Corbo S Golden Bowl Menu

Name: Corbo S Golden Bowl
Telephone: (216) 721-4850

(216) 721-4850

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12312 Mayfield Rd, Cleveland, OH 44106

Italian

Main
Lunch

Appetizers

Coquille Portabella

$8.95

A blend of crabmeat, shrimp, and scallops stuffed in a marinated portabella mushroom, baked and topped with fresh leeks.

Calamari a la Corbo's

$8.50

Sauteed calamari with garlic and white wine served with a melange of julienne peppers and escarole.

Bruschetta Bread

$5.95

Freshly marinated tomatoes with garlic and basil served on garlic bread and topped with romano cheese.

Coupled Clams & Mussels

$9.95

Clams and mussels steamed in white wine, garlic, tarragon and fresh sweet butter.

Grilled Eggplant Balsamic

$6.95

Marinated eggplant grilled and topped with Artichokes and roasted red peppers. Complemented with balsamic vinegar.

Smoked Chicken Ravioli

$7.75

Prepared in a chardonnay cream mushroom sauce.

Shrimp Cocktail

$8.75

Large Gulf shrimp served with Our cocktail sauce.

Antipasto Salad

10.95

An array of house Italian meats, cheeses, marinated vegetables and tuna served over a bed of mixed greens.

$Salads

Insalata Caprisi

$9.95

Fresh slices of Roma tomatoes topped with baby mozzarella and red onion rings. Complemented with a blend of garlic, olive oil, balsamic vinegar and a bed of mixed greens.

Caesar Salad

$8.95-4.50

Cobb Salad

$9.95-14.95

Diced tomato, egg, onion, olives, dry bleu cheese, bacon bits and cheddar cheese served on garden greens.

House Salad

3.25

Mixed greens with tomatoes, cucumbers, olives, croutons and shredded mozzarella cheese.

$Soups

Italian Wedding Soup

$2.25-3.25

Zuppa di Cipolla

$2.25-3.25

onion soup

Soup du Jour

2.25-3.25

$Seafood

All seafood selections are served with house salad and freshly baked Italian bread.

South African Cold Water Lobster Tails

Choice of single or twin 8 ounce tails, served with drawn butter. Choice of pasta or vegetable du jour.

Broiled Stuffed Scampi

$25.95

Scampi stuffed with our special crab stuffing and broiled with our garlic butter. Served with risotto and roasted vegetables.

Sauteed Shrimp

$17.95

Large Gulf shrimp dusted in a seasoned flour, sauteed in garlic butter and sherry wine. Served over angel hair pasta.

Sea Bass & Risotto

$20.95

Grilled sea bass with risotto cake in a saffron broth, topped with a beurre blanc sauce.

Swordfish Pomadora

19.95

Char-grilled swordfish topped with a tomato pesto butter. Served in a Americana broth with polenta and roasted vegetables.

$Steaks, Chops & Veal

All above entrees served with our house salad, side of pasta or vegetable du jour and freshly baked Italian bread.

New York Strip Steak

$29.95

16oz. Char-broiled and topped with caramelized onions and mushrooms.

Tournedos Bistro

$27.95

Sauteed tournedos of beef with mushrooms, artichoke hearts and sun dried tomatoes in a rich Chianti sauce.

Veal Chop

$33.95

16oz. Grilled long bone veal chop topped with marinated tomatoes, tapenade, and melted fontina cheese.

Veal Galliano

$21.50

Sauteed milk fed baby veal with mushrooms, spinach and galliano liqueur.

Pork Chops

$16.95

Seasoned broiled twin chops topped with pancetta bacon, garlic, tomatoes, and demi glace.

Veal Parmigiana

$20.95

Baby veal breaded, sauteed and topped with home made marinara sauce, provolone cheese and freshly grated romano cheese.

Veal Piccata

$21.50

The classic of Italian veal dishes.

Rack of Lamb

$28.95

Grilled marinated baby rack of lamb with a roasted bell pepper sauce.

Veal Antinette

$21.50

Grandma Corbo's own recipe. It speaks for itself.

Veal Marsala

21.50

Sauteed milk fed baby veal with garlic, mushrooms and scallions. Flamed with sweet marsala wine.

$Pastas

Authentic Spaghetti & Meatballs

$12.95

Generous portion of spaghetti topped with our home made marinara or meat sauce.

Spaghetti Algio e Olio

$12.95

Generous portions of spaghetti tossed in a lite garlic and olive oil sauce.

Pasta Di Mare

$19.95

Tender linguini sauteed with rock shrimp, crabmeat, calamari and mussels in a spicy marinara sauce.

Fresh Tomato & Basil Fettucini

$13.95

Tender spinach fettucini tossed with fresh garlic, tomatoes, olive oil, spring onions and topped with fresh basil and romano cheese.

Ravioli

$14.95

Home made meat or cheese ravioli with our home made marinara sauce.

Potato Gnocchi

$13.95

Home made potato gnocchi with sauteed shrimp and broccoli in a lite Alfredo sauce.

Rainbow Rotini Primavera

$13.95-15.95

Grilled marinated seasoned vegetables blended with garlic, olive oil, and white wine. Topped with romano cheese and fresh herbs.

Linguini & Clam Sauce

15.50

Papa Corbo's famous recipe. It's a tradition.

$Chicken

All chicken entrees served with our house salad, pasta or vegetable du jour and freshly baked Italian bread.

Chicken Parmigiana

$17.95

Skinless boneless chicken breast, breaded and sauteed. Topped with marinara sauce, provolone cheese, and freshly grated romano cheese.

Chicken Calabrese

$17.95

Lobes of chicken sauteed with garlic, mushrooms and artichoke hearts in a lite lemon and sherry wine sauce.

Chicken Marsala

$17.95

Lightly dusted lobes of chicken sauteed with garlic, mushrooms and scallions. Flamed with sweet marsala wine.

Chicken Tosca

17.95

Egg dipped lobes of chicken sauteed with garlic, lemon, romano cheese and white wine.

$Desserts

Ask your server for our daily selections.

Cannoli

$5.95

Homemade pastry shells filled with whipped riccota cheese, chocolate chips and topped with powdered sugar.

Lemon Ice

$5.95

corbo's Bakery famous sorbet.

Spumoni

$5.95

Fresh homemade authentic Italian spumoni.

Cassata Cake

$5.95

Freshly baked sponge cake topped with homemade custard, whipped cream and market fresh strawberries.

Tiramisu

$5.95

Layers of marscapone cheese with ladyfingers flavored with expresso, rum, chocolate liquouer and dusted with cocoa.

Appetizers

Calamari a la Corbo's

$6.25

Sauteed calamari with garlic and white wine served with a melange of julienne peppers and escarole.

Mozzarella Sticks

$4.95

Lightly breaded and deep fried. Served with our home made marinara sauce.

Grilled Eggplant Balsamic

$5.50

Marinated eggplant grilled and topped with artichoke and roasted red peppers. Complemented with balsamic vinegar.

Prosciutto & Melon

$6.95

Aged prosciutto wrapped with fresh seasonal melon.

Mussels Marinara

5.95

Fresh farm raised mussels sauteed with our homemade marinara sauce.

$Salads

Cobb Salad

$7.95-10.95

Diced tomato, egg, onion, olives, dry bleu cheese, bacon bits and cheddar cheese served on garden greens.

Caesar Salad

$6.95-8.95

Pesto Pasta Salad

$7.95

Broccoli, cauliflower, red & green peppers, carrots, artichoke hearts, and olives. Tossed with rainbow fusilli pasta in a pesto, olive oil and balsamic vinegar dressing.

House Salad

$2.95

Mixed greens with tomatoes, cucumbers, olives, croutons and shredded mozzarella cheese.

The Gondola

8.95

A mouth watering array of seasonal fruit, arranged in a pineapple boat with your choice of chicken or tuna salad.

$Soups

Italian Wedding Soup

$2.25-3.25

Minestra del Giorno

2.25-3.25

$Sandwiches

All sandwiches include: homemade potato chips and dill pickle spear.

Italian Submarine

$7.95

Capiciola, salami, prosciutto, fontinella cheese, with shredded lettuce, roasted peppers, and tomatoes.

Grilled Italian Sausage

$6.95

Served on a hoagie bun with peppers and onions

Meatball Sub

$6.75

Fresh homemade baked meatballs in meat sauce, topped with melted mozzarella cheese.

Grilled Portabella Burger

$6.50

Topped with marinated roasted red peppers, lettuce, tomato and melted provolone cheese. Served on a freshly baked bun.

Breaded Chicken Cutlet

$6.95

Served on a freshly baked bun with lettuce, tomato, marinara sauce, and topped with melted provolone cheese

Grilled Marinated Chicken Breast

$6.95

Served on a freshly baked bun with lettuce, tomato and pesto mayonnaise.

Calamari Cutlet

$6.95

Lightly breaded calamari steak deep fried and served on a freshly baked bun with lettuce, and marinara sauce.

Veal Cutlet

$7.95

With lettuce and tomato. Served on a freshly baked Italian bread.

Italian Club

6.75

Sliced turkey, pancetta bacon, lettuce and tomato on a sun dried tomato croissant.

$Entrees

All entrees served with house salad, choice of pasta, red skin potatoes or vegetables and freshly baked Italian bread.

Homemade Lasagna

$8.95

A house specialty

Authentic Spaghetti & Meatballs

$7.95

Generous portion of spaghetti topped with our home made marinara or meat sauce.

Ravioli

$9.95

Home made meat or cheese ravioli with our home made marinara sauce.

Penne & Fresh Herbs

$7.95

Fresh basil, tarragon, rosemary, chives and garlic. Sauteed in olive oil and finished with white wine. Tossed with penne pasta and topped with freshly grated romano cheese.

Liver & Onions

$8.95

Sauteed baby calve's liver with onions and de glazed with marsala wine.

Linguini Compolo

$8.95

Sauteed chicken breast with garlic, broccoli and white wine in a lite Alfredo sauce. Served over tender linguini.

Chicken Parmigiana

$8.95

Skinless boneless chicken breast, breaded and sauteed. Topped with marinara sauce, provolone cheese, and freshly grated romano cheese.

Veal Parnigiana

$11.95

Baby veal breaded, sauteed and topped with home made marinara sauce, provolone cheese and freshly grated romano cheese.

Scrod Lemonada

$9.95

Egg dipped scrod sauteed with lemon, garlic and sherry wine.

New York Strip Steak

$12.95

Char-broiled 8 ounce strip steak topped with caramelized onions and mushrooms.

Chicken Piccata

$9.95

The classic of Italian chicken dishes.

Menu for Corbo S Golden Bowl is provided by findrestaurantmenu.com

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