Antipasti Freddi
Cold appetizers.Antipasti Misti
$14.00
Cured sliced meats, imported cheeses, grilled vegetables, and marinated Sicilian olives.
Carpaccio Di Salmone ConGrappa
$15.00
Faroe island salmon carpaccio, castelvetrano olives and chardonnay grappa.
Carpccio Di Manzo Con Olio Di Tartufi
$16.00
Wagyu beef tenderloin carpaccio, crimini mushroom, Parmigiano Reggiano, and white truffle oil.
Prosciutto Di Parma E Melone
$16.00
Prosciutto di parma, fresh melon, fig vincotto, and evoo.
Bresaola Con Caponata E Olio Di Tartufi
$14.00
Air cured beef, eggplant caponata, buffalo mozzarella, and white truffle oil.
Insalata Di Rucola Con Limoncello
$10.00
Baby arugula salad, shaved Parmigiano Reggiano, red onion, and limoncello emulsion.
Insalata Capricciosa Della Casa
$8.00
House blend of mesclun greens, baby heirloom tomato, cucumber, and balsamic vinaigrette.
Insalata Di Spinaci Con Noci
$10.00
Organic baby spinach, fried pancetta, walnuts, fresh strawberry, and aged balsamic.
Insalata Di Barbabietole Con Formaggio Di Capra E Nocciole
$10.00
Red and golden beet salad, toasted hazelnuts, arugula, goat cheese, and sunflower seed oil.
Caprese Al Balsamico
9.00
Vine-ripe tomatoes, fresh mozzarella, basil, evoo, and balsamic reduction.
$Antipasti Caldi
Hot appetizers and soup.Gamberi Fritti Con Basilico
$18.00
Hazelnut crusted fried jumbo shrimp, oven-dried tomato, and basil aioli.
Terrina Di Melanzane
$12.00
Layered eggplant terrine, aged provolone, and tomato ragu.
Funghi Alla Griglia Con Polenta E Formaggion Di Capra
$12.00
Grilled portabella mushroom, herb polenta, and drunken goat cheese sauce.
Escargot Alla Pietmontese
$14.00
Roasted helix snails, lemon, and garlic parsley butter.
Calamari Della Liguria
$11.00
Sauteed North Atlantic squid, roasted tomato, slivered garlic, and pinot grigio.
Cozze Di San Gimignano
$14.00
Steamed mussels, Vernaccia, and spicy tomato.
Vongole Con Gremolata
$16.00
Steamed middleneck clams and lemon gremolata.
Minestrone Di Verdure Con Ditalini
9.00
Summer vegetable soup and ditalini pasta.
$Le Paste
Hand made pastas.Sachetti Al Tartufo
$17.00-28.00
Ricotta and black truffle stuffed pasta, tartufata, and black truffle cream sauce.
Pappardelle Alla Bolognese
$15.00-25.00
Flat ribbons of pasta, veal, muscovy duck, guinea fowl, and tomato Barolo ragu.
Ravioli Di Manzo Con Ricotta And Marsala
$26.00
Braised beef ravioli, asiago, wild mushrooms, fresh ricotta, and marsala wine.
Raviolini Di Aragosta
$20.00-34.00
Lobster ravioli, lobster claws, rock shrimp, and vodka tomato cream sauce.
Tortellini Di Vitello Con Prociutto E Piseli
$16.00-26.00
Veal stuffed tortellini, prosciutto di parma, green peas, and Parmigiano Reggiano.
Gnocchi Con Pesto Di Nocciola
$12.00-20.00
Potato gnocchi, hazelnut pesto and Parmigiano Reggiano.
Ravioli Di Melanzane Con Verdure Grigliate E Pomodori Secchi
$14.00-24.00
Vegan tofu and eggplant ravioli, grilled winter squash, oven dried tomato, and extra virgin olive oil.
Tortelloni Di Porcini Con Funghi
$15.00-25.00
Porcini mushroom stuffed pasta, smoked prosciutto, wild mushrooms, and porcini reduction.
Cavatelli All'Amatriciana Con Mozzarella
$13.00-22.00
Cavatelli pasta, guanciale, spicy tomato, and fresh mozzarella cheese.
Risotto Con Funghi E Tartufata
17.00-28.00
Wild mushroom risotto, black truffle tartufata, grilled portabella, rosemary, and Parmigiano Reggiano.
$Carne E Pesce
Meats and fish.Filetto Di Manzo Con Trifolata E Patate Tartufate
$45.00
Center cut filet mignon, wild mushroom trifolata, truffle whipped potato, steamed asparagus, and fried leeks.
Saltimbocca Alla Romana Con Torta Di Risotto
$36.00
Scalloppine of veal tenderloin, prosciutto, sage, sautéed spinach, Vermentino reduction and herb risotto cake..
Scalloppine Di Vitello Con Carciofi E Asparagi
$35.00
Scalloppine of veal tenderloin, artichokes, asparagus tips, fried polenta, and sparkling rose.
Pesce D'Estate Con Cannellini E Fagioli Verdi
$38.00
Pan seared Alaskan halibut, heirloom cherry tomatoes, basil, haricots verts, cannellini beans, and pinot grigio reduction.
Ossobuco Con Risotto E Spinaci Fritti
$37.00
Slow roasted veal shank, natural veal reduction, Parmesan risotto, and frizzled spinach.
Pollo Al Prosecco Con Polenta
$26.00
Sauteed breast of chicken, mushroom tartufata, broccolini, prosecco reduction, and herb polenta.
Salmone Con Porcini E Carciofi
$34.00
Porcini dusted Faroe island salmon, artichoke espuma, grilled asparagus, sun dried tomato fregola, fried leeks, and white truffle oil.
Anatra Con Arancia E Grand Marnier
$32.00
Roasted breast of muscovy duck, sage, blueberry farro, and Grand Marnier reduction.
Grigliata Mista Con Vincotto E Asparagi
$24.00
Grilled portabella mushroom, spaghetti squash, asparagus tips, roasted red pepper, fried arugula, fig vincotto, and chive infused extra virgin olive oil.
Menu for Michaelangelo's is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
