masticha infused olive oil, grape tomatoes, scallion, garlic and feta cheese.

$Spreads

Dinner Spread
Tzatziki Spread
$8.00
Yogurt and cucumber with garlic. Homemade traditional spreads served with grilled pita bread.
Tyrokafteri Spread
$8.00
Spicy feta with roasted red pepper. Homemade traditional spreads served with grilled pita bread.
Revithosalata Spread
$8.00
Hummus. Chickpea with garlic and tahini. Homemade traditional spreads served with grilled pita bread.
Taramosalata Spread
$8.00
Carp roe whipped with lemon and sourdough bread. Homemade traditional spreads served with grilled pita bread.
Melitzanosalata Spread
$8.00
Roasted eggplant, roasted pepper, roasted garlic and cilantro. Homemade traditional spreads served with grilled pita bread.
Poikilia
18.00
Tri-dip platter. Your choice of three spreads. Homemade traditional spreads served with grilled pita bread.

$Soupes - Soups

Dinner Soupes - Soup
Avgolemono Soup
8.00
Classic egg and lemon soup with chicken and rice meatballs. Homemade from scratch with the freshest ingredients.

$Salates - Salads

Dinner Salates - Salad
Horiatiki Salad
$7.00-13.00
Kumato tomatoes, Persian cucumbers, red onions, green peppers, caper berries, feta cheese, red wine vinegar, extra virgin olive oil and dried oregano.
Prasini Salad
$6.00-10.00
Crispy chopped romaine lettuce, scallions, fresh dill, lemon juice and extra virgin olive oil.
Spanaki Me Roka Salad
$7.00-11.00
Baby spinach and peppery baby arugula mixed with toasted sunflower seeds and sun-dried tomatoes with roasted fig vinaigrette.
Pantzaria Salad
$12.00
Roasted golden and red heirloom beets with manouri cheese, pine nuts, quail egg and pomegranate vinaigrette.
Patato Salata
8.00
Warm fingerling potatoes, Kalamata olives, sun-dried tomatoes, feta cheese, scallions and chopped anchovies.

$Vegetarian Entrees

Dinner Vegetarian Entree
Vegetarian Mousaka
$18.00
Layers of potato slices, eggplant and stewed brown lentils topped with gluten-free couliflower bechamel.
Lahano Dolmades
$17.00
Steamed cabbage leaves stuffed with zucchini, carrots, bell peppers, rice and herbs topped with a tangy egg and lemon sauce.
Yiouvetsi Spanaki
17.00
Orzotto with spinach, sun-dried tomatoes, scallions, mushrooms and feta cheese.

$Kreatika Meat and Poultry Entrees

Dinner Kreatika Meat and Poultry Entree
Kotsi Arni
$26.00
Tender lamb shanks slowly braised in fresh tomato sauce served with orzo pasta and topped with mizithra cheese.
Kotopoulo Psito
$23.00
Pan-roasted half organic boneless chicken stuffed with sun-dried tomato relish served with orzo and wild rice pilaf with feta cheese, baby carrots and metaxa cream sauce.
Mousaka
$17.00
Chopped sirloin braised in a cinnamon scented tomato sauce layered with grilled eggplant and roasted potatoes topped with a cheese bechamel sauce.
Pastitsio
17.00
Seasoned chopped sirloin layered with pasta and topped with bechamel sauce and kefalograviera cheese.

$Psitopoleio Grilled Entrees

Dinner Psitopoleio Grilled Entree
Souvlakia
$18.00
Choice of marinated skewered chicken or pork with peppers and onions served with grilled pita bread and choice of side.
Gyro Piatela
$18.00
Choice of shaved pork or lamb or beef gyro served with Greek fries and small horiatiki salad.
Brizola
$32.00
Grilled 20 oz. ribeye steak dressed with caper oregano marinade served with roasted lemon potatoes, baby carrots and metaza brandied pearl onions.
Paidakia
$27.00
Grilled frenched New Zealand lamb chops rubbed with fresh garlic and rosemary served with potato and parsnip mash, sauteed haricot vert and a fig mavrodaphne demi-glace.
Bifteki Gemisto
20.00
Perfectly seasoned chopped beef steak stuffed with kasseri cheese topped with a fresh tomato and mint relish served over Greek fries.

$Sinodeftika - Sides

Dinner Sinodeftika - Side
Lachanika
$6.00
Daily vegetables with crumbled feta cheese.
Patates Lemonates
$6.00
Fingerling potatoes with rosemary and lemon.
Spanakorizo
$6.00
Greek rice with fresh baby spinach and chopped tomato.
Horta
$7.00
Blanched daily greens drizzled with lemon juice and extra virgin olive oil.
Gigantes
$8.00
Gigantes beans in tomato, onion and herbs.
Fasolakia
$6.00
Harricot vert sauteed with tomatoes, shallots and garlic.
Greek Fries
$6.00
Hand-cut Idaho potatoes with sea salt and Greek oregano.
Feta
$6.00
Slice of sheep's milk feta with extra virgin olive oil, capers and oregano.
Grilled Pita Bread
3.00

$Lunch Mezedes - Appetizers

Lunch Mezedes - Appetizer
Lunch Saganaki
$9.00
Lightly floured kefalotyri cheese pan-fried with fresh lemon juice and parsley.
Lunch Dolmades
$7.00
Tender grape vine leaves stuffed with seasoned bulgur wheat, rice, fresh herbs and dried apricots served with tzatziki.
Lunch Spanakopita Tiganiti
$9.00
Samosa-style spinach pie stuffed with fresh spinach, leeks, scallions and feta cheese served with whipped tzatziki sauce.
Lunch Piperia Gemisti
$7.00
Banana pepper stuffed with feta and manouri cheese, dried figs and roasted red florina pepper.
Lunch Manites
$9.00
Sauteed cremini mushrooms with stewed tomatoes, chestnuts, pearl onions and manouri cheese.
Lunch Octapodi
$14.00
Pickled octopus with shaved fennel, cherry tomatoes and citrus vinaigrette.
Lunch Kalamari Tiganito
$7.00
Crispy semolina crusted baby squid with citrus aioli.
Lunch Mydia
$10.00
Steamed PEI mussels with pastouma in ouzo garlic butter sauce.
Lunch Gigantes
7.00
Giant stewed lima beans in tomato sauce with onio and fresh parsley.

$Lunch Spreads

Lunch Spread
Lunch Tzatziki Spread
$7.00
Yogurt and cucumber with garlic. Homemade traditional spreads served with grilled pita bread.
Lunch Tyrokafteri Spread
$7.00
Spicy feta with roasted red pepper. Homemade traditional spreads served with grilled pita bread.
Lunch Revithosalata Spread
$7.00
Hummus. Chickpea with garlic and tahini. Homemade traditional spreads served with grilled pita bread.
Lunch Taramosalata Spread
$7.00
Carp roe whipped with lemon and sourdough bread. Homemade traditional spreads served with grilled pita bread.
Lunch Melitzanosalata Spread
$7.00
Roasted eggplant, roasted pepper, roasted garlic and cilantro. Homemade traditional spreads served with grilled pita bread.
Lunch Poikilia Spread
16.00
Tri-dip platter. Your choice of three spreads. Homemade traditional spreads served with grilled pita bread.

$Lunch Soupes - Soups

Lunch Soupes - Soup
Lunch Avgolemono Soup
7.00
Classic egg and lemon soup with chicken and rice meatballs. Homemade from scratch with the freshest ingredients.

$Lunch Salates - Salads

Lunch Salates - Salad
Lunch Horiatiki Salad
$7.00-11.00
Vine-ripened tomatoes, persian cucumbers, red onions, green peppers, caper berries, feta cheese, red wine vinegar, extra virgin olive oil and dried oregano.
Lunch Prasini Salad
$6.00-10.00
Crispy chopped romaine lettuce, scallions, fresh dill, lemon juice and extra virgin olive oil.
Lunch Spanaki Me Roka Salad
$7.00-11.00
Baby spinach and peppery baby arugula mixed with toasted sunflower seeds and sun-dried tomatoes with roasted fig vinaigrette.
Lunch Pantzaria Salad
$11.00
Roasted golden and red heirloom beets with manouri cheese, pine nuts, quail egg and pomegranate vinaigrette.
Lunch Grilled Chicken Caesar Salad
$12.00
Chopped romaine with frilled oregano chicken, croutons, pastourma bits and feta anchovy dressing.
Lunch Garidosalata
$14.00
Cold shrimp salad with frisee, grape tomatoes, grapefruit and cilantro citrus vinaigrette.
Lunch Oakos Salata
12.00
Barley rusks, feta cheese, shopped tomatoes, red onions, capers, dried oregano and extra virgin olive oil.

$Lunch Sandwiches

Lunch Sandwiche
Lunch Gyro Sandwich
$10.00
Your choice of lamb or beef or pork gyro wrapped in a pita bread with tomato, shaved red onion and tzatziki served with Greek fries.
Lunch Tsoulithres Arnisies Sandwich
$10.00
Brioche lamb sliders with spicy feta cheese spread and micro-greens served with Greek fries.
Lunch Greek Burger
$12.00
Seasoned beef steak patty topped with sun-dried tomato relish, feta cheese, arugula on a brioche bun served with Greek fries.
Lunch Veggie Burger
$11.00
House-made patty of chickpeas and vegetables on a brioche bun served with Greek fries.
Lunch Kebab Giartlou Sandwich
12.00
Open-faced sandwich with cumin scented ground beef and lamb topped with Greek yogurt, tomato sauce, shaved red onion and banana peppers.

$Lunch Psitopoleo Orektika - Grilled Entrees

Lunch Psitopoleo Orektika - Grilled Entree
Lunch Souvlakia
$6.00
Choice of marinated skewered chicken or pork with peppers and onions served with grilled pita break and choice of side.
Lunch Gyro Piatela
$16.00
Choice of shaved lamb or beef or pork gyro served with Greek fries.
Lunch Bifteki Gemisto
18.00
Perfectly seasoned chopped beef steak stuffed with kasseri cheese topped with a fresh tomato and mint relish served over Greek fries.

$Lunch Tis Kouzinas - Entrees from Our Kitchen

Lunch Tis Kouzinas - Entrees from Our Kitchen
Lunch Yiouvetsi Spanaki
$13.00
Orzotto with spinach, sun-dried tomatoes, scallions, mushrooms and feta cheese with a side horiatiki salad.
Lunch Mousaka
$17.00
Chopped sirloin braised in a cinnamon scented tomato sauce layered with grilled eggplant and roasted potatoes topped with a cheese bechamel sauce.
Lunch Pastitsio
$17.00
Seasoned chopped siloin layered with pasta and topped with bechamel sauce and kefalograviera cheese.
Lunch Vegetarian Mousaka
$17.00
Layers of potato slices, eggplant and stewed brown lentils topped with gluten-free cauliflower bechamel.
Lunch Soutzoukakia
$14.00
Flavorful miniature sausages of minced beef scented with cumin and braised in tomato sauce served over rice pilaf with whipped feta yogurt sauce.
Lunch Yiouvetsi Thalassinon
$16.00
Seafood orzo with shrimp, scallops, mussels, calamari, grape tomatoes and fresh thyme with a side horiatiki salad.
Lunch Somos Giartlou
18.00
Atlantic salmon encrusted in tzatziki yogurt sauce served over spanokorizo (spinach rice).

$Lunch Sinodeftika - Sides

Lunch Sinodeftika - Side
Lunch Lachanika
$6.00
Daily vegetables with crumbled feta cheese.
Lunch Patates Lemonates
$6.00
Fingerling potatoes with rosemary and lemon.
Lunch Spanakorizo
$6.00
Greek rice with fresh baby spinach and chopped tomato.
Lunch Fasolakia
$6.00
Harricot vert beans sauteed with tomatoes, shallots and garlic.
Lunch Horta
$6.00
Blanched daily greens drizzled with lemon juice and extra virgin olive oil.
Lunch Greek Fries
$6.00
Hand-cut Idaho potatoes with sea salt and Greek oregano.
Lunch Grilled Pita Bread
3.00

$Dessert

Dessert
Kari Dopita
$9.00
Walnut cake over white chocolate ouzo yogurt served with walnut cookie.
Ek Mek
$10.00
Shredded philo steeped with lavender syrup topped with mosticha dark chocolate, pastry cream, chartilly cream and fig jam.
Galakto Boreko
$7.00
Baked philo filled with sweetened orange- semolina and orange zest simple syrup.
Baklava
$7.00
Traditional baklava with a twist rasberry sauce and candied pistachios.

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